I made this for first time and your method and quantity shown was so exact my perad turned out super yumm..Thank you Dev Boro karun
@FlorencyDias15 күн бұрын
Thank you for your comment, Farhana❤️ Dev Borem Korum 🤗
@judycoelho465 Жыл бұрын
Very well done this recipe but you made it easier and so tempting I will definitely make it soon.
@FlorencyDias15 күн бұрын
Thank you, Judy!❤️🤗
@amritamuttoo63973 жыл бұрын
Nothing better than home made Christmas goodies.
@FlorencyDias15 күн бұрын
I will always agree with this statement!❤️
@anitarodricks6078 күн бұрын
Thank you very much i tried the perad and it has come awesome.
@mubaraksafiya3354 Жыл бұрын
Mashallah! So easy n simple method. Loved your video.
@freedapereira83613 жыл бұрын
FLORIENCE DIAS yr receipe is very easy must try it.Thanks
@deep616819 күн бұрын
I am from Silvassa and used to buy this from market or get it from my Portuguese friends. But after watching this, I will make by my own this Christmas.
@FlorencyDias15 күн бұрын
Thank you, I’m glad to read that you’ll give this a try🤗 I hope it turns out as delicious as you remember it from your childhood! ✨
@dsoudia18 күн бұрын
I tried this recipe and the perad came out really well. Thank you so much!
@FlorencyDias15 күн бұрын
That's fantastic, thanks for your feedback! I'm so glad you enjoyed it! 🤗 You made it well❤️
@heavensangel13103 жыл бұрын
Love the Traditional Carol playing in the background
@zareenthomas30603 жыл бұрын
Very nice and looks easy to make. Will surely try. Thanks a lot for sharing
@vijayalakshmysitaramaiyer17173 жыл бұрын
Every small step explained ,and simple recipe
@tinyjoy163528 күн бұрын
Thank you for the recipe! It turned out super yummy.
@FlorencyDias27 күн бұрын
Hey! So glad you tried the recipe! Thanks🤗
@ratnakalaemanuel98413 жыл бұрын
Mouth watering sweet ! I will definitely try it. Thnx for sharing
@rimivaidya74464 жыл бұрын
U make so delicious goan dishes so easily which r not dat easy process. feel to come n eat of ur hands rather den making... yummy...
@FlorencyDias4 жыл бұрын
Awww, so kind of you Rimi :) I'm sure you can make all this just as well, or maybe even better! 💫 It's all about being ready to try, and learn, and you seem so willing to do both🤗 I wish you and your family a Merry Christmas, and a prosperous 2021!✨
@rimivaidya74464 жыл бұрын
@@FlorencyDias wish u n ur fmly merry xmas and hpy new 2021 !! Hope 2021 has peace and no danger to lives....
@renitadabreo283 Жыл бұрын
Hi Florence I made ur guava perad last year & it was flawless. Making it again this evening following ur receipe strictly. Thank you do much.
@FlorencyDias15 күн бұрын
Thanks Renita for your feedback! It’s so humbling to read this🤗❤️
@shailagopalan88982 жыл бұрын
How well u 've explained everything Shall go and buy some guavas and cook it My mouths already watering And guavas cheese is everyone's favourite
@caamitkatariya2 жыл бұрын
So well made video and explained 🙏🙏
@FlorencyDias Жыл бұрын
Thanks a lot Amit😊
@renitadabreo2832 жыл бұрын
Just forgot to let u know Florence that I made the perad for the first time & ur receipe was just perfect. Thankyou for sharing the perfect receipe.
@FlorencyDias2 жыл бұрын
Thank you Renita! Glad you tried this, and I'm happy to read that you made them perfect, that as well, in your first attempt :) God bless💐💫
@shanmugambala18832 жыл бұрын
Very nice recipe. Very well presented. Thanks.
@luciadsouza4823 жыл бұрын
I have tried most of your recipes and all turned out perfect n yummm
@FlorencyDias15 күн бұрын
I’m so happy to read this, Lucia🤗❤️ Thank you
@babua62253 жыл бұрын
All your recipes remind me of the delicacies we had in Goa!
