Fried Eggplant - Trick to make them crunchy

This video is subtitled in English
Homemade recipe to make fried eggplant with a trick to make them crunchy. From the ingredients and quantities, even how to prepare delicious fried crunchy eggplant slices.
In any way that we prepare eggplants they’re delicious and almost everyone likes them, today we’re going to flour them and fried them but the touch is to soak them in milk so we make them crunchy and delicious.
INGREDIENTS:
1 Eggplant of 300g approx.
100 ml of whole milk
All purpose flour to fry
Olive oil
Salt