I've been doing this almost every day since I learned this method from a 70 year old master!

I've been doing this almost every day since I learned this method from a 70 year old master!
RECIPE fluffy croissants.
200 ml warm milk.
200 ml of warm water.
10 grams of dry yeast.
25 grams of sugar.
Mix well.
Cover the bowl with cling film.
Leave the bowl in a warm place for 15 minutes.
Add 1 chicken egg and 1 egg white.
Sift 660 g flour.
1 teaspoon of salt (6 g).
Knead the dough with a spatula.
Sprinkle the table with flour.
Put the dough on the table.
Knead the dough with your hands.
Lubricate the table with vegetable oil.
Knead the dough with your hands.
Form a ball from the dough.
Put the dough in a bowl.
Cover the dough with cling film.
Let the dough rise in a warm place for 1 hour.
The dough rose well.
Put the dough on the table.
Divide the dough into 12 pieces.
Form a ball from each piece of dough.
Sprinkle the table with flour.
Roll out a ball of dough with a rolling pin.
Repeat after me.
Do the same with the rest of the test.
Dust the plate with flour.
Put the dough on a plate.
Grease the dough with soft butter.
In total you need 100 g of butter.
Do the same with the rest of the test.
Cover the dough with cling film.
Let the dough rise in a warm place for 30 minutes.
Sprinkle the table with flour.
Put the dough on the table.
Press the dough with your hands.
Roll out the dough with a rolling pin.
Divide the dough into 12 parts with a knife.
Roll each piece of dough into a roll.
Repeat after me.
This is the easiest way to prepare croissants.
Place the croissants on a baking sheet lined with parchment paper.
Cover the croissants with a kitchen towel.
Let the croissants rise in a warm place for 30 minutes.
Brush the croissants with a mixture of egg yolk and 1 tablespoon milk.
Bake the croissants in an oven preheated to 180°C for 25 minutes.
Croissants are ready.
The croissants are just amazing! They are so soft and crunchy!
Just look how beautiful they are!
Great croissants!
Thats very delicious!
Did you like the recipe?
Be sure to let me know in the comments!
Bon appetit!
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#Croissants
#breadrecipe
#Sesame bread
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[@schnellleckerschon]

Thank you for watching and for your interest in my videos! Turn on subtitles and translations to your language in the video settings! I look forward to your comments and likes - for me it is very important!

[@MonikaSchwarhofer]

😊😊😊😅

[@barbarasokoowska4952]

Wygląda pysznie 😊😊😊

[@nejlaozdemir4115]

Danke 🙏

[@patrogomezsanchez3334]

😅

[@faridaharisova1533]

Как долго делаете.рехнуться можно

[@alexandercameron1977]

As a retired bakery owner I congratulate you on the method! Never seen this method in my life. I did notice when you tore them apart they looked a bit bread like in the centre. I would like to see on cut in half with a sharp knife to look at the layering better. I might get round to trying the recipe one day. Well done for allowing home bakers to share in your method.👏

[@beefrick9957]

I thought the same when she opened it, looks like a nice sandwich loaf on the inside instead of a croissant. I’m sure it’s still delicious, but not the same texture.

[@Dawn_Reane]

It does looks like a soft bread however I think I will stick with the traditional ones with the multiple buttery layers.

[@MyLittleCorner_24]

It's more like bread, shaped like a croissant I guess !

[@LamarDandre]

@@Dawn_Reane Awesome, Dawn. I feel like this method could be a bit more interesting if you cut them into more than 12 balls, say like 36-48 little balls, then layer them heavily with butter, put them together, and roll them out to cut them into croissants. This may work for a more layered texture similar to a croissant. Time consuming, but I bet the outcome would be worth it.

[@mixedpicklessuppe]

Du hast mich gerade vom Hocker geworfen. Ich weiß jetzt schon das ich Sodbrennen bekomme, aber das ist es mir wert. Werde damit unsere Tochter bei ihrem Weihnachtsbesuch überraschen. Like👍

[@luzleon2848]

Me encanta su receta!!! Ya lo hice me quedo delicioso!!! Muchísimas gracias por enseñarnos.🙏🙏🙏👍👍👍❤️❤️

[@GaliaSapundjieva]

Гледах вашите рецепти с голямо внимание и тайничко преглъщах, защото изглеждат страхотно ! След Великденският пост непременно ще ги изпробвам ! Впечатляващи са, а не се съмнявам, че и много вкусни ! Желая Ви нови кулинарни успехи !

[@ТетянаГоловач-и8ж]

Очень хорошая подача информации. Все кратко и по делу. Спасибо!

