German Sausage And BBQ! | Chuds BBQ

[@shakesathome107]

Did you guys realize that you bought sausage in the KleinMarkt Halle from one of the most famous women in Frankfurt (5.08 min). Fr Schreiber is world renown, people come from all over the world to eat at her small counter shop. Glad you enjoyed it.

[@Staniii2360]

Lebende Legende

[@wakeup-v9g]

Wow…the gods of barbecue meet the goddess of Fleischwurst, now I’ve seen it all! 😊

[@CornyCF]

Ja da fahr ich extra aus Worms hin um dort Rindswurst zu essen. So toll das die im hohen Alter noch da Arbeiten!

[@LeHazy]

she has the scowl of a true german

[@Zitronenbaum-v5s]

It’s really nice that you honor german food so much. I think eating their food the best way connecting to their culture.

[@jamesking9807]

I spent a total of nine years stationed in Germany and still miss the food, wine, and beer.

[@CornyCF]

When I was little there were German American folk festivals. Original US BBQ was offered and many other things that were available in the USA. Every now and then I would go and eat a hot dog with a classmate who was allowed to go to the PX. It was really tasty. I'm glad you enjoyed it here in Germany. Have you ever been to the sausage market in Bad Dürkheim?

[@jamesking9807]

@CornyCF no I'd only been there on business once and didn't have time to explore, unfortunately.

[@CornyCF]

@@jamesking9807 No Problem enjoy your Visit here :-)

[@YukiTheOkami]

Come back to germany if u find a way usa is going down I mean its doen for many years already but now its almost on the flor I wellcome everyone to europe Nd specificly germsny who is fed uo with all the nasty foods and financial struggles over there Usa was an experiment i think whst happens if we comonice a cou try by doing genozides on the natives and then we let in a bunch of econimic and religious fsnatic refugies and let the systhem run for a while its so surreal over there

[@chrise-ih4ix]

youtube.com/@mygermanrecipes

[@Staniii2360]

5:42 Rindswurst = Beefsausage. Speciality from Frankfurt, bought at Frau Schreiber‘s. She’s a living legend.

[@whattheflyingfuck...]

danke

[@christophernowak3510]

I was stationed in Germany in the early 2000's. Loved every minute of it. Drank the Paulaner at Oktoberfest but I loved to keep to the city's brew where ever we went.

[@guntherjosef5359]

Germany is much better than the US

[@Tobichiii]

Please come back some day!

[@mdpolaris]

I went to Frankfurt for work a while back and I was very impressed with how friendly the people were. I had random people stop and ask me if I needed help with directions on multiple occasions. The food was excellent of course. You're reminding me how much I want to go back to Germany!

[@KennySchwarp]

Yeah not really. I live nearby frankfurt it is actually filthy

[@RoyalDudeness]

You must be from Boston or New York if you think people in Frankfurt are friendly 😂

[@YukiTheOkami]

As a german i dont trust anyone in frankfurt who walks up close to me on their own its sus...........unmust knownas a finance cspita the slit between wealthy and poor is verry stark there There are alot of homeless people and und within the group of homeless there is alot of people whobwould try tonsteal jer wallet Considering this u where lucky these people didnt just tryed to get ur attention so a second one csn snatch jer wallet

[@bjornthies6000]

Those times are gone. Germny isnt as you knew it anymore.

[@irgendeinname9256]

​@@YukiTheOkami Frankfurt is more than Bahnhofsviertel

[@bierbrauer11]

Grew up in Germany, and I swear I ate at that Nürnberg restaurant in the late 80’s, very vivid memory. Thank you so much for sharing!!

[@lofthestars2088]

If you decide to recreate the green sauce, please respect the seven herbs. Borage, Chervil, Cress, Parsley, Burnet, Sorrel and Chives. It's made with sour cream and seasoned to taste with vinegar, salt and pepper. Also an cut up egg. Traditionally it's eaten with hard boiled eggs and potatoes.

