Goma At Home: Tinolang Manok

Today we are making a filipino comfort food that is very tasty and healthy - Tinolang Manok. It is easy to cook and friendly on the budget
The ingredients are chicken, malunggay leaves, papaya, pepper leaves, black pepper, ginger, onion, garlic, salt, olive oil and lemongrass.
#GomaAtHome #RichardGomez #TinolangManok

[@oldgobbo9595]

Am from Kenya and I trying today to make it, i just want to show my Kenyan people that we have variety of dishes we can learn from Pinoy way of cooking and that there is alot we can emulate ☺️😊

[@joselitosering]

i would like to learn kenyan dishes myself. any suggestion for trying here in usa?

[@KBIZTV.Original.01]

Tinola is one of the comfort foods in the Phils. It’s really a complete food because it has protein, vitamins and minerals from the veggies. I noticed that Goma did not put any artificial flavorings on it just salt and that’s why I love it!

[@mamilynseniorjetsetter8421]

Mao gyud na ang paborito sa Punot labina ug bisayang manok. Superb. Thanks, Mayor Goma .love it

[@mamilynseniorjetsetter8421]

Pinoy paborits

[@mariab.6805]

Yup u dont naman talaga dapat sa lahat ng foods

[@avelinamauyao2991]

@@mariab.6805 ..

[@mariab.6805]

@@avelinamauyao2991 yeah??

[@jjjtvatbp]

I remember my lola's used to cook this in a clay pot, tapos ung tubig na nilalagay, ung pinagkuluan ng sinaing na kanin... then aside sa regular meat chicken, dinadagdagan ng atay ng manok, puso at balunan... sarap... makapag-tinola nga... Thank u for sharing this Uncle Tuklaw. :)

[@mvcb26]

Your cooking videos are very practical. Walang arte, simple lang but very informative. You are really a very good cook!!!! Kindly feature regional dishes din esp coming from the southern part of the Philippines.

[@rizhrd181]

Try to saute with garlic, onion, ginger the grind black pepper, it would smell super bango. Perfect 👍👌

[@maldytata7235]

Wow Tinolang Manok, thank you for the effort! learned a lot from you not just from cooking but also in cleaning the chopping board with H2O2 and it made sense. Tinolang Manok is best with Native Chicken, but you have to cage and feed the chicken for 4-7 days before coooking para dili langsa ang manok. Memories from my childhood in the Barrio.

[@joanb.6211]

Nice to see a non-chef cooking so comfortably in the kitchen. And the outdoor kitchen is really nice.

[@jeanettebolsico8143]

Its a simple tinola...but Richard Gomez cooks it convinsingly delicious...from cutting the chicken and preparing the vegetables...He really knows how to cook!...and i feel like cooking tinola tomorrow...stay safe po!

[@francy2127]

This is so far the best tinola with all the organic ingredients.. I miss my country.. Goma you are getting to be real chef.. you did not use fish sauce but I bet flavor is perfect.. lemon grass it is👏👏👏👏

[@dbtv2907]

Sa visayas di kmi nag fish sauce

[@rizhrd181]

I totally agree that the more garlic, onion, ginger, black pepper, the more food would become savory & perfect for hungry belly 💓🌹 All fresh ingredients with no preservative is the best in this Chicken Tinola 🤜🤛 Perfect with steam white Rice and even noodles 😋

[@pinay_canadian_homecooks.215]

I love the way you cook sir Goma Mayor...very natural and organic ingredients are always coming from your garden backyard, very organized and giving tips besides healthy ..there's no better place to eat good food is...when you cook it at home... with love and passion😊❤❤❤👍👍👍fan of yours from 🇨🇦

[@carylportilla]

Ang paghigop sa sabaw, The Kamunggay & ALL the aromatics, SOLVE NA Mayor! Thank You for your authenticity! God bless you and your family! Pure Pinoy Joy! ☺️👍🏼❤️

[@LarrieFromCA]

It's also taste good when you add few amount of chicken liver. Native chicken is also the best tasting chicken for tinola.

