Experimenting with Flan-Based Paletas at La Newyorkina- Sugar Coated

[@tosht2515]

I had *_paletas de crema_* and *_paletas de agua_* while in Mexico City. Both delicious. Another excellent Rebecca episode. Great series. 👍

[@sketch088]

I love how the owner keeps emphasizing the word "paleta" yet chef rebbeca keeps saying it like she's ordering a Starbucks menu item.

[@RegstarRogstar]

🤣🤣🤣

[@FullerPark7600]

Fr she bet not be Mexican saying it like that if so she a disgrace to mi Raza 🤦🏻‍♂️

[@aaaada]

I love both of them!!! They looked so happy in this video and they really enjoyed making those paletas

[@NYCfrankie]

I'll never forget the first time I went to her shop in red hook I'm from Bensonhurst Brooklyn born and raised and I happened to walk by her shop I'd had store bought paletas and some others types when I went to Mexico for vacations but hers totally changed my mind it was the best popsicle type treat and non Italian dessert I've ever tasted

[@venomf0]

The way she says paleta is hilarious

[@thejompi]

Poleta? puleta? Paleta wey AAAA PALETA chingado

[@mastervibration2275]

It’s annoying how she says it

[@DonxxSollozzo]

I know brother! Pah-ley-dah

[@SilverStrumer]

This is like a mix of a Magnum ice cream. The shell is flan-flavoured instead of chocolate and the caramel inside is a mix of ice cream and caramel jam.

[@karmickoala101]

Love this episode. It's like having two lover reacting to their passion

[@miltonesanz]

Paleteria Fernandez in westchester is awesome! There are good paletas in NY

[@pinoy51289]

Like they had the perfect opportunity to send a Mexican person or at least a person of similar background but they send this person 😂

[@MoxieBeast]

This is one of the things i miss most after moving to NYC from TX/Cali. Drooling even though its 37 degrees outside 😍❤️

[@at0mly]

This place is in NYC.

[@recoil53]

I'm surprised, NYC has a sizable Hispanic population. I would have guessed this is one thing that would transcend the various national boundaries.

[@Aricade111]

Make a shelled one, but before pouring out the excess to form the shell, stir in caramel. That way you will get both the caramel top, that looks like flan. But also the caramel center. Which can ozze or not ozze depending on next tests.

[@zeedevil4409]

Those look so great

[@paulsmith9341]

I want a dozen! I am salivating!

[@LiLi-xn6up]

I have since grown out of popsicle, but this could be something I would like to try. I also have a hard time pronounce foreign languages. so sue e. lol Another fun show, Rebecca.

[@mlee1308]

I keep watching it over and over. 😝😘

[@biicawiica8740]

Uufff ! En mexico tenemos la paleteria la michoacana y mucho tejuino en cada esquina . Y el postre helado de mi madre de 3 generaciones es genial . Nada de que envidiar 😂

[@lalotz]

Ells es Mexicana wey, no mames... solo que lo esta vendiendo al gringo

[@ThesiKCOne661]

Damn that looks good where can I find these in Bakersfield California

[@JaesadaSrisuk]

Does anyone know what kind of machine they were making paletas in? The one with what looked like a viscous gel in which they submerged the filled paleta molds?

[@annacalix9864]

That's an Emerymark EMP 1500 paleta machine. Great machine! ICES sells them in the US: ices.cool/collections/paleta-ice-pop

[@k1ngmon3y2]

I love Paletas 😝

[@k1ngmon3y2]

Paletas 😍

[@joeng7424]

2:50 - 4:00 I just fell in love with the background music, anyone know the name of the song?

[@freedom_seeker06]

Bring this to Australia please

[@Heebu100]

they sell paletas at the store too tho.

[@lalotz]

Hahahaha... are talking about the koolaid ice pops?