@FlorencyDias3 жыл бұрын
That's a humbling compliment to receive, thank you, @Babu A :)
@renitadabreo2833 жыл бұрын
Just saw ur guava perad & I shall try it 2 morrow. Seems so effortless . Thankyou.
@crizannerodriguesx-a49163 жыл бұрын
I tried this receipe and it came out so well Thank u so much Florency. ❤
@lailasiddiqui2633 жыл бұрын
yes, very common in latin households. we have been watching your episodes since you were 10k. It is pleasure - NO fluff ! when I was trying to understand the etymology, most of them pick on latin flavors. .I was introduced to cured meats from goa, many decades ago. Yum, O Yum !
@FlorencyDias3 жыл бұрын
Thank you for the support you've shown, Laila :) I truly appreciate it💕 Have a great week ahead and stay blessed 💫
@avadsouza943913 күн бұрын
Maam thank u soo much. I followed Yr recipe...it came out perfect...God bless u. ❤wish u a joyous christmas 🎄 💕
@valentinafernandes31693 жыл бұрын
Thank u Florence for ur yummy recipe God bless u dear
@FlorencyDias3 жыл бұрын
Thank you Valentina! God bless you and your family 💕
@evelynmonteiro56904 жыл бұрын
Very easy, I have never made before, .... looking at your receipe, has encouraged me to follow yours....thanks for sharing....
@FlorencyDias4 жыл бұрын
These sort of comments bring me a lot of satisfaction as a 'recipe-uploader' 🤗 Enjoy the process, Evelyn :)💫 Merry Christmas to you and your family 🎄
@skylark18483 жыл бұрын
Thanks for mentioning the ratios. That's Golden information right there 🌻🌻🌻🌻🌻🌻🌻 I'm tying this recipe out only because you made it look so easy Thank you 🙏
@FlorencyDias15 күн бұрын
Thanks a lot!
@melitadsouza47363 жыл бұрын
I tried your recipe today n it turned out to be amazing....simple..quick and easy.. Thanks for sharing
@FlorencyDias15 күн бұрын
Thank you, Melita for your kind feedback! 🤗❤️
@AbisaiRibeiro143 жыл бұрын
Hi Florenc..I just love watching all of your beautiful videos...they are so lovely and so so helpful too....Keep up the good work ..God bless you ..
@FlorencyDias3 жыл бұрын
Hello Maria! Your encouragement propels me to do more and improve as I continue :) So, thank you very much✨ God bless you and your family 💫
@ashwininaik55104 жыл бұрын
Such a beautiful presentation and a great detailed video. Will try
@FlorencyDias4 жыл бұрын
Thank you Ashwini! Wish you happy 2021
@freidann8442 жыл бұрын
I tried your recipe and it turned out so good....The colour and the texture was perfect. First time I tried perad actually. Thanks so much for the recipe. God bless you
@FlorencyDias15 күн бұрын
God bless! ☺️ Thank you so much ❤️🤗
@aishakazi4864 жыл бұрын
Nice n easy procedure.
@thewrigglingbear12624 жыл бұрын
kzbin.info/www/bejne/r52Um6h_ra9kf9E
@opheliapatel99363 жыл бұрын
Looks very delicious. You have illustrated the recipe very well 👏👏
@justinafernandes51364 жыл бұрын
So yummy 😋😋😋😋 mam 💖❤💖🌼 I will try this out Dev bore koru tuka mog asanui ❤❤
@FlorencyDias4 жыл бұрын
Thank you so much, not only for your comment but for the constant appreciation throughout the progress of this channel 💫 Merry Christmas to you and your family, Justina🎄Dev Borem Korum ani Mog asu❤️
@monicacardoz52732 жыл бұрын
I tried it too for the first time. As per your instructions, simple and easy. Turned out excellent. Another one of this tasty and beautiful sweet added to my Christmas plate. Thank you very much. Have a Blessed Christmas and Joyous New Year
@FlorencyDias2 жыл бұрын
Thank you Monica! I wish you and your family the same🎄❤️
@priyankadsa34883 жыл бұрын
I will definitely make it this Christmas
@charmainebocarro93494 жыл бұрын
I have tried your recepies they are perfect. Thank you. My Christmasis special becauseof you. have a BlessedChristmas.
