FRIED SIOPAO BINONDO INSPIRED

FRIED SIOPAO BINONDO INSPIRED
INGREDIENTS
MEAT FILLING
500 GRAMS PORK GINILING
1/4 CUP DICED CARROTS
1 AND 1/2 TBSP CHOPPED GARLIC
1 medium chopped onion
2tbsp. Kinchay
1 tsp. Salt
1/2 tsp. Black pepper
1 cup onion chives
Siopao dough
350 grams all purpose flour
150 grams cake flour
1 tsp. Yeast
2 tablespoon + 2 tsp. Baking powder
1 tbsp. White vinegar
210 ml. Water
1/2 cup sugar
1 tsp. Salt
30 grams shortening
Water and oil for pan frying