Grilled Garlic & Herb Shrimp - How to Make Grilled Garlic Herb Shrimp Skewers

Learn how to make a Grilled Garlic & Herb Shrimp recipe! Visit foodwishes.blog... for the ingredients, more information, and many, many more video recipes. I hope you enjoy this easy Grilled Garlic & Herb Shrimp Recipe!

[@foodwishes]

Check out the recipe: www.allrecipes.com/Recipe/244245/Chef-Johns-Grilled-Garlic-and-Herb-Shrimp/

[@donalskehan]

Just in time for BBQ season! Can't wait to try it. :)

[@BottledCourage]

Donal! Love your show as well man. Two awesome chefs in one video!

[@jymmirios]

BottledCourage So do i!!!

[@InTheKitchenWithJonny]

Those herbs look amazing and so those shrimps.

[@InTheKitchenWithJonny]

Haha so good right!

[@sunvavachi]

Yum....looks awesome!

[@ALiSsDr]

Jonny! ❤️

[@samrasiddiqui8453]

Plz Cn u tell What all herbs did he used.. I cnt hear tht clearly

[@samrasiddiqui8453]

@T D Thankuu

[@gigiluc1738]

My 10 year old daughter hated shrimps until she tasted this recipe! It is absolutely delicious. Thank you chef j.

[@RainbowGardens]

The flickering light looks neat! Charcoal is the way to go! :) Lemon Thyme is awesome.

[@mathaibunny2476]

Rainbow Gardens no propane

[@DownMichael]

You make the most easily watched, enjoyable and educational cooking videos of any of the hundreds I've watched. Thankyou!

[@dirtyunclehubert]

INSTEAD OF BEIN ANNOYED I DECIDED TO BE ENJOYED. i think i'll steal that one, chef john.

[@priscillajoseph765]

Chef John, this recipe is tops! One can't go wrong with your simple straight forward method & instruction. Many thanks. Love seafood!! 👌💌

[@DanielGarcia-st6hh]

Chef John, you are my new cooking obsession. I've made a few of your recipes and you never disappoint, food and videos. Thanks 😊

[@doreenglendinning5987]

We have family coming for Memorial Day for a cookout,can’t wait to show off my sweetheart’s talent on the grill.thank-you

[@CaliKim29]

Can't wait to try this with my garden fresh herbs! Looks so amazing!

[@asiadriver798]

Honestly they look so flavorful

[@ChuckDoesntSleep]

When I got back from buying herbs for the garden the other day, you had put up your herb garden video. Now you put this up and my family loves grilled shrimp. Great timing, Chef ;) Your recipes are the best! Thanks....again!

[@bbbutterflyeffect]

This receipe looks awesome! Btw, i love the way you talk. Its hilarious lol.

[@TheWillvoss]

i had none of the ingredients. But fresh rosemary/cilantro/garlic/adobo/coarse salt/lemon/dill/thyme... it was very good. My hand is exhausted trying to make a paste, but it turned out really well. Also had no time to marinade in fridge. This also tasted pretty good. Thanks for the cooking time on High Heat. That really tied the room together. Then I sprinkled it with lemon and the left over chopped up herbs. My wife said i need to write down the recipe she loved it. Jokes on her, I made it up.

[@catmomsheri]

I've grown my own herbs for years, and I find stripping the lemon thyme leaves off the stem very relaxing and therapeutic.

[@spoonbender123]

Everything Chef John makes and gives the recipe for on KZbin, that I have tried, is excellent.

[@Bigfatphoggy]

Chef john, you are what the food network needs to be

[@OmnipotentO]

I love the freakishly small wooden spoon!!

[@johnsheehan977]

And don't forget the spoonula!🤣

[@titamari5660]

I love your humor Chef John ! your cooking technique is excellent !

[@brianwoznik9868]

Never have I wanted closed captioning more than I do right now!

[@victoriacousins4501]

You gave me an idea, I was about to watch it again

[@JbrosCooking]

Looks so delicious!!

[@jeffreygardner3574]

You are the Peaches of your Herbs." Shake Your Groove Thing, Chef John...well played!

[@samuski36]

That's it, I'm starting an herb garden this weekend! Tired of going to TJ's for overpriced fresh herbs and missing out on meals like this!

[@RainbowGardens]

samuski36 Check out my channel for more herbs ideas too! I have tips and tricks to get growing. :)

[@clayguy1]

samuski36 I have to drive a 120 miles round trip to get herbs, not fresh from a market in Bozeman Montana... I'm getting me some clay pots tomorrow... lol 120 mile round trip for that.. lol

[@samuski36]

David Lemon Wow, takes a bit of planning ahead on your part Lol! I need to get out of the city and up to big sky country, too much chaos here in California!

[@Lia-A-Eastwood]

samuski36 Try it! It's worth it! I got my own herb garden since years now... so easy and so beautiful at the same time! :)

[@samuski36]

***** California is a state, not a city.

[@SonaliMankaSingh]

I know what I'm having for dinner. This looks so good.