[@hansdampf1921]

3:17 i think it's so funny that u are drinking turkish beer in a can even tho you are in germany with so much better options :D

[@razorz4947]

"Mett Brötchen" Next PLS :D

[@andik859]

It is called Gehacktesbrötchen. 😂

[@Struukbessen]

@@andik859 German Sushi

[@madhatterman01]

@@andik859 I have never heard anyone call it that in my life. Am from Dortmund, by the way

[@andik859]

@@madhatterman01 ich bin von Nordhessen, hier heißt es Gehacktesbrötchen. Aber schon in Göttingen nennen die es Mettbrötchen. Als ich in der Metzgerei ein Gehacktesbrötchen bestellt habe hat die geguckt wie ein Pferd beim Decken. 🤣

[@GorgeousGeorge97]

3:46 Lohrberg. In the summer it's nice there: The barbecues, the picnics, the music, the Hashish, the Weed, the Hefeweizen, the view! Fantastic.

[@LarsEckert_Molimo]

In Nürnberg, or the entire region you could have tried the Schäufele, which is pork shoulder prepared on the shoulderblade

[@enjoylife6575]

Highly recommend naïv craft beer pub! They also have great food! Smoke comes across light because Germans use beech wood.

[@VernBigDaddy]

“Sausage Fest” always makes my Calendar!

[@ericktorres1455]

I have been all over Germany and the food is Amaizing!!

[@angeloelimelech6346]

I'm a vegetarian here and really enjoy your channel, that's the stuff KZbin is made for. Real people, real food real life. Came here because you were in my hometown. ✌️

[@johnn2557]

We did the same tour of Germany in 2019 and we had a blast! Your going to love Munich!

[@deangustafson7533]

Nüremberg brats! One of my favorites ever! Enjoyed the visit there, and would love to go back again!

[@mrvalski]

Nürnberger are my favorite German sausage! Great size for snacking but dangerous. You won't even realize that you ate 20 of them already.

[@oelboy]

Aldi US offers Nüremberg Barts but I don't know if it's only during German Week and I also don't know if they are authentic.

[@guccipucci3941]

@@oelboy what brand is it? if it's Deutsche Küche they're even produced in Germany, hit em on the grill eat them with some potato salad and mustard, some garlic bread maybe

[@andik859]

​@@oelboybut dont grill it so hot. That's tiny würstchen ❤

[@oelboy]

@@guccipucci3941 I believe they're from Deutsche Kuche, yeah!

[@Cnmetz2]

Going back to Germany in January for work. Just spent two weeks in Weinheim but now I see I need to spend a day in Frankfurt on a meat tour.

[@CornyCF]

Hi i live in Worms not far away from Weinheim. If you need a local guide ask me ;-) I like Frankfurt to for the Food.

[@littlesuzyssmokeshackbbq2963]

Come see me!

[@CornyCF]

@@littlesuzyssmokeshackbbq2963 I will come

[@steffenrastaetter5019]

Well nice to see that we all can enjoy another ones food. Always welcome you are Americans!

[@yoandreee]

it’s nice to see BBQ in europe

[@zacharywhitney7295]

Lovin these travel vids!

[@victorstone9051]

Im hungry when I start you video and full when its done well done boys!!!

[@davidmech2956]

One heck of a sausage party!

[@williamlott7612]

Attended Volksfest in Stuttgart 2016 (similar to Octoberfest). Best baked chicken I’ve ever had; beer everywhere, and great sausages. Darlington, South Carolina

[@Eva-Maria7o]

You are always welcome. Food, beer, football ⚽️, cars. Whatever you want...

[@rayduran9562]

Austria is awesome too. Great food and people are friendly.

[@habi0187]

Well as far as I remember no one ever called the people in Vienna ever especially friendly.

[@battlefieldfan111]

@@habi0187 he said austria not vienna haha

[@habi0187]

@battlefieldfan111 that's true. I know that a lot of Austrians say that Vienna is not a part of Austria. However you can think that most foreigners would visit Vienna first especially when they arrive by plane.

[@andik859]

In germany you can drive autobahn for no money fast, in austria they take money. For slow drive. 😂

[@chkoha6462]

Schnitzel with Grüner Soße...can't go wrong with that!And you paid a visit to Frau Schreiber in the Kleinmarkthalle:) Hats off guys!

[@vanessaaustin6529]

I would love to tour Germany and Poland to sample their cuisine and especially their sausages!

[@garryhammond3117]

Great tour guys - Can't wait for the next episode! - Cheers!

