Garlic Soup - Natural Antibiotics - Weight Loss - Magic Plan

[@CookingaRound]

Check out CookingaRound’s Playlist “Magic Weight-Loss Plan” for more Diet Plans. kzbin.info/aero/PL15983F316FAE1061

[@viomary5879]

Interesante receta,solo que no pude escuchar claramente que cantidad de ajo se usa apreciaria la inf para hacerla,humildemente le sugiero colocar la receta siempre abajo gracias bendiciones.

[@kathysunshine699]

I cannot eat potatoes, is there a garlic soup recipe without potatoes?

[@GRIMREEFER42069BOOBS]

You're a Saint my friend, I tell everyone about your channel

[@KO-wu2og]

What a delicious soup! I added mushrooms at the end for added immune benefits & boost. It’s very effective as a cleanser!

[@stoic_ferret3000]

S Masco probably his brain, he got no idea that we sweat, we have a liver and so on, so we basically cleanse ourselves by default

[@pkk639]

@S Masco 😂😂😂

[@bushradabbas656]

I just want to thank you a lot ❤️ , my mother was sick so I was looking for something to make for her and I found your recipe which turned out to be delicious and easy to make. Edit: here are the ingredients 2 tablespoon olive oil 1/2 onion 1/4 cup butter 6-8 cloves of garlic 4 small potatoes or 3 large potatoes 1 small parsnip or 1/2 large parsnip One carrot 1 cube if chicken stock or veggie stock 1/2 or 1 teaspoon salt 1 1/2 green onion stems 1/2 teaspoon black pepper 1 1/2 tablespoon dry or fresh parsley 18% cream or milk

[@kslucki]

Thank you 🍀

[@eddietart4660]

Thank you so much!

[@alinatiwa]

Bushra Dabbas now I remember

[@narenikka7947]

Thank you so much.

[@dannyboi4027]

hi

[@blackvelvet3864]

As I promised a day ago, after I watched this video I made this soup. It’s unbelievably delicious. I never could imagine that one day I would become a soup lover. To night it’s second time I’m cooking this awesome recipe. I recommend this soup to everybody to try it only once and then you get addicted to this most amazing taste soup ever, just like me.

[@Patt12]

You never made a potato onion soup before ?

[@SPIRUNI]

Wonderful recipe and I highly recommend adding turmeric

[@eilonj]

turmeric is perfect because it needs a long cooking time, but garlic only a couple of minutes.

[@kimworkman2425]

How much turmeric do you add

[@isy1521]

Tumeric powder?

[@pinkcadilack]

I sy yes, u can add either powder 1/2 tsp only thing soup will be yellow..... or fresh turmeric 1/2 inch or 1 if you get it (looks like ginger=yellow orange inside)

[@stacybrown4257]

vk I swear by turmeric...and wild edibles!😋👩‍🍳. This would benefit awesome with wild salad sour dough bread. Now I'm hungry. I'll try it tonight.

[@CookingaRound]

Garlic Soup - Natural Antibiotics - Healthy. Garlic Soup, the perfect Natural Antibiotics, helps build up your immunity system, Helps fight off Colds and the Flu. Now Remember no kissing for an hour.....:) Do not let this garlic soup fool you. Just because you hear about how much garlic we put in does not mean that that it will have a strong overpowering flavor. In fact it has a nice light creamy taste that just warms you up and gives you a feeling of well being.

[@faithtessere3549]

can I add fish ? thanks for sharing

[@lindawpatton4201]

SynatixReturns ._. Y

[@Spartan1234ish]

Nice soup.

[@Korpuskularny]

Antibiotics are for killing bacteria, not viruses :)

[@sherrielea1422]

I think you mean an hour and two days.

[@gailalicea1622]

How about let's be kind and thank the man for his efforts in sharing something he enjoys with us. Thank you , a lovely example for us to make. Looks wonderful and 😋 DELICIOUS.

