400 KG Giant Bluefin Tuna cutting for Sashimi - Bluefin Tuna cutting skill

[@vicentelicerio5530]

No music, no dialogue, juts the sound of the knives and wet boots!!🔥🔥🔥

[@บุญส่งคะเณรุพันธ์]

ดูจากประเทศไทยค่ะ..ชอบดูค่ะ

[@haroldgamblin1093]

The videos of the cutting up the tuna is very interesting! Enjoyed the artistry of of the people doing the knife work.

[@DreamMonster7X]

Love the cutting skills of these masters. Fun to watch.

[@robertoporteria]

Very nice cutting tuna fish

[@ประภาสขามรัตน์-ฏ5ต]

ปังตอเล่มนี้คมสุดๆ อยากได้ง่ะ

[@adiadlan11]

What a giant fish...awesome..🎉🎉👍👍👍💥💥💥💥

[@pradipwina]

Kalami sa isda ui presko kaayo

[@SharkDiscovery-US]

Greetings from the United States! How wonderful it is to connect with people from all corners of the globe. To each and every one of you reading this message, may your days be filled with delicious meals and abundant happiness for you and your loved ones.

[@wolfman33333]

저 칼 가지고 싶다 ㅋ 일반 직도보다 안정감 있고 활용도가 다양하네요 ㅎ 무게감도 있어보이고 참치해체에 특화된듯

[@FactoryFresh01]

I'm impressed by the fish-cutting knife, it's incredibly sharp. The gigantic fish was sliced cleanly.

[@diskartengx-ofw2310]

Galing naman niya magkatay ng tuna

[@sarbaazchabahar]

Amazing👍🎣🐟

[@أحمدالشيخ-ت5د]

عمل رائع حقا... تحياتى لكم جميعا 👍👍👍🌹

[@FoodAdventure]

thank you,.

[@NAMVETSTARLITE]

AMAZING SKILLS

[@PoepsArt]

Amazing size and skill

[@บุญส่งคะเณรุพันธ์]

น่าทึ้งมากชื่นชมค่ะ

[@joylignestv3461]

Ohhh big fish!!!Amazing!!!

[@delacernakyllene2659]

good''' verry good,,, nice cut of tuna fish,,,,thank u,,,,,,

[@Aceh_sea]

Fresh. Look nice

[@jejakr99]

Big fish brother always success

[@WR_CTorch]

This guy definitely knows what he is doing. I watched another video today of some guys breaking down another very large tuna like this one and they were terrible. They made an absolute mess of it. Well done!

[@ryanmontgomery4302]

kzbin.info/www/bejne/rXfTmqOMoq2cp6s watch this guy.....no wasted moves

[@ariszalun5085]

2u⁰bnubv 0

[@carloseduardomoralesgarcia492]

Muchas gracias!!!

[@SantoshJumma]

చాలా బాగా కట్ చేశారు

[@IsaiahD916]

Absolutely beautiful

[@CreativeDailyWorks]

This is amazing.. I will make the Knife.. love the shape.

[@Pyle81]

Looking at it, I'm going to guess you'll need to start with a piece of 3/8" steel. It has one hell of a back bone, and is sharp AF. Even after chopping threw vertebrae. It appears he uses 2 or 3 different knives that all look very similar. I love how the butcher is sure and almost methodical in his way he makes his cuts.

[@CreativeDailyWorks]

@@Pyle81 thank you very much for your support ❤️😘.

[@АртемШамрин-с5щ]

Очень,круто.

[@nickburgsmixvlog5853]

That was a monster tuna.. The knife that his using is like a razor sharp blade

[@DLK2000]

鲔鱼师傅的黑手套与黑胶鞋...这美食，还是眼不见为净...

[@johnchase3920]

Interesting way of breaking the fish, bottom to top loins instead of side to side. Definitely trying this during the coming season. Thank you!