[@davidmcmutrtey979]

The best pork knuckle I had in Germany was in Munich during an Easter market. It was soft, crispy. So good.

[@DASPRiD]

Yeah, good knuckles are really soft and juicy on the inside. My preferred local restaurant here in Karlsruhe is sadly hit and miss when it comes to the knuckles. Sometimes they are really good, but other times they come out dry.

[@fredrikhedlund1261]

"sausage mountain" nah! more like sausage heaven :)

[@hundebubi1410]

3:18 In Germany it is called "Wegbier". Literally translated to way beer. One for the road to warm up for the evening.

[@digital_crickets]

You guys seem fun to travel with. Thanks for "bringing us along"

[@GretchenMuller-uw9sl]

if u are ever in Nuremberg again try out Schanzenbraeu Biergarten or restaurant and more importantly u should try Schäufele ( pork shoulder) its a franconian speciality

[@SnotpitThe_Legend]

Yep, our speciality 👍

[@timpowell1463]

I was stationed over there in early 90 and those Nuremberg Sausage are the bomb. Still dream of them. Had little stands outside of or Post in Bamberg and run get them at lunch. Served them 3 to a roll with mustard. Mouths watering now.

[@wakeboarder10121]

Guys may not admit it, but the amount of giggles that happened after hearing the sound of that coaster on top of the beer get flicked off had to be epic. It got me, just sayin

[@Cray2TheZ]

AWESOME trip you guys are on! LOVE to see it!

[@oelboy]

You definitely have to try Mettbrötchen (bread roll with raw minced pork, onions, salt, and pepper). It's a German breakfast staple! Also Currywurst, or better yet, Mantaplatte (curried sausage with fries and German mayonnaise). And make sure to try some German fish dishes! I suggest Matjesbrötchen (pickled herring in a bread roll), and Brathering (first fried, then pickled herring) usually served with boiled potatoes.

[@TurboTimTravels]

The next time you go to Virginia Beach check out “The Bier Garden” in Portsmouth VA! It’s awesome and the owners are from Germany. Tons of imported beer and food made from scratch

[@cannistershot2277]

Been there, done that, two thumbs up!

[@TurboTimTravels]

@ hell yeah!

[@kustenjung233]

thanks for uploading that video from my Country. i live in the middle of germany. good video with your friends 😉

[@PeteMoonLander]

At the start of the video, Paulaner Lager very good choice for a first beer 🍻👏

[@reidkg12]

Hanging out in Germany. Love it!

[@1201suddenturn]

Thanks, thats the say to go in the world - always comment positive on things you experience 🤟🏼

[@zukie8596]

My favorite schnitzel to make is Venison loin. I use Itailian bread crumbs and sautee in Kerrygold butter instead of oil.

[@richarddevine205]

I loved taking a trip to the andecs monastery just outside of Munich. I spent 4yrs in Bavaria in the late 70's and early 80's. I always preferred the Jaeger snitchzel to the weinner snitchzel. Best fast food ever were the little sausage stands that were everywhere back then. Being stationed in Augsburg and Bamberg I spent a lot of time in Nuremberg, Munich and Stuttgart, Bavaria was a great place to be stationed.

[@andik859]

Ja ich komme aus Deutschland und mag auch Jäger Schnitzel. Sie können es auch selber machen. Probieren sie es aus und besorgen sich ein Rezept.

[@wbader68]

Greetings from Nuremberg area! You should definitely return to Nuremberg. There's so much more to explore culturewise and foodwise.

[@hiphopandstuff3526]

Yo... very nice that you guys appreciate german cuisine!

[@Andi_mit_E]

You go to Frankfurt and drink beer from Munich (Paulaner) and even from Turkey (Efes)! 😆

[@GorgeousGeorge97]

There's nothing wrong with Munich beer, and I say that as a Frankfurter! What are they supposed to drink? Binding?

[@Andi_mit_E]

@@GorgeousGeorge97 Never said that there's something wrong with Munich beer. But: they could have been drinking Munich beer a few days later in Munich. ...where there's no beer from Frankfurt. Chance missed!