[@romualdasmozuraitis]

Es ist wunderbar zu sehen, wie Ihre Produkte zu Meisterwerken werden. Vielen Dank, dass Sie das nationale Erbe schützen. Viel Glück.

[@rififi38500]

Le patrimoine est sali un croissant traditionnel est fait avec de la feuilleté sans levure 😢

[@huigoredaelli6899]

muy bien de argentina soy Hugo

[@romualdasmozuraitis]

@@huigoredaelli6899 Y también haces o amas estos productos.

[@genevievehaegy8547]

Excellent !!!!! J'ai déjà essayé plusieurs recettes et c'est la première fois que j'ai des croissants comme à la boulangerie. Merci beaucoup pour le partage.👏👏👏

[@RoseMadrid-e5t]

🧮THE GOSPEL OF THE WORD OF ALMIGHTY GOD "the last age in which God is saving man from the imminent destruction of this old world" (The current conquest activity aims to show the end of man. Why is the conquest of the last stage? Is not it for All, in the continuation of the bullying work of strife and judgment, showing their true colors and sq so are grouped according to their kind after? It is about judging the sins of the people and then manifestation of different kinds of people, so is determined If they are bad or righteous. After the conquest of the conquest, the work of rewarding good, and punishing the wicked. The people who are entirely follows - mean thoroughly conquered - will put the next step the work of God in full universe; those who are not conquered to be put in darkness and to face disaster. The end is approaching for everything; The end of man is evidently shown in his eyes, and everything is strangled by kind. The revelation of the end of all mankind is done before the judgment seat, in the continuation of the strife, and the continuation of the last day's conquest. Everyone will show his true face to light. At this point, man was no longer the former he was, long ago the original image of his ancestors disappeared, because the unnatural descendants of Adam and Eve had long been captured by Satan, never again know the heavens ---day, And because the people are filled with all kinds of Satan's poisons. Thus, people have their appropriate ends.) Almighty God said The CURRENT CONQUEST activity AIMS to SHOW the END of man. Why do I say that captivating and JUDGMENT TODAY is the JUDGMENT BEFORE the BIG WHITE THRONE in the LAST DAYS? 💫 Do not you see it? WHY is the CONQUEST of the LAST STAGE? Is not it to be unlikely to DEMONSTRATE WHAT KIND of END will be TAKEN by the TYPE of PERSON? Is it not to let everyone, in the continuation of the bullying work of strife and judgment, to SHOW their TRUE COLORS and thus GROUPS ACCORDING to their KIND after? Instead of saying it is conquest of mankind, it may be more to say that it shows what kind of end is for every kind of person. It is ABOUT JUDGING the SINS of the PEOPLE and then MANIFESTATION of DIFFERENT KINDS of PEOPLE, thus DETERMINING whether they are EVIL or RIGHTEOUS. ☀️ AFTER the CONQUEST of the conquest, the WORK of REWARDING and CORRUPTION will FOLLOW. The PEOPLE who are FULLY FOLLOWS --- It means those who are COMPLETELY CONQUERED --- will PUT the NEXT STEP the PROPAGATING of GOD'S WORK in the WHOLE UNIVERSE; the uncultivated will be put of darkness and face disaster. Thus, MAN will be INCLUDED in EVIL, NEVER AGAIN SEE SUNSHINE, and the RIGHTEOUS will be TAKEN to GOOD, to RECEIVE LIGHT and LIVE in LIGHT forever. ☀️ The END is NEARING for EVERYTHING; The END of MAN is EVIDENTLY SHOWN in his EYES, and everything is STRANGLED by KIND. 😪☀️ How, then, can people escape the armor of grouping of each other according to type? The DIFFERENT END of EACH HUMAN CLASS is REVEALED WHEN the END is NEARING for EVERYTHING; And this is done WHILE in the WORK of the CONQUEST of the WHOLE UNIVERSE (including all conquesting work, starting from the current work). The REVELATION of the END of ALL MANKIND is DONE BEFORE the JUDGMENT SEAT, in the continuation of the strife, and the CONTINUATION of the LAST DAY'S CONQUEST. The EXCLUSION - APART from the PEOPLE by TYPE does NOT RETURN to PEOPLE to their ORIGINAL KINDS, BECAUSE of the CREATION of the PERSON DURING the CREATION, there is ONLY ONE KIND of PERSON, the ONLY DIVISION is BETWEEN MALE and FEMALE. ☀️ THERE are so MANY DIFFERENT TYPES of PEOPLE. AFTER only a FEW THOUSAND YEARS of CORRUPTION that APPEARED DIFFERENT KINDS of PEOPLE, SOME are in the AREA of the DIRTY DEVIL, and SOME, those who are PURSUATED in the WAY of LIFE, UNDER the POWER of the ALMIGHTY in this way only gradually - increasingly The types are emerging in the middle of the people, and therefore only break the people to the kinds within the large human family. ALL PEOPLE are HAVING DIFFERENT "Father"; THIS is NOT the CONDITION that EACH ONE is FULLY UNDER the STATE of the ALMIGHTY, because it is out of the rebellion of man. The RIGHTEOUS JUDGMENT REVEALS the TRUE ONE'S OWN TYPE of MAN, NOTHING is LEFT BEHIND. ☀️ EVERYONE will SHOW his TRUE FACE to LIGHT. At THIS POINT, MAN is NO LONGER the FORMER, he has LONG DISAPPEARED the ORIGINAL IMAGE of his ANCESTORS, because the NON-COUNTLESS DESCENDANTS of ADAM and EVE have LONG BEEN CAPTURED by SATAN, NEVER AGAIN KNOW the HEAVEN---DAY, and BECAUSE the PEOPLE are FILLED with ALL KINDS of SATAN'S POISONS. 😪 THEREFORE, PEOPLE have their APPROPRIATE DESTINATIONS. In addition, on the basis of their unique poisons that they are exclusively --- besides the class, which means it is excluded - besides them based on the extent of the oppression of them today. 🙏 from "The WORD Appears in the Flesh". ... Holy Book ------ Fulfillment in (John 1: 1) "In the beginning he was Word, the Word was with God, and the Word was God." ... and (Ezekiel 2:9-10), (Rev. 19:9,13) 📥Calling and leading everyone to His lowered Kingdom or Church because it is still standing on earth in the holy place in the air/ youtube "THE CHURCH OF ALMIGHTY GOD 💐 this is the fulfillment of what He said to Peter 2,000 years ago, recorded in (Matthew 16:18'19). This is the the only Church of each one of our spirit that we must listen to or eat and drink like how we eat, dress and sleep every day so that He can guide us and change us by rejecting the evil attached by satan so as to be perfect, having attained eternal life that will enter the coming replacement of the New Heaven and New Earth. 📩 📝 Life in the Kingdom is the life of people and God Himself. Humanity depends on My care and precaution, and all are engaged in fighting the great red dragon to the death. In order to win this last battle, and to end the great red dragon, all people must offer Me their entire being, for My Kingdom. When I say "KINGDOM", I mean it is the life lived under the protection of divinity, where all humanity I constantly guide, I teach directly, so that the life of all humanity, although in world is as if it were in heaven, the true spirit of life in the third heaven . ..🙏

