9 MUST TRY SINGAPOREAN STREET FOOD | MICHELIN BIB GOURMAND 2022 | HAWKER Center Tour

[@nickandhelmi]

Anyone tried frog leg before? If not, would you try?🐸 We grew up eating frog leg in Indonesia, but for some, it’s big no and we totally get it!😆

[@Yasin_Affandi]

How about chicken butts, have u guys tried that before?

[@nickandhelmi]

@@Yasin_Affandi hahaha 🤣 nope

[@Yasin_Affandi]

@@nickandhelmi Haha, it needs a thorough cleaning though, but it's d most tender part of d chicken. 😁

[@selwensarmiento9024]

Love it every time I visit my cousin in the province he always cook it frog legs adobo taste like chicken with a little bit fish 😀🤤

[@anonnymouz6826]

Disgusting

[@exs1803]

SG is a food heaven. Love to see you guys enjoying the local fares. As Singaporeans say Shiok!! My saliva gushes out just at the sight of the food, esp the Claypot rice.

[@nickandhelmi]

Shiok ah!! 😋☺️

[@giant108]

​@@nickandhelmi All the foods videoed are available in Malaysia at a fraction of their prices. Most important of all the same foods in Malaysia are as tasty & palatable as the foods videoed.

[@moonieek]

@@giant108 Don't need you guys whinging on videos about sg all the time about how good your food is, get a life.

[@Nerdywr]

@@moonieekthese Malaysians in the comments of SG food videos are seriously fking annoying lmao.

[@WW-ob7ek]

​@@giant108Malaysia salary is just a fraction of SG. Go mouth water

[@paulsz6194]

Great video on the Michelin awarded foods of Singapore. You forgot to mention one other thing Geylang is known for at 12:42... It’s Duraians! Geyleng has a lot of fruit stalls , where most showcase their Durians, where you can sit and eat them on the spot, or take it away, although you can’t bring the fruit into your hotel. At the corner of Sim’s ave & Lorong 17 Geylang which makes probably the best Prawn Mee noodle soup I’ve ever had. There is a frog porridge joint just across Lor 17, and across the road is a Durian stall where you can sit & eat Durians.

[@heypeterestrada]

My family and I will be visiting Singapore in December and will base our restaurant visits on your lovely recommendations. Thank you so much for this. Keep up the great youtubes

[@nickandhelmi]

Ahh thank you so much, enjoy SG peter🙏🏻☺️

[@selwensarmiento9024]

Another great food review you guys make me miss my favorite foods in Singapore ohhh the hainanese chicken🤤 and the claypot rice I really miss it thanks for this video guys take care

[@nickandhelmi]

Thanks so much Selwen for watching🥰

[@AussieAngeS]

O wow the street food there in Singapore looks amazing guys 😍 I’m so happy that you both are able to travel now. About time hey lol

[@nickandhelmi]

Thank you so much 😁are you going anywhere angie?

[@arifstylish4729]

Hello everyone Hi Anges

[@kathih777]

We're going to Singapore next week and I cannot wait. Made a note of all the places you went to! Thanks for all the recommendations

[@garyclarke9685]

Hey I'm going in 4 weeks. Been before but still many things I havnt done like going to the bugis St food market. What are you planning to do out of interest

[@kathih777]

@@garyclarke9685 Hi there, we didn't have that much time in Singapore so tried to cram it all in around sightseeing. We went to the Maxwell Food Centre and the Tekka Centre in Little India. Lots of good choices at both. As you know there is food everywhere in Singapore so we had some random stops as well whenever we felt like it (e.g. for Roti Prata etc). Definitely need to go back!

[@garyclarke9685]

@@kathih777 yeah I carnt wait won't be long now. Having a two night stopover & 2 nights again on my return journey. Regarding all the food all of it delicious & incredibly cheap I almost want to finish one dish then try another & another in those hawker centres lol

[@kathih777]

@@garyclarke9685 I know right?! There's so much temptation! Have a fantastic time!

[@garyclarke9685]

@@kathih777 you too. Tip make sure you take in the whole gardens by the bay experience so much on offer.

[@expensivetechnology9963]

Your English is so good. Your genuine awesome personalities shine through. Singapore hawker tour is on my bucket list!

