FISHING SOUTH AUSTRALIA - Squid and STONKING Salmon - Catch and Cook

[@Heath7691]

Lovely spot chef James.😊

[@jamesnjacqdriftin]

Thanks Heath!

[@kristian5374]

Man you guys are proper LIVING! I would love to do what you guys are doing!

[@jamesnjacqdriftin]

Cheers! Thanks for watching 🤘

[@StuartBraid]

Good one again guys. Got some squid in the freezer. Now I know how to cook it thanks to you. Keep the coming.

[@jamesnjacqdriftin]

Cheers! Can’t go wrong with squid!

[@JonoMurn-ck2qd]

Love the hot tip on cleaning the squid! 👌 Another fun ep and safe travels you two 🎣👍🏻

[@jamesnjacqdriftin]

Cheers! I’ll never go back to cleaning squid the old way 😂

[@btw2567]

Love the new setup guys. We have the same awning. Would recommend getting the front wall (No 1) to set the swag in like a mini bedroom. 👍

[@jamesnjacqdriftin]

Ah awesome idea cheers we will have a look! How does it go in the wind?

[@DaleElston-ux1xr]

Nice one jjs keep up the good work

[@jamesnjacqdriftin]

Cheers!

[@jacksneddon2106]

me and my partner are looking to take off on a lap in the next few months with the boat and you two have got me stoked to push through the last few months of work. love the vids and the new stabi. Would love to know how you have floated a few years of travel like this and you're budgeting. cheers!

[@jamesnjacqdriftin]

That’s very cool to read thankyou! We saved for a few years before we left and did a 4 month stint of work end of last year in NT and are going to have to do some more work soon 🙃 We try and spend around 700$ a week while we are travelling. Send us a message on insta if you have more specific questions. Happy to share anything you’re keen to know!

[@jacksneddon2106]

@@jamesnjacqdriftin thanks for the response. I think you’ve hit a niche in you’re videos and I’m excited to see this channel grow!

[@JasonChrimes-bt6fy]

Yep. Never tried cleaning squid like that. 50 year ole. Learnt something. Always for whiting though. Cheers. Milk soak does kinda work. Also if ya can't use a scale bag. A few minutes in the freezer can make it easier to skin em.

[@jamesnjacqdriftin]

That cool never tried that freezer trick will give it a crack next time cheers

[@gavinjones4452]

Brilliant vids mate love it good see u comeing western Australia 🇦🇺 that's mad u want tender squid soak then in soda water half hour that's wot I do from old man from fish chip shop I reakin yummy 😋 🤙🤙

[@jamesnjacqdriftin]

Cheers! That’s cool we will try the soda water next time!

[@wayneboswell6649]

Hi jnj I soke squid in kiwi fruit and milk melt in ya mouth been following your chanel since Yaz started youz are tops ya chanel should grow fast this year have a safe n happy on your new adventures this year.the mad mullet from Mackay 🐟🍻😜

[@jamesnjacqdriftin]

Cheers Mad Mullet! Appreciate the support. Someone else has mentioned the kiwi fruit so will give it a try in future eps!

[@T.J-and-Soul]

The bigger squid, if you cut them into rings then soak them in a bowl of milk for a few hours that will soften them. Cook as usual.

[@jamesnjacqdriftin]

Will have to try next time, cheers!

[@craigtomkinson2837]

Lovely Ep and area and squid and Salmon and cook up Guys, If you need a bit more room and somewhere to change , May I suggest second hand Oztent No 5 quick set up and water proof, if your not going a RTT.

[@jamesnjacqdriftin]

Ha cheers Craig ! That’s hilarious I have been saying to Jacq we should get one of those Oz trail tents for ages but she wasn’t convinced we needed one. She has just read your comment and said we should get one 😂 Thanks for getting it across the line for me

[@craigtomkinson2837]

@@jamesnjacqdriftin No worries, I hope you like them, Make sure you look at the Oztent one the 30 second tent, Pretty heavy but quick to put up, Sorry not cheap but, its why I said second hand one, Oztrail are different, but your money you buy what suits you,

[@harleykemp4236]

If you find a batch of squid a bit tough try soaking it in kiwi fruit flesh/juice in the fridge for a couple of hours, rinse of and cook how ever you like.

[@jamesnjacqdriftin]

We will definitely try this cheers! Sounds amazing 👌🏼

[@billewart2738]

No squid ink pasta? 😂

[@jamesnjacqdriftin]

Maybe next time !