[@jocelynesurdin2833]

Well said🌝

[@susankimani9237]

Sind llecker

[@kathleenrayner1234]

Gail Alicea. I agree with you. Showing kindness doesn’t hurt. 💕💕💕💕

[@alanwhite6936]

Great idea Gratitude for sharing useful information .

[@CookingaRound]

Thankyou 🙂

[@l.b.603]

Just made this soup. It is delicious! I will be making this often during this cold and flu season. I'm so glad you shared this recipe with us!

[@LSUTigerMom]

Tip: use an immersion blender and you won't need the mixer. You can leave the soup in the saucepan and the immersion blender will puree it beautifully and quickly! Thanks for the recipe.

[@ehrlichlanierc7429]

LSUTigerMom THANKS, Great idea, I have one and didn't think of it, glad you mentioned! thanks!

[@pattygaugler1810]

LSUTigermom..........my thoughts exactly.immersion blender works great. I use it for my pea soup to break down all the veggies. Love it smooth and thick.

[@elizabethshaw734]

I prefer things that I blend to be silky smooth and you cannot achieve that with an immersion blender unless you are ready to strain. I find that my high speed blender does a nicer job gives me a silkier product and I don't need to strain it.

[@TOTALLYAWESOMECARPET]

Great idea

[@intuit5767]

An immersion blender is SO much easier, faster, AND results in a much smoother soup...a blender cannot compete!

[@sirnylemillena1370]

We are having this for breakfast today and it's so delicious I love it And I ate five small bowls of this soup

[@CookingaRound]

I like doing it my way, for I like the garlic sizzle taste mixed with onions and oil....:)

[@lindahandley5267]

Yummy!

[@pfeifferjd]

CookingaRound I LOVED THE VIDEO and will try it this weekend.

[@Ashurastar16]

Can we add soy milk instead of the cream?

[@sarahstrong7174]

That looks like it would be a good comforting soup to have when you have a cold & as an added bonus no trouble with Vampires for a while.

[@MariaAdelina]

Omg! Why did this make me laugh so hard!??!! 😂😂😂

[@miaporche2256]

I need it asap!

[@sarahstrong7174]

@Zig Zag Damn. Remind me to check out the range of stakes available on Amazon.

[@sarahstrong7174]

@Zig Zag 700 years old! How can you bear being on this planet with the wretched human race for that long? Vampires must have terrible problems with depression. How much have you spent on therapists?

[@sarahstrong7174]

@Zig Zag Thats stakes not steaks darling. I expect you would like your steaks marinaded in wine.

[@Rwsegee]

in my opinion best recipe for garlic soup I have seen yet. potatoes instead of bread clinched it for me.

[@jonpaddick1295]

Helps fight infection and keeps the neighbours away. Perfect coronavirus lockdown food!

[@lynebergeron7586]

Jon Paddick 😂

[@joshika136]

God, it's funny. You are really funny 😆😆😆😆😆

[@cynthiaarons9373]

Jon Paddick : 👍🏼🤗😂

[@laszlohorvath2086]

Yes, even better: don't kiss anyone :)

[@CookingaRound]

I love to kiss, but only my wife.... 🥰

[@spncrbutters]

I just made the soup and it is absolutely delicious. I definitely see myself making this soup in the future. Thank you, my friend, for this wonderful recipe

[@Hi-ng7ir]

I've made this three times and its always so good and makes me feel great. I do the vegan version (vegetable broth and coconut milk) and I highly recommend adding 2-3 tbsp of nutritional yeast. It packs 9 grams of protein and good fiber as well as all your b vitamins and lots of other vitamins and minerals. Highly recommend. it gives it a tiny bit of a cheesy flavor but overall tastes the exact same. Great way to sneak in more nutrition!

[@Healmyheart68]

can we keep it oil free too???

[@MrLimborace]

Coconut milk? High saturated fats with the starch from the taters, hardly healthy. Might as well add heavy cream before putting it in the blender, lol.

