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This clip invites you to make mixed fruit cake. Orange sponge cake Add papaya compote Very delicious, fruit cake, soft and fluffy texture, easy cake recipe suitable for beginners
fruit sponge cake recipe
Sugar 100 g.
salt 1/4 tsp.
Cake flour 90 g.
Baking powder 1/2 tsp.
sp. 5 g.
4 eggs (L size)
Fresh milk 40 g.
Orange flavor 1 tsp.
Vegetable oil 35 g.
Candied papaya 100 g.
Cake mold size 10 cm. 5 cups
Bake at 160 degrees up and down for 19-20 minutes.
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