Garnt's "World Famous" Lasagna

[@finalsix7195]

I loved how Sydney believed in her man's skills and potential and pushed him to unlock his true form

[@jama211]

Perfect

[@elliotw.888]

Sydney is a fuckin goat partner, garnt mentioned in his video on why he quit the BBC that she essentially gave him that push to become a full time youtuber

[@yagooatthegoat]

Their relationship is just that wholesome 😅

[@chadsworthgigafuck7076]

Tatakae Granto Kun

[@aoi_nagara]

@@chadsworthgigafuck7076 he was GRANTed the power of making world famous lasagna

[@muyou6589]

"English Thai guy cooks "world famous" lasagna in Japan in an attempt to please a Vietnamese American professional Google reviewer"

[@ricardotrujillo4471]

Sound like a News headline and could probably be turned into a LN title

[@mehmetseyit7210]

mr worldwide

[@mechasatsu6214]

Sounds like a light novel already.

[@ogasama6028]

*Vietnamese American

[@muyou6589]

@@ogasama6028 done

[@yurikuki]

Sydney pushed Garnt to pursue his KZbinr career and now she pushed Garnt to do his cooking career. 🤣

[@Lianpe98]

Funny and wholesome as it should

[@tenaciousrodent6251]

"When you look for Garfield, you begin to find him everywhere."

[@Its.meisee]

cultural cross pollination

[@felix7048]

If John sees this he is going to start having some serious flashbacks...

[@djallelzaaf]

Fuck man i can't get his video out of my head

[@graywolf6430]

"Jon, I Require Lasagna"

[@williamjackson7678]

Coolest video he's made yet imo

[@baccano_tn]

I really liked the Lasagna OVA, great sidestroy with some nice character development and a very intense plot

[@RoliPoliOli00]

i also enjoyed it

[@timothyng3226]

an enjoyable slice of life

[@wisnuslullaby1590]

will we have the spin off episode?

[@thighmeat6034]

@@timothyng3226 slice of lasagna

[@Daniel_Nye]

Never had a filler episode feel this filling

[@ParZival_29]

I think out of all 3 to tell stories, my favourite has to be Garnt he just goes into it and tells it so dramatically that its so fun to hear what happened next.

[@menarg1549]

he would make a fantastic DM for TTRPGS

[@danieltoledo5437]

It's from his experiences explaining incest anime in such a profound way

[@potsuaye69]

i love connor's college poop story

[@remyhavoc4463]

The cockroach story will be remembered

[@aniphoenix9474]

@@danieltoledo5437 from monk to incest enthusiast

[@bea3630]

‘Al dente’ is basically when pasta is cooked just enough to not be considered raw. Italians hate the slightest hint of sogginess in the pasta, so usually we take it out as early as possible. Many people would rather eat pasta slightly raw than soggy. If after biting into, for example, ‘penne’ you see a white ring it’s straight raw though and no good either.

[@thelazyone1881]

I have a question from what region of Italy has the most famous cuisine. I hear Florence has the most well-known Italian food internationally

[@MatteoBaldi]

@@thelazyone1881 that's a difficult question, especially because every italian will answer in a different way, probably claiming that the cuisine from their region is the best. Still I would say that because pizza is the most well known italian dish, Naples takes the number one spot for me.

[@albertonanni9758]

@@thelazyone1881 the region with the greatest variety of internationally exported food is probably Emilia Romagna, also known as the kitchen-table of Italy. Parmesan cheese, Parma ham, balsamic vinegar and lasagna all come from this region. Naturally, every region has amazing cuisine and great variety. But, considering what's famous abroad, I'd consider Emilia Romagna to be the home of most international "italian" food.

[@bea3630]

@@thelazyone1881 I don’t know who gave you the info, but Florence is def not a place that has internationally famous cuisine. Lasagna, tortellini, ‘bolognese’ pasta (which we call ‘ragù’ in Italy) and lots of other well known dishes internationally are from Emilia-Romagna, the region of Bologna. Pizza-making is a big tradition in Naples, whereas Rome is the birthplace of carbonara and cacio e pepe, whereas pesto is from Liguria, polenta is something northerners in general eat... of course each region has its own traditions and wherever you go you can find something delicious to eat, but I’d say most foreigners only know those dishes. Also, bare in mind lots of recipes that are considered Italian abroad are not a thing in Italy - for example, virtually nobody puts chicken on pasta here.

[@thelazyone1881]

@@albertonanni9758 I'm surprised its not Sicilian cuisine considering they migrated a lot to different countries

[@dagon7259]

This is probably one of the best OVA the series has had. It has character development, regression(Garnt straight up stopped), and redemption with proper story telling.