[@maddog3467]

Pfft vegan

[@أميرة-ه6ف]

Hi ,

[@archangels1111]

Hi Great! Thank you💋 Cant wait to do vegan version tommorow🤤

[@jungdontgiveafook3228]

I found this video around march last year, around the time when my country went into a full lockdown bc of covid. My mother and grandmother were sick at that time, and i thought making this soup would help them a little. We ended up loving this recipe very much, and my grandmother's appetite improved greatly bc of this. Unfortunately, she passed away in July (not bc of covid, but bc of other diseases). I'm just glad i was able to make this soup couple of times before she passed away. She really enjoyed it, my whole family does. It really is delicious and simple enough to make. Thank you for sharing this wonderful recipe :)

[@CookingaRound]

Thank you, you have brought some tears to my eyes. May she rest in peace and rest in God's grace. 🙏🙏🙏🙏

[@CookingaRound]

I showed this to my Wife, we are both touched. Your Mother will be in our prayers.

[@christianjousset8250]

Very nice vid, recipe and explanation. Love the carrot trick; had never thought of that before! Thanks for sharing and keep yourself healthy!

[@berrysweet2321]

Yummy. I was thinking of adding just a little chopped spinach at the end. yummy. I'm definitely trying this.

[@CookingaRound]

I am in...:)

[@starcatcher3691]

That's an excellent idea. Add some greens. Oh I am excited!

[@timitzer]

Wow, that soup looks great. I'll make it today.

[@CookingaRound]

Now over 120,000 views and over in 100 languages...

[@samsmom400]

Thank you for this video!!! I feel like I'm coming down with something and I think this is exactly what I need .... to have someone else make for me!!

[@blessedonexxx9913]

May I please have the written recipe, so that I can take a photo shot of it? 🤔 I don't want to watch the video every time I make the soup. 😂

[@Angela091163]

Hey thank you! This soup recipe ROCKS!! I used an immersion blender in the pot to blend instead of transfer to a blender. it worked great (and saved time and messy clean up). The recipe turned out GREAT!! I loved it as is. Know that you rockj, and so does the girlfriend that introduced you to the Magic Soup (I'm going to cook this for Supper Bowl!!). Keep on Soupin'!!

[@jdee9730]

Looks comforting and scrumptious. I love garlic! Will try this recipe tomorrow. Thank you.....and please continue to share.

[@sheebasomashekar5567]

What a fantastic soup. I am sure it’s delicious from the very texture, ingredients & the way it’s done. Thank you for posting your recipe & happy cooking. Bon appetite. Sheeba N.J.

[@bingbamboo3332]

Excellent recipe. I substituted sweet potato and used yogurt. Amazing. Thank you.

[@elaineabdullah7435]

I tired this soup last night, and it is awesome

[@bernadettestar]

Thank you for the tips I like this recipe. Some doctors say, say when you bring your food to a boil, turn it down as low as you can to keep the vitamins from being destroyed. Thank you.

[@curiousone6435]

This is a fantastic recipe heading into our first fall/winter season of the "virus." And, for US viewers, this is a great budget recipe or a downright excellent one if you're on SNAP benefits due to the economy tanking. Cheap, healthy, simple, and delicious -- this is fantastic. I love getting back to the basics; we've got to be strong. Thanks for this recipe! ETA: it's probably a no-brainer, but if you have a hand-held immersion blender, you don't need to cool the soup and transfer it to a blender (less cleanup, saves time, and safer!).

[@-loki-7727]

This video came up last night so I gave it try with what we had at the house. Wholly moly! I did it from memory like this - 1 onion (fist sized) saute in EVOO 5 min, whole head of garlic crushed saute for 2 on very low, 1 delicata squash (it was in inventory - 2 would have been better), 6 potatoes (a little smaller than your fist), pepper, a little smoked paprika, one box of low sodium chicken stock and 2 cups of water. Cooked at low simmer for 20-25 min until everything was done. Added quite a bit of fresh parsley. Used the immersion blender to smooth. Wow is it great! It's good with a little soy at the end (the garlic pops and it's a little sweet) also tried with Chinese black vinegar (the sweetened type) it dulls the garlic flavor a little and make it taste like the garlic was roasted first. I will absolutely so the again with different types of squash, parsnips, sweet potato and whatever else I can think of. It's a great base to work from. Thank you!

