God, how delicious! Even my 90-year-old grandmother never stops eating these rolls. Amazing

God, how delicious! Even my 90-year-old grandmother never stops eating these rolls. Incredibly delicious
A forgotten recipe from the 1960s! I have never eaten such delicious rolls! A simple recipe
We haven't tried anything better! The whole family's favorite recipe. Quick and easy
Recipe from my 60-year-old grandmother! So delicious❗ that I feel like cooking them 3 times a week!
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Cooking recipe and ingredients:
400 ml of warm milk.
2 tablespoons of sugar.
8 g of dry yeast.
Mix everything well.
Cover and leave for 5 minutes.
Stir again.
100 ml of vegetable oil.
1 egg.
Mix all ingredients well.
Sift 550 g of flour (all-purpose).
1 teaspoon of salt.
Mix with a spatula.
Add another 100 g of flour (all-purpose flour).
Mix the dough with your hands.
Sprinkle the table with flour.
Knead the dough until it is medium soft.
Shape the dough into a ball.
Place in a cup greased with vegetable oil.
Cover with food-grade film.
Set the dough aside in a warm place to rise for 1 hour.
The dough rose well. Very airy and soft.
Knead the dough.
Shape the dough into a ball.
Divide the dough into 12 parts.
Lubricate with oil.
Form a ball from each piece of dough.
Lubricate the surface with oil.
Cover with food-grade film.
Leave the dough covered with a towel on the work surface for 20 minutes.
Roll out the dough with your hands as shown in the video.
Make a slit in the dough.
Repeat after me, it's very simple.
Fold the edges of the dough as I did.
Form the buns.
Place on a baking tray lined with baking paper.
Do the same with the remaining dough.
Let me show you again how simple and easy it is.
Cover with a towel and set aside in a warm place for 10 minutes.
Egg yolk + 2 teaspoons of milk.
Mixing.
Brush them with egg mixture.
Sprinkle with sesame seeds.
Bake in an oven preheated to 180°C (365°F) for 25-30 minutes.
All is ready.
Let them cool slightly.
The buns turned out very soft, airy and delicate!
This is so delicious!
You'll definitely love this easy recipe!
Did you like this recipe? Text me.
Enjoy your meal!
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#recipes_from_Olga
#recipes
#Buns

[@przepisyodolgi]

Hi all! Turn on subtitles in your language! Thanks for watching and commenting! 🙏💖 Bon appetit and good mood everyone!

[@vlastagabor9870]

DEKUJI ZA ODPOVED.JA NEROZUMIM ANGLICKY.MUZETE MI ODPOVEDET PO POLSKU,JA ROZUMIM.DEKUJI

[@lovanimotta]

Gratidão ❤ 🙏 🥰

[@danicazikic3392]

SRPSKI JEZIK

[@rosamariabaridon1105]

Desde Argentina,gracias!!!

[@user-ys7lu3pc4s]

Мне очень понравился рецепт булочек. Спасибо большое, буду готовить! Уж очень они получились у вас аппетитные!

[@Alice-ly2fl]

Maravilloso pan gracias

[@user-td4bx4nx8k]

당신의 유튜브를 보고 요즘 즐겁게 빵을 만들고 있습니다. (오븐없이 만드는 빵만 만들고있지만 ^^;;) 맛있어서 이웃들과 나누고 있어요. 고마워요~

[@barbarabrykczynska8850]

Ekstra 😃☀️🌹🌟🌟🌟🌟🌟👍

[@przepisyodolgi]

👩‍🍳🥰💖

[@user-le1xg6ub8y]

Замечетельный рецепт.. Очень простой и доступный каждой хозяйки. Обязательно испеку такую вкусняшку. Спасибо за рецепт.❤🎉🎉🎉

[@user-rr6fd9ob8m]

Главное про 90-летнюю бабушку не забыла,куда без неё 😂

[@sebm8511]

Rewelka! 👍Dziękuję za przepis. 🙏

[@przepisyodolgi]

