How To Mash Avocados And Keep Them From Turning Brown?

[@sesaymatthew2285]

Thanks so much, I love this trick since it's simple to do it. My favorite fruit will never go to waste again.

[@FoodHow]

Mine too!

[@kentcernechez2392]

Nice video. It's very clear and easy to understand your explanations on how to keep avocados from not turning brown. I literally learned a lot from you, thank you.

[@reynalynmartinez5927]

Pour a thin but visible layer of water or lemon/lime juice over the guacamole to form a barrier with the air. Cover the dish with plastic wrap, pushing the wrap, so it is flush with the guacamole to prevent air pockets, or put the guacamole in a sealed tub. Put it in the fridge.

[@FoodHow]

Yes, that works great. Thank you for the tip.

[@emilyannfrancesmay3919]

I did not use the plastic wrap. I will try next time.

[@Kiko_Bokan]

Useful video. Avocados will turn brown quite fast once cut open, but I hope now I'll be able to avoid this. Thank you.

[@malikurac2836]

Excellent content friend, you clarify many important points and in a concrete way, it will really be useful for a large part of your audience, I hope to see more similar content, continue to crack.

[@FoodHow]

Glad you think so!

[@pedroguiarte3830]

delicious the preparation

[@noahpagan3993]

This is genius! I have tried everything except for this. This will help me make my guac last longer.

[@FoodHow]

I am glad it was helpful. Thank you for watching. :)

[@nodirdhar5568]

Thank you for your tutorial video. Now I can know the best process to cut avocado

[@FoodHow]

My pleasure 😊

[@The_Timinator]

DO NOT use a super sharp knife to "hack into that seed" there's THOUSANDS of Emergency Room visits every year for Avocado Hand. Most People will miss the seed, this video is PROOF of that, notice the cut in the flesh after the knife takes a swipe, they cut the video because even they the "Pros" missed the seed at the first shot and the second shot at it they got it right, if you've never done this before there's a HUGE chance you'll use too much force and when you miss, you'll cut into to your Thumb's base and you'll be on your way to the Hospital and you can lose some of your ability to pick up and hold things. The video time is here 0:50 after you watch it a couple of times you can use . Period Key to advance the video one frame at a time and the , Comma Key to reverse one frame at a time. and you'll see where they edited out the "miss".

[@tapasidas3830]

Thank you so much for this information...It will help so many people ....so delicious and definitely recipe.

[@FoodHow]

Thanks a lot.

[@mdabdullah2024]

You have done just the justice by creating this channel, my questions are soon coming through

[@jkings6602]

Amazing video and updatea bout how to mash avocado, super cool! The best

[@FoodHow]

Glad you liked it!

[@sophiajones2275]

this avocado toast video makes me soo hungry right now..oh yesss..i will definitely try this recipe..thank you for sharing..

[@FoodHow]

Hope you enjoy

[@georgeshaver4448]

Good video about How To Mash Avocados friend, just what I was looking for! Keep uploading content!

[@FoodHow]

Thank you! Will do!

[@deborachifunda]

wow genus I definitely had no idea how did you discover this amazing hack

[@remab2757]

Helpful content. I am also waiting this.

[@FoodHow]

Wait is over :)

[@rakeshjaiswal6869]

Amazing video, really it is the most relevant and valuable for me. Really, we can easily know tips about how to Mash Avocados. I appreciate this video.

[@aninditamondal6096]

Amazing video and updatea bout how to mash avocado, super cool! I have a question is it working for weight loss?

[@SONLE-kr2yj]

Thanks for sharing this very useful information. I think knowledge is essential for everyone.

[@olivew.o.j2497]

I just mashed my avocado and it occurred to me that there could be a possibility of storing it, and I found your channel. Thanks so much. Really love avocados so much. However, wondering how it would turn out if kept in the freezer?🤔 Love ❤️ from Nigeria 🇳🇬

[@FoodHow]

Thank you for your comment, the storage method in the video works really well, but if you eat avocados a lot then you probably don't have left over to store :)

[@olivew.o.j2497]

@@FoodHow Wow! Thanks 👍 I appreciate the swift response. Xoxo

[@rimpahazra7706]

Amazing video and updatea bout how to mash avocado, super cool! The best..amazing

[@FoodHow]

Glad you liked it! ;)

[@ibstayfly]

Omg thank you so much for this. Regardless if leave my avocados out or in the fridge it always turns brown. Then i be pissed cuz i end up throwing the whole thing out Definitely will be doing this from now on

[@FoodHow]

I am glad it helped :)

[@amandaweiss6983]

I love this stuff. My family loves it when I make them. One question, please, are the brown parts of Avocado safe to eat?

[@FoodHow]

Yes, although it may not look good, but you can still eat it.

[@amandaweiss6983]

@@FoodHow Thanks a lot!

[@adorable3006]

thank you for your advices , my wife will try it .

[@FoodHow]

Wonderful!

[@stephenm5000]

Yes, good to keep the little woman in her place 🤣

[@tantantan9121]

Thanks for sharing the trick for mashing avocados. It's really easy.

