Рет қаралды 3,508
1 cup= 250ml, 1/4 cup= 60ml, 1 tbsp= 15ml, 1/2 cup= 125ml, 1 tsp= 5ml
3 Types Koiloyo
Ingredients required
1 cup parboiled rice (wash & soak for 5 hours or overnight)
2 1/4 cups water
1/4 cup cooked rice
1/2 cup fresh coconut
1 tsp salt or as per taste
Ingredients required for Rosantleo Koiloyo
1 cup fresh coconut
1/2 cup warm water
1/2 cup jaggery
2 tbsp water
(Depending on the number of Koiloyo, adjust the quantity of above ingredients)
Ingredients required for coconut & Jaggery mixture
1/2 cup Jaggery
1/2 cup fresh coconut
3-4 tbsp coconut Jaggery mixture
(Depending on the number of Koiloyo, adjust the quantity of above ingredients)