Rasam recipe | Quick easy soup

[@abeersharma9487]

This is how my mom actually cooks a daal 😂

[@vijaitayadav1781]

Adding tamarind, jaggery and rasam masala gives it a unique flavour which is different from regular daal tadka. Try it once....😊

[@abeersharma9487]

​@@vijaitayadav1781actually I didn't knew until I saw this video that the daal my mum cooks for me is actually rassam

[@abeersharma9487]

​@@vijaitayadav1781i see

[@magic-5793]

Tamatar wali daal.

[@abeersharma9487]

@@magic-5793 yes it gives it a sour taste which is really awsome

[@seemasaroj8663]

Being a north indian still highly obsessed with South Indian cuisine ❤❤❤

[@alpanarawat83]

Rasam Rice is my most favourite food ❤

[@namrathak3464]

I am from Karnataka. We really make rasam this way. South India has so many ways of preparing rasam as she said. Why do most people in the comment section think that what they prepare is the only right way to prepare rasam? Why can't people accept the diversity in recipes?

[@gouthamupadhya5336]

We should start calling it as Saaru..😅

[@arindamchaudhuri5782]

😂

[@Rivagill56]

Ok fine...for u it's rasam and for us its dal coz that's how we cook dal here😁

[@divyanshupandey9737]

So in karnataka dal fry called as rasam 😅😅😅

[@ayshcandy7155]

rasam is daal??? or specifically chana daal??

[@kiranc2762]

This is not rasam this is dal😂 Rasam must must have tamarind 😬

[@Queenzie_Aesthetic]

Yes .. u r right

[@devashishsingh1]

Yeah

[@nirmoyeebrahma6122]

Yes,it should be tangy.

[@gouthamupadhya5336]

Fyi In Karnataka we call it Saaru, they add lentils.. Tili saaru is another variety in which they dont add any lentils.

[@rathodhasamukh]

Ha to gujrati dal mai dalti hai imli 😂

[@vrushalitodkari750]

Rassam and rice this is to the another level 😋😋😋

[@anusrinivasan3985]

Rasam is the best most comfort food.. absolutely looove radam❤

[@ayushinkarya3202]

Rasam is well to do in our lunch😊

[@madhurijoshi5346]

Made it today, turned out to be a awesome ❤❤ Thank you fr this recipe

[@YourgrandparentsfavRNMSN]

Your pantry 👑 so clean & organized!!

[@Sanchalisinghal]

Girl I just made it (and added tamarind paste) and it tasted sooo yummy. Thanks!

[@Isha01236]

I think its thinner version of sambar excluding vegetables

[@surekhaps3107]

Not really! Sambar powder has different ingredients and Rasam comes on tangier version

[@arindamchaudhuri5782]

😮

[@brijeshplayme]

Since I have lived in south India for many many years I can tell you this first hand that no matter how many ways you cook rasam, it will still be a tasteless watery soup which is very good for your health but I am sorry I can mix water with rice and eat. I am not on a prescription diet I can eat much more delicious food than this. Thank you Yours sincerely, A Punjabi living in South who has lost his 20 kilos eating rasam rice and curd rice . 🤣🤣🤣🤣🤣

[@asht7899]

Then please get out of south India.

[@jalajagurunath1924]

Good one..this is something that i eat dailu🤗

[@radhikanamburi5412]

I loooove rasam❤️

[@babitaDancestudio2006]

We cook daal like this without missing a single step 😂

[@akankshapatwari4167]

In Karnataka we cook rasam like this tamarind, a little dal and dal ka Pani. We call it saaru.

[@pmsvlogs2023]

Who u really talking are 😮 voice fully match with Adah Sharma ❤ very nice voice really ❤❤

[@poojatailor9462]

This rasam was pani pani ,like dal alg or pani alg..my maaaa is the best cook i hv ever hv food from her hands vd love.