[@xcofcd]

Sonali Manka Singh I'll bring some good Chardonnay, deal?

[@kAOtikOnSlaugHT]

Love this channel. I gave up cooking a couple years ago to pursue a job I could not turn down. This channel reminds me of the art that goes behind amazing food. Can't wait to try this recipe out on the weekend. Keep up the great work.

[@djtblizzle]

The Peaches of your Herbs!!! 😂😂😂 You have to come from the old skool to recognize that one! Well played chef!

[@pearl1275]

"You are the Peaches of your Herbs"...haha...love it! And those shrimp look amazing. This is a must try for dinner this weekend! Thanks Chef John!

[@howward4071]

I just made these yesterday. They were incredible. Everyone loved them.

[@jessegolden7287]

I love your voice.... so happy and positive😍

[@zozso9502]

I’ve just tried it. Totally new taste with this amazing herbs flavors. Awesome!

[@michaelvegas107]

I’m just totally in love with this man. Those shrimp look amazing! 👀

[@tronclay]

man that looks so good... Maybe its the Mainer in me but ive always LOVED shrimp. Who else here used to get a whopping plate of fried shrimp from The Cornerstone resteraunt in Westbrook, Maine?!

[@scottsonewyork]

Nice! I like the addition of aleppo pepper.

[@Marie45610]

That marinade would go great on some thick french bread. yum.

[@17025601]

Great recipe! Super great wooden mortar and pestle!!

[@Alverant]

I don't go for shrimp but these look tempting.

[@indianfyre]

Chef John, so many missed thyme puns!

[@foodwishes]

RonoaraZoro Not missed. Avoided.

[@WobblesandBean]

Food Wishes You mean herbvoided? Sorry, that was terragon. I cannot bayleaf I told such a bad pun. I am marjoramly disappointed in myself.

[@an0nim0uz]

Amelia Bee D:

[@Taernsietr]

Amelia Bee Such sageacity!

[@StarcallerCeri]

Amelia Bee Ain't nobody got thyme for this. >.>

[@jadebethj4807]

I love your voice. so happy sounding

[@ShalimarPerfume]

. I make a marinade something similar with dried herbs because I don't have mortar and pedstel and use it for chicken kabobs too. Even baste garlic bread with it and fish. Great recipe Chef John. Now I want to get new kitchen gadget and try fresh herbs.

[@iNsaNePiNk08]

I can't stop smiling lol

[@akhmedshovgenov2465]

Thank you, chef John, you made my day.

[@redherringbone]

My sister's coming to visit in a few weeks. Definitely firing up the grill for this recipe and pairing it with cilantro lime rice, mango salsa and mojitos!

[@freshuniversegaming]

I'm already getting ready to rip out my big mint "bush" from my backyard. It has spread around like an invasive species, and in its place I will put in a balanced herb garden and will start experimenting with the flavors!

[@DanielCerutti]

Just used this recipe on shrimp and scallops. It came out great thank you!!!

[@Omni956]

Looking very appetizing so far. I might make this Chef John!

[@addalittlefood]

Simple yet so delicious!

[@trawkberlin]

why the fuck do I watch these at midnight!

[@Schrumplet]

trawkberlin Watching these and Dr PimplePopper at midnight back to back is both relaxing and hunger inducing

[@queen2be1000]

This makes my mouth water...

[@CorneliusSneedley]

Looks absolutely delicious.

[@BBQGuys]

Delicious looking shrimp, Chef!

[@johnsheehan977]

Yes!that's what I'm making for dinner tonight! With a huge baked potato!😋😏

[@bighouse6120]

Dang Chef! That's about the best grilled shrimp I've ever seen.

[@marie42ify]

Salivating! Perfect bbq shrimp dish. Thank you chef John :)

[@CaptainEdMercer]

I too am watering at the mouth lol it really does look awesome! I would add a little bit of orangr zest for a breakfest shrimp version though

[@hitechburg]

That is a delicious looking dish my mouth is watering. LOL

[@mamparosh]

I try this recipe, AMAZING!!! 👏🏽👏🏽👏🏽👏🏽👏🏽👏🏽 soooooo good!! 🍻

[@2770monz]

I like the way this guy talks

[@MrAikyom]

That looks ridiculously good! Now I only need to plant my own herb garden... And get a BBQ... And a backyard/terrace to put both the herbs and the BBQ...

[@busymama2402]

This looks amazing! Going to try at our bbq tomorrow. Thanks for sharing!

[@BayAreaSun]

Chef John excellent video

[@danigirl103]

Ugh! Chef! How does everything you cook look and sound so awesome?! I'm so jealous of people who are great in the kitchen, my stuff never looks like that :(

[@Apocalypz]

danigirl103 It's not about how it looks; it's how it tastes! You can do it!

[@zarblitz]

danigirl103 Practice practice practice. Then do it some more. Also, cooking is very much an art.

