Favorite Coffee Syrups 2023 + Sauces!

[@mnik6189]

Just found monin syrups at TJ for the first time… so excited to try after watching all your video recommendations! They had two of your faves - french vanilla and salted caramel! 🎉

[@_Alexmojica]

I scored some there a few weeks ago! Hope you like!

[@charmsssssss]

Thank you for taking the time to make this video I always look forward to these syrup videos. I appreciate you! 😊

[@SpaceyStacy74]

Thank you for than information! It’s exactly what I was looking for.

[@ashleyrohr]

thanks for the pink house alchemy code!! just ordered pumpkin butternut spice 😊🍁🍂

[@_Alexmojica]

I Hope you enjoy it!

[@riddlestrange]

New here and glad I found your channel! I've been using the standard flavours (caramel, vanilla) from Monin and Da Vinci for quite some time and I'm starting to explore other brands and flavours. ❤

[@bigdawg7718]

Have you ever tried Monin’s Swiss chocolate syrup? And could you possibly do a comparison of all of the chocolate syrups of you haven’t? Thanks!

[@_Alexmojica]

Swiss chocolate is very mellow I don’t know how else to describe it 🤔

[@bigdawg7718]

@@_Alexmojica okay thank you!

[@CindyRussi.]

Thank you for telling me about the dupe chestnut praline. I just went to Starbucks yesterday and they told me that they are out for the season so I’m really sad about it. I’m hoping I can find the one you’re talking about on Amazon ❤

[@kailathatsme]

1883 gingerbread is one of my all time favourites!!

[@raeofsunshine._._]

Just ordered the 1883 roasted hazelnut. I was able to order Brownie this week. ☺️

[@TheEspressoQueen]

I love the vanilla bean it’s my absolute favorite 😍

[@_Alexmojica]

So delicious, a true gem

[@ChrisEbbrsen]

Is there a Licorice by Torani? Possibly had some in Austria in1980.Einspanners delicious wi th licorice! Thanks for sharring these!

[@lomengabembonbo7175]

Just got the 1883 Brownie & Dulce De Leche per your recommendation. Dulce De Leche is delish, Brownie is also very good! Most likely getting Gingerbread or Roasted Hazelnut next I used them both in iced lattes using SB Espresso Roast OL pods with heavy cream and whole milk, so good! Do you have any recs on how to use the syrups?

[@_Alexmojica]

Hi! I typically use about a tbsp of syrup per drink and mix with espresso and oatmilk. Those last two syrups are great also mixed with a little bit of white chocolate sauce

[@lynnekayey3958]

Great video ! I never see channels like this love it ! Next to fashion and beauty channels coffee is definitely on list … I’m a self proclaimed coffee snob just subscribed! Just to add AMORETTI CREMA DE SYRUPS are amazing little pricey at 20-40$ but big pumps white chocolate vanilla is my favorite as well as amoretto they have dairy so creamier than plain syrups thanks for channel

[@_Alexmojica]

Thank you so much!!

[@siptoolsnlife]

Loved this arrayed display of syrups 🎉

[@_Alexmojica]

Thanks!!

[@Ateyaaa]

Can you tell me where you can find PUMP for Pink House Alchemy. Because they're sold out....

[@_Alexmojica]

I don’t use pumps so I wouldn’t know sorry!

[@Ateyaaa]

@@_Alexmojica Ok is there a reason for not using pump that I need to know about because a spoon is ok with me (LOL)

[@glee5990]

I’ve been waiting for video like this from you, super happy to see it! if you have to choose between the vanila bean from pink house alchemy and the french vanila from monin, which one would you go for? how do they differ in terms of taste?

[@sergiucostovici2975]

Amaretto and apple pie Monin are awesome!

[@JC-se4kz]

So happy to see this video! Thank you for sharing your favorites 😊I saw Toasted Caramel on pink house alchemy. Have you tried it yet?

[@wolverinegnr]

Which caramel is better Monin or 1883? Thanks

[@BlessedRayna]

hi, i like orange flavor coffee, do you have any recommendation for orange syrup?

[@_Alexmojica]

I don’t I’m sorry

[@sparkleskye]

Are you changing the tops on the glass bottles that you use?

[@_Alexmojica]

What do you mean

[@sparkleskye]

@_Alexmojica at 11 minutes 10 seconds the glass decanters you use have a different black top on them. I wondered if you were using something different.

[@tubetop123]

Just found your channel. Love it, subscribed!

[@_Alexmojica]

Awesome! Thank you!

[@anon20902]

which monin syrup do you recommend for coffee?

[@_Alexmojica]

@@anon20902 all my recommendations are in the video! Some are Monin and all for coffee you just have to watch!

[@Missywatches]

You should try the skinny syrups. My favorite at iced white chocolate mocha and vanilla almond. Also torani sugar free vanilla is pretty good. I am trying to lose my baby weight from the second baby so I’m not trying to waste my calories on coffee syrups. These sugar free versions taste just like the regular if not better. Such a life saver !

