Fish (Salmon) Pies | Taste of Trini

[@SuperLoveisgr8]

Very good recipe. It worked perfectly

[@paularamdhan5738]

I tried making this and it came out wonderful, thanks to you.

[@TasteofTrini]

Nice! You're welcome!

[@sandy-k1n]

I love these made them a long time ago . haven't made them lately. They are delicious.😙👌

[@TasteofTrini]

sandra kitwana Yes they are soooo good! Wait until you see the Shrimp Pie recipe ☺

[@melissajagessar7474]

Reshme I’m so happy I came across this recipe. I’m going to make it this week. Together with the cucumber chutney. This looks so delicious 🤤

[@shells7876]

Great recipe Reshma! I just just made this. Was excellent. I added aloo and garam masala, green chilli. Fused Sri Lankan fish cutlet recipe with this. Thanks and love your recipes!

[@krisp868]

Can it be baes instead of frying? or would that require some alteration to the dough recipe?

[@wendyjaikaran8082]

looks delicious..

[@feliciabeeks5412]

Great minds think alike ! :} I am in the process off making mine right now and I added potato to mine , and once again yours looks delicious I am salivating !! Good job once again and thank you for making my evening extra delicious with your pie :}:}:} have a good weekend !! :}:}

[@TasteofTrini]

Felicia beeks Wow, awesome! Enjoy yours! Have an amazing weekend! Take care☺☺

[@nailafaria7497]

This is a great recipe for a time like now!! #quarinteenfood 😉❤

[@sweettrinilife2095]

Would like to see a video where you mix the Salman an potato together to make the pies

[@lystralavalas9210]

Don't you add lemon to cut the freshness from the salmon?

[@YohanPartap]

Looks so good, but can't knead flour to save meh life! Great video!

[@veshmahlalwah334]

Yofoot Explores! practice or if you can afford to get a stand mixer just follow ingredients and don't loose Hope.Are in the USA you can use store bought dough like pizza or pie. hope this helps

[@YohanPartap]

Thanks, have to look into those options, I spend time in Tunisia and jamaica, In Tunisia i can buy premixed pizza flour, but is trouble to get it nice and round, I works but not like mammy used to make.

[@veshmahlalwah334]

Making it round comes with practise but when making dough balls if they are round when it rolls out it comes out perfect. Dough balls need to rest a bit too if you roll it out at once you will get some pulling back. In trinidad we get pizza dough premixed in betty crocker brand as well as pilsbury in fidge. Maybe you can check your store for ideas ask at your bakery some bakries are selling premade pizza dough

[@veshmahlalwah334]

Oh you can try spring roll or wanton skins for even easier and quick appitiser. It wont be the same but its just an idea

[@alishaali2109]

I can't knead flour also, my stand mixer is a saviour to me!

[@BradleyBakes]

Oooooh these look delicious! Great recipe :)

[@TasteofTrini]

Thanks, Bradley!

[@zahidalibaksh815]

I like it when u speak......Frank and straight to the point. Nothing better than a Trini lady....that can cook. Thank you Reshmi

[@reshmadookhan8878]

Gonna try this ...soon!!

[@Dave1854]

Great recipe R. Will have to try this soon. Great job as always :)

[@TasteofTrini]

Dave1854 Thank you! I know you'll let me know how it turns out☺

[@sweettrinilife2095]

Ohh yes I love my filling from end to end I don't buy pies i make my own

[@ritaromeo7928]

Love it i will try it

[@candicekhadoo8259]

Looks really good

[@celestedelacruz4902]

So interesting--so different than how we would do it here in the States! I just wish you would have said what was in the green sauce that you cooked with the salmon when you were making the filling. Do you think it would be similar to a green salsa, like what we have here, to substitute?

[@TasteofTrini]

The green sauce is called Caribbean Green Seasoning. I also have the recipe on my channel. It is similar to Sofrito.

[@veshmahlalwah334]

this is soo good I use potato in my filling to. if you add some cornmeal/cornflour it comes out extremely light and golden as well as it cooks faster too. yummy! good luck on your midterms. HAPPY HOLY everyone! have a good lentern season everyone

[@TasteofTrini]

Veshmah Lalwah I love it with the aloo too. I will definitely try the cornmeal. Thank you! Happy Holy!

[@annmarieb987]

Just made this today, thanks so much it was very easy and delicious ❤️🍴

[@zazoowine9638]

this taste best with a lime pepper sauce

[@TasteofTrini]

zazoo wine Yes so true!

[@neeveshlalwah6174]

this one of my favourite things🐰😉😁😂😀 happy holy everyone enjoy your weekend

[@TasteofTrini]

nev lal Mine too! Happy Holy!

[@oldeeys9603]

this is an awesome channel with great food. Please make many videos very great !!

[@TasteofTrini]

Thank you! Glad you like it!

[@anastasiasmith6027]

Try it n it cam out perfect thanks for the recipe

[@LazyCookPete]

A nice snack for a picnic. Thanks for sharing.

[@TasteofTrini]

Pete Thomas You're so right! It's a perfect appetizer! Thanks for watching!

[@thejompi]

Thanks for the tip of spreading the filling, I also hate it when the filling is only in the center.