[@laurencegoh4669]

Wow…..I’m a local but I never try these hawkers before. After looking at this video, I should try to go these yummy food. Thanks for sharing 👍

[@nickandhelmi]

Im jealous laurence 😭😁

[@BucketListTravellers]

ooh, we've never seen fresh wasabi before. the little grater is really cute. this video is making us so hungry! food in singapore is the best! 😋

[@ak2002mit]

Well I'm a vegetarian but it looks amazingly delicious. 👏👏Well done 👍

[@awesomecollections]

Good video! For the beef noodle I recommend the dry one if you like strong flavour. I always order the dry one! Its so goood

[@nickandhelmi]

same i think the dry one has much higher concetration of the flavouring

[@jhf4930]

Yes...the slowly lost art of Claypot rice. Another " Singapore only" food is Satay Bee Hoon. That Laksa at Hong Lim Is not the original one; they "borrow" the name. The original one is at Sungei Road.

[@irena-talita]

So much great food ..I loved the ramen so different than the usual type and the mince pork noodle looks yummy too loving the Singapore vlogs Helmi and Nick …x💕🥰❤️

[@nickandhelmi]

Thanks irena🥰 Yup that ramen looks like HK wonton noodle hehe

[@sonny9054]

Yes, it looked amazing. But our ramen here in Japan is not too shabby too. Please come and enjoy!

[@cjack202003]

Thanks for video. I'm going to the same stalls as you two. One thing I would suggest adding is the stall number. In your below information, you should also put the stall number. Just makes it easier for people who are reading the description to find the exact location. It gives them the name of the stall and stall number

[@nickandhelmi]

sure thanks :) - we will try our best for next time ! XD - i know hawker center is a maze sometime XD

[@Sam-qr1zh]

Singapore is a food heaven, and so cheap too 👍👍 I miss the foods there.

[@nickandhelmi]

Same, missing food in Singapore now while editing this video 😅

[@TRAVELwithCHLIRBY]

If I close my eyes, I feel like I'm listening to Mark Weins talking.

[@markshen3280]

Claypot rice is always delicious no matter where you eat it, whether in Singapore 🇸🇬 or in Hong Kong 🇭🇰 👍👍👍👍👍👍👍😘😘😘😘😘😘

[@nickandhelmi]

1000% agree🤤 i really hope claypot rice cooked over charcoal like that will never disappeared. Nowadays younger generations don’t appreciate much of this🥹

[@arnonvon]

Thnks guys i booked a flight with my mom wife and son hoping to enjoy singapore soon

[@ChandySaoStreeteats]

Love this video. So many good food ive missed out on during my time there. Ive always been put off from eating frogs but if its prepared like that, I would consider it. You did a great job heading to as much bib gourmand places.

[@nickandhelmi]

Hehe yeah frog leg is quite delicate, not for everyone but once tried you'll get hooked 😆

[@SuccessforLifester]

Nick reminded me of a HK actor who played the loner is invincible, 独孤无敌

[@nickandhelmi]

Loll😂😂

[@estwicks1]

Thank you for another great food tour from you guys. Good to see you traveling again. Look forward to your next video.

[@nickandhelmi]

Thanks scott😊

[@wanderpike]

I would love to try all these foods. Gosh, they look delicious💕

[@nickandhelmi]

🥰🥰

[@mulyadysutopo2294]

Thanks for this guide. We’ll be there in Feb. We’ll definitely try all the places on this list. ❤️

[@nickandhelmi]

Ahhh enjoy SG🥰

[@user-tn3ne1cm3l]

nice video promoting local street food . more videos like in this in near future . looks tasty and delicious hope to visit there someday and try your country street food .

[@Pammellam]

I love your video and descriptions. So nice and interesting! Really appreciate all these treats!

[@nickandhelmi]

Thank you pammy🙏🏻😁

[@TheOtherChef]

I just came from a 3 days stay in Singapore. I wish I caught this channel before!

[@markshen3280]

How about trying to pour the chilli 🌶 sauce over your Hainan chicken rice ?

[@thailandproperties4862]

There are 2 types of vak kut teh. The white peppery one and the herbal dark one. The white type is Teochew type. The dark type is Hokkien type. And we always throw the you cha kweh in the soup and let it soak up the soup a hit before we eat it. Super nice.

[@santasubba4225]

Singapore has so many food varieties. I ❤ Singapore.

[@marychung2521]

Frog legs is very good for your body. Quite expensive eating out! Worth it! ❤❤😊😊❤❤

[@PogiboyProductions]

That Hiananese chicken and rice, that is heaven lol... whenever there's a long wait, it usually means it's good.. I need me some claypot rice!

[@nickandhelmi]

Need to try the claypot rice for sure😋

[@petertruong1302]

Overrated..i went because of this video but left with disappointment, great marketing!!

