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How to make Goan Stew Recipe | How to make Goan Stew recipe at home | Restaurant Style Goan Stew Recipe | Easy and Quick Goan Stew Recipe | Delicious Goan Stew Recipe | Traditional Goan Stew Recipe | How to make Beef and Pork Goan Stew Recipe | Goan Stew Recipe by Ivon's Kitchen
INGREDIENTS:
Beef - 600 grams
Pork - 600 grams
Pasta - 500 grams
Carrots - 1 bowl or 4 Large ( diced )
Potatoes - 1 bowl or 4 large ( diced )
Onion - 1 bowl or 4 large ( chopped )
Tomatoes - 2 nos
Green Peas ( frozen ) - 1/2 cup
Ginger - 2 inch ( chopped )
Garlic - 4 cloves ( chopped )
Cloves - 10 nos
Cinnamon Sticks - 2 inch
Butter - 1 cube
Oil for Frying
Black Pepper Powder - 1/2 tsp
Salt to taste
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