[@mjensen5360]

Tony, I change it around lol.. with sweet potatoes mmm it was delicious

[@CookingaRound]

Awesome, I am coming to dinner to your house...I think I see a new video above with your recipe...:) Thankyou..

[@mjensen5360]

;) you are welcome jeje

[@ronschlorff7089]

@@CookingaRound another variation might be squashes, like butternut. I'd use my butternut squash soup recipe and add a few pounds of garlic, to taste! :D LOL.

[@zsuzso7]

Added some dry bread to avoid throwing it away and it became a little thicker with it, but still awesome, since I've seen this video for me this is GARLIC SOUP

[@stacybrown4257]

M Jensen how orange was THIS? Did you have Halloween flashbacks? Lol!

[@mohammedshaqadan5104]

It's how respectful you speak, and how much care you put in that soup, is what really made me watch the video+ deciding to make the soup.. Thanks 👍🏻

[@lenayoung1497]

New to your channel, beautiful presentation I’ll be living on soups for a while. Love the Recipe... keep right on cooking.

[@Oceanusnovas-um2zf]

Thank you for sharing these are my kinds of soup simple and healthy. Bless you

[@deniseview4253]

oh my gosh! I'm sure I will love this soup cuz I love garlic.

[@CookingaRound]

Awersome...:)

[@alistasia]

Fantastic!!! Thank you so much for sharing your wonderful recipe! I wish you a lot of health!

[@raptureangel5409]

I LOVE garlic! It's so good for you! WILL MAKE!

[@caraj8949]

I love soup and always welcome new recipes. I will be trying, but with a twist. I will add some fresh ginger.

[@janica.4688]

Looks delicious! I just cook it now, because I feel I need an immune boost. Became very cold and this is a very good idea! Thank you. I added fresh ginger to it and curry.

[@luvprue1]

6 to 8 cloves garlic , potatoes, olives oil,onion, water. Half parsnips. One carrot. One chicken stock.

[@WeineSalih]

Just made this. My family and I loved it so much. Thank you!!!

[@dlg1776]

The aroma alone is probably making you healthier. Thanks for sharing.

[@kMC303]

Just made this to go along with dinner and it was amazing! I love garlic. I didn't have any carrots though so I just put in some celery and it still came out pretty good. I'll have to try with carrot next time. :)

[@kathrynbellerose3925]

Great video. I will try this. Soup.

[@MissBestSunshine]

That was awesome! Reminded me of watching my grandma making soup when I was a little girl! You made it with love! I can't wait to make some for my family to try ! I love the crumbled toasted bread on top! BRAVO! Thanks a million for the demo and recipe! It will definately be a regular soup for me to make and keep on hand for a wonderful healthy soup to go with a salad and fresh fruit!

[@dlourdes4743]

Mmm...delicious thank you so much...I will prepare for my family and friends!

[@aliciaquintero3568]

Para estos tiempos de pandemia, una excelente sugerencia. Mañana la hago. An excellent sugestion, I will try it tomorrow. Thanks.

[@superformigatomica]

I was looking for soup recipes when I bumped into your channel. I couldn’t resist the looks of your garlic soup (because I’m a garlic lover) and made it right away. And, my friend, I have to take my hat off to you. It’s easy to make and delicious!!! Btw, awesome soup vids!!! Thank you for sharing.

[@CookingaRound]

+Cris Htk Wow, opening this page and seeing your comment has made my day....Thankyou... I know the soup is awesome and I get a lot of people that love it, but not everyone makes the time for a comment....:)

[@1billiedale]

Sold! I'll buy the soup, pot and all. Great looking recipe. Thanks.

