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How to make delicious Brioche Bread at home, easy step by step instructions, from start to finish.
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Ingredients list
500g / 17½oz Strong white bread flour
5 Medium eggs(cold) weight without shells 250g / 9oz
250g / 9oz Cold butter
7g / 2tsp instant or active dried yeast; if using fresh yeast; 20g
30g / 1oz Granulated sugar
8g / 1tsp Salt
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