Extraordinary! My mother-in-law taught me a recipe that's 100 years old. Incredibly delicious

Extraordinary! My mother-in-law taught me a recipe that's 100 years old. Incredibly delicious
How to make homemade marmelade stuffed easy breakfast bread bun recipe. This homemade sweet bun is one of the most delicious and easy breakfast bun pastry easter or holiday bread recipes. With this filled pastry holiday bread recipe, you can make homemade sweet buns with few ingredients. This easy bread, sweet pastry is soft and fluffy, perfect for breakfast, lunch and tea times or for any occasions. I wish you try this delicious and easy marmalade stuffed bread recipe and enjoy them with your loved ones. If you're looking for a delicious and easy sweet pastry recipe, look no further! These easter bun holiday bread recipes are perfect for any occasion and will quickly become a favorite in your household.
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Ingredients for this delicious and easy easter or holiday breakfast bread buns recipe
1 egg (reserve the yolk)
300 ml of warm milk
4 tablespoons of sugar
1 pack (7 g) of dry yeast
600-650 g of flour (The amount of flour depends on its quality. Add in control)
1 teaspoon salt
peel of an orange
120 g well softened butter
marmalade
Add 1 tablespoon of milk to the egg yolk to brush
3 heaping tablespoons of powdered sugar
The remaining peel of the orange
3 tablespoons of orange juice
1 tablespoon of milk
The glass volume I use: 200 ml standard water glass

After learning this easy method, I am addicted❗I don't buy anymore👌Quick, easy and very tasty
• BU POĞAÇANIN YAPIMINA ...
I've been doing it for 20 years, it has never misled me🤚The Fastest, Practical and Delicious
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If you have flour, water and salt at home, you can easily make this recipe! Fast and Delicious
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NO OVEN👌 I've never seen this easy before. The easiest recipe I've ever made
• Video

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[@user-if5wh8dh2z]

Очень интересный рецепт пирога.Спасибо.Минск(Беларусь)

[@TIPSMASAKANSEHAT]

Penasaran dengan resep kuenya... terlihat sangat enak

[@YESILIN_ELINDEN]

terima kasih banyak dan semoga harimu menyenangkan ❤️🌺🙋🏻‍♀️

[@bakubaku5112]

Kalkanı listə qoymamışdan əvvəl listi islatsanız, kalka surüşməz!☝️

[@YESILIN_ELINDEN]

Sevgili BakuBaku güzel önerin için teşekkür ederim 😉 Can Baküye selamlar 💗🌹

[@SaifulAnwar-iu2dh]

First, so coolll

[@YESILIN_ELINDEN]

❤️🌺🙋🏻‍♀️

[@sozanabd9568]

من العراق

[@YESILIN_ELINDEN]

❤️🌺🙋🏻‍♀️🇮🇶 ❤️🌺🙋🏻‍♀️

[@user-wm3yx8hb4z]

Merhaba cok guzel oldu afiyet olsun

[@LynetteGuthrie]

Watching from Australia

[@user-tt5hw6cq7j]

Daimanetop.ta7iyati.mina Maroc.👌👍🙏🎉🇲🇦

[@YESILIN_ELINDEN]

💗🌹🙋🇲🇦🇲🇦🇲🇦💗🌹🙋

[@danutaihnatkevic7315]

Очень классный рецепт.

[@draganaevgenijevic4658]

Veoma lepa i dekorativna probacu obavezno hvala ❤

[@birgulyesil8424]

İzmir’den sevgiler selamlar size daha önce pişirdim tarifini kaybetmiştim şimdi kaydettim 🙏👍🏻👋🏻🧇😍

[@ayfercelik9645]

Süpersiniz ellerinize sağlık

[@YESILIN_ELINDEN]

teşekkür ederim Ayfer hanım 💝 iyi akşamlar diliyorum 🙋🏻‍♀️💕

[@user-ch2vq7sk7t]

Спасибо большое за рецепт

[@YESILIN_ELINDEN]

Большое спасибо вам за вашу поддержку❤️ . хорошего дня 🌺❤️

[@user-oh8rh7wx2x]

seems delious and yummy

[@blancamartinez6124]

Perdón eres de Turquia , me pareció por la !!! Forma de trabajar y los ingredientes , que usas , puede ser❤

[@mebarkasouad6175]

Je suis de l Algerie

[@tammyroberds945]

This a very clever and beautiful pastry!!❤Thank you so much for the recipe. I’m a happy subscriber from the USA ❤❤❤

[@YESILIN_ELINDEN]

Dear Tammy thanks for your support 💗 greetings to USA and have a great day 💗💗💗

[@gulcanekerel2965]

Eskişehir

[@daisyflores12]

Kolkata ( INDIA)

[@YESILIN_ELINDEN]

❤️🌺🙋🏻‍♀️🇮🇳

[@muradiyecindir326]

Ankaradan selamlar muhtesem gozukuyor tadida mukemmel olmustur yiyenlere afiyet bal olsun ellerine saglik ❤😋😋🤗🤗👍👍

[@YESILIN_ELINDEN]

teşekkür ederim 🙏 Ankara’ya selamlar 🖖🌺

[@fatmamuslim8894]

Ellerinize saglik, harika gorunuyor, Canakkaleden sevgiler❤

[@YESILIN_ELINDEN]

teşekkür ederim ☺️ Fatma Hanım. İyi akşamlar diliyorum ❤️

[@hcmrquliyev4412]

Bakı Maştağa

[@user-kr4ml4pt1i]

Непременно ще опитам😊 Добрич.

[@mucahitkoksal4898]

Çok güzel olmuş görünüyor ellerinize sağlık darıca'dan ariyorum🎉❤😋

[@YESILIN_ELINDEN]

çok teşekkür ederim ☺️ Darıca’ya selamlar iyi akşamlar diliyorum ❤️

[@EffieG-ez9tf]

Hello from Springfield, Illinois USA. Your recipe looks tender and delicious. Was the jam a raspberry filling? Thanks for sharing.

[@YESILIN_ELINDEN]

Hi Dear EffieG, thanks for your support🙏 yes I used Raspberry jam. but any jam or filling that you love will be great. have a beautiful day 💗🙋

[@EffieG-ez9tf]

@@YESILIN_ELINDEN I think apricot might be a tasty filling, too. YUMMMM!

[@sheikhehsanullah9794]

Ist

[@YESILIN_ELINDEN]

❤️🌺🙋🏻‍♀️

[@user-vt3js9vh5r]

👍👍👍👍

[@YozBahcem]

🤌👍🏻💯🌹

[@YESILIN_ELINDEN]

teşekkürler🌹

[@tawanakarimi5503]

❤❤🎉🥳🥳🥳🥳💤💤🥳💢

[@user-if3lv6ql3j]

Украина