[@ChristianAndronache-br2ly]

Il n'y a pas assez d'alvéoles donc il fallait le plier encore 2 fois. Mais la technique est plutôt sympa. A essayer ❤.

[@imaracuadra6638]

Qué bellezaaaaaaa! NUNCA HABÍA VISTO HACER ESTE ARTE CON TANTO RESPETO🥰

[@酒井恭子-l5h]

日本からこの動画を見てます。パンは趣味で作っていますがこちらのレシピで試してみたいと思います。たくさん作れていいですね。しかも美味しそうですね。

[@mariaalcordosiddiqui5918]

It looks so delicious I will try your recipe I’m From USA

[@maribelbaloa9980]

Los hice y me quedaron espectacularmente Buenos ❤ gracias

[@iararibeiro4859]

Bom diaaaa! Muito obrigada por compartilhar suas receita, todas que eu faço dão certo. Deus te abençoe. Um forte abraço.

[@RoseMadrid-e5t]

🧮THE GOSPEL OF THE WORD OF ALMIGHTY GOD "the last age in which God is saving man from the imminent destruction of this old world" (The current conquest activity aims to show the end of man. Why is the conquest of the last stage? Is not it for All, in the continuation of the bullying work of strife and judgment, showing their true colors and sq so are grouped according to their kind after? It is about judging the sins of the people and then manifestation of different kinds of people, so is determined If they are bad or righteous. After the conquest of the conquest, the work of rewarding good, and punishing the wicked. The people who are entirely follows - mean thoroughly conquered - will put the next step the work of God in full universe; those who are not conquered to be put in darkness and to face disaster. The end is approaching for everything; The end of man is evidently shown in his eyes, and everything is strangled by kind. The revelation of the end of all mankind is done before the judgment seat, in the continuation of the strife, and the continuation of the last day's conquest. Everyone will show his true face to light. At this point, man was no longer the former he was, long ago the original image of his ancestors disappeared, because the unnatural descendants of Adam and Eve had long been captured by Satan, never again know the heavens ---day, And because the people are filled with all kinds of Satan's poisons. Thus, people have their appropriate ends.) Almighty God said The CURRENT CONQUEST activity AIMS to SHOW the END of man. Why do I say that captivating and JUDGMENT TODAY is the JUDGMENT BEFORE the BIG WHITE THRONE in the LAST DAYS? 💫 Do not you see it? WHY is the CONQUEST of the LAST STAGE? Is not it to be unlikely to DEMONSTRATE WHAT KIND of END will be TAKEN by the TYPE of PERSON? Is it not to let everyone, in the continuation of the bullying work of strife and judgment, to SHOW their TRUE COLORS and thus GROUPS ACCORDING to their KIND after? Instead of saying it is conquest of mankind, it may be more to say that it shows what kind of end is for every kind of person. It is ABOUT JUDGING the SINS of the PEOPLE and then MANIFESTATION of DIFFERENT KINDS of PEOPLE, thus DETERMINING whether they are EVIL or RIGHTEOUS. ☀️ AFTER the CONQUEST of the conquest, the WORK of REWARDING and CORRUPTION will FOLLOW. The PEOPLE who are FULLY FOLLOWS --- It means those who are COMPLETELY CONQUERED --- will PUT the NEXT STEP the PROPAGATING of GOD'S WORK in the WHOLE UNIVERSE; the uncultivated will be put of darkness and face disaster. Thus, MAN will be INCLUDED in EVIL, NEVER AGAIN SEE SUNSHINE, and the RIGHTEOUS will be TAKEN to GOOD, to RECEIVE LIGHT and LIVE in LIGHT forever. ☀️ The END is NEARING for EVERYTHING; The END of MAN is EVIDENTLY SHOWN in his EYES, and everything is STRANGLED by KIND. 