[@katm2814]

Amazing, thank you. I have been buying the pre-prepped cups of mash avocado that come individually wrapped and last for so long - but the unnecessary plastic waste was growing on me. This is SUCH an awesome solution. Much obliged!

[@FoodHow]

Wonderful! :)

[@gogowash30]

Thank you

[@FoodHow]

You're welcome :)

[@edwardevans3920]

I tried to make avocado toast but my avocado was unruly so now I’m stuck with a bowl of chunks of hard avocado :(

[@jisbinsanjose6231]

is it necessary to store the processed avocado in fridge if it's winter season?

[@44deekshithachalla86]

For how many days can we store the mashed avacado paste in refrigerator

[@FoodHow]

I stored mine for almost 4 days, and it looked and tasted perfect; it could probably go even longer.

[@soniyamalhotra8123]

Is it working for weight loss ??

[@FoodHow]

Yes, avocado is consider rather good for weight loss, depend how you eat it tho.

[@sorina_1]

Hi, just a quick question. Once you are removing the water in order to eat the mash but you don’t want to eat the lot do you repeat the process on the remaining mashed avocado in bowl? Lemon juice and cold water or just cold water ? Or once you remove the water it has to be eaten? Thanks in advance

[@FoodHow]

Yes, that is correct; if I can't finish it in one go, I just replace the cold water-no lemon juice, but just add water back on.

[@sorina_1]

@@FoodHow Thank you! 😊

[@ashleyswenson3631]

Can you use the lemon juice you store in the fridge? And about how much per avacado?

[@FoodHow]

Sure, you can definitely use refrigerated lemon juice. A quarter to a half of a lemon should do the trick for one avocado, just like you'd use with a lime.

[@moviesongstorycollection2012]

Is avocado reduce body fat?

[@m.aminelahyani6483]

I am just wondering if there is a possibility to apply this method to a big quantity of avocado and put it in the refrigerator, without losing its excellent taste and benefits.

[@FoodHow]

Yes you can! Works great if you preparing for the party, just need a large storage container to store it in.

[@That1Smug]

Question though, what happens if your avocado becomes hard to scoop out? When I tried it the avocado could not scoop out and became super slippery

[@FoodHow]

Do you mean like unripe avocado? It's probably best if you just let it ripen for a few days. If it is too hard to scoop, you can't really mash it either.

[@That1Smug]

@@FoodHow that really explains it... Thank you!

[@fransiskaolivia4675]

Can I replace it with lime instead of lemon?

[@FoodHow]

Hey, yes, you can store mashed avocado using lime as an alternative to lemon. Both fruits contain citric acid, which helps deter the browning caused by oxidation.

[@emilyannfrancesmay3919]

I did this. After 24 hours, it was a tan color in a few places. It was still edible and the brown went away when I mashed the avocado again after draining off the water. But I do not think this works past 24 hours.

[@FoodHow]

It does indeed, I do keep it in the fridge, but I do also sometimes get some colour spots as you said.

[@realitybites7468]

Would it not turn brown if I didn't mash the avocado and just soaked it in water without the lemon juice? I use the avocado in my frozen graham cake and i'm afraid the lemon juice might ruin the avocado taste.

[@FoodHow]

I have not tried it exactly that way, but in theory, if you just soak it in water, it should work. I will try and let you know.

[@realitybites7468]

@@FoodHow really appreciate that! Mad love to your channel ❤

[@FoodHow]

It seems to be working great, third day now and still looks fresh as new.

[@realitybites7468]

@@FoodHow speechless here. can't thank you enough. I really appreciate it. God bless you more ❤🙂

[@FoodHow]

Thank You :)

[@The_Timinator]

The Theory is good, however Avocados have a very short Flavor life, an unripe Avocado that was FORCED to ripen ( by placing it a Bag or next to Citrus) it won't have as much flavor and adding Lemon or Lime juice can eliminate the flavor of an Avocado so be careful ....that's why Guacamole was invented, an unripe Avocado tastes like Wood even if the flesh is soft, but it's still good for you, so add Onions, Garlic, Cilantro, Tomatoes...whatever and eat it anyway. I've had MANY Avocado trees, when they are Ripe and at the peak of flavor, they literally Fall off the Tree and they are still firm, but the flavor is OUTSTANDING and adding anything would kill that flavor.

[@FoodHow]

I agree with you. The flavor of a perfectly ripe avocado really stands out on its own, and anything extra can sometimes take away from that. It is amazing how much difference the natural ripening process makes. Guacamole is a great way to make an underripe one taste better, but when they are at their peak, there is nothing like enjoying them as they are.

[@michaelloctor2243]

If you eat avocado prematurely, can you get sick or die? or is this just a rumor...

[@The_Timinator]

LOL you won't die, the Avocado would be very tough and tastes like Wood, you likely wouldn't even swallow it.

[@matrixe1165]

Exellent video and updatea bout how to mash avocado, super cool! The best..amazing

[@FoodHow]

Glad you liked it!