[@StansE250]

Actually, the Opposite of ‘Life Saver’. A few minutes on google will reveal the (dire) consequences of consuming artificial / laboratory-derived sweeteners. Irrefutable links to neurological & endocrine disorders, leaky gut syndrome, and More.

[@geliz1269]

SB used to carry Cascara Syrup. It's notes were dark brown sugar and maple. It was delicious. I'd love to find something similar.

[@alexramirez8949]

I always get my torani syrups from Smart & Final. They’re my favorite but I never buy from the website because they’re cheaper in store and I don’t have to pay for shipping or wait for them to arrive so win win lol

[@_Alexmojica]

I’ll have to check if we have that store here

[@vanessacervantes8280]

Great video, I always look forward to watching them 😊. Question though, not sure if you’ve tried the Hollander’s Carmel sauce? I’ve been wanting to try but don’t wanna spend so much on something that’s no bueno lol

[@_Alexmojica]

Hi, I’m not the biggest fan of it because it’s a bit watery, I prefer Torani caramel sauce or Monin

[@vanessacervantes8280]

@@_Alexmojica great, saves me from being disappointed 😊.

[@lilianuhl8412]

could you do a video about cleaning your areochino i always rinse mine after each use but i feel like i need to deep clean it and i know it cant be fully submerge it

[@HansProbs]

Only use hot water, mild soap, and a dish cloth to clean the inside. Do not use anything abrasive to scratch or remove the nonstick coating inside of the aeroccino. Trying to deep clean it in any way would backfire, and it’s designed for quick cleanup.

[@yeseniarosa912]

Thank you for this video...I took notes on my ipad as if I was in class lol. I recently purchased by Creatista Plus because of your videos and now saving up for a Bambino Plus. What types of grinders do you recommend. I priced the Breville but it's $200. Are there any cheaper that work just as well in your opinion?

[@_Alexmojica]

I personally haven’t researched other grinders other than the one I currently use

[@noemie3433]

Was your creme caramel a long shelf life? I just ordered mine and it's just 1yr compared to another syrup that has 3 yr... I thought that was odd.

[@_Alexmojica]

I go through them so fast I never notice the date 😳

[@angelpayne6632]

I have been watching your videos silently for the last year. Great content! I just wanted to tell you that you're dead on about the Hollander white chocolate. It is the Alpha dog for white chocolate sauce. I'm def going to get the Roasted Hazelnut from 1883 based off of you likening it to SB CP! I want to recommend that you try 1883 Toffee Crunch! That's my first and only 1883 in my collection and I think it's far superior to any other toffee flavors, less butter and more nutty which I prefer. It has a homey, comforting feel. After I got my breville express I went nuts and ordered 20+ syrups from Torani and sauces. I like sauces okay but I am NOT impressed with any of the syrups. I feel like they all taste the same and lack distinction and depth of flavor. My Monin Syrups have been far superior and the 1883 toffee crunch truly beats them all. I am going to now try pink Alchemy based on your review. Keep them coming! Make some iced lattes for us! 😘

[@TheFruitingChamber]

Just coffee and syrup or do u use creamer also? A surplus store near me sell these and I’ve been eyeballing them a while and want to get 1 flavor for my coffee but I can’t decide which!?

[@_Alexmojica]

Either syrup with milk or creamer alone. Never both because then it’s too sweet

[@Pip-jg6tw]

What was the Mexico green pod thing? Is that the coffee?

[@_Alexmojica]

Yea

[@commonsense246]

I'm diabetic can only use sugar free syrups, got any advice? Currently using Chobani sugar free creamer and Skinny Girl syrups.

[@_Alexmojica]

I don’t use sugar free I’m sorry

[@StansE250]

Google those flavorings/sweeteners in your ‘sugar free’ products. They are Far worse for consumption than sugar (in moderation) is …..

[@cynthiaangrisani5877]

Where can I purchase the crystal faceted bottles you use for a few syrups (salted caramel) on your coffee bar?

[@_Alexmojica]

Hi they are linked on my Amazon storefront

[@cynthiaangrisani5877]

I just purchased them. Sorry I missed your previous post . Love your videos and they are very helpful and appreciated.

[@cynthiaangrisani5877]

@@_Alexmojica The pourers that you have on your decorative bottles look like regular liquor pourers that I currently have on liquor bottles at my bar. Do they work on flavored syrups without getting clogged from the sticky syrup? Just curious I'm ordering some and a few comments say they get clogged easily with anything sugary. I know I have used them years ago on Baileys Liquor with no problem. I'm actually going to use one of them for a simple syrup that I plan on making and the other two for flavored coffee syrups. Thank you .

[@liglodeChile]

Sabes cómo queda el café con caramelo-sal que trae Sirop Routin de 1883?

[@lisaXlunatic91]

I get my Torani syrups from World Market because it’s just easier and they always have so many flavors. I only do sugar free (minus the vanilla salt which I love). SF French vanilla by Torani is my all time fav and go-to for any coffee pod or beans. Davinci makes a yummy SF caramel also! I got a couple of the sample kits of Monin from World Market and I just didn’t care for the taste. Maybe it was just the flavors but I couldn’t finish them.