😪☀️ How, then, can people escape the armor of grouping of each other according to type? The DIFFERENT END of EACH HUMAN CLASS is REVEALED WHEN the END is NEARING for EVERYTHING; And this is done WHILE in the WORK of the CONQUEST of the WHOLE UNIVERSE (including all conquesting work, starting from the current work). The REVELATION of the END of ALL MANKIND is DONE BEFORE the JUDGMENT SEAT, in the continuation of the strife, and the CONTINUATION of the LAST DAY'S CONQUEST. The EXCLUSION - APART from the PEOPLE by TYPE does NOT RETURN to PEOPLE to their ORIGINAL KINDS, BECAUSE of the CREATION of the PERSON DURING the CREATION, there is ONLY ONE KIND of PERSON, the ONLY DIVISION is BETWEEN MALE and FEMALE. ☀️ THERE are so MANY DIFFERENT TYPES of PEOPLE. AFTER only a FEW THOUSAND YEARS of CORRUPTION that APPEARED DIFFERENT KINDS of PEOPLE, SOME are in the AREA of the DIRTY DEVIL, and SOME, those who are PURSUATED in the WAY of LIFE, UNDER the POWER of the ALMIGHTY in this way only gradually - increasingly The types are emerging in the middle of the people, and therefore only break the people to the kinds within the large human family. ALL PEOPLE are HAVING DIFFERENT "Father"; THIS is NOT the CONDITION that EACH ONE is FULLY UNDER the STATE of the ALMIGHTY, because it is out of the rebellion of man. The RIGHTEOUS JUDGMENT REVEALS the TRUE ONE'S OWN TYPE of MAN, NOTHING is LEFT BEHIND. ☀️ EVERYONE will SHOW his TRUE FACE to LIGHT. At THIS POINT, MAN is NO LONGER the FORMER, he has LONG DISAPPEARED the ORIGINAL IMAGE of his ANCESTORS, because the NON-COUNTLESS DESCENDANTS of ADAM and EVE have LONG BEEN CAPTURED by SATAN, NEVER AGAIN KNOW the HEAVEN---DAY, and BECAUSE the PEOPLE are FILLED with ALL KINDS of SATAN'S POISONS. 😪 THEREFORE, PEOPLE have their APPROPRIATE DESTINATIONS. In addition, on the basis of their unique poisons that they are exclusively --- besides the class, which means it is excluded - besides them based on the extent of the oppression of them today. 🙏 from "The WORD Appears in the Flesh". ... Holy Book ------ Fulfillment in (John 1: 1) "In the beginning he was Word, the Word was with God, and the Word was God." ... and (Ezekiel 2:9-10), (Rev. 19:9,13) 📥Calling and leading everyone to His lowered Kingdom or Church because it is still standing on earth in the holy place in the air/ youtube "THE CHURCH OF ALMIGHTY GOD 💐 this is the fulfillment of what He said to Peter 2,000 years ago, recorded in (Matthew 16:18'19). This is the the only Church of each one of our spirit that we must listen to or eat and drink like how we eat, dress and sleep every day so that He can guide us and change us by rejecting the evil attached by satan so as to be perfect, having attained eternal life that will enter the coming replacement of the New Heaven and New Earth. 📩 📝 Life in the Kingdom is the life of people and God Himself. Humanity depends on My care and precaution, and all are engaged in fighting the great red dragon to the death. In order to win this last battle, and to end the great red dragon, all people must offer Me their entire being, for My Kingdom. When I say "KINGDOM", I mean it is the life lived under the protection of divinity, where all humanity I constantly guide, I teach directly, so that the life of all humanity, although in world is as if it were in heaven, the true spirit of life in the third heaven . ..🙏