[@HelloWorld-km6wj]

go see "Garnt was lead gitarist in a band" OVA if you haven't. that was incredible

[@ZoeCuiM]

I hope the lasagna arc continues

[@kktt725]

Props to Connor for being a true bro and complimenting every iteration of Garnt's lasagne

[@ixlness]

Can relate to garnt, cooking for a friend that has a super refined palate is freaking stressful, but the joy of cooking something acceptable for them is a great feeling.

[@ogasama6028]

69th like

[@loghorizon45]

And that's why I cook for my parents more and more often.

[@heijimikata7181]

Her saying “it’s raw” is the most Vietnamese thing I’ve heard today.

[@Falxifer95]

If something is known in at least 2 continents, then its officially world famous.

[@yungcruz6562]

Shut in

[@adnyx.]

Shut neutral

[@floatingpasta8099]

Sydney calling it Garnt's world famous lasagna in front of Meilyne of all people was just funny

[@mrgabest]

Sydney is such a strange mélange of wholesome and degenerate.

[@firestarter2223]

Na, the chess arc hits different.

[@Fritotto]

Garnt has embraced his inner Garfield and has now become 'Garntfield'.

[@ZoeCuiM]

But Garfield doesn't cook lasagna

[@zzskyninjazz1821]

@@ZoeCuiMhe did in Garfield 2

[@nirobu]

Garnt's an excellent storyteller. Has he DM'd/GM'd an RPG before?

[@gmlg]

No he and Joey don't want to get another hobby

[@1AngeloGabatbat]

@@gmlg man that sucks to know, maybe they need with a slight push like Garnt with his Gacha, or was it Joey, I dunno, mix and matched their hobbies a bit and forgotten

[@sinfulxsalty]

Garnt: Talks about his 'World Famous Lasagna' Garfield: 𝐈'𝐥𝐥 𝐛𝐞 𝐭𝐡𝐞 𝐣𝐮𝐝𝐠𝐞 𝐨𝐟 𝐭𝐡𝐚𝐭.

[@utubebgay]

shhh don't say it's name.

[@BrognusBelgen]

How is Jon Arbuckle's hallucination going to judge food?

[@JokerShiranui]

And thus the God Tongue, Meilyn, allowed Garnt to become a student at Totsuki, kicking off his quest to become the academy's First Seat.

[@Red-mg4ro]

A cooking special could be really fun. They could get some basic lessons like they did with the Chess Tournament, or they could go in blind; they could make something from their home country, or each other's home country, or call their moms and ask how to make their childhood comfort foods; they could have an Syd, Aki, and Chris as their Sous-Chefs, learn the differences between bread. The options are limitless.

[@fethinggakk4185]

Then have it judged by meilyne and chris

[@adventofnull]

@@fethinggakk4185 Chris is Connor's GF, so that's a conflict of interest. Maybe ashley and nabi instead, make it an odd number of judges

[@cencfs]

Well, this comment aged nicely

[@ethanthompson431]

Im amazed how invested I just got in a story about lasagna

[@DEEZ_N4T]

Power of slice of life

[@jpegwarrior5431]

The pacing on this storytelling is immaculate.

[@snobsy2877]

It’s delicious

[@kulkuljator]

Finally, Shokugeki no Garnt reached this channel as well

[@Ash_Wen-li]

Same energy as when a restaurant on Kitchen Nightmares puts "World Famous _______ " on their menu

[@bobbyjoe5796]

I’d love a trash taste where all 3 of you cook whatever it is that you think you cook the best, if you do please go through the recipes

[@luxraydarkrai]

Trash Taste Special : Master Chef Arc

[@SarumanTheStinky]

Connor's Chicken and Brocolli Garnt's world famous Lasagna Joey's deep fried Oreos Chris's ramen

[@Lelmao33]

@@SarumanTheStinky You mean instant ramen

[@InternetDweller009]

Oh boy did it happen alright (somewhat)

[@Patryk82375]

Sydney is legit meme Queen. Bringing the dead meme back

[@RaeBordz27]

Even more reason for Pewds to join the podcast. He has to let Pewds try the Lasagna.

[@liz8597]

Extra points if Marcia tries it

[@karimhussein3610]

Fk Meilyne, getting an actual Italian's approval will determine if it's worthy.

[@DEEZ_N4T]

The return arc of Marzia

[@mordecaibloodwings]

sad thing is pewds now pescatarian so i don't think garnt gonna be making 2 lasagna just for pewds lol

[@chiragshetty02]

@@mordecaibloodwings he still eats meat

[@shiorimizuki7460]

Conner and the guys are becoming food reviewer oh goh what is this era

[@F1ll1nTh3Blanks]

This is Garnt's foods wars moment right there. XD

[@chikasnotmadjustdisappoint6266]

Garfield: "I must try it."

