How to fillet a walleye with a really really big knife at Boois Fly-in Lodge.
Пікірлер: 38
@commonsense9204 Жыл бұрын
I'll be honest. If I saw someone at the cleaning station pull that machete out to clen a walleye, I would have scoffed at them. But, that was very impressive and I've cleaned hundreds, if not over a thousand walleye in my lifetime. Kudos to the master filleter in this video!!
@AlaskaPirates2 жыл бұрын
This is one of the best videos ever. What a bad ass.
@mtmarcy44954 жыл бұрын
Men of few words are the ones from whom you can learn the most.
@wis1024 Жыл бұрын
Awesome. My gramps would clean fish with literally whatever knife he could get his hands on. He grew up fishing and hunting to live and was just really proficient breaking animals down.
@LamborghiniV12M3 жыл бұрын
Made that look so easy
@richwood8650 Жыл бұрын
Now that's the guy you want to challenge to a knife fight!! If you win, there is no question who's bad! Great show!
@ryanmartin38593 жыл бұрын
Now that is just showing off. Wow!!!
@hankvana21492 жыл бұрын
Interesting, will have to modify my machete! Think the secret is that the edge is convex rather than a fine wedge or hollow ground. I do that on the butchering knife I use to remove the "silver skin" from the venison - the convex edge let's me control how close I cut sorta like the offset table does on a jointer. Having the mass and a long cutting edge makes for easy cutting .
@catyear756 жыл бұрын
Now , THAT'S a knife ...!
@miketibbettsjr2083 жыл бұрын
Thats exactly what I thought lol
@brianquan72186 жыл бұрын
i like how he uses the whole knife's length to skin the fillets
@selms223 жыл бұрын
Don't need a sharp knife, just a cool hat and sunglasses
@brucemorris46016 жыл бұрын
Wow.....he nailed it and didn’t have any flex in his blade, either. That sword was razor sharp!
@PH-ny7tu7 жыл бұрын
Coincidentally, he Jim (lodge owner who was filleting in the video) also has a sword and a 2-bladed axe that he uses to fillet fish on special occasions.
@kerrygreen30124 жыл бұрын
How many times has he done this huh? Now that's a knife
@johndimech89455 жыл бұрын
Now that's how you clean a walleye. I'm pulling out the machete. That knife easily deals with the rib bones and only would have to be sharper once a month 😜
@user-rm3hp7gq4b8 жыл бұрын
thats more like a sword.....never thought that guy would do that good of a job. obviously been using that blade for a while.
@jungy90016 жыл бұрын
What a boss. He knows how to handle that fucking sword very well
@nitramza8616 ай бұрын
Fucking sword 😂
@jeffchapman93824 жыл бұрын
This is the fishermen's way of filleting a fish. The other ways are the chefs' ways. But sometimes you do need a knife with flex in it. I never filleted a walleye. But some fish have a big protruding back bone that you might have to fillet up and over. If you do it the fishermen's way you might leave behind a lot of meat. But those walleyes there look good eaten. Wouldn't mind having a plate.
@BBBYpsi2 жыл бұрын
These master chefs only filet fish that are already gutted & prepped. Not what I call really fileting the fish.
@fredfable56556 жыл бұрын
HA HA HA HAAAAAA Good job! GLADIATOR!!! (Roman Empire level with a "Gladia")
@philipwood8776 Жыл бұрын
Damn he's good
@THEGREATME3294 жыл бұрын
That's one hell of an electric knife
@stevedaley7170 Жыл бұрын
Now that’s a knife
@tylerunderdahl26346 жыл бұрын
That was awesome
@lanefehr79393 жыл бұрын
Where can I get this knife????
@shawndoe28348 жыл бұрын
Gotta say impressive knife work. Other then looking Very Cool, why the big knife??? Thanx: Shawn (Alberta)
@awalker13287 жыл бұрын
Looks like it's just easier, pushes right threw the bones no problem, and easier to control. The key is for the knife to be very sharp. I still see lots of waste though, and the cheek meat was not removed.