Family of 8 What We Eat in a Week - Simple Meals for the Lenten Season

Welcome to our channel! 🌿 This week, join us as we navigate the first week of Lent with delicious, budget-friendly meal ideas perfect for the season. From hearty soups to flavorful meatless dishes, we've got you covered. But that's not all! We'll also share some creative decorating and homemaking tips to bring the Lenten spirit into your home. Whether you're observing Lent for religious reasons or simply looking for wholesome inspiration, we hope you'll find something to enjoy and incorporate into your routine. Don't forget to like, share, and subscribe for more content like this! ✨ #LentenMeals #HomemakingIdeas #simpledecorations #largefamily #homemaking #homesteadinglife #FamilyRecipes #BudgetFriendlyMeals #HomemakingTips #catholicmom #LentenCooking #LargeFamilyMeals #SimpleRecipes #HomeDecorIdeas #FrugalLiving #MealPlanning #LentenTraditions #FamilyHomemaking #HealthyEating #CookingForAFamily #DIYDecor #KitchenInspiration
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Sourdough pancakes
Ingredients
* 4 cups active sourdough starter
* 4 eggs
* 1/2 cup of melted butter
* 1/4 cup of sugar or maple syrup
* 1 teaspoon salt
* 2 teaspoons of vanilla extract
* 1/2 teaspoon of salt
* 2 teaspoons baking soda
* coconut oil or lard for frying
The night before, feed your sourdough starter to make sure you have enough for the recipe. The following day combine all of the ingredients and mix. Melt your cooking oil in a pan on medium heat then add the batter. Once the bubbles on the uncooked side of the pancake start popping, flip your pancake over.
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White Bean Soup
Ingredients
Ingredients
* 4 cups dry navy beans, soaked overnight
* 4 celery, diced
* 4 carrots, diced
* 2 tablespoons of olive oil
* 1 diced onion
* 4 cloves of garlic, minced
* 1 bay leaf
* 1 teaspoon of thyme
* 2 teaspoons of paprika
* 1 teaspoon of rosemary
* Salt to taste
In a crockpot combine the ingredients except for the salt. Cover with water and cook on low for 6-8 hours. Once cooked mash some of the beans to thicken and salt to taste.
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Meatloaf
Ingredients
* 3 lbs of ground beef
* 1 cup of breadcrumbs
* 3 eggs
* 3/4 cup of milk
* 1 tablespoon of Worcestershire
* 2 teaspoons of salt
* 1 onion diced
For the sauce
- 1 cup of ketchup
- 1 tablespoon of mustard
- 2 tablespoons of coconut sugar or maple syrup
Combine all the ingredients for the meatloaf in pan. Shape into a loaf. In a separate bowl, combine the sauce ingredients. Pour over the mealoaf. Place in a 350 degree oven for 75-90 minutes.
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Egg Roll in a Bowl
Ingredients
* 2 lbs of ground pork
* 3 cups of shredded cabbage
* 2 cups of shredded beets
* 2 cups of shredded carrots
* 1 diced onion
* 5 cloves of garlic, minced
* 2 cups of frozen corn
* 1/2 cup of soy sauce or coconut aminos
* 2 tablespoons of coconut sugar or maple syrup
* 1 teaspoon of ginger
In a pan, fry up the ground pork. Once browned add the onions and the garlic. Once cooked, add the ginger, coconut aminos and coconut sugar, stir to combine and cook for 2 minutes. Set the meat aside. Add lard or oil to the pan and sautée the cabbage, beets and carrots. After a few minutes add the corn. Once cooked, add the pork to the vegetables and stir to combine. Eat on its own or serve over rice.
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Butternut Squash Chicken Chilli
Ingredients
* 1 butternut squash, cubed
* 1 onion, diced
* 6 cloves of garlic, minced
* 1 whole chicken
* 2 teaspoons of paprika
* 1 teaspoon of cumin
* 2 teaspoons of oregano
* 2 cups of white navy beans, soaked overnight then cooked
* 1/2 cup chopped jalapeño (or to taste)
In the morning, place your chicken in a slow cooker and cover with water. Add salt, garlic powder and onion powder. Cook on low for 8 hours, remove the chicken and set the meat aside. In a large pot, sautée the onions, garlic and squash. Add paprika, cumin and oregano. Ladle the leftover chicken stock from the crockpot into your pot. Add the jalapeño and let simmer for 15-20. Add the leftover chicken and white beans. Heat thoroughly and served topped with sour cream and cheese.
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Sourdough Cornbread
Ingredients
* 2 cups of cornmeal
* 1 cup of flour
* 1/2 cup of sugar
* 1 cup of milk
* 1/2 cup of coconut oil, melted
* 1 cup of sourdough starter
* 2 teaspoons of baking soda
* 4 teaspoons of baking powder
* 2 eggs
* 2 teaspoons of salt
The night before, combine the cornmeal, flour, sugar, milk, coconut oil and sourdough starter. Mix to combine and let ferment overnight. The next day grease a 9x13 pan with lard or coconut oil. To the ferment add the remaining ingredients. Stir until combined and pour into the prepared pan. Bake in the oven at 350 degrees for 35 - 40 minutes.