[@nickandhelmi]

@@petertruong1302 hello peter - this is us trying the michelin one - this is a list by michelin - i did not say its the best in the world. everyone has different opinion so its up to your preference

[@petertruong1302]

@@nickandhelmi did i say you said its the best of the world more like its the worse…some time opinion and fact is two seperate thing and i respected yours …the fact that its a Michelin one n from your promotion that lead to myself n others try the vendor, it’s itself is a great marketing and i m entitled to stage the fact that its overrated and no needed to be so defensive

[@Luffy2Y]

@@petertruong1302 It would be great to give the viewers a reason why you think its overrated and if you have a better place let us know as well. I appreciate comments that does not simply give critics but also the reason and maybe a personal alternative. Not that you have to. I think it makes your comment more constructive :)

[@etphonehome6950]

Welcome to SG. Enjoy the stay 🤤

[@nickandhelmi]

Love to come back again soon!!

[@bambiph9695]

I'll make sure to watch your clip before depart to Singapore.

[@nickandhelmi]

Aww thank you🙌🏻☺️

[@ilea9738]

Grazie ragazzi,mi è venuta una fame!!!!😊😁

[@larrynobles1773]

The best chicken rice is found in Balister Road name Boon Tong Kee I stayed for 40 years the original Hainiase ..

[@jeremybiwer8756]

We have a local place that makes Soursop milkshakes, so good.

[@juicytheatre]

Why am i a local here and never ate at these places? 😂😂😂 im going to the unagi place!!! 🥰🥰

[@PeterandYen]

Brings back so many good memories, aaaa man hawker food is so good but some of those lines and wait times are so ridiculous hahahaha how can you even go there for a lunch break? Missing that frog porrige it is super yummy especially late at night but out of all these never been to the claypot place. Will need to try it when we're back next.

[@nickandhelmi]

Frog porridge place is the best right soooo delicious🥹

[@JohnandMalie]

Hong Kee Beef Noodles looks like a bowl of Pho! Oh damn is A Noodle Story closed on Mondays at Amoy St Food Centre? Was hoping to hit it up when we visit next week! Man looks soooooo good

[@AKSURFS]

Thank you for sharing, your videos are really awesome ✨😊

[@nickandhelmi]

Thank you 🙏🏻🥹

[@jurrassitol15]

Tian Tian was the first one i went to when i was in Singapore last year as well 🤣 heard that there are better, but hell i needed a fix so that this would do 🤣 and the lime juice tastes so much better cos its so hot!

[@nickandhelmi]

Hahaa 🤣🤣 yeah for tourist like us its pretty good already😋

[@donnk]

yeah Hokkien style bak kut teh is the dark and herbal one, the Teochew version more common in singapore is light and very peppery.

[@Christiephua52]

The Bak Ku Teh at Hong Lim Hawker Complex is also very very Good 👍 Yummy.

[@mariojsworld]

All delicious. I liked also Laksa by my last visit of Singapore.

[@theflipside_63]

Now I'm missing Singapore food... tried most of them except for the claypot rice (not a fan😅). Thanks for sharing guys, where's laksa tho'?😉

[@nickandhelmi]

I know right😅 why the laksa place had to go through renovation :(

[@umairfarooq1965]

Awesome. Keep it coming and all the best for your channel.

[@nickandhelmi]

Thank you🙂

[@pineapplepetcorneats]

What great selections!!! Love all of them!

[@nickandhelmi]

🥰🥰

[@lisaparker271]

Yummmmm love this video. I kinda wish that you would say how much the food is. that would be a great addition to the vids.

[@turtleandaman]

Your review’s really goodddd Make me hungry and i will go Singapore this month 😊

[@leonkituyi3935]

The food looks yummy and I would like to go to Singapore to enjoy the meal

[@nickandhelmi]

You should! Its good

[@cwhk5167]

great review! good to know where the famous street food in sg..😀

[@annieteo7169]

For beef noodles, you need to try hainanese beef noodles. Full flavour

[@PogiboyProductions]

Yes to the noodles! Not sure about frogs though lol.. but I'd give it a try once..

