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The restaurant we asked to photograph this time is Usamitei Matsubaya in Shinsaibashi, Osaka.
It is a long-established restaurant known for its unique udon, which is a nabeyaki udon with rice toppings.
During the war, when foodstuffs were scarce, the owner said, "If I cut the rice and noodles in half, I can eat a full meal! This is the famous udon that many people still order today. It is a well-known udon store loved by the locals, and businessmen who work in the neighborhood also stop by here on a whim. Recently, it is also popular among foreigners.
0:00 Preparation
11:07 Opening
20:48 Eating
Location: 3-8-1 Minami-Senba, Chuo-ku, Osaka-shi, Osaka 542-0081