Fish Balls,Pork Bone Brtoh Making/魚丸,骨仔肉湯製作/Taiwanese Traditional Food

Fish Balls,Pork Bone Brtoh Making/魚丸,骨仔肉湯製作/Taiwanese Traditional Food
石記魚丸
Google Map:
30061新竹市東區興學街44號
goo.gl/maps/iU...
This is a famous 60-year-old store in Hsinchu
The main dishes are fish balls and tribute balls
There is a section for freshly cooked or take away
we ordered
(1) Lu Rou Rice (with shredded bamboo shoots)
This meat is half fat and half thin
It will not be dead salty when paired with shredded bamboo shoots
I especially like this light salty scent
I think it's delicious
(2) Mixed Soup (Fish Ball + Bone Meat)
The fish paste used is very fresh, and the filling is very full
Fish balls and bone meat do not steal the taste, each performs its own duties
The soup is also very sweet, with a little ginger and celery
very delicious