[@nickandhelmi]

Hahaa you should loll

[@Grace-pp3dw]

Shalom .Thank you. Watching from Australia. 73 Praise the Lord 37 . 26 Praise the Lord 86 . Amen.🥶🥶🥶

[@sarahsiangte851]

I really miss the Singapore food,

[@dirkhartog7438]

A reality check. Most hawker dishes are S$4-7, and while it might be difficult in any other developed city to get a meal for this price, 95% of the food is just to fill your stomach with poor ingredients. That means in a hawker centre of, say, 50 stalls, probably 1 or 2 would be what you would consider pretty good cheap food. I regularly go to 4-5 different hawker centres and this is how it pans out for me - I find one or two that I go back to if I'm looking for a cheap simple meal. For some inexplicable reason, almost everyone in Singapore considers themselves a "foody". I've lived in many cities and while Singapore is OK for food, it certainly would not be in my top 3. I don't know how two hawkers received a Michelin Star - I feel for all those restauranters that sweat blood and tears for years to give customers an exceptional dining experience in order to receive 1 Star. What a slap in the face. It might be good value for S$6, but a Michelin Star? Comeon! As for the Michelin ratings in Singapore - if you went to a 2-3 star restaurant here and went to the same rating or a top non-rated restaurant in Europe, the US or other cities in Asia you may also think there is a lot of politics involved. I have yet to go to a Michelin rated restaurant in Singapore and thought it deserved its rating. The only thing that is not different is the exhorbitant price - be prepared to pay S$400-500 (US$300-400) for dinner each and that's before looking at the pretentious fully imported wine list.

[@ParvathiGopinath]

Could you provide the names of your favorites? We are planning a trip next month and would really appreciate it!

[@pukavita]

I’d like to know the names of these places too. I’m going to Singapore in a few days and I understand what you’re saying about their so called “Michelin rated” cheap food.

[@dirkhartog7438]

@@ParvathiGopinath I'm not the person to ask about Indian food. But if u are interested in Chinese Singaporean food I would suggest Teck Kee Hainanese Chicken Rice (also ask for the Acar - pickled veges) and Lo Chan Kee Cantonese Wanton Noodles (for the dumpling soup (not the wanton). These are both at Holland Drive Hawker centre. Another more famous hawker centre is at Alexandra Drive. There I would suggest Xiang Jiang Soya Sauce Chicken and Star Yong Kwang Seafood (poorly rated on Google but the prawn paste chicken wings and sambal stingray are very good). All except the last one you will need to go early, i.e. if you are going for lunch, show up at 11am, no later. Otherwise there will be a very long queue and they may run out of what you want. The ones at Holland Drive are for lunch only. Star Yong you can go for dinner, but again, better to go earlier than later. Hope u enjoy.

[@dirkhartog7438]

@@pukavita see below

[@sutejasastra]

you guys must be tasted a lot of great food, because when you ate a michelin star dish and said it was "nice" instead of delicious :))

[@morrisneedleman6981]

Thanks for the response about picture quality!

[@nickandhelmi]

No problem🙂

[@chronotee]

Personal take on chicken rice, malay style try adam hawker centre, with restaurant feel and kampung style chicken rice try pow sing at serangoon garden

[@katiekat909]

Nice video guys

[@SethyTan]

Great video! Come back again to finish the Michelin bib list!

[@nickandhelmi]

Haha we need like 1 month to finish them all😂

[@mariorodriguez2299]

I was there in sep. 28 !!! Viva Mexico !!!!✌🏼🇲🇽 Lau Pasat , Newton 😛😛

[@chronotee]

I recommend any hawker centre other than Newton... Should try Adam hawker centre, try Malay style chicken rice

[@gle4873]

Maybe someone else have commented, the Tai Hwa you went isn’t the Michelin Starred one😅. That’s located in Crawford lane.

[@nickandhelmi]

Oh is it 🌝🙏🏻 haha

[@fatdoi003]

like watching few episodes of Greg's big eats in one hit.... nice

[@nickandhelmi]

Hahaa all in one😆

[@Yasin_Affandi]

Thanks for sharing this wonderful video.

[@nickandhelmi]

Thank you Yasin🥰

[@Yasin_Affandi]

@@nickandhelmi 😁

[@valentinog.8752]

i love the food in Singapore . Im coming back to live there again

[@terrytay1774]

Herbal style is Johor variety. This peppery style is Sporean.

[@nickandhelmi]

Thank you🙂

[@FoodWOWyt]

Wow Looks Perfect 👌 Thanks for Sharing With Us 😊

[@jinsoonchin5205]

I missed Singapore food. Enjoyed your video.

[@nickandhelmi]

We missed SG food again😅 thank you!

[@MdRasel-tk3ny]

Great video nice content ❤

[@magicayu]

u guys should have ordered the oyster omelette from the east coast park, it ultimately tastes different than the Taiwanese version.