[@jlu9619]

Vynikajuca prezentácia ručného vypracovania cesta. Chvályhodný je pokojný postup so sprievodnym slovom a zobrazovaným textom. Ocenujem precíznu prácu. Ďakujem za zverejnenie tohto kvalitného videa. Nech sa Vám dobre darí... :)) 🎉

[@carlosricardoruiz159]

Espectacular. Tamaño ideal para abrirlas al medio, ponerle jamón y queso y 5 minutos de horno.Saludos desde Argentina.

[@SusanaValenzuela-r4l]

Desde Italia: VAMOS ARGENTINA TODAVIA! .... Yo la estoy haciendo con harina gluten free, despues les cuento, estamos en la primera lievitazione. Ciao carlos da Susy!😂

[@carlosricardoruiz159]

Saludos Amici

[@SusanaValenzuela-r4l]

Ho fatto questa ricetta con la mia farina gluten free, ....... SORPRESA! è venuto un DISASTRO! Pazienza, ci ho provato 😂🤣😭

[@carlosricardoruiz159]

Ten paciencia y ganarás el cielo, jajaja...Hacelo tranquila que cuando te salga bien,vas a querer hacerlas todo los fines de semana.saludos amiga.

[@SusanaValenzuela-r4l]

@@carlosricardoruiz159 vi una receta de medias lunas con harina sin glutine, la tengo que hacet! Aca donde vivo in Italia no Hay, pero EN Argentina si y son riquisimas. Me acuerdo que yo le ponia jamon y queso.... Wow.

[@accessories_ns]

ТОЛЬКО ЧТО ИСПЕКЛА БУЛОЧКИ ПО ВАШЕМУ РЕЦЕПТУ. ПОКА ОСТЫВАЮТ. С НЕТЕРПЕНИЕМ ЖДУ , У МЕНЯ НЕ БЫЛО ТАКОЙ ФОРМЫ КАК У ВАС И Я СДЕЛАЛА НА КРУГЛОЙ ФОРМЕ КАК ЦВЕТОК. СПАСИБО БОЛЬШОЕ ЗА РЕЦЕПТ

[@МаринаНикитина-о8ь]

Alena,danke schon.Ваши круассаны просто восхитительны.Вы невероятная труженица.Так и хочется повторить,эти чудные булочки.Еще раз большое спасибо.👍👍👍😋😋😋😋😋👍👍👍❤❤❤❤

[@SÜLÜṢ06]

Ellerinize emeğinize sağlık fanlı fırında pişirebilirmiyim.👏👌👍

[@karolink5387]

Wspaniale p0dane wykonanie rogala ffrancuskiego

[@marinavasquez5187]

Yo hago pan y te felicito muy hermoso trabajo.❤

[@mariapia2509]

😅😮😮😮😅

[@irenebenhamou3702]

Bonjour Ce ne sont pas des petits pains mais des croissants français

[@charlotteveltin9382]

Bravo !!! Facile et économique !!! Merci ci pour le partage 😊😊

[@HandanAvci]

T

[@greatplantsforyou]

Лучше вашего рецепта я еще не встречала, спасибо большое!

[@rumahomed6821]

❤

[@dalilasayeg1042]

Mañana los voy a preparar a ver qué tal me salen. Excelente !!!

[@zoilaibarra4226]

Gracias por compartirnos tus recetas, te aseguro que en cuanto pueda lo prepararé. Te felicito por la paciencia y explicación tan clara que nos diste. Dios te Bendiga ❤

[@schnellleckerschon]

Thank you very much!

[@stellamaris2521]

Muchas gracias por compartir esta receta, se notan riquisimas! abrazo!

