Fried Lumpiang Ubod, na ubod ng sarap! | SIMPOL | CHEF TATUNG

Ubod ng sarap nitong fried lumpia natin dahil sa special ingredient natin na ubod ng niyog! If you're curious ano lasa niya, edi i-try mo na! 😋
Ingredients:
Oil for sautéing
1 pc - Onion
3 cloves - Garlic
3/4 cup - Ground pork
1 pc - Small carrots
2 cups - Ubod
1 tbsp - Sugar
Salt & Pepper to taste
(Water + flour) paste
10 pcs - Lumpia wrapper
Dip:
Vinegar
For more Simpol recipes, subscribe na!
/ simpolsimpol
Order Simpol Cookbooks here:
bit.ly/SimpolStoreonLazada
shp.ee/ug78wt2
#simpol #cheftatung #friedlumpiangubod

[@minicraftylady]

Nag crave bigla sa masarap na fresh lumpiang Ubod chef...thanks for this recipe and tutorial

[@ChefTatung]

You're very much welcome! Glad you like it!

[@mixedvideo101]

ang sarap nman nyan chef,Lalo na pag mainit pa crunchy and yummylicious more suka for sawsawan.thanks for sharing.

[@ChefTatung]

Suka with sili please! 🤤

[@evelynaveno1057]

Sarap nmn ♥️♥️♥️

[@ChefTatung]

Thanks! Hehe luto na! ☺️

[@pinoytastebudz6258]

pwede ko po itong isama sa negosyo nmin..thankx for sharing

[@ChefTatung]

Feel free to use this recipe pang negosyo! ☺️

[@rhozegaffud4302]

Wow chef sobrang favorite kopo Yan at tinitinda kopo dito samim

[@ChefTatung]

Good luck sa business! Benta lang nang benta. 🙂

[@LiPieChannel]

Wow crunchy! Thanks for sharing host

[@ChefTatung]

Thanks for watching! ☺️

[@kiansation]

Ayown masarap yan chef manamisnamis lasa ubod ng niyog lalo na yung pinaka white at soft na part yummy 😋

[@ChefTatung]

Sarap nito! Try this at home. ☺️

[@rinaramos3258]

Sarap nyan chef💖

[@ChefTatung]

Surely delicious. ☺️

[@monicaramos997]

Sarap Simpol😋😋😋😘

[@ChefTatung]

Kayang kaya mo lutuin ito. ☺️

[@marissamallare7485]

Saraaaap😋😋

[@ChefTatung]

Thanks for watching! ☺️

[@ItzMeJohn-lu4wc]

❤❤❤sarap nyan

[@ChefTatung]

You should try it!

[@homersy9033]

Yummy as always simpol ❤️❤️❤️

[@ChefTatung]

Thank you!

[@noelenriquez8535]

Wow! I’m salivating just thinking about how the lumpia will soak up and suka - then the flavor burst in the mouth! With lumpia this good and this simpol to prep, I won’t mind singing happy birthday all night hehe! Thanks for sharing this, Chef T! Be safe and be well everyone. Cheers!

[@bonivelllargo3815]

❤

[@deliaceleste5089]

Chef mangutana unta ko kung how to maintain the crispiness sa lumpia..thank you

[@maesait6270]

saaarap naman

[@cortessarge5399]

Tnx for sharing chef

[@ChefTatung]

Try this recipe na! ☺️

[@Pauiiiee293]

Ganyan din ako kumain ng lumpiang ubod. Akala ko ako lang 😂

[@tattetpichon4855]

Pwed po ba gumawa nya a day before iprito?

[@maryokumagba3342]

Thanks for sharing. What do you add after the carrots

[@ChefTatung]

That was ubod. Heart of the palm.

[@jayadama1301]

Ubod na ubod na ako sa sarap

[@mac_and_oliviamcmillan9085]

Hindi ako familiar sa Ubod, this is different from bamboo shoots right? Anyway, mukhang masarap naman! Take care Chef! Again, it’s Simpol:-) (Olivia from Chesapeake, Virginia)

[@ChefTatung]

Yeah, it's different. Ubod came from coconut. It's the heart of the palm. ☺️

[@MsJamane]

Chef, can you share yung mga easy-to-make soup na pwedeng ibaon for work or school?The much healthier ones.Yung pwedeng iprepare sa gabi at i-reheat nalang the next day. Usually dry yung ulam (mostly breakfast food) and we want soup on a side, pinakamadali yung cup noodles or yung soup mix sa grocery..Thank you po in advance

[@ChefTatung]

I will try your suggestion when I get back from vacation hehehe. Thanks for the idea! ☺️

[@MsJamane]

@@ChefTatung Thank you, Chef! Looking forward to it

[@victoriojosemagnaye4693]

1st :D

[@ChefTatung]

Hehehe thanks for watching. ☺️

[@irisb7205]

Walang ubod ng niyog dito sa America. I tried singkamas, Asian pears as subs pero no can do. A vlogger featured KOHLRABI, at the moment it is off-season. Thanks for the tips. 😋

[@ChefTatung]

Uwi na ng Pinas! Hehhee joke. ☺️

[@lowcarb1979]

😄😋

[@ChefTatung]

Hope you like it! ☺️

[@lowcarb1979]

@@ChefTatung ❤️

[@evelynroque4366]

anu pong brand ng cooking wares nio chef?

[@ChefTatung]

It's MASFLEX! 😉

[@misskris8415]

Same po ba to ng lumpia gulay? Favorite ko po kasi yun sana ganun din po to para maluto ko 🥰

[@ChefTatung]

Iba ito dahil may ubod. 🙂

[@rigilkentgellangarin762]

SMP ba Sir Yung ulo NYU?

[@user-ek1zr1uj2v]

Serve while hot yummy

[@ChefTatung]

Oh yes! You are definitely right!