Gateau Arouille (En Creole)-La Cuisine Laila-Episode 50

English:
Makes: 14-16
450 g taro/ violet
Salt to taste
4 tablespoons sugar
3/4 tablespoons ginger paste
4 tablespoons topioca powder
Oil for frying
French coming soon…….

[@Time218]

Ur my teacher in cooking thank you so much.Helping me alot in my married life

[@josianeissac8754]

miam miam laila.thank you so much all your recipe are well explained and not complicate to realize.god bless love from mauritius

[@marie-clairedorja3513]

Bnsr huuum,yam yam cest ene parmis mo gateau preferer.mo adore ou bane manzer ki ou preperer.bon courage et merci ou partage ou savoir faire.bye

[@richardnoor1945]

Super bravo cela donne vraiment envie 😅 Merci. From Paris

[@mariedesbleds6268]

Top j'adore 💕

[@iqbalnaverasoon6773]

mille Mercis

[@prema9169]

Very yummy Arouille in english means taro

[@ThomasCamille]

Yeah its mean tari

[@gitamurree1467]

Thanks for the recipe but you have not given the recipe in the box below.

[@lacuisinelaila9028]

Will add soon thanks for reminding dear

[@yovanzedzed230]

Bonjour, kuma ou fer pou mélange ek ou la main ?? Mo pa kapav, mo gaigg gratter. Mo fer li bien frire mais mo la langue ek la gorgz gratté. Pas kapav manger 😢😢

[@lacuisinelaila9028]

Maybe you are allergic with it I would suggest not to eat it because I also have allergies with some type of fruit as well and I can’t eat it

[@sairapeerbux4554]

how do you call arouille? and also where or which shop to get it?

[@lacuisinelaila9028]

It call Taro and can be found in any supermarket

[@savitreebehary8539]

Vrais meme pli bon ki sa pena

[@nessan8083]

Ki satini sa