Express cake without a mixer with rhubarb and crumble

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#rhubarb cake #cakewithoutmixer #rhubarbcakewithcrumbcrumbs
Ingredients:
(250 ml glass)
Wheat cake flour and 2 and 1/2 cups
Sugar 3/4 cup
Oil 1/2 cup
Eggs 2
A glass of buttermilk
Baking powder 2 teaspoons
Rhubarb 250 g + a tablespoon of sugar
Crumble:
Butter 30 g
Powdered sugar 30 g
Flour 50 g
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