[@CookingaRound]

Hello, this soup is a med. GI, after all when you lose the weight it is a matter of just maintaining it. I went on my low GI with the soups and other types of food along with a exercise program, all that I invented it myself. So check my Blog with everything you would need to see how I did it - cookingforfit.blogspot.com/

[@21Bunney]

This should be the soup of the year for 2020. I made it every week in the spring and now back at it for Fall. It has quickly become my favourite soup and my daughter loves it too.

[@CookingaRound]

Hey thank's, you made my day...:)

[@dannyboi4027]

hi

[@cindys.w.8566]

I plan to kiss my man as soon as we eat our soup since we both will love the garlic kiss taste.

[@MAhmed-zs2vp]

Lol

[@robertvillarreal4525]

Double the power! hope you both float away. 😂

[@riseevolution]

Its cooked ... 😆

[@mrdeplorable953]

Are you rwo married??

[@mariarennie402]

Gud for you l.oml.i use almost 2whole garlics .live the stuff do sweet mmmm

[@sandrafraser8120]

I can almost smell that delicious soup, thank you for this great soup recipe.

[@dawnc4830]

wow i had to make it @ midnight! had no parsnips but i added an avocado! yummy very good

[@CookingaRound]

dawn c Sounds awesome....:)

[@dawnc4830]

its yummy, so full right now, i can't talk about it, lol

[@alixhice]

I just got home from a beautiful European River Cruise on the Danube. We visited four countries and enjoyed amazing food from a variety of different cultures. My favorite dish was the Wild Garlic Soup we had in a little gastropub in Linz, Austria. I realize this recipe is very different, but it sounds just as delicious! Can’t wait to try it. Thank you so much for sharing this video with us. ❤️

[@bayyonet]

This is bloody great, thanks mate

[@kalkidanagegnehu1361]

Thank you....I am going to use the soup for its immunity busting benefit and the added benefits too .....husband repellent.👌

[@BrainBoop]

Couldnt find broth cubes so just made bone broth I added ginger as well since I couldn't find a parsnip. This was legit the best soup I've had in a long time!

[@almabelhumeur6672]

Looks very good and I will be making it as I am a soup lover.

[@catladyjai1113]

I love your videos. I can sit and watch them all day. Thanks for the great recipes. I'm making the diet soup now.

[@CookingaRound]

Thankyou, you made my day...:)

[@jackhayworth1007]

Phoenix Princess (; vegetable , Vegetable noodles soup

[@CookingaRound]

...:)

[@meriamgolez1762]

Phoenix Princess y

[@lesleybrown1583]

DITTO!!!

[@paulczubryt8644]

I would just eat this because it looks and sounds delicious! The fact that it has health benefits is a nice bonus

[@CookingaRound]

Awesome, please check out my playlist on more soups...:) kzbin.info/aero/PL5SFDp0CnazuwNwUfDyQ_zuKYiBY77_TY

[@didilom564]

I love garlic! I use it in all of my meals and l don't remember last time l was sick.😊 Also keeps the boys away!!!😂 The soup looks Amazing and so nice to see a guy cooking

[@michelleeppinger6148]

This was so good. We loved it. Thanks for sharing

[@antiowarr9467]

Just a reminder when you cook any food all the vitamins in the food are gone if the temperature reaches boiling temp also some of the minerals are fussed with other minerals and the body can no longer use them in repair. So ur best option is to eat as as many foods raw as you can or add to cook food at the end when temperature is lower...

[@ashleycerullo1456]

Some foods vitamin content is released with cooking 🙏

[@antiowarr9467]

@@ashleycerullo1456 That is exactly what I just said the vitamins are released and because they are water-soluble they leave, they evaporate. None of the minerals leave but they bond with other minerals and form a new mineral that the body can't use because the body don't recognize them.

