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This German Plum Cake with Streusel on top is one of the perfect baking ideas for fall 🍂
German Plum Cake with Streusel Ingredients
- 3 medium eggs
- 1/2 cup sugar (110 gr)
- 1/2 cup milk or buttermilk (115 ml)
- 1/2 cup oil (I used sunflower oil)(90 ml)
- 1 package baking powder (16 gr, 1 tbsp)
- 1 package vanilla sugar (7 mg, 1 tsp) or 1 tsp vanilla extract
- 1 + 3/4 cup of all-purpose flour (275 gr.)
- 6 fresh plums
For the streusel
- 2 tbsp butter (50 gr.)
- 4 tbsp all-purpose flour (70 gr)
- 2 tbsp sugar (30 gr.)
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