@FlorencyDias4 жыл бұрын
Glad to hear this, thank you Charmaine! Wishing you a blessed New year 💫
@alpupradeep30203 жыл бұрын
Very nice healthy recipe awesome, tqvm. Shall we use jaggery instead of sigar.
@maryannbernard19463 жыл бұрын
Wow. Thanks. Will give it a try this Christmas 🙏☺️
@abartncraft27464 жыл бұрын
Never heard about it lovely 😋..dfntly going to try this... Have a blessed time ahead
@FlorencyDias4 жыл бұрын
Glad to hear this:) Stay blessed
@aslammasthan844 жыл бұрын
I believe tastes heavenly when eaten...the look itself is so appealing 😍
@FlorencyDias4 жыл бұрын
Thank you, Aslam :) This is one of those dishes, where we say, that the fruit of patience is sweet- it does taste heavenly!💫 Merry Christmas and a happy new year to you, Aslam ✨
@lalidsouza35493 жыл бұрын
You are amazing! Such a beautiful way of explaining. Will try this Christmas. How long did you take to complete the cooking? Thanks so much
@theresapereira15983 жыл бұрын
Love to watch your recipe's
@FlorencyDias3 жыл бұрын
Thank you, Theresa💫
@ignasiadesouza39204 жыл бұрын
Simply awesome. I just love the way you artfully make your recipes
@FlorencyDias4 жыл бұрын
Thank you, Ignasia ❤️ Merry Christmas to you and your family 💫 God bless you✨
@precillalobo36384 жыл бұрын
Very very nice recipes i love this sweet
@FlorencyDias4 жыл бұрын
Thank you, Precilla :) Merry Christmas to you and your family 🎄
@patrickdsouza11833 жыл бұрын
Beautiful.
@seemanikam14793 жыл бұрын
Looking so beautiful recipe 😋🤝🏻💗
@ignatiusdsouza63323 жыл бұрын
I tried ,came out very nice 👍
@FlorencyDias15 күн бұрын
Thank you, Ignatius❤️🤗
@dominicrlobo3 жыл бұрын
You are the neatest person I've seen so far. The rest all blabber n make a mess even in their presentations. Well done and thank you for the great videos
@FlorencyDias3 жыл бұрын
The more videos I make, the more I realize that we are all in a learning process. We all try to bring out our best, one video at a time💫 I'm happy that my style suits your taste, Dominic, and thank you for the compliments and appreciation :)
@DrBrunoRecipes4 жыл бұрын
Lovely perad recipe 👌🏻 Greetings from Scotland ♥️ Have a nice day everyone.
@FlorencyDias4 жыл бұрын
Thank you, Dr Bruno 💫 I wish you the best for this season and the coming year! Merry Christmas 🎄
@JA-kh2yi4 жыл бұрын
The guava cheese looks beautiful with its translucent beetroot hue! You made this recipe so easy to make. Delicioso!
@FlorencyDias4 жыл бұрын
Your appraisal makes this humble perad seem so glorious- truly admire your manner of description, Joyce! And, thank you 💫 Wishing you and your family the warmth and joys of this wonderful season, Merry Christmas 🎄✨
@JA-kh2yi4 жыл бұрын
Wish you and your family a blessed Xmas, too! Peace and Joy!
@cynthiapereira32694 жыл бұрын
Awesome texture
@FlorencyDias4 жыл бұрын
Thank you Cynthia! Wish you a blessed and prosperous 2021
@mabelmendes31264 жыл бұрын
Another classic recipe 👌🏻😊 Looks so delicious I’m sure taste too 😀
@FlorencyDias4 жыл бұрын
Thank you, Mabel :) It sure is delicious, my dear! Wishing you and your family the warmth and joy of this season, Merry Christmas, Mabel ✨ 🎄
@mabelmendes31264 жыл бұрын
@@FlorencyDias No doubt Florency all your recipes are amazing 🤩 Wishing you too and your family a joyful and blessed Merry Christmas 🎄☺️
@youtubeuser8607 Жыл бұрын
Testy 😊❤
@anniemartyres80393 жыл бұрын
Fabulous. Love the way you made it. Need a little help...which brand of thick bottomed vessel is good for making goan sweets please. Which brand is your cookware. Many thanks for your help.