[@deniselyons181]

Thank you for your beautiful delicious recipe yum 😋

[@LifewithDavid]

Thank you! Just made this and it is delicious! You sir are my inspiration to start cooking for myself. I love how you keep things simple. Much more success on your channel! This is my first comment ever on KZbin. That's how much I appreciate you! :-)

[@CookingaRound]

Hey Thank's, you have made my day...:) I am honored to get your first comment...:) Please keep in touch...:)

[@nolagirl64]

We made this soup tonight and it was absolutely delicious! Thank you so much for sharing this wonderful recipe with us! Blessings to you and bon appetit from New Orleans, Louisiana 🙏♥️🤗

[@liubapetcu1598]

Mii de mulțumiri pentru minunatele informații! 😙

[@ehrlichlanierc7429]

LOVE your presentation, this looks delicious, I'm Subscribing to this site! LOVE your recipes, thank you so much!🙋👍

[@CookingaRound]

Hey, Thank's....Have a Great New Years....:)

[@newlynatural5374]

THANKS FOR SHARING! THIS SOUP LOOKS GREAT!!

[@Cristatic]

Just ate Garlic Soup today for the first time and damn it was good, it made me shyt twice and really made my stomach go down. Garlic > Antibiotics

[@CookingaRound]

+Cristatic Dawg Awesome, please keep in touch...:)

[@yvetteoregon1376]

I'm just watching for the first time n this will be dinner tomorrow 😋😋😋

[@qualqui]

The endless soups that are out there, just waiting for us to come, make them and enjoy! This was one soup not featured in Seinfeld's 'Soup Nazi" episode! I will be making this soon, thanks and greetings from Mexico! :)

[@katnip198]

What a great soup. I will make this one. The video .... so well done. Thank you.

[@gulmerton2394]

In these times of CORONAVIRUS, I will definitely make this soup and double the quantity of garlic!!

[@MissBestSunshine]

Wow looks wonderful will try minus the milk as a cold smoothie to cure my runny nose of allegery/nasal drip. thank you so much for sharing!

[@hot4me87]

This is something I want to try tomorrow,, it looks amazing, thank you

[@padmepadme]

Thank you dearly for sharing your garlic soup recipe which looks DELICIOUS. :)

[@CookingaRound]

My pleasure 😊

[@organisedme]

I use coconut oil and coconut milk so yummy.

[@tonyandela5952]

I am in...:)

[@TheOakwater]

definitely trying this receipe out soon..

[@ggll5240]

Thank you for this lovely soup. What can i substitute parsnip with?

[@jasonbean7296]

Gg Ll ikr? I find parsnips nauseating. I would use rutabaga or turnip.

[@CookingaRound]

Beetroot, turnip or carrots...:)

[@nilbeseoglu]

Gg Ll I am thinking of replacing it with celery root.

[@aurorawhite5964]

Daikon radish

[@debraelkins9215]

I'm gonna use butternut squash.

[@sarelito9202]

Excellent recipe, thanks! And very clearly explained. Will definitely be making this...

[@mitcheleneking7390]

I'm going to try this recipe. Looks yummy. And I need to lose weight

[@thws22]

Me too😳

[@shirleygomez9585]

Thanks so much for sharing such a healthy delicious soup I read wellness at once.

[@milan.zivanov]

you should add onion and garlic at the end in blender, raw ones and just blend it, will have much more better influence on your body

[@kordaruswood9994]

Never heard of the term infusion? Yeah, that's what i thought...

[@Alzachal]

Never heard of manners, Kordarus? Yeah, that's what I thought...

[@kordaruswood9994]

please elaborate, you making no sense so far...

[@donolson4779]

Imagine that. Kordarus can't make sense of his very own language.

[@christinelees31]

I like your idea to!

[@rutiann3186]

I just made this and it was absolutely delicious! Thank you very much for sharing this you’re Presentation was perfect :)

[@CookingaRound]

Glad you enjoyed it!

[@asterghebreamlak218]

The soup looks great. I was thinking about the potatoes in the soup, it has starch. How can the soup be for weight loss?

[@stevenuzzell7980]

You try rutabaga in place of potato. The rutabaga needs be par boiled. It is low starch and tastes mildly like turnip. Some people call them sweedes.

