Goan Style Sausage Meat Grandmother's Recipe | Choris Mas | Chorizo Meat Recipe | By Chef Pinto

[@mynature3270]

Perfect channel for people to learn cooking 👍

[@pintovinayscuisine5366]

Thank you so much

[@goaedusworld]

Thanks Vinay for all your culinary posts. very much appreciate your work.

[@pintovinayscuisine5366]

My pleasure 😊

[@jessiefernandes2799]

Mouth watering recipe 👌 thanks for sharing this recipe 👍

[@pintovinayscuisine5366]

Thank you and you are most welcome

[@politacarneiro585]

Thanks dear loooots

[@pintovinayscuisine5366]

You're welcome 😊

[@amitm1]

Looks delicious. Will definitely make it. Thanks Chef

[@pintovinayscuisine5366]

You're welcome 😊

[@socorrianagomes3875]

Mouth watering recipe thank you and god bless you

[@pintovinayscuisine5366]

You're welcome 😊

[@bbhasin]

That looks so dam good. Thanks man

[@pintovinayscuisine5366]

You're welcome 😊

[@pedrinhadias5433]

Yummy ! thanks for sharing your recepi ! God bless you !

[@pintovinayscuisine5366]

You're welcome 😊

[@Foodie_77823]

Very nice recipe 🌟🌟🌟

[@aloysiussham5733]

2 good and delicious mouth watering dishe

[@pintovinayscuisine5366]

Thank you very much ,please share link with your friends ....enjoy cooking.

[@janetdurham2071]

Nice recipe. Thanks for sharing

[@pintovinayscuisine5366]

You're welcome 😊

[@anniealves8335]

Mouth watering recipe 😋

[@pintovinayscuisine5366]

Thank you 😊

[@sabrinafialho4811]

Very gud recipe, perfect

[@pintovinayscuisine5366]

Thank you 😊

[@kimkayoda7454]

Beautiful!!

[@pintovinayscuisine5366]

Thank you

[@mercycardoz9422]

Very nice video it was yummy I liked it God bless you ❤❤

[@pintovinayscuisine5366]

Thank you 😊

[@santanafernandes5144]

My fav, Thank u Chef Pinto

[@pintovinayscuisine5366]

You're welcome 😊

[@EvaeraPereira]

Wow❤❤. chef the pilau also looks yummy which u showed on the plate next to choris recipe.plz upload the goan simple wedding pilau

[@pintovinayscuisine5366]

Sure 😊

[@agnesmatos4301]

Looks yummy yummy

[@pintovinayscuisine5366]

Thank you 😊

[@SusanFernandes-z9n]

Mouth watering choris🎉

[@pintovinayscuisine5366]

Thank you 😊

[@sololobo6060]

This is great! I was actually making something similar yesterday and I was checking your channel to see if you had a choris masala recipe....I was 1 day too early!! In the end, my own recipe turns out to be very similar to yours!! I use saltpeter and dry the meat for a longer period, thats the main difference i can see

[@pintovinayscuisine5366]

Wow that's great 👍 so happy that you went through my channel 😊 it's good to dry the meat even longer it will give you long self life.

[@jocyleenfernandes578]

Hi chef Pinto 👍👍👍 Ur setting us for christmas. 😅

[@pintovinayscuisine5366]

Yes Jocyleen 👍 the days are going much faster 😀

[@jocyleenfernandes578]

Good Evening chef Pinto S, I agree with you.Good Night.

[@jojokadam3173]

God bless you too dear tc

[@gladysfernandes4294]

Marinate 24hrs outside fridge? Also cooking to be done for how long 1hr or more pls advice. Nice recipe will try today

[@pintovinayscuisine5366]

Keep it in the fridge, cook it for 1hr on slow flame or till it is nicely cooked.

[@evitrasaldanha662]

Superb

[@pintovinayscuisine5366]

Thank you 😊

[@rosemariedsouza4652]

Thank you for sharing

[@pintovinayscuisine5366]

You're welcome 😊

[@GOANKER]

Chef are you still with CCL ? great recipes you are sharing with us.. thanks a lot..

[@pintovinayscuisine5366]

Left CCL long back , you are most welcome

[@anafds69]

Can we keep this without cooking in freezer? Nice recipe

[@pintovinayscuisine5366]

Yes in a airtight container

[@isabelacardoz6846]

Nice it's

[@pintovinayscuisine5366]

Thank you 😊

[@leenarodrigues9573]

Nice vlog

[@pintovinayscuisine5366]

Thank you 😊

[@velitadafnefernandes455]

Hi Chef ! Can you share the recipe of Pork Pickle…? Thank you in advance 😊

[@pintovinayscuisine5366]

I will try to upload soon

[@conniefernandes9731]

can we add the masala to the meat and store inside fright on the refrigerator or below and till how many days .

[@pintovinayscuisine5366]

You can store it in the freezer for months and below for 10 days, but if you are sure the meat is totally dried without any water you can keep it even longer.

[@velitadafnefernandes455]

Hi chef ! Can this masala be used to make Goan choris?

[@pintovinayscuisine5366]

Yes it's the same but don't add onions

[@maggieruzario6625]

Chef please give us the recipe of garam masala powder, humble request. Chef please answer.

[@pintovinayscuisine5366]

I will try to upload soon

[@Baadhshah1965]

Can we use any other meat in this recipe? Like chicken etc? What are the other Options?

[@pintovinayscuisine5366]

No you can't use any other meat for this recipe, but you can try my chicken vindaloo recipe just similar to this. Vindaloo link kzbin.info/www/bejne/eKaupaaVnct9pcksi=TmstS5xj_R8uXX8n

[@Baadhshah1965]

@pintovinayscuisine5366 thank you so much Chef for replying and thank you for all your delicious recipes... Have tried quite a few of them and turned out delicious!

[@joan296]

Does the meat have to smoked or dried like it is done in Goa? How can the meat be dried conveniently, since we don't live in India

[@pintovinayscuisine5366]

If you smoke or dry the sausages you will get lonk shelf life and they taste even better, you can put it in the oven for 60°c for 3 to 4 hrs.

[@joan296]

Thank you for the speedy response.

[@linettelles4353]

Why no vinegar added more vinegar

[@philudowner996]

Pork surpoter

[@pintovinayscuisine5366]

Recipe link kzbin.info/www/bejne/q57Md6qvZrZ7h5Ysi=poYgVtw-Mm1DrY2c

[@marypamelapinheiro158]

Are you sure this is the same Goans sausage. To me it looks more like pork chilli fry😂

[@pintovinayscuisine5366]

Are you sure you go through all this process just to make pork chilli fry? Are you a Goan?