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Funny Egyptian Comedy | Funny Arab Cooking | MAISVAULT
In this episode of Cooking Wiz Mai & Mama Wafaa, we make a signature Egyptian dish called Molokhia! In the Egyptian preparation, the Molokhia leaves are stripped from the stems, then minced using a lathe. It’s cooked with ground coriander, garlic and stock and is often served with chicken (or more traditionally rabbit).
I grew up on this tasty dish here in NY thanks to Mama Wafaa and I wanted to share it with my soulmate, you Massimo. There's nothing tastier than food, especially Egyptian food that's made with love.
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