Ghana Cake Recipe

  Рет қаралды 45,258

OMB SPICE DELICACIES

OMB SPICE DELICACIES

Күн бұрын

Пікірлер: 114
@niiadwoaadjeteyosekreh5273
@niiadwoaadjeteyosekreh5273 3 жыл бұрын
Thank you OMB & Papa Bright for this tantalizing Ghana Cake. Papa Bright made me wanna make one right away. Am sorry I wasn't present in class but with was logged on lol You guys are the Best :) xoxo In case anyone needs the recipe until its up...you welcome OMB Ghana Cake Butter 350g Sugar 350g .....Sweet tooth lol Eggs 6 S/R Flour 350g Baking Powder 1TBsp and 1/2 tsp Nutmeg 1tsp Vanilla Ext. 1 TBsp Almond Ext.1/4 tsp Almond Flour 1/2 cup
@sistersister9468
@sistersister9468 3 жыл бұрын
Please you didn't put baking powder
@sistersister9468
@sistersister9468 3 жыл бұрын
Please,the oven temperature
@niiadwoaadjeteyosekreh5273
@niiadwoaadjeteyosekreh5273 3 жыл бұрын
@@sistersister9468 pls it’s there ... check the list of ingredients, thank you! Merry Christmas 🎄❤️
@niiadwoaadjeteyosekreh5273
@niiadwoaadjeteyosekreh5273 3 жыл бұрын
@@sistersister9468 OMB said 160/170 degrees C 340/350 degrees F 🙏🏾🙏🏾🙏🏾
@victoriacope1211
@victoriacope1211 3 жыл бұрын
S. By rata x v J bc-gdgdec n
@GloriaTsibu-q5j
@GloriaTsibu-q5j 8 ай бұрын
Gloria Tsibu from Ghana, I like this seriously. God bless you dear
@elizbethsegu6502
@elizbethsegu6502 11 ай бұрын
Self raising flour after mixing leave the mixture in the cake pans to rest say 15/30 minutes for the dough to rise. If you put the the. mixture in strait away the cake taken out is very small try leaving aal cKe mixture to rise say 15 mins you will see the difference he dough has risen well to the top the cake Wii shrink to little size. We were thought this from barnet college. Always let the mix the self raising rest and rise before putting it in the oven.
@okyeresolomon8768
@okyeresolomon8768 3 жыл бұрын
I luv hw u re teaching wth care n luv tnx mum
@Taste-n-StayBakes-n-Catering
@Taste-n-StayBakes-n-Catering 3 жыл бұрын
When you are adding the eggs and it curdles, just add a bit of the flour and continue to cream together in on direction and it will come back to its normal consistency
@Patsandra
@Patsandra Жыл бұрын
I fellowed your steps doing cake but trust me Maa my boyfriend said this cake is delicious than l one l did previously
@ombspicedelicacies4590
@ombspicedelicacies4590 Жыл бұрын
Thanks for your feedback. Much love ❤️
@peacetigo6491
@peacetigo6491 3 жыл бұрын
I love ur humility and patience, u really took ur time to teach lesson ankasa. 😘😘😘😘 because of diz I'll subscribe to ur channel. Note only did u teach us how to make the cake , u also played the role of a mother and a mentor. 💖💖💖💘💘👌👍👍
@akosy6975
@akosy6975 3 жыл бұрын
THANKS FOR sharing original MAMA Betty
@georgeharwillsgroup3213
@georgeharwillsgroup3213 2 жыл бұрын
My favourite KZbinr. God bless you always Mama Betty
@elizbethsegu6502
@elizbethsegu6502 11 ай бұрын
Invicta cake pans are always good to purchase and last long.
@elizbethsegu6502
@elizbethsegu6502 11 ай бұрын
You can either wash up tidy up then put the cakes in. It has rested. and rise stays firm heating and cooking nice and firm. Plenty mixture and if you look at certain cakes shrink and small. That means you didn't allow the mixture to rise back home seekpee cake looks nicer always. Nice and firm.
@nanakwadwofreeman7997
@nanakwadwofreeman7997 3 жыл бұрын
God bless u, the simple way u used to prepare ur cake tnx bye
@elizbethsegu6502
@elizbethsegu6502 11 ай бұрын
After putting the batter mixture in the cake pans. Leave the mixture in the pans if it is self raising flour to rise let the self raising to double up a bit say 15/minutes before in the oven. After making the cakes becomes small instead if risen well it will come out well and firm up careful of shrinking down.