[@yatizwarrior]

+z23arbtds2q2slitz waw43e3ast star starat stwrasse ex e24w22

[@johnsheehan977]

I like doing them with the shells on. they are more forgiving and not as easy to overcook. allows more time on the heat contact.✌😏

[@Booman863]

If you want to CRUSH this,YOU gotta CRUSH this!😂😂😂😍😍

[@AE1OU]

I like the wooden mortar you have

[@BatgioK]

i just tried this, its SOO good

[@cla213cla]

Looks soooo delicious!!!! Definitely gonna give this a try

[@ethandawes5354]

chef john plz make sushi it takes time but worth it!!!

[@MsRiaaa]

I enjoy your receipes that's why i share the tip for hyper wow taste:add some greek ouzo in the marinade,keep on being good

[@rhoneranger549]

LOVE this! "We are gonna give this the ole smasha smasha"

[@bobjordan9]

I made this, following the recipe closely. The end result was a HEAVILY seasoned dish. The herbs overpower the shrimp.

[@brittneyb8368]

Chef I think you should vlog throughout June it would be awesome!

[@TosTinManEasyCooking]

Great looking shrimp!

[@canuckgame]

This recipe looks....AMAZING. im going to make this asap. Except your shrimp dont look very good.. you need some fresh west coast shrimp. Vancouver Island. If you ever get any shrimp from here, you will wonder what you have been eating all your life.

[@latrellndickens]

Looks great!!! Can't wait to try!!!

[@Aldoshein]

Great vid - trying tonite. Thanks!

[@chadillac171]

I wonder if I'm the only one who tries to read a book using this guy's voice and tone. Quite fun lol

[@suadez01]

Lol nope. I've been smiling at this guys voice and tone the whole time...I can only imagine his face looool

[@fallamaria]

Hahaha.. I misheard you at the end. I thought you said "Specially if you have all those shrimps growing for free in your backyard!" Had to pause, go back and play it again.. :p

[@an0nim0uz]

CrimsonFantasy You mean you don't have shrimps growing in your backyard? You're missing out!

[@fallamaria]

Broseph Stalin Shrimps are scary.. they're right up there with cows and clowns! So if I had shrimps growing in my backyard I'd never dare to go outside my door..

[@CaptainEdMercer]

CrimsonFantasy dont forget about those scary wasps! And bees anything related really lol i hate them..

[@axelord4ever]

You'll go into details about the mortar and pestle on the blog? It's a bit of something your smash against a bigger something so as to crush free-moving elements that might gather in between each movement.

[@johnsheehan977]

Picked up a pound of USA Gulf shrimp.Which were alittle expensive But I will be enjoying this recipe tonight!😋😉😎

[@JaoOoooH]

Mouth watering can't wait to try it!!

[@Molisa33]

Chef John, I love ur cooking so easy and yuumy. :)

[@DayOwlify]

Dollar Tree has the elasticized caps, assorted sizes, in boxes of 20. I always have few boxes in my cupboard.

[@greensupernova92]

This is making me super hungry for shrimp! Haha looks really good chef john!

[@randiloo]

I watched just so I could hear chef not pronounce the "w" in "skewer". Love it :]

[@chrisdale7005]

Amazing recipe, making it again right now

[@ArchAngel435]

The sauce is a kicker :)

[@triciabear11]

Looks super yummy ! Love you videos!

[@chefmike9945]

Chef John! Really delicious looking recipe. Thank you for sharing this. Question? How much do the "free" herbs cost to start? That said HERB CAIN would have loved these Herbed Shrimp. Blessings ChefMike

[@Billbobaker]

Spoonula.. best tool ever.

[@Irisviol]

Amazing looks delicious! Thanks for this shrimp recipe chef!

[@chaise91]

This looks ridiculously easy.

[@gabecarlos61]

I just did this John! Thank you! Go A’s!!

[@radwaawad9013]

Was it good ? And what did you serve it with ?

[@gabecarlos61]

radwa awad aye! It was hella good, I’m not much of a cooker but it was so good! Basically did this and added a few shit but I paired it with a boneless New York. It was just me so I BBQ both shrimp and steak and man it turned out so well.

[@gabecarlos61]

Didn’t do all the greens at the begging tho just a couple

[@radwaawad9013]

Thanks for the reply 😇

[@xlamboy]

Looks good, smells good test good!

[@Shilag]

I don't like any kind of seafood at all, and yet I still watch all your seafood recipes because it would feel weird to not click on a video when it pops up.

[@neogeo475]

Oh and btw, i went to Bretagne last summer. Your Kougin Amann is perfect.

[@cck9053]

I want some now.....................

[@PolishCooking]

That vinegrette on the end made me drool.

[@DebWashington]

Can't wait to make this, thanks!!!

[@oskihaddad6406]

chef John love ur recpies😙

[@TuckerSP2011]

Magnifico!

[@DaveDVideoMaker]

I used the Knorr fish stock cube to season the shrimp.

[@robertholtz]

Flawless.