[@sharontwilliger7006]

So blessed to see you and your family living our rich Catholic traditions.

[@TheSacredHeartHomestead]

Thank you! The traditions are fun to follow, it gives life a rhythm.

[@arizonamom8773]

Your girls are so precious putting their sacrifice/good deed bean in the jar; two beautiful souls❤️ Thank you for the recipes :)

[@vickiulrich6694]

Remember that God made dirt and dirt don’t hurt! As much as we clean up in our lifetimes it’s always how I have accepted the messes. Over the course of raising my 2 children I found our daughter to be far more of a dirt magnet than our son but we all create messes of one kind or another and it always involves dirt. Lent for me is a time of serious reflection more than any other season of the year but I always come out on the other side of those 7 weeks rested, renewed and revitalized…to go to the garden phase of the year and more dirt! One thing I do know is life goes so fast, children grow up and away before we know it the empty nesting requires far more time in the word to adjust to the change. I grew up in a family with 9 children and I’ve come to discover that no matter the size of one’s family the retired years are a bit lonely at times and I require more time with God to turn my loneliness to joy. Yes, I have my husband yet and he too has moments that require more time in the word but without God I know that neither of us would get through each day. Well that’s a rabbit hole for you and I guess the point of my rambling is embrace dirt and God for both bring us great joy in the end!!!:):):)

[@TheSacredHeartHomestead]

So true! Thank you for the lovely reminder 😊

[@lindawilson8434]

If you were my daughter I woud be so proud

[@uphillhomestead6188]

Lenny the Lent cactus... 😂❤❤

[@TheSacredHeartHomestead]

🤣 my kids think it’s hilarious too

[@NicesArtsHome]

Thanks for sharing your meals and your days here! Such a blessing to watch!😍🙏 Kisses from Portugal! God bless you and your beautiful family😘🙏

[@TheSacredHeartHomestead]

Thank you! Glad you enjoyed it.

[@saramoulson7808]

I just found you and what an encouragement you are!! ❤️

[@TheSacredHeartHomestead]

Thank you 😊

[@maryannhaller3273]

Just came across your channel and love it. Down to earth Catholic family. Good luck

[@TheSacredHeartHomestead]

Thanks so much 😊

[@maureenhebert7673]

Just found you an absolutely admire you and love your channel. I’m a new subscriber. Good bless you and your family. Happy Easter!🐰🙏

[@TheSacredHeartHomestead]

Welcome and thank you for the subscription! ☺️

[@carolwhisenhunt7504]

Ty for this video. I learned so much about Lent that I didn't know. Your meals looked amazing as always. Ty for sharing your lives with us. You're a great mom.

[@TheSacredHeartHomestead]

Thank you so much for the compliments! 🤗

[@mardwella]

💜💜💜💜💜

[@stephencameron1709]

Soup looks delicious! Enjoyed seeing your beautiful family. Boys are so cute bundled up like mummies in the snow. 😊❤🙏🏻Val C

[@TheSacredHeartHomestead]

Thank you so much 🤗

[@TerriM416]

I recently found your channel and am enjoying your content. My husband and I raised our Catholic family of 8 kids in Toronto. Like you, meals were creative, nutritious, simple, frugal. My kids are adults now, and the recipes from my kitchen are helping them in their households. Keep up the good work! I wish you and your family a blessed Lent.

