Exploring BAGUIO CITY MARKET and beyond! - Lasa Explorations: Cordillera Ep 4

The group explores the Baguio City Public Market, one of the largest and most important public markets in the entire Philippines, and looks forward to the journeys ahead.
No matter where we come from, nothing brings us together like sharing a good meal. LASA EXPLORATIONS is an independent food docu series dedicated to discovering hidden culinary gems around the Philippines. “Lasa” means taste in Filipino, and lasa is our gateway to learning more about our own culture and history.
The Philippines is scattered across 7,000 islands comprising several regions, each with their own distinct cultures and countless subcultures. Among these, only a relative few are known about beyond their places of origin. Lasa Explorations wants to contribute to expanding the conversation, to explore and appreciate the diversity of Filipino food and culture--one dish at a time.
EPISODE 1: • Discover CORDILLERA CU...
EPISODE 2: • Cooking KALINGA FOOD -...
EPISODE 3: • Making RICE WINE and I...
DIRECTOR'S VLOG: • Shooting a Travel Food...
FOLLOW US!
• Facebook - / lasaexplorations
• Instagram - / lasaexplorationsph
• KZbin - / @lasaexplorations5226
• Twitter - / lasaexploreph
• Website: www.lasaexplorations.com
• Email address: kaintayo [at] lasaexplorations.com
Concept by Justin Yenko
Directed and shot by Aaron Palabyab
Executive Producers: Nico Goco, Justin Yenko
Producers: Harold Lu, Aaron Palabyab
Associate Producers: Colene Tan, Jaydee Chun
Production Consultant: Chavi Romawac
Original Score: Isagani Palabyab

[@lasaexplorations5226]

Thank you for watching to the final episode of Lasa Explorations: Cordillera! Where would you like us to explore next? Let us know down below! And if you'd like to work with us, don't hesitate to contact us via the email address or social media links in the description. You can also watch the director's vlog here: kzbin.info/www/bejne/l2eTgWmaidljfbs

[@katrinski86]

This is awesome! My family is from Baguio and I've only been once back in 1999. As a Canadian-born, I'm trying to get to know my roots, both as a Filipino and as someone with indigenous roots. Thank you for making this series, I hope you guys continue this!

[@oliverliwan6537]

this show needs more views..Thanks for visiting my region

[@TheFluffyEmjay]

What a way to experience Baguio! I'm a manilenyo and I rarely go to the outskirts of Baguio. Wish I have friends who are willing to experience what Lasa Exploration shared.

[@andreypena375]

Thank you so much, very informative...mabuhay

[@unknowndeoxys00]

Beautiful series! Covid has up-ended things, but I hope you can return with a new collection of videos! Thank you for helping me learn about my distant yet deep family roots in the northern Philippines.

[@triciaespina5614]

These are wonderful videos, can i share them in my culinary class featuring Philippine Regional cuisine so they would appreciate the uniqueness of the cordillera cuisine. Great docu-series, i hope your team would be able to continue exploring our country's wonderful and unique cuisine. there are so few documentaries about our food and eating culture. Great job. =)

[@amorr4444]

Quality Content. Kailan po ulit kayo gagawa nang vids nyo?

[@nadinealtavas8106]

Where are you going next? Love this series!

[@iaronna6343]

Hindi ko namalayan.. Natapos ko lahat ng episode😍😍😍

[@AkitaMix]

This was a fun experience and adventure. Thank you for sharing. Can't wait for your future videos.

[@jobygochoco2731]

sayang at na chapter yata nang pandemic yung mga lakad....gusto ko pa nitong mga ganito Chef Justin...pati mga episodes sa mga sawsawan lalo na yung mga spicy....

[@kirbsking932]

Tara another round lasa explorations! 😍🤙

[@Buddy_gian251]

BAGUIO CITY

[@willfredo6949]

hello marvels of lasa chef 's why not talk it out about our traditionally tasty an discovered delicious foods to put in the market talking about present it to the pinoy public for sure you guy's has your own places '' restaurant sell it served it introduce are very own local foods it's about time who will do it nobody else you guys started it continue it let the locals taste our home cooking.....

[@crismamotos9738]

About etag at pinikpikan nmn po

[@SINCERELYABBY]

Wow very proud😍 looking for a colab guys🥰 shout out for me and my channel🥰 support Cordillerans 💯 %

[@serafinperalta7794]

J

[@vhogzzhit4127]

3:25 adda met n father mark batolne mangmismisa

[@garybueno183]

Curious lang po ako.mga filipino food o mga native food ang bina vlog nyo and very informative pra sa ating mga kbabayan pero bkit englisan kayo ng englisan eh mga filipino din po yta kayo.

[@igorotya4162]

Buhayin niyo po yung channel niyo sayang