Hurdle Technology in Food Processing| Hurdle Technology in Food
Пікірлер: 33
@pumpkinpie66035 жыл бұрын
very useful video since i hv exam tomorrow thank you sir!
@AreebIrshadSimplifies5 жыл бұрын
I'm glad this could help you. 🙂👍
@kshitizbathwal75093 жыл бұрын
Awesome video. I am a software engineer and I loved this video!
@AreebIrshadSimplifies3 жыл бұрын
Glad you liked it. Thanks for the appreciation!
@priyankanighut43359 ай бұрын
Thank you sir 🙏🙏😊 Best teach ...
@mishkalematsop260810 ай бұрын
Thanks for all the explanations
@victrysamanta92762 жыл бұрын
Thank you sir..Very informative vedio..
@AreebIrshadSimplifies2 жыл бұрын
Most welcome
@richsciencemadhurisenarath81232 жыл бұрын
Thank you 🌼
@sujathanasina69054 жыл бұрын
Thank you sir for your clean presentation . Sir, will you please explain the two conditions, 1) Eutectic point 2)Glass transition temperature
@ArchanaSingh-ge5et5 жыл бұрын
Sir ,please make a video related to food process engineering too
@AreebIrshadSimplifies5 жыл бұрын
Here's a video on Food Processing & Food Engineering - kzbin.info/www/bejne/Y3zWXqiQobtsZs0
@bobbybaweja66314 жыл бұрын
v informative video
@AreebIrshadSimplifies4 жыл бұрын
Thank you
@breezeuu4 жыл бұрын
Need to discuss with you on preservative used for ready to cook meals
@anuharshgaur72925 жыл бұрын
Make video on job opportunities in central government
@AreebIrshadSimplifies5 жыл бұрын
Sure, I'll make a video on that too.
@breezeuu4 жыл бұрын
Hi, can you help me in deciding which preservative technique is cheaper and retains freshness in ready to cook food
@AreebIrshadSimplifies4 жыл бұрын
It depends on the food.
@chanter19164 жыл бұрын
sir i have a question, what does it mean by the 'emergence of new routes for microorganisms? Are there any further details about it?
@AreebIrshadSimplifies4 жыл бұрын
Emergence of new routes means that the new species of microorganisms may find a new pathway to bypass food processing or a specific hurdle and enter into the food.
@chanter19164 жыл бұрын
@@AreebIrshadSimplifies ohh thank you so much, is it okay if u cite a few examples of such species? Does it incudes microoganisms like eschericia coli o157 H7?
@lightryuzaki39744 жыл бұрын
Can some one help me out What technology they use to determine the soup was not contaminated with covid19?
@nandanisolanki2013 жыл бұрын
Sir please make a video on non thermal processing.
@AreebIrshadSimplifies3 жыл бұрын
Okay, I'll do so.
@priyamani71305 жыл бұрын
Sir what are the factor affecting food safety?
@AreebIrshadSimplifies5 жыл бұрын
FATTOM - Food, Acidity/pH, Temperature, Time, Oxygen, Moisture.
@learnwithdil-lawofattracti5933 жыл бұрын
Can you send me a name of advanced food processing techniques ???
@darshan4865 жыл бұрын
Sir can you please explain how to select topics for final project work, for m.tech
@AreebIrshadSimplifies5 жыл бұрын
Hey! Thanks for the comment. You can follow these steps to choose a project - 1. Select a category/topic of your interest. 2. Research using journals/internet and with the help of your faculties that what new/innovative can be done using the available resources. 3. Keep writing down the ideas that come to your mind. 4. Your project must deliver or add some value either to the consumer or to the food business operator. 5. You can also develop/look for methods that can be developed in lower costs/develop process that take lesser time. Hope that'll help. 🙂
@arambammenaka7680 Жыл бұрын
Can i get note for this lesson
@priyamani71305 жыл бұрын
Sir please tell what is irradiation? I have my exam
@AreebIrshadSimplifies5 жыл бұрын
Please watch video on Food Irradiation. It is present on my channel.