[@AsimaSikandar-v1h]

Ma Pakistani sa hu ya bot Acha laky ta ha

[@DoctorShinchan96]

Aiyyo! We in the south make Tomato Rasam with all the veggies added to it including drumsticks. Must try, Idli and Rasam ❤

[@AKShorts-ny8dy]

I tried and it was so so tasty 😋😋😋😋

[@Pranav31193]

I literally watch your whole shorts feed to find this rassam video which came randomly in my shorts ....must say amazing content and aapla sa vatnara channel...instant subscribe kela aahe

[@shaziakhan6137]

This is daal, I don’t know if it has another name Rasam

[@kotiseshu2708]

For some people commenting it as dal or sambar.. In some places of rayalaseema.. there are 2 types of rasam 1. Only tomato with tamarind 2. Will add dal to above ingredients.. i especially during festival times (while preparing holige/bakshalu)

[@sandhyachavali]

If you add the tadka in the end it makes for more refreshing taste. lots of rai and curry patta Bit of jeera Zarasa methi powder aur zara zyada hing

[@zainabhusain1494]

Pls the detail recipe for ur quick rasam

[@nehapriyasahay2471]

I also prepare Rasam Rice I put Imli in it.❤❤

[@kshatakshisharma]

Isn't her voice seems like adah sharma❤

[@purvikapatel3470]

Rasam must hv tamarind water

[@Sa-od9ke]

And toar daal & kokom

[@jupiter1688]

​@Sa-od9ke Nope...South indians never use kokam...we use tamarind...

[@MVD_FITNESS]

At last se put tamarind water but I think forget to mention 😜🫢anyways looks yummmmm 🤤 😋

[@anamika9126]

Love your voice and recipe too

[@gayathrieswararajusaraswat3377]

This is how we cook sambar.. rasam recipe is different

[@virenderpandit7646]

Yesssss It's very easy and tasty soup

[@virenderpandit7646]

Thx Dear for liking my comment. 🙏🏻❤️🙏🏻

[@mostlySSC]

Hi I just tried this recipe for lunch n it turned out so well... I would like to share a glimpse of the rasam that I've cooked but unfortunately there is no such option on youtube. Anyways Thank you so so much for this recipe. Keep sharing more of such south indian recipes! Love Love.😍🌼 Marathi recipe will be my dinner tonight! 😌

[@Sasha_7921]

Her voice makes me want to cook and i am not even kidding, i tried moongachi usal and tomato ch saar today with her keeping in mind, I even enjoyed the process of cooking. I loved the food and my family enjoyed the meal.. thanks for inspiration ❤.. love and support to you.. btw I am already your sub.😊

[@shabeenasheikh6828]

Aisi daal to hum Roz hi banate aur khate hein😂

[@mdalimasoomi542]

Delicious ❤❤❤

[@moumitadas3054]

Bohot aacha hai

[@anapurnakomal9578]

It looks like tadka

[@DivyasRecipes]

Apka voice the Kerala story movie ki heroine adah sharama ( shalini) ki tarah lag rahi hai 😊❤....

[@yogeshreddy7053]

Yevaru ra idhi intha talented ga vundhi Pappu receipe ki rasam ani Peru pettindhi

[@Karishmamaurya-im3dz]

Mouth watering recipe 😊❤❤

[@145-bdeepasharma4]

This is like dal tadka

[@Gully802]

Is this a kind Of some daal recipe ?but looks more yummy than daal

[@Thewrpe]

Nice video..very well explained...Can u please give link of your utensils.?? 👍👍👍

[@HaryanviRasoiNumber1]

Yummy yummy

[@harekrishna5540]

Your voice is like adah sharma

[@artishakya8767]

रसम without temerind not possible

[@TheNawazia]

Tamotas are enough

[@chandanaeswari445]

This we call as pappu-charu/rasam. In Coastal region of Andhra pradesh they make this recipe with fried dry fish on the side.

[@tulyamahamunigotrasya]

Yes, We have many varients here in coastal Andhra. If you wish you explore... Charu, Pappu Charu, Sambar, Gummadi Kaya Dappalam Pulusu, Anapakaya Kaya Dappalam Pulusu are a few my mom cooks.

[@kanikatandon7433]

Basically a mashed dal

[@k.anirudh3062]

In Andhra we won't add any dal only tomato tamarind juice only

[@korean_T_Point]

how spicy chilli was? 🔥🔥🔥🧯🧯🧯🧯

[@amu808]

In rassam, tamarind and jaggery is mandatory 😅

[@jayshreejeeth9015]

Who said being tamil family i don't add jaggery wht she made that correct the only missing tamarind there is different types of recipe so pls don't comment has a un knowing

[@priyasaurabhchauhan24]

Basically rasam is a tadke wali patli daal in our north area. U.p walo ye tadka daal h bs

[@surajnaik4520]

Thank you 😊

[@sampathranaweera6766]

Thank you madam

[@pratibhahuja]

This looks like sambar...never really understood the difference between the two. Is it the consistency?