@zds34833 жыл бұрын
Even if made in da microwave, it turns out wonderful. No splashing & can be can a break also.
@ashokawithanage82162 жыл бұрын
Wooooow😲😋😋😋👍
@judemisquitta22434 жыл бұрын
Vil surely try, thanks for explaining so well..
@FlorencyDias4 жыл бұрын
Thank you Jude!
@thewrigglingbear12624 жыл бұрын
kzbin.info/www/bejne/r52Um6h_ra9kf9E
@mischellbraganza70863 жыл бұрын
Perfect recipe it really turned out awsome 😋😋
@FlorencyDias15 күн бұрын
Thank you, Mischell❤️
@ignasiadesouza39203 жыл бұрын
I tried this and it was perfect. I was very happy. Gonna make again with double quantity. Florency if you could show the recipe for marzipan I will be grateful Thanks 😊
@FlorencyDias15 күн бұрын
Hi Ignasia! I’m coming back to my older recipes and saw your comment. I have recently posted marzipan, do check it out🤗
@basanthib39573 жыл бұрын
Looks tempting🧐👌😋will try it for sure may e I will add some nuts n resins too for flavour 🤔❤️
@Cookingbysumreen Жыл бұрын
waooo so nice tasty yammmy new frind new subscriber
@vishaldesai9394 жыл бұрын
Looks so delicious and yummy Please give me one piece .
@FlorencyDias4 жыл бұрын
Thank you Vishal!:)
@kadambarigonsalves31333 жыл бұрын
Looks so delicious wow
@quickbites5364 жыл бұрын
Flory you are amazing. Made it so perfectly
@FlorencyDias4 жыл бұрын
Thank you so much, Diedra💫 Wishing you and your family the warmth and joys of this Christmas season✨🎄 Stay blessed, dear :)
@re-alm97314 жыл бұрын
So beautifully made. Colour is so appealing. As always...neat♥️ Thanks Florence🙏🌹
@FlorencyDias4 жыл бұрын
Thank you, Re-alm! I want to wish you and your family a warm and joyous Christmas 🎄 God bless you with good health and prosperity this season, and for the coming new year as well. I'm glad and blessed to have had your company from the early onset of my channel- it's like a budding friendship that I'd like to nurture, thank you very much❤️
@re-alm97314 жыл бұрын
@@FlorencyDias Happy Christmas Florency and your loved ones♥️ Yeah it’s good I came across your channel. Pray that 2021 is healthy and good year for you and your subscribers grow in leaps and bounds. All the best👍 God bless you 🙏♥️🌹
@karendcosta5784 жыл бұрын
Thank you for a detailed explanation. Happy Christmas and a New Year filled with happiness 🎄🎅🍷
@FlorencyDias4 жыл бұрын
Thank you Karen! Wishing you a blessed and prosperous 2021
@geraldinerodrigues32894 жыл бұрын
Florency May God Bless You And Your Family Always. Wish you and your family a Very Happy New Year 2021.
@FlorencyDias4 жыл бұрын
Wish you all a blessed and prosperous 2021 dear Geraldine 💖
@nazmasyed21343 жыл бұрын
Recipes r so yummy 😋 can you make the video little fast
@anniefernandes71094 жыл бұрын
Very nice and neatly done.
@FlorencyDias4 жыл бұрын
Thank you, Annie :) Merry Christmas to you and your family 💫🎄
@anniefernandes71094 жыл бұрын
@@FlorencyDias Wish you and your fly a Merry Christmas and a Prosperous New Year.
@evelynamaral45522 жыл бұрын
Thank u sister Florence god bless you
@FlorencyDias15 күн бұрын
God bless you too! Have a lovely Christmas, Evelyn!
@myrtlepereira16808 күн бұрын
Hello Mam, please post cordial or coconut sweet receipe.
