Garden Salad Recipe from Kristin Larson from The Canning Garden

[@nancysanderson278]

I love The Canning Garden site! I recently was gifted some fabulous tomatillo salsa from Ms. Kristin. It was delicious. It had the perfect balance of heat, salt, and acid. I am unsure what and where it tasted best. I tried it on quite a few things. Was it best on eggs, in tuna fish salad, on chicken breast with sour cream or was it just best on my fingers?! Nancy Sanderson PS Keep up the work and delicious recipes, my friend.