👩‍🍳💕💖💖💖

[@florentinaflori1019]

Suuuuupeeer delicios 😅❤🎉

[@elzbietakopec7272]

Bardzo fajne bułeczki ślinka leci pozdrawiam😅

[@przepisyodolgi]

💖🙏🙋‍♀️

[@porimemaria1742]

Cu Atâta de drag vă ascult cuvintele frumoase Doamne Ajuta pe toată lumea ❤

[@user-jb6eo4bg3k]

와우!항상 잘보고 있습니다.맛있어보입니다~~🎉🎉🎉korea^^

[@nilimakirasoi]

Thanks to your grandmother really amazing recipe i will try soon 👌👌👌❤️🌹

[@user-ug6xc4yk3y]

Выглядит очень аппетитно попробую приготовить ❤

[@olgavizitiu7944]

BRAVO. ❤❤❤❤❤❤❤❤❤❤

[@przepisyodolgi]

Thank you 🥰💕💖

[@user-wj9sq6xb2m]

❤ Добрый вечер. Очень понравилось

[@przepisyodolgi]

Спасибо 👩‍🍳💖

[@Saskia404marlene]

So sweet 👌

[@user-sd1eq7eu5k]

Shume e mire ❤❤❤❤❤

[@lidiagotowicka1071]

Mniam mniam,jutro wypróbuję ❤️😊

[@jela01.10]

Super svaka čast

[@vlastagabor9870]

👌👍MAM DOTAZ,MUZU UDELAT KLASICKE ROHLIKY,Z TOHO TESTA ?

[@przepisyodolgi]

🙏🙋‍♀️👩‍🍳💕

[@oswaldoramirez2894]

Olgi porque lo veo lo creo felicitaciones desde Guatemala

[@user-yu9nz3dp9e]

🎉 какие красивые булочки и наверняка вкусные 😋

[@przepisyodolgi]

🙏🥰💕👩‍🍳

[@mohammedmeghezi5215]

Bonjour c'est très sympathique cette recette je n'ai pas encore essayé de la réaliser mais ça a l'air délicieux. Est ce que c'est de la brioche ? Bonne soirée.

[@jerzypikua9840]

❤

[@elimmutfakta]

Bir gün beraber yemek yapmalıyız 🎉🎉 ustasıyla

[@przepisyodolgi]

💖🙏👩‍🍳

[@sebahatsaracoglu1159]

😊👍💐

[@sandra-ye6ie]

Que rico y facil. pero aqui no tenemos horno. Pero gracias. Un abrazo desde colombia.🇨🇴

[@DenizDurusoy]

Çok güzel görünüyor çörekler ❤

[@przepisyodolgi]

💖🙏🙋‍♀️

[@blitzferreiradesouza1818]

GRATIDÃO!🙏❤🌹

[@przepisyodolgi]

👩‍🍳💕💖

[@jolyfood8761]

Delicious 😋😋😋😋😋😋

[@nidiayfran576]

Muy buena me encantó.

[@marciamarone4777]

Suas receitas são maravilhosas, muito obrigada por compartilhar ❤

[@przepisyodolgi]

💕💖💖

[@nicoletaplesa9900]

Ce bine arată!Foarte pufoase, delicioasă!Mulțumesc pentru rețetă, doamne ajută 🙏

[@przepisyodolgi]

😍💕💖

[@Lin-ge4mv]

This recipe is one of my favorite, I baked many times. Thank you for sharing!

[@przepisyodolgi]

🙋‍♀️🙏💖

[@-blog5287]

👍🏻🖖🙋‍♀️🌹❤️🙏

[@przepisyodolgi]

👩‍🍳💕💕💖💖

[@suzannemoya9077]

Bonjour, vos brioches sont très appétissante peut on faire la pâte au robot ? Merci

[@przepisyodolgi]

Merci 💖🙏

[@maryamboostan1206]

❤❤❤❤❤

[@przepisyodolgi]

💖💖

[@triwahyuni4095]

Apakah tepung terigu nya bisa di ganti dengan tepung gandum..supaya lebih sehat.