[@marcelmathes]

I´m glad you liked Frankfurter Grüne Soße :)

[@residuex]

You guys were in the Schöppche Keller!!! 🫶

[@golkarath2540]

Pretzels are the best in Baden-Württemberg if you ask me, you lads should check that out ! Rest of the video was a blast though.

[@danielsegewitz6956]

i hope you tried Landjäger Wurst aswell

[@seanpennhauer9133]

Rindswurst is made out of beef, fleischwurst ("the best hot dog of your life") is made out of pork

[@rakete.original]

Greetings from germany! Have fun .. enjoy the food!

[@Avakr]

14:38 driving on the Autobahn and listen to "99 red balloons" after drinking beer and eating sausage is probably the most german video on YT!

[@SausageKingofCanada]

The pfefferbeiser that I make is fermented, so definitely has that tang. Same with my bierbeisser too. Fantastic visit! Inspiring!

[@ryandiaz2535]

Dude! Awesome travel videos/diaries thus far. At this point, I feel like you should have a blog/list of places to go in each country you've been to. I've added so many places since the start of the most recent travel series

[@marcycolleti551]

Boiled Pfefferbeißer is a dream. My granny put them in potatosoup!

[@k1lluachan]

you have to try pizza leberkäse semmel and zwiebelmettwurst or hackepeter

[@yannis7215]

Die Kommentarsektion ist jetzt offizielles Eigentum der BRD!

[@harrydehnhardt5092]

Das macht ihn nicht gerade besser.

[@dude_mit_hut]

Next time you visit Nuremberg you should go for a "Schäuferla". Because that's (besides of Bratwürste) our traditional dish in the Franconian region. Hope you had a blast and even more good food! :)

[@PATRICKANDERSONbippityboop]

For the pork knuckle I would just grab the two bones in each hand and pull them apart and if cooked properly they’ll come right out. The one you mentioned with brown sauce couldve be a braised knuckle which I had in Austria and it was fantastic.

[@bradcampbell624]

For a shorter trip, go to Helen Georgia! But, Germany does have great Beer, Food & Entertainment. Although I've only been to Frankfurt....

[@andrewwebster13]

I think the cream and eggs used in Thuringer bratwurst gives it the soft tenderness.

[@o7verse]

Comes to Frankfurt, drinks Turkish beer… cool impressions guys!

[@hashistgesund207]

The Schnitzel should be much thinner and the breading should be like a pillow separated from the meat in germany you can only find good Schnitzel in more expensive restaurants

[@derpizzadieb]

You also need to try some "Landjänger", they are easy to spot since they are pretty much the only rectangle sausages around.

[@24kachina]

Awesome. Surprised at how few other pedestrians were out and about.

[@mikebird5148]

Another great vid Chud!

[@marylo191]

If you're trying to recreate the green sauce from Frankfurt. It's one of many Frankfurt's (Hessen's) treasures. It's called ''Frankfodder gri Soß' '' (Frankfurter Grüne Soße), it is 7 herbs.

[@Skyliner04s]

So happy you enjoyed our country! Now I have to get to Texas get some BBQ into my belly!

[@Drescher1984]

You can make a wicked brunch dish with sausage ends from the cold cuts, onion's, potatoes and chili flakes

[@whatsgoingon71]

Eat Schäufele in Franconia. It's a must have.

[@TheCharles303]

For Thanksgiving, I always have sausage stuffing. It occurred to me this morning that what if there was a boudin style stuffing sausage? Onion, celery, thyme, sage, pork, bread cubes. Just throwing it out there for some seasonal content.

[@sabineworner5202]

Rindswurst is the proper one Frankfurter Würstchen. The next time you should go to Bamberg in Bayern.

[@drewbaggett8515]

When you talked about the pretzels and smoking all I could think of was BBQ stuffed pretzels

[@Oblivion7777]

I ´m from Germany, living between Bonn and Cologne……next time you should try that. There are many beer brewerys and some special food.

[@DaRula888]

14:49 "...Nürnberg. A cute little town" lomfo 2nd biggest in Bavaria and 14th in Germany. Nice! ;)

[@blarfroer8066]

About the potato salad you had in Nuremberg: Bavarians will claim it's theirs, but it's actually from Baden-Württemberg. (just like pretzels) It's slightly creamy because we use a similar technique to the Italian pasta water trick.