[@lynebergeron7586]

Love garlic and potatoes I’m definitely trying this soup, thank you

[@arlettasloan2473]

Never you mind the no kissing! Some of us, out here, happen to find the smell of garlic (and, the people who eat it) very sexy.

[@CookingaRound]

lol !! Me to...:) You made my day..:)

[@darshanathapa99]

You made me laugh.

[@kimberlydonahue7241]

I love your soups. Recipes are so easy to follow. Thank you.

[@VanlifewithAlan]

Lovely, very clear presentation in excellent English. However whereas I want to promote functional eating, I think that most of the benefits of garlic would be destroyed in the cooking process. Garlic is very delicate. To get the benefits, try cutting up a clove, leave for ten minutes for it to 'breathe' and then swallowing the pieces. Then later enjoy the taste with this great recipie.

[@CookingaRound]

+Alan Heath I am with this. Now I really do not like the taste of raw garlic, so I prefer it cooked a bit...

[@profdrrameshkumarbiswas1337]

Garlic does need light heating to release the aromatic oils to get full health benefits.

[@gf4353]

Alan Heath USE A GARLIC PRESS, WAIT 10. MIN.

[@nasheemashahbazi6055]

Thank you so much, will definitely be making your recipe!

[@lovewripples05]

I love your recipes but I will change it a little bc I use coconut milk instead of milk. can you substitute the potatoes with sweet potatoes.

[@judyjohnson428]

That sounds good.

[@thicknessjc09]

I like that idea as well. I do not eat dairy and favor sweet potatoes over white potatoes. :)

[@Karamoonsage]

Good idea. Dairy is terrible for the immune system. It produces mucus in the body which is a perfect environment for bacteria to live...which is the opposite of the point of making this garlic soup in the first place. Coconut milk or any other plant milk is a great idea to use instead! :-) (Also, coconut oil is better for the body than using butter and it is better to cook with than the olive oil since the coconut oil does not become toxic when heat is applied.)

[@arkmusic7580]

have you tried sweet potato coconut curry soup?

[@thesparekitchen3907]

malinda cortes

[@bigfishtarpon4958]

Very well done and very tasty indeed. Many thanks.

[@carlblyth8479]

looks nice to me...problem is i would like a whole lot more garlic...think the solution is to roast it...

[@CookingaRound]

Yes! I am on your side...:)

[@gi6022]

If you roast the garlic it will lose its antiseptic oils and can taste bitter. This is more like a potato soup with garlic and cream , rather than a garlic soup. Best solution , eat a clove of fresh garlic covered in salt every day and you wont have to worry about any cold. Good simple recipe tho - done it myself.

[@joevans27]

Georgi Ivanov but doesnt boiling the garlic make it lose its health benefits anyway. I worry cooking it will do

[@gi6022]

Yeah , that's why it's better to eat it with a pinch of salt - fresh. For your taste buds it will be fine in any form but for its health benefits it needs to be fresh uncooked garlic.

[@asmaasy2252]

Fresh garlic with lemon and salt as salad dressing is the best

[@alienonion4636]

I've only made garlic soup one time. But I would make this recipe. Thanks for sharing it.

[@antoniovocanec7127]

2019-nCov why do I hear boss music?

[@Red23165]

Hello i made this recipe 3 times now i just made another batch today :) i have try other garlic soup recipes and still come back too this recipe thank you

[@CookingaRound]

This is "the why" I do it, because of friends like you...:)

[@Jissamar]

Try almond milk

[@synchronicity67]

Wats the second vegetable after potatoes u added pls ? Couldn't get d name.. thanks 🙏

[@evelynbaron2004]

Im vegan so adapted recipe; love garlic great recipe. If you finally chop parsley you can kiss anyone you like:) tx for great recipes!!!

[@Hadrada.]

You should of put pork in it and a bit of cream in at the end Lovely

[@Sylkenwolf]

Yum! Been looking for things with garlic to ward off illness lately. Thank you. Oh... and I might add some spinach to mine or even seaweed... if you add seaweed be careful with salt. It does add saltiness.