[@TheSacredHeartHomestead]

Thank you! I hope you have a blessed Lent as well 😊

[@DustAndGrace]

I can't wait to watch this! I'm so excited to hear from a mum with children so small. I've seen a lot of channels where the children are older or the creators just don't include their children in the videos and I'd absolutely love to know how y'all are handling tiny children to still be productive! ❤

[@TheSacredHeartHomestead]

I hope you enjoy it! And I have to say that over the years with all these little kids my idea of productivity has definitely changed. I generally try to get my bases covered (which are laundry, meals and basic tidying) and then I try do one extra thing a day. Some days it gets done, some days it doesn’t and gets pushed to the next day. Eventually it does get done and then I move on to the next big task. Being ok with those days where I don’t get that big thing done was a big learning curve for me.

[@user-yy7on7zc3i]

I like to make mini meatloaves by doing them in a muffin tin. If you are in a hurry these cook super quick. Plus i can add different toppings for different people. Some like bacon, others like pickles and mustard. They also freeze well or make great lunches

[@TheSacredHeartHomestead]

My kids would love this! Thank you for the suggestion! 😊

[@pennyharris1543]

I'm from south Louisiana. We were the minority being Southern Baptist, but most of my friends were Catholic, so I know about your traditions. I'm looking forward to seeing more about your family, and your traditions.

[@TheSacredHeartHomestead]

I’m glad our traditions didn’t seem too odd to you 😜. Thank you for watching!

[@kathysparks6338]

Thank you for sharing your time and helpful hints and reminding us how special Lent is. Watching from Indiana in U.S. God bless

[@TheSacredHeartHomestead]

Thank you for watching 😊

[@susannarose5576]

I am so glad I found your channel and love your content! I grew up in southern Ontario ( Toronto and Ancaster/Hamilton) but now live in the southern US. I homeschool my 6 kids as well. I look forward to your next video!

[@TheSacredHeartHomestead]

So cool, what a change that must have been for you! Thank you for watching! 😊

[@CrazyCats28]

Hi I found your channel last week and have really enjoyed your videos. It’s nice to see someone from Canada. I’m in Hamilton.

[@TheSacredHeartHomestead]

Thank you! It’s nice to see some other Ontarians😊

[@marciapartida4249]

My first time watching your channel... While I was watching I noticed your cabinet that you were wiping the top. I have one just like it, it was my grandmothers and she was also French Canadian born and raised in Canada...

[@TheSacredHeartHomestead]

Very neat! I guess I must have the same taste as your grandmother!

[@sandiebrown8291]

New here but I really enjoyed your video. All you made looks delicious. God bless

[@TheSacredHeartHomestead]

Thanks so much and welcome 🤗

[@batbseverino6015]

Love your channel so much.

[@TheSacredHeartHomestead]

Thank you very much 😊

[@SarahsOctoberHome]

The soup looked so good!👌🏻

[@TheSacredHeartHomestead]

Thank you! It’s such an easy recipe!

[@sharamclaughlin9343]

I am so loving your content ❤

[@TheSacredHeartHomestead]

Im so glad you enjoy it! Thank you 😊

[@mandyh8406]

I love the bean idea ❤

[@TheSacredHeartHomestead]

Thanks ! It works really well when I remember to do it 🤣

[@lindawilson8434]

​@@TheSacredHeartHomesteadcan use canned beans?

[@aussieauntynette6892]

❤️‍🔥🙏 Just found your channel. So happy to find it, putting true Catholic traditions into practice ❤️‍🔥🙏❤️‍🔥May God bless you and your family always, especially during this Lenten season and Easter blessings. ❤️‍🔥🙏❤️‍🔥 All the best from Australia 🇭🇲🦘🦘❤️‍🔥❤️‍🔥🙏❤️‍🔥❤️‍🔥🦘🦘🇭🇲

[@TheSacredHeartHomestead]

Thank you 😊

[@brendhaquaranta3779]

Sou brasileira, católica e também frequento o rito tradicional. Adoro seus vídeos.

[@TheSacredHeartHomestead]

Obrigado 😊

[@lindacook9300]

I've been enjoying these homesteading/homemaking channels and low and behold, I found a fellow Ontarian. Subscribed!