@celestemuts6363
@celestemuts6363 3 жыл бұрын
I have been away for long time. Happy to be back greetings from Holland.
@patriciaofori-amanfo9669
@patriciaofori-amanfo9669 10 ай бұрын
I also bake cakes in Koforidua and I'm learning from you paaa. Well done mom😅👍
@gloriaandkaycube7108
@gloriaandkaycube7108 3 жыл бұрын
Am baking some today....and give out to friends.
@Faustina-h2m
@Faustina-h2m 10 ай бұрын
I like your recipes. If don't have glass bowl can you use rubber bowl
@fredcarladjabeng9663
@fredcarladjabeng9663 3 жыл бұрын
Hi watching u from Italy been enjoying u so far thanks May l know whether the half cup almond flour part of 350gm flour and can l add a pinch of salt to the flour before adding to the batter tnx n Happy new Year
@emmanuelquaye2608
@emmanuelquaye2608 3 жыл бұрын
Thank u so much mommy, I love this class😚😚.love u to mom
@veronicalartey5522
@veronicalartey5522 3 жыл бұрын
My mum used it in Ghana. You put the oven on the Coal- pot and add some of the fire on top of the oven. I remember paa. 1978 in Ghana
@salamatissah1497
@salamatissah1497 3 жыл бұрын
God bless you for sharing. Nice one
@patriciaofori-amanfo9669
@patriciaofori-amanfo9669 10 ай бұрын
Hello good morning Mom. I'm watching you from Koforidua Ghana.
@blessingnogzi7711
@blessingnogzi7711 Жыл бұрын
Wow this how I was taught at Ghana
@abigaillartey4463
@abigaillartey4463 3 жыл бұрын
Thanks mum I learnt shito from and also cake and pie thanks soon much
@theresaannan6576
@theresaannan6576 3 жыл бұрын
Please mama am in USA, is there anywhere you can direct me to get some of your spices?
@mabelayivi9584
@mabelayivi9584 3 жыл бұрын
Thank you Mummy! OMB baako pe. No size. You have taken my cooking and management of the home to a new level. I will definitely try this and all the other recipes for the festive season. You are the best and may God continue to give you wisdom to teach us always. Merry Christmas to you, the camera man and the entire family.
@dinahengmann8270
@dinahengmann8270 2 жыл бұрын
Dinah Bolton This is my first time watching your show you have sold me. I am your fun from Canada Toronto I am interested in buying some of your pots. Thanks.Lqpp
@ewuraesisavage5362
@ewuraesisavage5362 3 жыл бұрын
Wow classic 💝💞 I love it... but am a beginner will like to learn more from you...
@comfortmensah7640
@comfortmensah7640 3 жыл бұрын
wow this is Ghana cake i miss it so much thank you for sharing this
@joannaasare6898
@joannaasare6898 3 жыл бұрын
I love the whole process
@sophiazuta3196
@sophiazuta3196 3 жыл бұрын
Am loving ur recipes. Nice cake. Pls how do I mix de cocoa into de plain cake mixture if I want to add cocoa powder
@margaretakua2783
@margaretakua2783 3 жыл бұрын
Mama I really like you papa thank you ,am new hear and I no I will learn more things paaa
@florenceagbeve5364
@florenceagbeve5364 3 жыл бұрын
God bless you OMB & Team. Nice Ghana cake ampaa ! This Christmas we have a lot to choose from. Yedase
@babeama4128
@babeama4128 7 ай бұрын
Im your new subscriber from upstate New York
@adaywithasinglemom
@adaywithasinglemom 2 жыл бұрын
Thank you ma’am
@yazzassass3049
@yazzassass3049 3 жыл бұрын
I have tried with different ytube and fb caterers but I've been able to make the perfect cake with your process, thanks very much dear
@ombspicedelicacies4590
@ombspicedelicacies4590 3 жыл бұрын
Thanks for your feedback dear.😘♥️
@rebeccaakrofi8675
@rebeccaakrofi8675 3 жыл бұрын
I love 💘 your recipes 😋 mama
@Taste-n-StayBakes-n-Catering
@Taste-n-StayBakes-n-Catering 3 жыл бұрын
Please you made mention of doing it with the machine Sometimes the textures can change but also depends on the mixing still
@carolinekahlanagbosu9981
@carolinekahlanagbosu9981 3 жыл бұрын
Thank you
@elizbethsegu6502
@elizbethsegu6502 11 ай бұрын
Kerosine tins on a charcoal pot. Bakes cakes well if you don't have earth ovens.