[@celiamaria9506]

Oi, sou vó Célia de Olinda Pernambuco Brasil adorei seu jeito , de trabalhar, estou amando suas massas,só não gosto quando você quebra o ovo Direto na massa e se o ovo tiver estragado(já perdi toda massa fazendo assim, faz não) é um conselho, não fica com raiva de eu sua nova assinante, bj no ❤bay

[@ВалентинаЛисицына-ъ7е]

Огромное спасибо за отличный рецепт!!!❤

[@libabrazdilova4463]

Jsou vynikající

[@elsiebangis8726]

Saya belum pernah membuat croissant. Tapi setelah melihat anda membuat nya, saya berpikir untuk mencobanya. Terimakasih

[@lts.victoriadelafuentevale3955]

Mil gracias Chef Lecker, ya puse en práctica su exquisita receta de croissants y me quedaron muy ricos y crujientes. Si fuera posible, podría usted compartirnos otra variedad de croissants, con otros sabores? Abrazos

[@lilisciolli3610]

Muy buena receta te felicito

[@luandyuiable]

Tried this and it turned out great! My kids love it so much! Thank you for sharing this recipe ❤ btw we are from Perth Australia

[@AudreyCairncross]

No CC

[@monikakrebs3950]

Fantastisch mit so viel Liebe ein tolles Handwerk, sie sind auch schön aufgegangen. Ich muss es nachmachen ❤

[@MariaBrito-cx7eu]

😍São os meus favoritos! 🤭Difícil resistir! 👏👏👏👏👏

[@lucettecastelli3099]

KJ

[@lyya_san5247]

Hi! I'm Indonesian , I like your video, before I start to try your recipe, I want to ask one thing. Some of my friends said that yeast is very sensitive and can 'die', If the yeast comes into contact with warm water or hot temperatures, is it okay to mix the yeast directly with the warm water?

[@Souzadrii-d7q]

Na água morna pode! Temperatura de mamadeira de bebê 😍

[@nelilinca1527]

Mulțumesc frumos am să fac și eu această rețetă!❤

[@schnellleckerschon]

Thank you very much!

[@silacostanicacio7186]

Muito obrigada pela receita muito bom amei fazer e comer 🎉 ❤

[@zsokucijakab4937]

Y ❤️

[@JessieMoreno-zv9ph]

What on earth are you doing? 2:09

[@poetrygunarso8675]

Thank you, and will try your recipe..❤

[@이주하-p5z]

영상잘봤어요 크로와상을 쉽게 만들수있네요 저두 꼭 해볼께요

[@МораруВалентина]

СПАСИБО!!! КРАСОТА.ЖЕЛАЮ ЗДОРОВЬЯ МАСТЕРУ И ВСЕМ ЖЕЛАЮЩИМ!!!.В.Н.

[@schnellleckerschon]

Thank you very much!

[@gitamurree1467]

Thanks a lot for this recipe ❤. Will try it. Watching you from Mauritius 🇲🇺

[@ЕленаМаковчик-э6ы]

Большое спасибо , очень понравился рецепт ! Молодцы!❤

[@angelesmoreno9827]

Buenos días en dónde puedo mantenerlos frescos y que tiempo duran gracias 🫂

[@elizabethmaro5528]

Todas tus recetas resultan perfectas y deliciosas. Eres una excelente guía. Agradezco tu generosidad y honestidad para compartir tus recetas💕💕💕

[@ТаняЗ-п7т]

Бесподобная выпечка! Спасибо большое! Это очень вкусно!

[@schnellleckerschon]

Thank you very much!

[@gladysparcio4283]

Voy a probarlos se ven deliciosos!

[@hfvn5372]

جيدة وجميلة ورا،عة

[@hfvn5372]

اريد اسمها

[@fghjfghthfgh7685]

Добрый день я всегда восхищаюсь вашими рецептами я живу в Израиле это супер молодцы

[@marmarquez2415]

WOW. !!! SE VE DELICIOSO, GRACIAS POR COMPARTIR ESTAS RECETAS DELICIOSAS TRATARE DE HACERLOS, SALUDOS DESDE LA REPÚBLICA DE MÉXICO

[@AssiaTchantchane]

Crazy Mexicano ! Its not healthy its contain flour butter sugar ....

[@margaritadeleon2961]

Muchas gracias por la receta, son exquisitos.

[@mouadammar6635]

VOUS ETES LA MEILLEUR , merci beaucoup........AMMAR DE L ALGERIE

[@chongjartchoo9554]

I will definitely try this wonderful recipe! 😊❤Tried lots of your recipes and all turned out great! Thank you.

