Giant Cupcake Cake | How To Make A Carved Cupcake Cake | Cake Recipe

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Adoniya Academy

Adoniya Academy

Күн бұрын

Пікірлер: 54
@vidhigala7357
@vidhigala7357 6 жыл бұрын
Which brand butter do you use for your buttercream icing?
@Cutecatmobble
@Cutecatmobble 11 ай бұрын
Which icing did you use for the chocolate layers?
@adoniyaacademy
@adoniyaacademy 11 ай бұрын
Hi ganache
@nishachitturi6952
@nishachitturi6952 2 жыл бұрын
Hi does this cake Weigh 1 KG
@nidhigesota7238
@nidhigesota7238 6 жыл бұрын
This giant cupacake with icing how much kg it is? In minimum how many kg we can make giant cupcake cake?
@ascoob26
@ascoob26 5 жыл бұрын
Lovely video. Thank you so much for sharing. Can you pls share which tool did you use to cut butterflies and flowers and where to buy it from. Als which silver dust has been used.
@adoniyaacademy
@adoniyaacademy 5 жыл бұрын
Sugar flair silver luster dust. Just a plastic fondant plunger cutter from amazon.
@ascoob26
@ascoob26 5 жыл бұрын
@@adoniyaacademy Thank you. You are a sweetheart ❤️.
@vipulajain1396
@vipulajain1396 4 жыл бұрын
Mam if we make bottom with 6 inch then for top what inch size tin to be taken
@shikhaserene
@shikhaserene 3 жыл бұрын
How much buttercream did u use and what was the final weight of cake approx??
@kishorirajput5359
@kishorirajput5359 4 жыл бұрын
Beautiful... Thanks for sharing this video
@r5u5s7n9
@r5u5s7n9 6 жыл бұрын
Do u use amul butter or nutralite or 50:50...Do u use marco in your buttercream.As in this weather it's very difficult to work with buttercream.
@adoniyaacademy
@adoniyaacademy 6 жыл бұрын
Full butter. Have to work in ac and cake has to be refrigerated
@aminaimthiyas2707
@aminaimthiyas2707 4 жыл бұрын
Mam can i use 7 inch cake pan and 5 inch dome pan Wil i get the same design
@adoniyaacademy
@adoniyaacademy 4 жыл бұрын
I would prefer 6 inch pan
@buljak3922
@buljak3922 3 жыл бұрын
Hi Mam recipe for the cake batter pls
@deepikabhargava1740
@deepikabhargava1740 6 жыл бұрын
Hi.. wanted to know can we reduce sugar from butter cream as I want less sweet icing..
@adoniyaacademy
@adoniyaacademy 6 жыл бұрын
1: 2 ratio that i have used in my recipe is minimum
@shobhachainani
@shobhachainani 6 жыл бұрын
Do u use sugar syrup for brushing the cakes..
@adoniyaacademy
@adoniyaacademy 6 жыл бұрын
No i dont.
@meenakshisoni1396
@meenakshisoni1396 5 жыл бұрын
What's the weight of your cake
@laiskarolinepessoa589
@laiskarolinepessoa589 4 жыл бұрын
Beautiful!
@tigerdigs8228
@tigerdigs8228 Жыл бұрын
I’m new. Hopefully your video will help that are more explanatory
@nishujain5930
@nishujain5930 4 жыл бұрын
How many people can it serve
@adoniyaacademy
@adoniyaacademy 4 жыл бұрын
Approximately 15
@pari2_2
@pari2_2 6 жыл бұрын
Recepie for eggless chocolate cake plz
@VijayaLakshmi-xc5wy
@VijayaLakshmi-xc5wy 6 жыл бұрын
It's really very cute.thank you for sharing this beautiful video.
@adoniyaacademy
@adoniyaacademy 6 жыл бұрын
My pleasure. So glad u liked it. Thnk u!
@nithyagopi1509
@nithyagopi1509 6 жыл бұрын
So cute 😍 love the detailed video 😘 would love to see various buttercream flowers
@adoniyaacademy
@adoniyaacademy 6 жыл бұрын
Thnk u so much! Sure noted!
@ritutalapatra7126
@ritutalapatra7126 6 жыл бұрын
Lovely cake and a wonderful tutorial. Which whipping cream did you use for the rosettes? Also, why didn't you use thr same frosting for both the parts of the cake?
@adoniyaacademy
@adoniyaacademy 6 жыл бұрын
I used Richs non dairy whipping cream. Non dairy cream doesn't take dark colours well and since the client wanted these shades had to use Buttercream for the base. Using buttercream for the rosettes on top would have become too heavy and too sweet hence whipped cream :)
@divyabhargava8336
@divyabhargava8336 6 жыл бұрын
Hi.. Nice video.. What's the usual weight of a giant cupcake?? M sure its pretty hard to make it in one kg. So what should an ideal weight?? Tia
@adoniyaacademy
@adoniyaacademy 6 жыл бұрын
This was almost 3 kgs. But u could make it smaller by starting off with 6 inch cakes instead of 8 inch like I did. Yes 1kg would be tough. Maybe 1.5kgs can be done :)
@divyabhargava8336
@divyabhargava8336 6 жыл бұрын
Thanks a ton
@nidhigesota7238
@nidhigesota7238 6 жыл бұрын
Adoniya Academy if we are using 6 inch cake for downwards then for upward dome shape how much inch tin we can use?
@vipulajain1396
@vipulajain1396 6 жыл бұрын
Even I have same question den for dome shape what tin should be used
@rosedookie2760
@rosedookie2760 5 жыл бұрын
Beautiful, just found your channel and sub, thank you for sharing
@mariammalg
@mariammalg 6 жыл бұрын
awesome Maaria
@adoniyaacademy
@adoniyaacademy 6 жыл бұрын
Thnk u!
@yashaswiniganesh721
@yashaswiniganesh721 6 жыл бұрын
Wow !!!! It's beautiful .....😗😗
@adoniyaacademy
@adoniyaacademy 6 жыл бұрын
Thnk u !
@shirleycorkrum9871
@shirleycorkrum9871 6 жыл бұрын
Wow really lovely 💁🏻🏴󠁧󠁢󠁷󠁬󠁳󠁿
@adoniyaacademy
@adoniyaacademy 6 жыл бұрын
Thank you!
@nidhigesota7238
@nidhigesota7238 5 жыл бұрын
How much total kg this cake is?
@adoniyaacademy
@adoniyaacademy 5 жыл бұрын
2 kgs
@nidhigesota7238
@nidhigesota7238 5 жыл бұрын
Thanks can it made in 1 kg?
@elfkive
@elfkive 6 жыл бұрын
How much kilograms is the cupcake shaped cake you made?
@adoniyaacademy
@adoniyaacademy 6 жыл бұрын
Hi 2.5 kgs
@pari2_2
@pari2_2 6 жыл бұрын
How to make eggless cake
@adoniyaacademy
@adoniyaacademy 6 жыл бұрын
Will do a video soon!
@pari2_2
@pari2_2 6 жыл бұрын
Ya please do
@jensineonuwa6026
@jensineonuwa6026 5 жыл бұрын
Why not buy a cupcake pan instead of using a bunch of cake to make a cupcake. That’s a waste of cake.
@adoniyaacademy
@adoniyaacademy 5 жыл бұрын
Its not available everywhere easily.. not where i live :(
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