[@alejandrocordero9490]

E tenido la fortuna de comer esto es delicioso

[@vitaliy.p2279]

Охренеть стоимость👍😉

[@tigab3]

THANKS FOR YOUR VIDEO

[@User14949]

Love from North KURDISTAN

[@altrout2612]

Looks so delicious

[@uddinjabaru4119]

king of de king..

[@dimitrispapas9291]

ΜΕΓΆΛΗ ΜΑΣΤΟΡΙΑ .ΤΕΛΕΙΟ ...... 👍

[@nhotranvan3343]

Ngon lắm bạn ơi 😋

[@bonsaijaya7285]

Mantap 👍

[@AIBA-cn5mk]

Класс 👍

[@Kerries1]

All it takes is a very sharp knife and a lifetime of experience - starting at age 5.

[@benjaminmbandema2509]

C'est un vrai monstre marin,ce thon!

[@andersonbicalhodesouza3588]

São profissionais👍👍

[@bintangkocik5557]

Wow The Knife is Very Sharpness

[@alexeimakarychev3010]

Да, это искусство мастера! Во всех движениях достоинство, спокойствие, уверенность и профессионализм. Я поражён! Yes, this is an art of a master! In all his movements I see the merit, quiet, confidence and professionalism. I’m amazed!

[@saewfoundrymachinery]

Ni

[@fishinworld3734]

Nice

[@darylmorse]

Such a big beautiful fish and they taste so good. I'm surprised at the filthy conditions where they cut these fish. They literally walk on the same location where they put the raw meat.

[@edinwesembigomez6207]

Muy bueno la pesca

[@jairopatinocubides9935]

Que.habilidad..para..sacar..ycortar

[@邱垂麒]

台灣鮪魚切割技能不輸日韓，但是環境就比不上人家了！

[@lucianesouza7147]

Minha gente! eu não acredito que a cabeça do peixe eles joguem fora...é muito bom escabeche,e a quantidade de gente que passa fome,é um sacrilégio se desperdiçar tanta carne!

[@王素真王素珍]

ㄦ

[@kepapparel]

Mantab slurr

[@lucianocarmo3362]

Eles quase nao desperdiçam água né, incrível 😂

[@tmxtv143]

Nice tuna idol

[@jimmymelo7853]

Muy buen trabajo

[@bigtiger2944]

My grandfather had a similar knife, a friend made it for him with a circular saw from a sawmill, the knife never lost its edge.

[@killhacker5776]

Was he a butcher? Your grandpa.

[@bigtiger2944]

@@killhacker5776 No, but he had a farm and many animals were killed to eat them

[@killhacker5776]

@@bigtiger2944 farmers are little bit of everything mechanic , butcher, vet, arborist. I grew up with farms all around . high five and a handshake to your gramps!

[@bigtiger2944]

@@killhacker5776 and 40 years ago than now

[@DierkuGG]

24minutos tirando agua, bien..

[@cantstop21]

After watching all 24 minutes of that, now I want some spicy tuna rolls. Thanks

[@achintharathnayake9054]

little playing

[@ちゃんぼこ-w6i]

上手に下ろすね。手順は日本と違えど、商品になれば問題は無い。押しても引いても切れる包丁が良いね。

[@ВикторКорзунин-г4у]

Мастер класс. Высший уровень.

[@rosserosse631]

Pekerjaan yang sangat menakjubkan, andai limbah ikan tuna di manfaatkan untuk makanan binatang darat alangkah bermafaatnya, misal untuk pakan kucing, anjing dan lainya

[@nilvaniabezerra9691]

Que habilidades desses caras são super profissionais😎🤗

[@masisakeasi1293]

ma

[@이니S]

@@masisakeasi1293 참치

[@dartotolei8434]

Mantap....

[@trinidarojas8659]

hola de colombia sur América que pesas tan grandes 💖🐟

[@ai-aiirene]

Wow so big

[@apriliarider6072]

True bravery…to walk around that place in sandals.

[@victorrendon3429]

Magnífico trabajo.

