Fried Palm Oil Beans Recipe | How to cook Beans Porridge

[@LifeTogether000]

Looking so delicious recipe good preparation great sharing

[@AdorableKitchen]

You are welcome

[@rotimiolu-james9418]

This is amazing. After boiling the beans, I would add salt, sliced onion, blended pepper and onion and, let it cook for five minutes, then add palm oil directly into the beans and cook for another 5 minutes. Your method is really interesting. I think I'll try it.

[@LifewitqueenP]

My husband love beans you did a great job. I love honey beans

[@AdorableKitchen]

❤

[@Ojuolape_space]

Like the way you prepared this beans.

[@AdorableKitchen]

I'm happy you do. Happy new year!

[@WendyNwajiufor]

I also don’t like beans but I tried this method sometime ego, and I loved it. I like how you added plenty of onions and I’m sure this will taste really delicious 😋

[@AdorableKitchen]

Yes, I can't just eat normal porridge beans unless it's made this way. Thanks for watching dear

[@TwinkleOrujuba]

This is till tomorrow how best I enjoy beans..very delicious always This with honey beans is a hit

[@AdorableKitchen]

Thanks dearie 💖

[@nelehbysagiv3507]

Yummy!!. This recipe is a must try!!. 👍

[@PrisTvv]

I do cook mine porridge, gonna try this this method, that pressure cooker is more faster, I like your pot and seive so beautiful

[@AdorableKitchen]

Thanks dear. Happy Holidays

[@ELLANMA]

Chai! The red oil made it pop 👍 Just like me sis, I dont like beans🤣.. but I will try this method surely. To eat and enjoy beans I must pair it with garri.

[@AdorableKitchen]

Okay, please do try it. Yes, I like to pair with garri, sugar and cold water too

[@ebeleonuorah8886]

Nicely prepared. Good with garri😍

[@AdorableKitchen]

🥰

[@FajirasConcept]

Just the way I love my beans 😋😋 I call it my Nigeria fried beans 😋😋

[@AdorableKitchen]

Yes dear. It tastes so good

[@chidinmachiedu6685]

Yummy!

[@ChisomNicolette]

U didn't blend anything?

[@ShadesofChika]

That 1st step of parboiling is so important 👌👌.... I will add onion in my pressure pot the next time I make beans😀I can imagine the flavor it will give

[@AdorableKitchen]

Yeah, it gives great flavor. Thanks for watching dear

[@Chiommycreativekitchen1]

Nice method of yours. Geat job and thanks for sharing🥰👍

[@AdorableKitchen]

You are welcome. Thanks for watching

[@ZIKKIESWORLD]

Exactly how I make my beans with some ripe fried plantain So delicious 😋

[@AdorableKitchen]

You can say that again

[@IjeomaGloriaAnopueme]

The beans looks so inviting.... Soaked garri will balance it very well

[@AdorableKitchen]

You are right. Garri with cold water😋

[@PerfectMachForever]

Love how you make yours. Compliments of the season, Ada!

[@AdorableKitchen]

Thanks dear. Compliments of the season ❤

[@AmadiChef-sp4ew]

I love 💕 this

[@anteemony]

Thank you. The food came out right. Please what did you mean by pour the water from the kettle slowly? Did you mean we should pour it gradually, after intervals?

[@AdorableKitchen]

Yes dear. Pour it gradually at intervals whenever the water in the pot is about to dry up.

[@anteemony]

Thank you 😊

[@imeekamland660]

👍👍👍💕💕💕😋😋😋

[@StonnerChiboy]

I have a question to ask ma !!!

[@annaelleletono3488]

How much palm oil did you use ?

[@AdorableKitchen]

Half cup

[@annaelleletono3488]

Thank you