[@guilhermesousavieira5951]

This story kept me going, thanks Garnt.

[@Krebsmasquerade]

I can’t believe Garnt had a lasagna training arc.

[@rad_ram4873]

by season 10 it won't be "The boys" it'll be "The dads" already getting that vibe from them

[@okaybutwhythough7456]

Garnt has attained power that might let him stand a chance against Grant. Will he be able to prove that the order of 2 letters doesn't make a difference? Find out on the next episode of Trash Taste Z!

[@ogasama6028]

I read that in the exact DBZ tone 😂😂😂

[@Awkwardstefan007]

This story is so anime. Right out of a slice of life

[@knightofendor8384]

This is a whole ass Shoukugeki no Soma arc.

[@KRAVENBLXXD]

This is one of Garnts best told stories

[@lucygirl1111]

yes the world famous Lasagna story was my favorite bit of the last pod cast

[@shiorimizuki7460]

We just like watching some guys just talk to each other

[@ambiguoussarcasm]

“What’s better than this, guys being dudes”

[@zillionfurball1451]

Garnt is such a main character

[@idkman729]

Garnt makes everything sound anime

[@domenicorafael2855]

I liked this “Food wars” arc

[@ricardoperez2821]

The “Japanese dude screaming “ is Matsumoto from the super popular tvshow Gaki No Tsukai-Downtown, they’re HUGE in japan. That clip is from a “kiki series” where they try to guess what they’re eating/drinking/smokinh etc among a ton of options

[@DEEZ_N4T]

Now we need a cooking special, but I doubt Garnt would reveal his lasagna recipe

[@matthewlau42]

Even the most experienced homecook needs to tested the oven out first right? Whenever I`m with a new oven, I make sure the first thing I bake are not easy to fuck up and learn its behavior.

[@dj_koen1265]

A good lasagna is rare to come by And its not even that amazing of a dish But when its done well its just very nostalgic for some reason Its very filling also

[@w8ngr]

Al dente is when the pasta is cooked slightly under which is why it’s to the bite

[@danoliver8989]

this story had me more invested than most anime

[@erickmiclat]

I don't know how many times you guys mentioned LASAGNA, it became a chant on my head now, I might need to order one for dinner.

[@Bolomoto]

tbh out of the 3, I think I trust Garnt cooking more than Joey and Conner of them

[@InsomniacTC]

There is a whole sea of valuable life lessons in this story

[@EJStoehr]

Tsk this is raw. Seether's cover of Careless Whisper but cooking themed plays in the background.

[@jinja-ninga97c21]

This story would be a fantastic animation to do as they say it's a Food Wars moment

[@lelouchvibrittania2811]

4:21 it means FIRM to the bite, almost got it right tho

[@joshuamulhearn2212]

I love how it took him a year to decide to learn how to cook lasagne...

[@MrFatbard]

shokugeki no garnt

[@dekuneki9129]

As an Italian guy i'm like: "Mmmmh interesting..." Ah and also "Al dente" is when the pasta is elastic and has a mild resistance to the bite. To make it happen you have to drip the pasta after a specific time (usually on the packaging there's written something like: "cook for 9 minutes, 8 al dente". I'm not a chef though.

[@snobsy2877]

Hmmmmm packaging huh.. doesn’t sound very Delicious… i’d eat if you begged me tho

[@alessiopio17]

As an Italian I would love to make some lasagna for you guys😂

[@QuatroXEspada]

Will Garnt be bringing any of his world famous lasagna to the next convention, I simply must try it. It's world famous after all.

[@StarLord-i3-660]

This is Certified Sydsnap Moment.

[@othelliusmaximus]

Its like when Spongebob forgot to make the Krabby Patty with Pickles.

[@2D_Stranger]

just remember to rest ur lasagna for 10 to 20 minutes

[@TheCreepypro]

a redemption arc in ten minutes? nice

[@benstoyles1297]

I have many opinions about lasagna, but you need to let it settle for a few mins to get a non-sloppy cross-section. Same with pizza.

[@leohong1566]

Lasagna is just pasta with attitude

[@loghorizon45]

I also had one bad experience with lasagna sheets from the store. So now I always make them myself and precook them for 1-1,5 minutes. Now I don't have any problems with my lasagna. But since this dish takes 6-8 hours (if you don't have your ragù ready), I only do it 2 times per year...