[@_Alexmojica]

Yes I forgot to mention World Market really does have a good selection from them!

[@taralane553]

Have you tried the monin sugar free? Any taste difference?

[@_Alexmojica]

I love the Monin sugar free French vanilla, little to no after taste it’s definitely a good one

[@wmcdaniel08]

So happy to see a vid from you!!

[@_Alexmojica]

🥰 thank you

[@madelyngreco6466]

The toffee nut from monin def tastes like popcorn lmao

[@alisabk92]

Is your alexcoffeecode only available for US?

[@_Alexmojica]

Yes

[@alisabk92]

@@_Alexmojica I wanted to use your code but it didn’t work for me. I’m in Australia. 🙁

[@veejack9196]

For health reasons now I have to do sugar-free syrups! Can you make a show of it? I use the sugar-free vanilla, but not really familiar with the taste of the others. Please help.☕️🙏🏾😂

[@_Alexmojica]

I’m just getting into some sugar free but I haven’t really found many that I like so it’ll have to be some time before I share something substantial

[@StansE250]

ANY reason for trading sugar (or any natural alternative), for “sugar free” laboratory-derived sweetener is a Bad one. Even diabetes. Sugar, in moderation, or a natural alternative have FAR Fewer documented health consequences than artificial sweeteners. *GoogleIsYourFriend

[@cynthiaangrisani5877]

I know you're not a sugar-free drinker, but I am so not into wasting money on the coconut by Torani hoping you might know something about the best sugar-free coconut, my favorite flavor? Funny Torani Salted Caramel is so good. I have purchased a few Tonani syrups and I'm hoping to try other brands that have sugar free selections. Most people on you tube drink regular so not finding much on the sugar free lines. Thanks.

[@_Alexmojica]

Like you said I’m not a fan of sugar free so I don’t have a good recommendation 😭 the macro barista on IG is sugar free so he might have some suggestions if you ask him on IG

[@StansE250]

Google: natural coconut syrup recipe

[@eatingwithselina8482]

Is the Monin organic line different in taste? My order of3 of them just shipped before I viewed this video.

[@_Alexmojica]

I’m not sure sorry

[@olgavillegas1363]

Hi Alex…two questions…do you use the syrups for cold drinks only? I’m trying to learn 😊. Also, have you tried the new Nespresso flavors?

[@biancafigueroa9401]

You can use them for hot drinks

[@Atouriina]

Have you tried Holy Kakow? 🤤 🤤

[@kellylofton8748]

Found apiterra from Italy and literally cannot find a review on it 🤔

[@_Alexmojica]

What is that?

[@TheMallyjoe]

They are at TJmax alot

[@davidhunternyc1]

I bought Pink House Hazelnut syrup. I like it because it's natural but it has VERY LITTLE hazelnut flavor. It's not worth all of the extra sugar for me. It was a great experiment but a big pass for me.

[@sgarcia1234]

Smart & Final also have a ton of torani

[@_Alexmojica]

I’ll have to check if we have those near by

[@tevicat1]

Torani syrups shipping is ridiculous; I agree. I only get sugar free so I prefer them. MONIN is okay, just not my fav

[@_Alexmojica]

What are your favorite sugar free syrups? I’m just starting to be curious about them

[@tevicat1]

@@_Alexmojica My favorite sugar-free syrups are by Skinny Syrups. I like salted dark chocolate espresso, maple bourbon pecan,peppermint bark, caramel, pumpkin spice and my new favorite that I’m hooked on is brown sugar cinnamon.

[@AttorneyInHeels]

I only like the sauces from Monin, they have the best white chocolate out of all the competitors. I've wasted so much money on Monin's syrups. I only like their French Vanilla (it's hard to mess that up lol) and the toasted marshmallow. I especially hate Monin's Toffee Nut syrup. Torani's English Toffee is wayyyyyy better. Chessecake, chocolate chip cookie dough, creme caramel, english toffee are all delish from Torani!!

[@_Alexmojica]

You can’t convince me away from Hollander white chocolate sauce. It’s reign supreme in my book

[@AttorneyInHeels]

@@_Alexmojica Haven't tried that one! Will def check it out

[@adrianaflores714]

Toasted Marshmallow is from Monin? I’d want to do a s’mores iced coffee with it 😮.

[@marlenaganache]

I agree. Monin’s fruit syrups are pretty good, but their nut syrups suck.

[@TheMallyjoe]

Do you do this as a job or a hobby

[@_Alexmojica]

Both

[@TheMallyjoe]

Just wondered you seem very knowledgeable.

[@marlenaganache]

Monin Toffeenut tastes like cough syrup…beware. I love toffee and expected a buttery, carmelized, nutty flavor. This wasn’t it.

[@_Alexmojica]

I didn’t get cough syrup from it, but definitely buttery popcorn 😂

[@davidasingleton8943]

GO TO WORLD MARKET

[@_Alexmojica]

They never have the ones I’m looking for