Pistachio Gelato with Chef Gail Sokol

Learn how to make unbelievably creamy homemade pistachio gelato that's SOOO much better than store-bought! And you won't believe how easy it is!
Find the recipe here: chefgailsokol.com/ice-cream-fr...
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[@Jo-rr2xs]

Well done for giving ideas for the sieved pistachio contents as so many videos don't and I cringe as it's almost as good as the ice cream! It is lovely to go on top of the gelato itself!!

[@GailSokol]

@@Jo-rr2xs That's a great idea!! Thanks for reaching out!!!

[@gailmccarthy9723]

Looks delicious

[@avril.m.l]

I really like this recipe, I can tell it really infuses the pistachio flavor into that custard.

[@GailSokol]

It really does!!! Hope you try it!!!

[@WHM584]

Excellent recipe - thanks 👌🙏

[@GailSokol]

I hope you enjoy!

[@kendeitch]

gREAT iDEA!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

[@pattakarnnuangjaknak9913]

Are the unsalted pistachios roasted before starting?

[@GailSokol]

They were not roasted.

[@pattakarnnuangjaknak9913]

@@GailSokol Thank you :)

[@tarekolya9457]

Can I use Matcha tea for the green color instead of the artificial color Can I use the sifted pistachio in making cakes

[@GailSokol]

You could probably use Matcha for the food coloring, but Matcha will be a stronger flavor and may overpower the pistachio if you use too much. You could use ground pistachios in a cake, but pistachios flour has no gluten forming proteins so it would be best in a meringue or flourless cake or in cookies.

[@tarekolya9457]

@@GailSokolThanks

[@GailSokol]

@@tarekolya9457 It was my pleasure!!!

[@gailmccarthy9723]

Why just put the nuts in the gelato, more nuts the better!

[@GailSokol]

Nuts are the best!

[@barbhenderson2930]

@@GailSokol is there a reason why you did not keep the nuts in the gelato mix?

[@GailSokol]

@@barbhenderson2930 Typically traditional gelato contains nut purees in them and is served with nuts more as a topping than in the gelato itself. But feel free to add nuts to the gelato base as you wish!!! Thanks for reaching out!!!