[@aljalilBwkYg17170]

Besarnya ikan tuna ya mister

[@kvtukwkmusic6224]

Nace 😊

[@baocao7645]

What kinds your skills like that

[@fefirodriguez3449]

Es muy instructivo e interesante ver estos videos

[@marcelosushi862]

Gostei do vídeo

[@sellonfishingChannel]

🇮🇩🇮🇩🇮🇩🇮🇩 indonesia.... good job

[@risaojha586]

Such a expert wow....

[@LamPham-mn9wn]

Ôi.con dao đã quá

[@mmnnn3492]

عن طيشفيط الطوين ومن الاءشويك بنقطيع الطوين قطيع ثغير ونشلى الشويك منه وشوكر لكم مع حسن صيد البرلس

[@adrianorodrigues-pesca5808]

👏👏👏👏👏👏

[@TULUSRECORD]

Next video fishing,from fishing indonesia

[@ricardoramossoriano5032]

Me sorprendió pero el tiradero de agua

[@claytonpaiva1475]

Os espinhaço já da um pirão dos bons

[@hani11n]

Where do you catch big fish

[@nhactiengdao4773]

❤️♥️👍👍

[@wiliamnonatodealmeidanonat5898]

Belo trabalho,mas o esperdicio de água é absurdo. A questão da igiene também precária. Poderiam se profissionalizar mais!

[@Oaxmex346]

Yo opino lo mismo amigo

[@taphieuhong2112]

6 hay

[@ermesribeiro8301]

Isso é Taiwan amigo,isso lá não tem muita importância

[@wiliamnonatodealmeidanonat5898]

@@ermesribeiro8301 uai, esperdicio aqui não e lá pode 🤔 Kkk Bom descanso!

[@josedias4236]

Ainda tem gente que gosta de shushimi.ahhhh.

[@ОлексійСідоренков]

Как называется правильно этот нож???

[@玩皮家族-j1s]

殺豬刀

[@maperezlavin]

Great job, but I think you can improve it using less water in the process.

[@jonjap8363]

It makes the area of work clean, thats how the japanese people do it.

[@erickaraujo7526]

Top d+

[@madiskartengmothermm4140]

Tuna fish is good for the heart.amazing.

[@erickhann4299]

This is huge!!

[@khuoubinhminh]

❤❤❤❤❤❤❤❤❤❤❤❤

[@HArnalfishing]

Good job

[@muhammadfauzan78]

dehh ikan nya besar

[@FoodAdventure]

Yes,big tuna

[@Harrier20153]

I love his technic to chop

[@nicholasthomas3040]

Зачем я это смотрю в 2 часа ночи?

[@annzheng9863]

快准狠

[@floridian2023]

W.O.W.

[@АлександрХ-ф5й]

Мы шпроты едим и др хрень мелкую рыбу, а японцы ловят в наших морях крабов и тунцов. Рыба гниёт с головы!!!

[@ЛадаДалиде]

Ну это наши..умные дяди в правительстве..продали права на ловлю рыбы в наших морях. И мы теперь только смотреть можем а кто-то кушает и деньги имеет да и нас тоже имеют

[@zww9397]

我喜歡他後面那把長刀，砍人應該不錯

[@굿민주당]

대박이다 진짜 기술자 good

[@herunugroho4425]

what kind of knife do you used ?

[@АлияАбишева-в7д]

Уникальное зрелище. У нас строго с косточками 🐎🐐🐖🐓🐏🐫☺ А здесь одна мякоть 👍🐟🐬 Мне очень нравится. Супер🙋

[@ЛидияУльянова-х4э]

Без косточек,но нам не по карману,дорого стоит

[@mukhtarmukashov]

​@@ЛидияУльянова-х4э да, ещё и санкции из за агрессии в Украине.

[@kenolayres4478]

the fins are yellow.why is it called blue fin?

[@FoodAdventure]

Good question.I also want to know