[@nickandhelmi]

Ohhh we missed oyster omelette🥲

[@SuperAndyyan]

Must try this singapore food 😋 79A. Circuit Road #01-102. 💯 yummy 😢😢😢

[@amandajj6162]

Hey guys Michelin is pronounced as mi-ch-Lin not Michelle Lin

[@yyysboy1]

Wondering is eftpos commonly accepted at food courts in Sg? or Cash Only? Thank you, hope to get an answer :)

[@keminggristraveler]

Unagi Teeiii. I wanna try it so baddd

[@gunnertravel]

my favorite is always the chicken rice. ❤

[@nickandhelmi]

Nick’s favourite too😆

[@garyclarke9685]

If this was filmed one year ago how come so many people were wearing masks? I was there 10 months ago & I didn't see a single person wearing one. Thanks for video. Going there in less than 5 weeks & will take your advice & tips

[@justinteng9503]

awesome video

[@felixyang8697]

Only 1.80 for that curry puff! Was O N L Y $1.00 3 years ago...

[@leonardolingga]

can you pay with credit card or cash only?

[@busloxwcko7randy]

Hey great SG Street food vlog. 😍😊 Do your also like chicken rice?

[@kwonglie214]

THANKS YOU FROM BOISE IDAHO USA

[@markjones2781]

Hmm, Singapore. A glutton's paradise and almost a suburb of most Australian cities (except super safe and with great public transport). Is the extension of the Thomson Eastcost Line open yet? Grabbing the MRT from Maxwell to the Botanic Gardens or Marina Bay Sands would be super convenient.

[@nickandhelmi]

I think 2 stages are now completed for Thomson Eastcoast Line. I agree with the public transport, super convenient and cheaper than Australia! Since owning a car is like so expensive there, public transport is the way to go🔥 well know they have Grab & Gojek too which is so convenient.

[@markjones2781]

@@nickandhelmi I just found out the new section of TEL was handed over yesterday for testing. Trains set to run by the end of the year.

[@ritikas3006]

Is it not easy to find only carrots and spring onions with tofu in the ramen ? I do not eat hot and spicy as my meal. It has to be herby only......cilantro, lemon, oregano, fenugreek, curry leaves, potatoes.....I am coming to Singapore in November and I want you to please send me the link to the best ice creams and cakes of Singapore.

[@proudasiangirl576]

In your video, you kept saying that it's humid. Please state what month that you are there. Perhaps the weather is better in another part of the year?

[@nickandhelmi]

There isnt haha its all year round haha 😛

[@jordymaas565]

so if you're there in June you could show us 'round for meals. thanks in advance....​@@nickandhelmi

[@dimas-sakti-aprilianto]

so yummy 😋

[@ed5846]

15:29 Tai Wah Bak Pork Noodle… that’s not the Michelin Gourmand recommended.. the actual one is at Crawford Lane

[@philippinespaulregbruceukl7802]

Lovely ❤

[@cleeme8109]

Thanks for the vid - will be going in November! I like the tip about reserving a table at hawker centres 🤭

[@AnthonyLim-yq2sl]

T T chicken rice is above avg at best... locals hardly eat at the stall...look at queue and you see almost everyone holding a map. At Maxwell you also missed out Oyster Cake which is the real gem. Song Fa Bak Kut Teh is hhhhmmmmmmm.... The claypot rice at chinatown is good but there's an even better one few rows across... all the time you spent queuing... you really dont have to..

[@RonLarhz]

Not "normally". It's just that malaysian version is herbally. Sg version is more peppery.

[@nickandhelmi]

I see, thank you!

[@myatmin6026]

V...ray refreshing..!!

[@judytong1513]

Singaporean love claypot rice 🙂🙂🙂

[@josephlownang6992]

good video mate

[@nickandhelmi]

Thanks joseph😊

[@PradeepRaajkumar1981]

Lovely Sydney blokes are in Singapore... You must try their LITTLE INDIA- North and SOUTH Indian food- Tiffins and MEALS.. Individual.. BRIYANI Outlets there... and Restaurants.. LONG BEACH Singapore crab diner... CHeers, Pradeep.

[@nickandhelmi]

We didnt have enough time to visit little india😭😢Definitely need to go back asap!

[@PradeepRaajkumar1981]

@@nickandhelmi Great.. Please do...

[@ksaofw605]

Nakakamissed chicken rice at singapore

[@bambiph9695]

So nice I miss Singapore

[@nickandhelmi]

we too!!

[@giovanniariawan8511]

are you guys from Indo? I heard Helmi translating the salted fish as "ikan asin" on 6:06?

[@Jinkypigs]

Welcome here .. but what have you the idea that claypot rice is not popular? It is a fav dish of many. And that should be la mien instead of ramen, as it is chinese instead of Japanese. They do taste different.