@roseabraku2425
@roseabraku2425 3 жыл бұрын
I love ur class n ur cake
@elizbethsegu6502
@elizbethsegu6502 11 ай бұрын
Invicta cake pans from Birmingham and Manchester all over cake decorating shops are very expensive.
@denisebrown6983
@denisebrown6983 3 жыл бұрын
Yes we use the scale at school
@elizbethsegu6502
@elizbethsegu6502 11 ай бұрын
This the time you have to let the cake rest and rise up. Careful after baking it doesn't shrink down. Because rising and heat at the same time.
@charityboateng4494
@charityboateng4494 3 жыл бұрын
Waw I like it all
@estherlamptey4388
@estherlamptey4388 3 жыл бұрын
Good evening mama and papa bright, I missed class oooo, I’m watching right now 😀. This is Ghana cake nkasankasa, bless you more abundantly 🙏🙏🙏😘😘😘
@giftyjunior273
@giftyjunior273 3 жыл бұрын
Wow, thanks I love the cake idea
@elizbethsegu6502
@elizbethsegu6502 11 ай бұрын
Old fashion of baking Battenburg cakes Ghana style.
@charityboateng4494
@charityboateng4494 3 жыл бұрын
God bless u charity
@katetulasi1007
@katetulasi1007 10 ай бұрын
The oven is 170 what? Please
@tweneboahdora300
@tweneboahdora300 2 жыл бұрын
good job
@adaywithasinglemom
@adaywithasinglemom 2 жыл бұрын
We love you so much
@veronicaasante2954
@veronicaasante2954 Жыл бұрын
Please in Ghana we use soft flour, how many teaspoon of baking powder should you add?
@joycetetteh8224
@joycetetteh8224 3 жыл бұрын
Mama pls can I do it without almond n also can i strain both the spinach and beetroot?
@charlottemawusiekar7983
@charlottemawusiekar7983 3 жыл бұрын
Will be very happy if you convert all measurements. Grams, liters, ml etc bcos my measuring cup is in liters, ML and ZOs.
@rosemondsarfo1189
@rosemondsarfo1189 3 жыл бұрын
All i need is a big slice glass of mascetella. Lol. Oh my goodness. The final taste commentary is killing me 😂😂
@estheraryee6778
@estheraryee6778 3 жыл бұрын
Thanks you doing well
@jenniferafriyie7953
@jenniferafriyie7953 Жыл бұрын
Please if u use 250gm butter and 250gm flour how many eggs will u use
@denisebrown6983
@denisebrown6983 3 жыл бұрын
And it's really accurate
@petraaffum2000
@petraaffum2000 3 жыл бұрын
Pls will u add the decorating recipe
@sophiazuta3196
@sophiazuta3196 3 жыл бұрын
Hello Mama. Pls I need ur help with my oven. De regulations on my oven is up to 4. Nd most times regulating it for baking cake is a problem. Pls help
@rebeccaagbedam7794
@rebeccaagbedam7794 3 жыл бұрын
Aww i forgot abt class today oo so sorry.well done mum
@Taste-n-StayBakes-n-Catering
@Taste-n-StayBakes-n-Catering 3 жыл бұрын
Names of the old Ghana margarine Cook brand Topper Etc
@dashmobilekitchen1745
@dashmobilekitchen1745 3 жыл бұрын
The measurement were so so right 🧢🧢🧢🧢🧢🧢🧢🥂🥂🥂
@Araba0072
@Araba0072 Жыл бұрын
Can I ask are eggs medium or large?
@Taste-n-StayBakes-n-Catering
@Taste-n-StayBakes-n-Catering 3 жыл бұрын
Pls a quick one What will make a pound cake crack in the middle
@patiencesmith3163
@patiencesmith3163 3 жыл бұрын
Or you can add teaspoon of vinegar to it
@raymondtamakloe4208
@raymondtamakloe4208 2 жыл бұрын
You are a great teacher Thank you so much For the first time I passed making a cake I am Afriyie Please how can I join your class?