[@WilliamsOwen-fz5zr]

Hey. Linda 🌹🌹 How are you doing??

[@TheSacredHeartHomestead]

Thank you very much for the subscription!

[@ddchomeschool]

Love your channel! ❤

[@TheSacredHeartHomestead]

Thank you so much!!

[@lindawilson8434]

Yup i am a nrew subscriber Will try the soup Thank you

[@TheSacredHeartHomestead]

Hope you enjoy ☺️!

[@vukeliciva]

I just found you and im loving your content! 😍

[@TheSacredHeartHomestead]

Thank you! I’m glad you enjoyed it!

[@user-cg2bs7jr3y]

Your soup looks so delicious. It reminded me of my mom’s bean soup and if it wasn’t Ash Wednesday you could add ham. ❤

[@TheSacredHeartHomestead]

Such a great idea! I think I’ll have to do this next time 🤔

[@catholicfaithofmine2664]

My Great Grandparents and Grandparents came to USA from Canada but we also do Pancake Day with bacon and sausage. 😂😂 I hope the best for you and your family this Lent.

[@TheSacredHeartHomestead]

Thank you! I hope you have a good Lent as well!

[@ashleyirizarry-diaz6415]

I love me a good meatloaf! I like to add Parmesan cheese, and we make them in little footballs cause we all like the ends! Some times we wrap with bacon too! Looks great!

[@TheSacredHeartHomestead]

My mom used to wrap hers in bacon, maybe I need to bring it back? Thank you for the great suggestion!

[@rickharks4515]

we always do meatloaf, mashed, and green beans, and gravy

[@TheSacredHeartHomestead]

It’s a classic 😊

[@TJ-kz1ul]

I'm a subscriber from Saskatchewan. =)

[@nodaknorskie1486]

Where in Saskatchewan? I grew up near the ND/Saskatchewan border, well I should clarify my grandparents did, but I always considered it home. Do you have snow?

[@TheSacredHeartHomestead]

Thank you for the subscription! Glad to have more Canadians!

[@barbaraweber3084]

If you have a kitchen rag (wash cloth) if you dampen it and put it under your cutting board it wont move as much.

[@TheSacredHeartHomestead]

Great idea! Thank you for the tip!

[@kitchencapers7183]

Can I ask what denomination of church that you go to? Love ur devotion to our Lord and Saviour. X

[@phyllisnolfi8105]

She is Catholic.

[@TheSacredHeartHomestead]

Hi! We are Roman Catholic but belong to a traditional Latin Catholic parish.

[@allsaintshomeschoolmama]

Just found your channel and while sick in bed watching your videos. Curious, you said you were technologically challenged… what do you use for editing your videos?

[@TheSacredHeartHomestead]

I used to just edit on my phone via an app called viva video and it was just terrible but got the job done. Now that I have a MacBook, I use the iMovie software to edit. It’s pretty user friendly, still confusing in my opinion but like I said this stuff doesn’t come easy to me so it might be user error 😂

[@ellevictory1339]

We hadn't created anything yet in person from scratch until then waste of time energy in nothing fsje energy wated taxes all faje lessons to oues we aren't teaching we kuce in kive peace go wuth my flow simple perfect thats it day by day 😂😂😂in Jesus name amen yaaaay 😂🎉❤

[@ellevictory1339]

Very sweet of u to confirm truth with me ty 💖🏆👍😂😂🙏😘

[@shawnaaldstadt7440]

Where can I get your apron

[@TheSacredHeartHomestead]

I can’t find the exact link but if you go to Amazon and look for linen apron there are lots of similar versions.

[@renatasikora3243]

I was just wondering why the dish 'egg rolls in a bowl' has no eggs 😊

[@TheSacredHeartHomestead]

Good question! I’ve never seen that type of recipe with eggs either. I think it’s because it’s supposed to be like an egg roll with no enveloppe around it, like just the inside of it. You could totally add eggs to it though I think, like you would with a stir fry.

[@renatasikora3243]

Thank you for bothering to answer me 🌸 and thanks for recipes - lovely dinner ideas 🎉

[@user-zg7kl2jw2o]

Цікаве відео.