[@schnellleckerschon]

Thank you very much!

[@dhnguyen8361]

@@schnellleckerschon can i ask what kind of flour or the Protein % of it ?

[@ekibastuzasia8540]

Это отличный рецепт, просто, доступно! Спасибо!

[@nettysisters]

I made these exactly as you did. There were okay, but quite heavy. My family tried them, However, no WOW reactions. I will try less flour & maybe a french recipe & compare. I enjoyed making them though.

[@bsugarplum]

Maybe an issue with the yeast and rising times.

[@jeremylassen]

Pseudo Croissants never taste like the real thing. It's all in the butter layering and folding, it may look like a Croissant but it tastes like a bread roll.

[@Jambobist]

Well the recipe is for croissant shaped bread, you should find a real croissant recipe.

[@jeremylassen]

@@Jambobist I find it hard to accept something that looks like a croissant, but tastes like a bread roll. Croissants take a minimum of two days to make, there are no shortcuts.

[@baybarst4772]

You must use special croisant floor.

[@rosalinafurlanpereira9568]

São muitas etapas, mas deve ficar ótimo, porque usa manteiga. Vou fazer.

[@JoseGutierrez-in8lm]

Muchas gracias por su video, excelente receta pero no sé las cantidades. Me las daria. Dios le bendiga. Saludos desde El Paso TX, EUA Soy José

[@johannazuend8209]

Sooo lecker 😋🤗, vielen lieben Dank dafür… und auch für alle anderen schmackhaften Rezepten 🙏🥰, welche ausführlich und mit Ruhe präsentiert werden! Freue mich auf neue Rezepte 😊❤🤗

[@iedaferreiralima2953]

Muito muito Bom! Deliciosos! Vou tentar fazer, obg. Parabéns! 😘🤗

[@evarossa4410]

Maravilhoso!!!!! Adorei. Fico encantada com essas habilidades. Parabéns ❤

[@schnellleckerschon]

Thank you very much!

[@kenan_._aytac]

​@@schnellleckerschon xəmiri 6-6 etdiniz yoxsa 12?

[@joymiller338]

Thank you for posting this recipe. I have tried so many croissant recipes and I have to admit, they are my kryptonite. Takes two days and results are good some times and not so good other times. This recipe cut a 2-day process down to ~4 hrs with fabulous results. The lamination method you use in this recipe is fantastic and fool proof.

[@luciapereira9622]

Estava mesmo procurando essa receita, de repente me deparei com vc. Sensacional. Sou do Brasil, muito obrigada por compartilhar. Vou fazer e espero que dê certo. Um grande abraço.

[@BachytKelgibekova]

Спасибо большое за рецепт!Сейчас буду пробовать приготовить по вашему рецепту.

[@user-oy4mc6fq2nUssi]

готовили? работает или вносили что-то свое? спасибо

[@Elisabete-en6di]

Gostei muito desse seu processo🎉. Grata!!!❤❤

[@RosaBeatriz-ej4fe]

Guten Tag!!!Danke fürs teilen dein wissen bei uns🙏🏼🤗Itajaí-SC 🇧🇷

[@reginapimentel3153]

Qa

[@SusanCtulip]

Thanks for detailed steps and video. Will definitely try out this recipe.

[@OlhaArtemenko-q8j]

Всегда хотела научиться готовить такие вкусные круассаны.Спасибо

[@gracesikhakhane1468]

Thank you so much for the easy recipe was scared to make puff pastry with your step by step definitely will try making them I love croissant God bless (South Africa)❤

[@mariahelena5725]

Que delicia amei sei que está muito bom ainda mais feito assim na hora quentinho 😊obrigado pelo seu carinho ❤️

[@janamikova8321]

Přeložit do češtiny popis

[@JoaoPereira-fn3cd]

Parabéns pelo seu trabalho. É uma receita fantástica já fiz várias vezes. Muito obrigado. Meu carinho pra você.

[@schnellleckerschon]

Thank you very much! Bon appetit!

[@ElizabethivonneSmithMartín-r4u]

Muchas gracias, son de verdad recetas fabulosas y fácil de ejecutar ❤

[@schnellleckerschon]

Thank you very much!

[@UrsulaBussenius]

klasse 👍 mach ich am Wochenende nach , ist mir nicht zuviel Arbeit, das ist normal 💃🇪🇸gruß

[@bonjouribrahim9354]

Très beau vous êtes vraiment incroyable

[@susanabeatrizdinapoli8764]

Estupendo. Muchas gracias!!!! Susana

[@ЭльвираАгаева-о4о]

Спасибо большое прекрасный рецепт теперь буду готовить только так я из росссии всем привет😊

[@renehoutre5004]

Vous n'êtes pas un peu mythomane.