@BuelahRP
@BuelahRP 3 жыл бұрын
Lovely and interesting couple 😂😘
@rhodalensarpong8696
@rhodalensarpong8696 2 жыл бұрын
Can you bake with gas
@changetheworldourunivers2768
@changetheworldourunivers2768 3 жыл бұрын
Mama what will happen if I add the egg to the flour
@ariagiovanni8137
@ariagiovanni8137 2 жыл бұрын
Can u add milk
@changetheworldourunivers2768
@changetheworldourunivers2768 3 жыл бұрын
Pls can u separate the egg white from the egg york
@faustinaacquaye3451
@faustinaacquaye3451 3 жыл бұрын
What kind of butter did you use
@enerstinadoku7738
@enerstinadoku7738 2 жыл бұрын
Pls I want ingredients for mini dough but for baking
@perpetualboateng375
@perpetualboateng375 3 жыл бұрын
Hello mama I love
@comfortaddo1686
@comfortaddo1686 3 жыл бұрын
Good job 👍🏿 🥰
@fiagbepatience2671
@fiagbepatience2671 Жыл бұрын
Please my cake was too soft and oily, can I know the reason
@changetheworldourunivers2768
@changetheworldourunivers2768 3 жыл бұрын
Pls I want it step by step
@estherhagan6145
@estherhagan6145 3 жыл бұрын
Please did you add milk
@stellaobeng9843
@stellaobeng9843 3 жыл бұрын
Please how to make Cake for selling please
@justinamensah3137
@justinamensah3137 3 жыл бұрын
Use cups for your merchant, the cups are set for merchant.
@faustinaboatemaa2244
@faustinaboatemaa2244 3 жыл бұрын
I mean the flour kg,sugar kg butter kg and egg
@antwigladys9550
@antwigladys9550 3 жыл бұрын
Oh I missed class today anyway God bless you all
@denisebrown6983
@denisebrown6983 3 жыл бұрын
I'm at Stockport
@patkwamena7487
@patkwamena7487 3 жыл бұрын
Pls why does my cake gets wet and not dry
@maryappiah4608
@maryappiah4608 3 жыл бұрын
Original your recipe is perfect. the taste was on point but I had to measure from grams to cups. We use the imperial system in the US and not the metric system. So my butter did not split. It was fluffy and nice. I cracked the eggs in one at a time in slow speed. However after baking my cake, it sunk. Tb taste was great but it sunk which was a bummer. I was thinking through to figure out what caused it but then I realized that I used a half a cup more of my dry ingredients than the equal amount to butter. Do you think I did something else wrong? Also, the oven temperature was it 175 degrees or Fahrenheit?
@franciscazoranu9758
@franciscazoranu9758 3 жыл бұрын
Mmmm yummylecious 👍
@wendyloveeshun2627
@wendyloveeshun2627 3 жыл бұрын
Mother God bless you am leaning it
@giftyjunior273
@giftyjunior273 3 жыл бұрын
Wow , Good taste
@ijustexistlol8925
@ijustexistlol8925 2 жыл бұрын
6:57
@benbadi7543
@benbadi7543 3 жыл бұрын
What if u have all purpose flour
@benbadi7543
@benbadi7543 3 жыл бұрын
Pls mama Bee why do u add baking powder if u are using self rising flour. Do u use more baking powder when u use the all purpose flour
@irynsefa7180
@irynsefa7180 3 жыл бұрын
Me w) ha ooo. I start smiling when I watch u
@peacetigo6491
@peacetigo6491 3 жыл бұрын
Please can u add salt to the recipe.
@faustinaboatemaa2244
@faustinaboatemaa2244 3 жыл бұрын
please the measurement
@perpetualboateng375
@perpetualboateng375 3 жыл бұрын
Hello mama
@eddelamissah9542
@eddelamissah9542 2 жыл бұрын
please put ingredients on the screen
@francesgyang1493
@francesgyang1493 3 жыл бұрын
Why is the man interfering too much talking
@kwakyewaaadjei9711
@kwakyewaaadjei9711 3 жыл бұрын
My cake always sink and become flat
@kwakyewaaadjei9711
@kwakyewaaadjei9711 3 жыл бұрын
My cake always sink and become flat like rock buns
@patiencesmith3163
@patiencesmith3163 3 жыл бұрын
If you are baking one pound cake, make sure that the flour, butter or margarine and the eggs should be of the same quantity. One pound of margarine and half pound of sugar.
@emmanuelquaye2608
@emmanuelquaye2608 3 жыл бұрын
Thank u so much mommy, I love this class😚😚.love u to mom
@carolinekahlanagbosu9981
@carolinekahlanagbosu9981 3 жыл бұрын
Thank you
@rhodalensarpong8696
@rhodalensarpong8696 2 жыл бұрын
Can you bake with gas
@ijustexistlol8925
@ijustexistlol8925 2 жыл бұрын
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