[@shycabs]

Native chicken is the best nutrious soup diffrent taste.

[@vanessajoygayla6343]

True,I’m a kapampangan and tawag namin diyan is konsale kapg native chicken gamit namin.pero kapag sa market lang nabili ang chicken tinola ang tawag namin ☺️

[@imeldabonilla6890]

Pahingi ako tinola mo sarap man oyyy 😋😋😋

[@ninasteffifrias7701]

Oo,lalo na kung sabaw ang iluluto

[@zenymilano127]

Looks so delicious😋😋lami man dong..I just cooked tinola today for lunch that's I searched ur videos and watch..but I used hugas bigas na pinakulo ko na coz I always used hot water for my tinola....

[@dearcoachellen]

It's so comforting how Sir Goma cooked it! Thank you.

[@rochellerose1262]

Tinola it's my comfort food too since my husband loves chicken, tinola is one of his favourite Filipino dishes. Cooking tinola for tea (dinner in the UK) while watching Goma at Home😋❤️💚💙🇬🇧🇬🇧

[@elsaflores4433]

Sana lechon manok

[@k4ptv431]

Thank you Boss Goma for cooking Tinola, one of my fave. What i do is use patis instead of salt. I prefer spicy version too so I add Siling Pansigang...I also saute the chicken longer for added color and flavor. Rice na lang kulang haha

[@mesmerize3965]

That is the best. Especially on a rainy day.

[@cresildavoz1109]

CresencioT ,VOZ Jr 61 305

[@thelmabuenaventura1406]

Hello, one of my favorite foods, sarap sarap naman talaga, healthy healthy pa, thanks chef mayor Goma, Godbless 💕🙏💕🙏

[@lettyflores3416]

I really enjoy watching you preparing all the ingredients.. Yung halos galing sa backyards nyo ang mga veggies nakakatuwa

[@mariegonzalez186]

This is my daughter’s favorite and I love how you make simple dishes into something special. 💕

[@ngocmaidang9993]

My very first time watching your video and I am so impressed how you keep your kitchen neatly and clean. 😊 I’m about to cook Tinola Manok for my Filipino boyfriend tomorrow. Thanks Richard for sharing the absolute tasty Tinola.

[@marjorenejornacion576]

My daughter’s favorite dish. I would definitely cook this when we get home to Philippines. Specially native chicken tinola, mmmmm,, sarap.

[@vickilolo5430]

I really like thd way you cook and prep dishes. So simple and natural. You are inspiring. Congratulations, Goma. God bless you.

[@marylublankenship6398]

I really really enjoy watching you cook! Everything you make looks so delicious! God bless you po!

[@l.m721]

Really love to hear sir Richard saying bisaya words. ☺️ Grabe kanamit gid paglaha mo. ♥️

[@awesomenessyukhei5789]

So nice and delicious your tinola full of nutritious ingredients, you really cooked so well, you are Mr. Richard Gomez the versatile one, a very good actor, athlete, a very good politician Mayor, a chef and most importantly a good husband, kudos to you my favorite matinee idol Ms, Lucy is lucky to have you.... 👍👍👍❤

[@jeancongzon7120]

When I first watched the "meatballs misua with patola" , I was hooked. Very local, easy to understand and the ingredients are just around the corner.👍

[@enafares3444]

Amazing dish! Thank you so much for this healthy & yummy recipe ❤️

[@joanneyonamine735]

On your next episode, please feature how you compost left over ingredients and what you do with them. Curios to see how it’s recycled. Thank you!