[@irinausova7457]

Спасибо за отличный рецепт и МК! Эти круасаны прекрасны!❤

[@FatihaBoutoualla]

Good job thank you lot from morrocco

[@neusapereira1125]

Sou fo Brasil e adoro suas receitas obrigada são maravilhosas

[@wehbemona7502]

Vous m'avez encouragée. Je vais le faire .merci. Jolie vidéo.🎉

[@ЗояАлександровна-ч8с]

Спасибо за вкусную идею, я тоже так сделаю. Можно добавить сгущеное варёное молоко или джем для начинки. 👍👍👍🌸🌼🌷🌺🌻

[@maycieurriola5622]

Gracias por la receta ❤

[@mickeemickee3713]

Wow! Fantastic! They look very good. I will try this. Thank you. ❤

[@marielgueta3215]

Gracias por compartir esta estupenda receta 😊

[@marnecalazans7963]

Muito bom ❤❤❤

[@JMomHum]

This looks wonderful, but I would like US measurements and a recipe that is printable. Thanks!!

[@ideasOfaDiyer]

it always amazes me that people expect everything from someone else and are not even able to say please. It is so nice that this person goes through all the effort to make this video and share this very good recipe. If you want a printable recipe then make one for yourself. Just let me guess, you are American?

[@auroralozada8877]

That’s not nice about commenting if the person is an American. All Americans are not lazy to ask for printable recipe. Be nice

[@mannyalaniz926]

@@ideasOfaDiyerUnfortunately, people like @JMomHum give us, Americans, a very horrible reputation. 😅 Some of us are getting the hang of the metric system 😂

[@RosaIbarra-xf8wn]

MAravillosa tu receta .Voy a ponerla en práctica.Gracias por compartir.Besos desde la Costa Atlántica Argentina.,❤❤❤

[@TomasLjung-jj5dp]

Merci reminds me i been to french riviera and for breakfast i eat croissants must say Bravissimo ☆☆☆☆☆

[@grahamhamlin-beight3519]

I tried it and it was a success. I always dreamed of making croissants... but they seems so labor intensive. This is all just easy dough work, and rise and form and bake. Really an excellent recipe : )

[@dagmarbednarova6359]

Úžasné těsto, diky za recept ❤

[@schnellleckerschon]

Thank you very much!

[@ОленаТрохимець-й1й]

Всередину кладу вишні

[@xlolaolax]

Wyglądają apetycznie,napewno wypróbuje ten przepis

[@ТатьянаТатьяна-к4д]

. Очень заманчиво, надо попробовать какие на вкус?.... 😊

[@giselysalesoliveira1085]

Tudo feito com amor e paciência ❤❤🎉🎉😋👏🏻 ficou lindooo e saboroso com certeza ❤❤❤

[@zofiamichalak9462]

Bardzooo pyszne😮

[@gladysmoradiaz2225]

Que belleza de croasan intentare hacer ❤❤❤❤❤ gracias

[@schnellleckerschon]

Thank you very much!

[@rukam3]

Yum yum!! Can’t wait to try this. Thank you!

[@RitaSantos-pb8mn]

Estou amando suas receitas sou do Brasil

[@GeorgeWilson-qg5ct]

Wow, the dough of these croissants turned out to be incredible and very tasty

[@cennsa140driver]

Thanks! I will have to try this.

[@333Lovelylaura]

Beautiful ❤ may I have a link for your cooking mat?

[@ClaraRosaFlorido]

Gracias por la receta, se ven deliciosos

[@ZohraHacid]

Merci bcp pour la recette je vais essayer

[@sharanyajayaraman6918]

Omg.....this video was therapeutic..❤

[@mariaeugeniahurtadoortiz7984]

Gracias por compartir tus deliciosas recetas,que forma de preparar la masa para los croissant

[@leonorlendinidasilva7624]

Gostei muito, muito obrigada, parabéns pelo trabalho. Deus te abençoe

[@filomenapecoraro1125]

A very easy and interesting method to prepare croissants! I appreciated it a lot, thank you

[@hediyealtekin585]

Ekmeye şekil vermişsiniz bu kadar uzun video gerek yoktu ellerinize sağlık

[@carmenperezperez8170]

Tienen un aspecto estupendo. Los haré, a ver como me quedan. Gracias por la receta

[@augustolopes1575]

Ótima receita, parabéns. Brasil,Rio de Janeiro.