[@siyasiya8425]

Grated coconut or salt is in this masala recipe?? Plz answer..

[@hinayadav3328]

Can we use sambhar masala instead of ur homemade masala?

[@Sanchalisinghal]

I used sambhar masala and it tasted pretty good

[@1719273]

Can you please mention the masala ingredients you used

[@parmeshwariiiiiiii]

Just had rasam rice 😁

[@draconian_rebel]

Lentil Rasam, mu mum used to make as well, but here tamarind is missing..

[@sandys3426]

Never heard or seen rasam worhout tamarind

[@bhavyamanavi3241]

In rasaam we don't add dal when dal is added it will become sambar don't disturb the recipes

[@hibamuneeb8928]

Ok karen. Do your own shit

[@sujathavijayan5921]

Ever heard of paruppu rasam?

[@akankshapatwari4167]

In Karnataka we add a very little dal and dal ka pani. We call it saaru.

[@swatisinha_]

😋😋😋😋😋

[@Dailybaatwitheli]

Sounds like adah sharma

[@RachnaSingh43]

Nice

[@Ishuri3128]

Ye bachpan se khari hun me lekin mujhe ye Roadies me pata chala ki ise rasam bolte hai 😂😂😂

[@rehanashivkar452]

Meri mom resipi dal same

[@jethiya7990]

In jharkhand rasam means hot charcoal 😂 and is used aa taunt if someone refuse to it something. They will say Roti nahi toh kya Rasam khaayega 😅

[@Bimalraj825]

Deepika Padukone favourite 😋🤤😋

[@atpt5]

What is difference between rasam and normal dal..isn its same??

[@nehagaming1620]

That means... you have never ever had tasted rasam in your life 😂😂.

[@bhumikakapoor9038]

What is white thing you added in dry roast masala

[@anushatiwari3363]

It is sambhar...i made it and it tastes like sambhar

[@sabahatmahenaaz4605]

Ur storage containers link please

[@HareKrishna-zf9rt]

Is it sambhar what's the difference between rassam and sambhar

[@shreeyasharma8468]

Yummi😋

[@manavi6393]

I guess what you've made is sambar only, if there's no masala added it's called "Pappuchaaru" in Andhra. Rasam is usually tomatoes, tamarind boiled and tempered with lots of water.

[@twinklechopra343]

which Rasam powder

[@senehdailylife5641]

Looks so yummy ❤

[@smithavarier5464]

My favourite 😊❤

[@mamathisridhar3360]

South After seeing this video ☠️

[@lot8974]

And I always thought the TAMARIND is the main ingredient for rasam🥹

[@manishjha8725]

Rassam and sambar difference??

[@bee4ever]

❤❤❤ Rasam..

[@shilpag5062]

Only South Indian can tell this is Sambar not Rassam. God bless these people who doesn't know the difference 😀

[@poojasingh745]

Ingredients name v mantion krna tha n ki story btani thi.

[@reeta3887]

Nice recipe 😋😋😋😋

[@Vally-p3n]

This is more like pappu chaaru.

[@radhathakur4697]

What is the difference between rasam n sambhar

[@Kritikaiyer12487]

Sambhar has a lot more Dal and veggies and a little more concentrated

[@puppalagauthami5185]

It's pappy charu..😊

[@Ravali._.]

Akka 🥰🤗👀

[@pratimabalivlogs303]

रसम without tamrind is like lungs without breath 😂

[@jayajain6377]

It's not Rasam it's dal ❤

[@R.Bhavana-tu4dy]

Very delicious rasam❤ but why don't u speak Hindi 😢

[@official_Glitter_Queen04]

Oooo english ki dukan

[@normalperson8484]

She changed South Indians recipe of rasam then says she doesn’t like rasam😂

[@poojatambe3742]

Varan ahe te

[@yasodharvandrasi291]

Andhra rasam is ❤ But tamarind is used in it...

[@santhij2369]

Don't u use tamarind for rasam,,

[@spvkumar-zy8tg]

This is pappuchaaru Andhra style