An all around wilderness fixed blade knife, two different approaches. Forging techniques with hammer and anvil. firecreekforge.com / firecreekforge #forging #anvil #knife
Пікірлер: 25
@stephenjohnson68418 ай бұрын
I really enjoy your format, your breakdown of your processes and your videos! Thanks again Elijah!
@benabecker8 ай бұрын
Really like and appreciate your videos. I’ve incorporated your tip forging technique into my latest blades and it’s been great. Keep up the good work!
@FireCreekForge8 ай бұрын
That's great, thanks!
@toddvandyke10238 ай бұрын
You would never have to worry about breaking a tip cutting through a joint with that blade. The new hammer seems to work great. Great video. Be safe and God bless
@MASI_forging8 ай бұрын
Nice worj dude, Keep up the great work 👍👍
@Metalheavenjockeolsson36538 ай бұрын
Great video👍
@minnesotatomcat8 ай бұрын
5.5 pound hammer is your everyday swinger? You damn savage!!
@FireCreekForge8 ай бұрын
Haha well it took me a long time to work up to that
@polehenge82378 ай бұрын
Interesting content as usual.😉
@ryanblystone51538 ай бұрын
Thank you
@mountainwolf15 ай бұрын
I typically forged my corners to or at forty five degree angles to avoid making fish lips. However you can grind them off like you said. I just hate to grind I personally forge as much as possible and grind as little as I can. But every smithy has their own way.
@ronland18218 ай бұрын
Thanks for sharing. I absolutely love the 3 knives I have from you. Can’t wait to get some more here soon. Thank you 👊!
@FireCreekForge8 ай бұрын
Thank you sir!
@brysonalden54148 ай бұрын
Thanks for another lesson. I feel your difficulty getting used to your new hammer; I started using a Brazeal style hammer a few months ago that's heavier than the daily driver I used to use, but once I got over the frustration of not hitting exactly where I wanted, I never use my old daily driver any more. Oh, and I agree that preforming is necessary in production mode!
@minnesotatomcat8 ай бұрын
I love your little giant, it seems to be a nice size for most knife making. Where did you find it?
@FireCreekForge8 ай бұрын
This one was in Midland, TX
@collinbalko66008 ай бұрын
Ive been doing some looking and have been wondering, without an anvil, what would be the best alternative that'd be worth a damn to do some moderate forging? No crazy Damascus in my near future, just on a budget with a newborn and recently the sole breadwinner of the house.
@jamesblakely62798 ай бұрын
I have a set of commercial plainer knives that I got from work would be interesting to see if you could forge something out of them
@ClenioBuilder8 ай бұрын
👏👏👏🤜🤛
@billwoehl30518 ай бұрын
Elijah, for a survival/bowie about 10", how thick would you rough in the blank? And then finish for the spine?
@FireCreekForge8 ай бұрын
If it's a wider blade, like inch and 3/4 or 2" I would probably do it finish thickness of quarter inch at the ricasso with a distal taper, or maybe 3/16 if it has less of a distal taper. I guess it really just depends on the final weight and balance that you want in the blade.
@billwoehl30518 ай бұрын
@@FireCreekForge not sure what weight I want, just made a canoe canister ending up about 1/2" thick about 1 1/2" wide, about 9" long, 1st knife I'm attempting, and no idea how much a regular bowie would weigh, although the balance I understand that around the ricasso is the norm?
@HDBrown-wc9xt8 ай бұрын
There is no such thing as a “ too big of a Blade” knife.