[@TasteofTrini]

thejompi You're welcome! Yes I hate when all I get is fried flour

[@karminiparsan4440]

welcome back! I also like sardine pies...good job 👏👍

[@TasteofTrini]

Karmini Parsan Thanks! Me too, I have to make that soon ☺

[@ryanmaharaj4365]

Do a chicken pie - Fried

[@vanessasunsetrose9555]

Looks good I want to try this

[@vanessaphillip1710]

I made this a couple of day ago, it was absolutely Delicious!!

[@TasteofTrini]

Vanessa Phillip Happy to hear!! Glad you enjoyed!

[@ABM750]

Thanks they look delicious great idea for a picnic x

[@TasteofTrini]

Thank you, that's so true!

[@Nick4073]

Great job! My mother made this when I was a kid. I must try my hand at it 😊

[@TasteofTrini]

Nicole Ramcharitar Thank you! Now you can enjoy food from your childhood☺☺

[@rachelhudson4662]

They look so delicious.

[@lillyandrews8557]

looks soo good,tried with can tuna,nice recipe 4 lent

[@TasteofTrini]

Lilly andrews Nice! Yes, perfect for lent!

[@allthings8953]

very yummy. certainly trying soon👍

[@TasteofTrini]

Crissy Ramcharan Thank you ☺Let me know how it turns out!

[@kusingh5106]

What flour you used ?? Plan flour ??

[@TasteofTrini]

Kiran Upkar Singh Yes all purpose flour

[@PATR1CKLW]

I could eat those all day. Keep up the great work!

[@TasteofTrini]

PATR1CKLW Same here! Thank you!

[@kavitab793]

That looks so delicious, I'm going to try that recipe tomorrow.

[@kavitab793]

Can you please do your recipe on khichuri in the future.

[@TasteofTrini]

Kavita B Thanks, let me know how it turns out! I have a Kachourie recipe already kzbin.info/www/bejne/qoO5eXyGg5upopY.

[@vishamns]

is there any way you can bake these instead of frying? if yes, please let me know how...low cholesterol diet :)

[@veshmahlalwah334]

Bruce Almighty hi there if you add about 3/4 tbsp of cornflour/cornmeal to your dough mixture it will help in your baking making them golden and crunchy. when you roll out your dough balls leave it on your surface add filling and spread out filling as even as possible leaving space around the edges to seal them up place on a baking sheet in a preheated oven at 350°c/15 minutes or until golden. hope this helps enjoy

[@vishamns]

@Veshmah Lalwah awesomeee thanks so much...will definitely try it. Thinking to use a rack to place them instead of resting them flat on a tray to bake. What you think?

[@veshmahlalwah334]

Bruce Almighty it may work if the spaces are nit to big and your dough is not to soft. if you dont have anything against yeast 1/4 tsp will make them lighter if thats wat you are looking to achieve. goodluck

[@veshmahlalwah334]

Bruce Almighty pls let me know how it turns out and if any changes are made. enjoy have a good day

[@vishamns]

Veshmah Lalwah sure will...thanks alot...have a great day as well and keep up the awesome work :)

[@safrazhossain4708]

yummy Ashley here 👍

[@TasteofTrini]

Safraz Hossain Hi Ashley☺

[@rakeshpersaud9106]

Looks delicious, very yummy.

[@TasteofTrini]

Rakesh Persaud Thank you!

[@reneebm6416]

boss job as always....blessings

[@TasteofTrini]

Thanks hun :)

[@ryanmaharaj4365]

what is aloo puri.

[@TasteofTrini]

It's a roti filled with seasoned aloo/potato and then rolled out like a roti and cooked on the tawa

[@ryanmaharaj4365]

@@TasteofTrini I does call that aloo roti and Tomatoes Choka with plenty pepper.

[@michellebranche8876]

loveeeeee your channel

[@TasteofTrini]

Thank you!

[@Dorechantil]

salmon patty yum!

[@TasteofTrini]

Amazing Grace ☺☺

[@jdanielleuc]

I want one so bad!!!

[@TasteofTrini]

jdanielleuc ☺☺

[@kimjohnson5466]

looks delicious

[@TasteofTrini]

kim johnson Thank you!

[@jason4275]

I eat salmon all the time fried baked or on a grill, one of my buck-list goal is to catch a live salmon gut it and eat it right there fresh.

[@TasteofTrini]

jason4275 Lol my brother is that type. He loves to go fishing.

[@TasteofTrini]

Gary S Yes you can but it's going to be more like a very flaky pastry

[@annmarieb987]

Alaska has the best salmon and it's very inexpensive

[@kavitaramgobindurgadeen1265]

👍👍👍👍👍👍👍

[@TasteofTrini]

Kavita Ramgobin Durgadeen ☺☺☺

[@TriniCookingwithNatasha]

yummy!

[@TasteofTrini]

Trini Cooking with Natasha Thank you!

[@triniparadise139]

Goodnight I tried your recipe and it came out perfect but I used tuna (didn't have salmon on hand) but I'm definitely gonna try the salmon next time.

[@TasteofTrini]

Nice! Glad you enjoyed it!