[@Jesusluvz]

Al dente is just before the pasta is cooked. If you remove a spaghetti from the heat as it gets al dente, it’ll be perfect from the residual heat by the time you’re ready to plate.

[@DangerossIsHere]

Al dente means "to the tooth" its basically means cooked to the point where cooked but your teeth still feel alittle bite. It's hard to explain but you feel it when things are cooked perfectly al dente.

[@cranberrypies2902]

This gotta be contender for best story

[@tomascobalto6769]

I saw this video today and I must say as an Italian: good job! I wonder if you used all the original ingredients we Italians usually use! Tho u bailed the most important thing: a but burner on the edges and let it take its time! ❤️

[@aaafff4299]

This would work perfectly for a food review channel.

[@TheSpeep]

Lasagna is one of my mom's go-to dishes to make for when we have people over, cuz its one of those things you can completely prepare beforehand and just shove in the oven when the people arive so you dont have to spend half the evening in the kitchen while youve got guests sitting in your living room. She also makes a damn good lasagna, so I'm not about to complain.

[@MultiMarty98]

You should just go to Isetan in Shinjuku! They sell ALL kinds of European dishes as well as lasagna and its very good!

[@tyreczb6988]

1:47 - 4:56 (4:56 - 10:14)

[@kupa121]

I feel so proud of Garnt right now

[@maximman102n7]

Garnt more like Garfield

[@jarodh-m6099]

Proof why you need to an oven thermometer so know they actual temperature of an oven.

[@thevictoryoverhimself7298]

The number one cooking hack that would have saved grant and all young viewers should know: buy a food thermometer. “Cook for this long at this temperature” is F tier cooking. Cook the food until it’s done. Stick that bad boy In the middle of your lasagna, google what the temp of a lasagna is supposed to be, remove it when it’s perfectly done

[@heavensfall3n]

Garnts redemption arc via lasagna

[@JackOBlades0801]

Like Pouf after he fed himself to Meruem.

[@brianfong5711]

5:15 George Michaels chimes in: Never should have cooked for a friend And waste the chance that I'd been given So I'm never gonna cook again The way I cooked for you, oh

[@kisukoev]

Al dente means it's not cooked enough and the pasta is too hard, as opposed to "scotto/a" (adjective, not verb) which means it's been coocked for too long and now it's soggy and/or it breaks too easily

[@purpledevilr7463]

When do we get a short anime about this?

[@elexg6982]

Garnt is such a good storyteller

[@WishGender]

great now i need lasagna

[@inotfunny8506]

i watched the video while eating lasagna

[@cycy8699]

from the terribly cliche "underdog-band-surpasses-expectations" moment to cooking lasagna, Garnt really got the best stories to tell

[@kimandre5842]

someone is getting volunteerly slapped around :D

[@Tennosan]

Garnt just summoned us, Italian people.

[@technophobian2962]

I like how the lasagna is now actually world famous.

[@ronaldvexdian2182]

Garnt: “ I don’t know why Japan has good Italian food.” I mean, they were allies in a World War, probably traded recipes or something. I’m not at a historian or chef.

[@dfmrcv862]

Ehhhhh... The Axis in WW2 weren't really... "Allies"... Its more like they were at war with similar nations. They rarely communicated and didn't really worked together. Heck, Germany sent advisors and soldiers to China to help *fight* the Japanese before the invasion of Poland. But they did occasionally send diplomatic envoys so it's not impossible Italian recipes fell or got traded somewhere and then it grew from there. Well, that just made my degree in history worth it.

[@snobsy2877]

What the actual fuck did you just say to me? Could ya’ll please speak the language i understand in the replies

[@dustykujo7213]

When I tried searching for this clip, youtube changed garnt to grant

[@kaptainriflebeard5980]

I wanna ask Garnt this. Is pasta bread?

[@30vamshi]

Protagonist Garnt strikes again

[@onepunchfran]

that's by far the best plot i've been witnessing recently. i'm italian and now i wanna taste garnts "World Famous" Lasagna!

[@juanax1695]

This really gives off King from One Punch Man energy

[@Soniel1988]

Al dente means that the pasta is firm but perfectly cooked, not too soft and obviously not raw

[@ah3617]

The one I use is Adam Ragusea's three day lasagna. It is the best thing I have ever tasted.

[@Youmu_Konpaku_]

this ties back to the korean bbq where garnt likes to cook for other people

[@travismoore7849]

Try no bake lasagna noodles. They just get like soft in the oven and you don't boil them. It works pretty well and is a good short cut.

[@itsfatboy2025]

I'm genuinely shocked nobody made a food wars joke

[@criisjooy7805]

this story could be a one shot manga that would be so popular