[@przepisyodolgi]

🥰🙋‍♀️🙏💖

[@kindeeteebann8158]

ขอบคุณสูตรดีๆนะคะ

[@ioanatatu9767]

Felicitări arata super

[@przepisyodolgi]

👩‍🍳💖

[@elimmutfakta]

🎉❤🎉🎉🎉🎉🎉🎉🎉🎉

[@przepisyodolgi]

🥰💕

[@myChefDiary]

Wiw delicious ❤

[@przepisyodolgi]

Hello, thank you 👩‍🍳💕

[@vergitecu962]

Un deliciu!

[@przepisyodolgi]

💖🙏🌸

[@BrendaHernandez-rb1or]

Es el brioche o muy paresido en realidad creo que rs delicioso

[@user-kq5fw5sq7c]

ชอบมากนะคะ ขอบคุณที่แบ่งปัน

[@istvannebata9808]

Csodásak,nagyon könnyü elkésziteni.Finomnak tünik🤗🇹🇯

[@przepisyodolgi]

💖🌸🙏

[@Demun1649]

Lovely buns! Would they go crusty, if left in a little longer?

[@BmmBmm-qu6ls]

ممكن حشوها❤❤

[@gloriasaravia1108]

Que esté y que delicia saludos cordiales desde Chile ❤

[@soniareginarodrigues4404]

Amei essa receita!!! Maravilhosa!!!

[@przepisyodolgi]

Thank you 💖

[@miriamawakon2179]

Se ven deliciosos.

[@user-mu5xl6xx2u]

Аж тошнить начало!!

[@przepisyodolgi]

🙏

[@greatripsong5318]

May I use butter ?

[@user-ti5gs9rh6l]

Надо отправить на передачу лучше всех. За медалью

[@lubov6879]

🤗👍🌹🌹🌹

[@zohreebrahimi2227]

باسلام میشود با همین دستور داخل نان را شکم پر درست کرد

[@ferozehbabazadeh6115]

بسیار عالی شد کاش اندازه شیر رو به لیوان میگفتید بنظرم یک لیوان میشه ؟❤

[@ludamovchan1610]

Очень мало сдобы простые экономные булочки мягкие пока тёплые ешьте сразу завтра не то будет,,,

[@qodirbek_77]

😍🥞🥞🥞🥞🥞👍👍👍👍👍👍💯💯💯💯💯

[@user-gb6wn5ri6z]

Что вы постоянно везде тыкаете БОГА?! Написано: не останется такой человек без наказания,кто произносит имя МОЁ напрасно.

[@zukhraegamberdiyeva5472]

НАЗВАНИЕ ЧЁРТИ ЧТО!

[@Andreas-dk1ku]

Arme Großmutter, wenn die ununterbrochen Brötchen isst, das ist nicht gesund. 😂

[@przepisyodolgi]

😊🙏

[@vielkaarosemena1380]

Ricp

[@YozBahcem]

💯👍🤌❤🎉🎉🎉😊

[@lutherwambui9685]

I like but don't use NAME OF GOD in vain

[@user-qj9hu9tj3h]

О боже как невкусно, этот рецепт мне рассказала прабабушка которая ела козявки.

[@przepisyodolgi]

😊💖

[@nancysanchezdeblas7320]

No se ve nada la preparación

[@alvinlee9094]

Twoja babcia jak będzie jeść te bułki to dożyje 100 lat !

[@alvinlee9094]

''Uformuj ciasto w kulę i umieść w filiżance'... może się nie zmieścić w filiżance.

[@przepisyodolgi]

Umieścić w większej filiżance.👍😊👩‍💕🍳

[@user-vt3ec7ss5g]

90 letnia babcia juz na niebie

[@przepisyodolgi]

🙏

[@VioricaBuhai-nv2uy]

❤

[@przepisyodolgi]

🙏