[@2Bdivin]

Hi, you need to try the Leberkase. The Leberkase with Cheese and the Pizza Leberkase will blow your mind. I was in Germany back in June for 8 days and also had a German Sausage Class while I was there.

[@derpizzadieb]

The best one is still the simple one, just a 2 finger thick slice in a breadroll and you are set.

[@andik859]

​@@derpizzadiebmit Senf.

[@derpizzadieb]

@@andik859 lass ma. nicht aufm brötchen

[@andik859]

@derpizzadieb ich mag den grobkörnigen Senf aus Frankreich von Maille.

[@randylahey1822]

I wish there was more of that here in central/northern Europe, restaurants are usually fast food or regional cuisine but I know for sure there's room for some American styled BBQ. I never had it but I know I want it!

[@FrankyAkamtsu]

tbh im not sure if you ate a Horse Sausage later on lol... but its good, tastes nice

[@PowrAl]

You know it's tight when he says "well seasoned" 😄

[@jarodmorris4408]

Many other countries think it's insane that Americans can't drink in public. There are some funny videos about the cultural differences.

[@mitchellbjerke5547]

It's because many can't handle themselves appropriately

[@jamesking9807]

That greatly depends on the municipality. Where I live people drink in public all the time. Hell, we have walk-up daiquiri stands.

[@SSDMusic692]

some dudes enjoying some good sausage on their vacation..... youre either in germany or thailand 😀

[@kaiser5910]

Rindswurst (lit. Beefsausage) is original from Frankfurt. Was made historically for the pretty sizable Jewish community in Frankfurt. And if you ask me, it's the best kind auf Wurst you can get ;)

[@e30Birdy]

Thats awesome, you were like an hour from where I live when you hit Nürnberg. Wish I would have known and got to meet ya and grabbed a beer with you all. I do live in the city of Beer. Safe travels

[@chuckelliott2227]

Love Germany and the food! Great video

[@saigonmidnightradio5589]

I really recommend you to check out Thuringian sausage, i am from south germany (Mannheim) but this is by far my most favourite one, specially when it gets that dark charcoal crust.

[@geno9112]

Nice touch on 99 Luftballons! 😅

[@RevoluitonaryTV]

You want something really special and local, in Frankfurt am Main, or in Hessen, try 'Appelwoi' and 'Handkäs mit Musik'!

[@timf2241]

pfefferbeißer would translate into pepperbiter , which sounds awesome af

[@gnunhaEniek]

Pls test Sauerbraten or Rinderouladen! ❤

[@amazinggermany8431]

Nürnberger Bratwurst is good. Thüringer Bratwurst is the best!

[@jeremiah1059]

I lived in a suburb of Frankfurt called Eschborn for a number of years and absolutely loved the food. Anyone try the warm mayo on pomme frits?

[@GorgeousGeorge97]

Yes we Frankfurter love our Döners, Pizzas, Tortellinis and Gyros and Souvlakis and Chevapchichis and Kung Pao Duck. I forgot the Shawarmas and the Pljeskavicas.

[@JrSVT]

Dood!!! I wish I knew you were going to be here. I live about an hour from Nuremberg. The food here in Bavaria is amazing! So much to choose from , I don't think I've had a bad meal here....oh and the beer you can't forget the beer, sooo good. I didn't see it in your video but I think you'd really like the Zoigle beer.

[@chrisnaues2638]

Happy to see that you guys enjoyed our food. But while you are in Germany, you are drinking turkish beer from a can? Seriously? (EFES)😄😉

[@Kro_man_tx]

You know these guys absolutely PUNISHED those German bathrooms after all that beer, sausage and cabbage. A deadly combo. 🤠💩

[@OldStyleBarbeque]

Not nearly as hard as we punished the Irish bathrooms

[@andik859]

​@@OldStyleBarbequegerman toiletts are made from krauts for krauts. Like them, they have a big key for big Business and small key for small Business. You try it?

[@MightyMirk]

Duuude! I'm imagining right now walking through the Kleinmarkthalle and seeing you guys enjoying your rindswurst and pfefferbeisser. You've definitely been to some good spots there. I just wasn't have you met Germans that knew you?

[@mrcolumbiade]

A good Schnitzel comes from the pan, the rest comes from the deep fryer!