@felcyfernandes18073 жыл бұрын
Super Goan dish parad
@DIVINE10103 жыл бұрын
Very nice 👌👍
@sophiaandradekapadia2 жыл бұрын
very well explained. thank you for the simple detailed recipe. ♦️ 🍏 ♦️ 🍏 ♦️ 🍏 ♦️
@FlorencyDias15 күн бұрын
Thank you, Sophia❤️
@helsingor83 жыл бұрын
Thanks for the recipe and for typing it up - I wonder if this can be replicated with other fruit as well - such as apples perhaps?
@BeHappy-rq9ql3 жыл бұрын
Wowwwwwww nice sweet dish
@FlorencyDias15 күн бұрын
Thank you!
@zds34833 жыл бұрын
My favourite sweet
@cheryldsa35553 жыл бұрын
Amazingly done!!🥰❤️
@ajaykamate52193 жыл бұрын
Lovely
@samiyashaikh3 жыл бұрын
Wow very yummy 👌👌👌👍👍👍
@FlorencyDias15 күн бұрын
Thank you🤗
@madhudatar95743 жыл бұрын
yumm
@sherryfernandes97444 жыл бұрын
Omg soo yummy its look so yummy 😍😍😍❤❤😋😋😋😋wanna try it out ❤❤❤dev bore koru mog asuni❤❤😍
@FlorencyDias4 жыл бұрын
My dear Sherry! Thank you so much for your constant support❤️💫 I wish you and your family a Merry Christmas, and good health and prosperity for the coming year 🎄 Dev Borem Korum, Mog asu❤️
@sweetysherlinedsouza2093 жыл бұрын
Superb 👍👍
@FlorencyDias15 күн бұрын
Thank you, Sherline🤗
@akky70363 жыл бұрын
Easy and tasty dishes ever 😋😋
@brandonpontes72124 жыл бұрын
Woow very nice 👍🏽 Do share a recipe of how to make gons.
@FlorencyDias4 жыл бұрын
Thank you, Brandon :) Your suggestion has made me remember the tenderness of that wonderful sweet! Too bad it's too late for this Christmas, I won't be able to fit it into my schedule. But surely I'll upload the recipe in the year ahead. Merry Christmas to you and your family and also, I wish you a prosperous and healthy 2021💫🎄
@Khizar_kt3 жыл бұрын
How about for the last step will filling it in that container to add parchment paper sprayed with pan spray or any neutral oil
@FlorencyDias15 күн бұрын
Yes, you can totally do that🤗
@philoamara64103 жыл бұрын
Well presented.TKU.
@sonalkeshri56583 жыл бұрын
Yumm 😋
@jalsarecipes90923 жыл бұрын
Wow very nice recipe 👌👌
@FlorencyDias15 күн бұрын
Thank you!
@kazimmomin88253 жыл бұрын
Nice👍
@renitadabreo2832 жыл бұрын
I made the perad this Christmas.
@janetvaz83584 жыл бұрын
Looks great👍
@FlorencyDias4 жыл бұрын
Thank you Janet! Happy New year 💫
@janetvaz83584 жыл бұрын
@@FlorencyDias happy new year God bless u
@dr.kirangupta10103 жыл бұрын
Wowwww!!!
@bindukutty7683 жыл бұрын
Mam can we make with jaggery
@smitagharse48173 жыл бұрын
Yummmmmm I lob it
@violetserrao839 Жыл бұрын
What type of pan do you use for making perad
@FlorencyDias15 күн бұрын
Any heavy bottom pan can be used, Violet :)
@joannslifestyle918827 күн бұрын
How abt the shelf life? Ovr the counter n refrigerator also Pl
@FlorencyDias15 күн бұрын
Hi Joann! If cooked as per the stated directions, this guava cheese can remain at room temperature for 2-3 weeks, or even more. Just store it well without handling it too much and don't let moisture get to it, and at certain times of the day, allow it to get some air. I usually keep it in the tin-mould itself, and the keep it in the oven, where it's dark, cool and dry. In the fridge it can last for a couple of months 🤗
@IrisFerreira-mr3hu Жыл бұрын
Do I have to keep the gauva cheese in the fridge?
@FlorencyDias Жыл бұрын
No, not necessary. Store it in a dry place, and air them from time to time. If you notice any mould growing on them, in case of high humidity, then refrigerate them :) Merry Christmas ❤️🎄