[@moonspear]

Find a girl who looks at you like Rebecca looks at desserts ♥

[@armandosantiago9572]

Coño, eso se ve bien bueno

[@foodtruck1007]

si, pero luego ves que vale cinco dólares y se te quitan las ganas

[@BobMcCoy]

*One day I will eat a straight up spoonful of sugar*

[@ninadjoshi3769]

I just did

[@enigma4526]

Well, it helps the medicine go down.

[@BEETSEEKA]

If you can say Paw and Lethal. You are saying. It correct. Not basic speech like the one here.

[@jaycee8459]

I felt my hairs stand up everytime they took a bite lol

[@hdose5699]

We have a paleta place in Kensington market. Never been, but ive heard good things

[@stvsueoka1]

Rebeccca = crush of the day

[@RegstarRogstar]

Shes saying it like she mixed it up with polentas haha

[@mlee1308]

Rebecca beautiful smile will melt any popsicle. 💕 how she oooozes when it the caramel oozes down the sides. Ha ha. 😍😍😋

[@925Warbot]

🤤🤤😘

[@terryhsiao1745]

you know. There is already something like this in Taiwan. Called pudding icetube.

[@fernandoquevedo2698]

Good for them

[@andisan4864]

Who cares.

[@lalotz]

I'm not if its the same but it could be similar. Maybe there's are like USA's koolaid ice pop..lol

[@Frostbyt3zGaming]

I thought the title said "Polentas".

[@BEETSEEKA]

The guitars laying for every “Mexican” inspired product is pretty much a dum stereo type. But I guess it ties to the culture. Idk

[@Meme.Machine]

Que le ponga dulce de leche

[@Sakja]

Where's Matt and Lucas?

[@ThnderMNK]

These should replace popsicles

[@pinoy51289]

This is the whitest way I've ever heard paletas pronounced lolllll

[@FullerPark7600]

Fr she bet not be Mexican tambien saying it like that disgrace to el Raza 🤦🏻‍♂️

[@gina-zo2375]

Idk how I feel about how she pronounces "paleta"

[@fadisaeed6739]

When you said "jealous" I just whispered the B word because you hit point blank

[@MrBoriqua2000]

I couldn't watch this whole video because of the way she was pronouncing the word paleta. Made me cringe every time she said it. She needs Spanish lessons badly.

[@flinch80s]

Really disturbing how the host always use "I quit my job/I will quit my job of xx years to do this"; like, please. Don't use such a patronizing expression to describe your awe of food. Kinda off putting really D:

[@EhhPope]

A lot of people get offended when not properly speaking the language. I mean you could at least try by noticing she doesn’t like how you say it.

[@saxwastaken]

More than the language it bothers me how she pronounces it like it's something fancy.

[@Clockoutmedia]

2nd

[@the6ig6adwolf]

Isn't a paletas the thing that comes out of a lady when a baby is born?

[@justastudent996]

Not sure if this is a joke but that's called a placenta.

[@lalotz]

Pretty stupid question

[@tomorrownightRen]

If you're gonna highlight another cultures cuisine, please at least put effort into pronouncing things correctly wow

[@CSAAV504]

It’s a popsicle

[@vistarox]

Am I the only one that thinks this host look like she's related to Lucas from Dining on a Dime?

[@Char12403]

Not even a little bit

[@006haloman]

Pah-lay-tuh. How did the producer not slap this woman.

[@victorianeraduck8365]

that is not how you pronounce paleta, her pronounciation is better than what you wrote.

[@006haloman]

lolo fernandez lmao no. Learn Spanish vowel sounds. Even listen to the lady she’s interviewing! It hurts every time the host says it her way... it’s like pronouncing tortilla “tor-till-uh”.

[@victorianeraduck8365]

@@006haloman i live in argentina, and i can tall you that paleta has no "lay" sound, not even cloose to it

[@y.bowcat7782]

the second syllable is LEH with the "e" pronounced like the e in "bed", idk where you get LAY from bruh

[@robertlarios4959]

She is cute

[@djdsf]

Popsicle and Paletas are the exact same thing. Don't believe the hype.

[@lalotz]

You keep eating your koolaid stupid