Fagor LUX™ LCD Multi-Cooker with Hip Pressure Cooking

[@That_Girl_7_11]

Wow 4 and a half hours for pulled pork?? might as well do it in the BBQ, plus when it came out it looked tough!

[@samvee5901]

background music annoying.

[@stephkimball3892]

Agreed. Very distracting.

[@CarefulSteps1]

boy, i'm confused. you select brown but you do pressure? so does it brown first even w/the lid on and then goes into pressure? the difference between saute and brown is what? I always thought they were the same. glad there is finally a much needed feature, the simmer function. thanks laura for reviewing same.

[@GloriaCarie-bb7nk]

I'm feeling your pain and in the same place. I have a Prestige Induction 4 litre and some instructions say add oil and brown chicken breasts first; others say add water and that's it?

[@deborahgibson4256]

What is the power drawdown when operating? Are u the same company as Zavor?? Which came first?

[@GloriaCarie-bb7nk]

All I want is "How to use my Prestige Deluxe 4 Litre made in India and all I get are various other pressure cookers, hot pots etc. Scream

[@StreetKingz4Life]

2025 i will be cooking from work using my *Desktop* with all these digital instructions😁

[@aleatharhea]

Is that the 6 quart or the 8 quart?

[@saradelahera]

It is the 6 quart model.

[@juliewarburton9411]

How can you tell??

[@josephhealy8742]

I wish there was a way to turn off the music! It really gets in the way. Why do instructional videos always do this??

[@trishfitzpatrick2066]

Are you saying "Far-gor"?