[@reginaacosta8270]

Gagawin ko rin yan! Thanj goma🎸🎸🎸

[@Tabudi28]

Mayor, I love how simple you are, a very modest person and true also, I just love how proudly you speak bisaya 🥰🥰🥰, lami kay imu mga luto jud sir it's nice to try cooking and follow your recipes 😊. Kudos to you sir! 🙋‍♂️

[@betchaydionsay4449]

wow, my favorite, thanx Sir Mayor Richard Gomez for sharing... watching from Dublin Ireland 🇮🇪

[@tessa9894]

Hi, found your channel searching for a recipe of Tinola the traditional way especially without the artificial flavoring. Your recipe was the perfect answer to my search. Thank you from IL. Wonderful scenes of your home and your presentation is so authentic and warm.

[@Marlene5018]

Soy mexicana pero me gusta la comida de otras culturas y está se ve deliciosa!

[@guiselajardiel6982]

⁸

[@sheiladequilla1031]

One of my favorite dishes, sabaw lang solve na. Thanks idol galing mo talaga. God bless.🙏

[@ednasmith6635]

Watching from Manchester. Wow very healthy meal po, my families favourite ulam, maraming salamat po for sharing❤️❤️❤️

[@ArtByHazel]

Oh my gosh! I miss eating tinolang manok especially if it's organic and native. Yum! I miss you, Pilipinas. See you soon. Thank you for sharing your passion with us. :)

[@pinkcolorladee]

I remember my Lola Rosa when cooking she put chicken liver then mashed it added patis and calamansi perfect for the “sawsawan” with the Tinola.

[@cecileking]

I love tinola ❤ one of my favorite Filipino dish.. I used either malunggay or chiili leaves. Droooling. Mapaparami ang kain ng kanin mo nito.

[@peopleschannel3058]

Masarap iyan at nagustuhan ko ang tinolang manok. Goma magluluto din ako katulad sa linuto mo. Salamat sa video uploading.

[@mommystabletop]

Can't wait to watch this Mayor. Reminder on

[@wilmasantos2074]

Me too!

[@rochelletoledo941]

I always click LIKE before I even watch because the Mayor never disappoints me with his outstanding cooking skills and recipes that he cooks with own unique style. Hugs from California!

[@rhodam.425]

That looks so yummy, Mayor Goma! Healthy and easy to make Pinoy food. From. AB, Canada 🇨🇦.

[@abdulAli-lv7ug]

Mao Jud ni ang authentic na tinola unya manok na bisaya ...woww gikan ka sa eskwelahan uli ug lunch... Love Jud nto atong mga nanay for cooking tinola

[@jackiealcasarin8575]

The best tinolang Manok! Hindi tinipid sa spices! At siguradong sabaw pa lng ulam na kasi napakuluan ng mabuti ang manok! Masarap na healthy pa!👌

[@rebeccapua3337]

Hello Richard! That’s very healthy! My favorite chicken dish that my mom always cook when we were young ! a complete dish with vegetables and of course chicken. Thanks for that Richard!

[@danamante1160]

favorite part is when Goma smashing the whole garlic by bare hand.

[@centralbooks8282]

Ako din. Lapad ng kamao🤜

[@jojiechua691]

Me too. He does it with passion 😘

[@silvinaroper3164]

Yes that catches my attention too 😊

[@esorapol6393]

ginaya ko nga sya, OMG! It hurts 😅

[@konsirey8300]

Yeah it's amazing 🤩

[@foreveryoung2150]

Sarap nyan lalo pag maraming Luya tpos may lemon grass pa with malunggay 😋😋😋nagutom tuloy ako... Keep safe always idol and ur family

[@roseabad5239]

Thanks sharing Tinola chicken and papaya maluggay delicious you Are best chef Richard Gomez

[@mrs.b6793]

Abangers! I just cooked Tinola the other day.. Hehe 😄

[@Berion189]

Entertaining and informative presentation of an old recipe. I've noticed your emphasis on hygienic preparation in everything in all your videos except for that tasting spoon which you quadruple dip directly from your mouth to the food. Better to get your ladle, sample the food and put it in your tasting spoon after the first taste. Personally I just don't want to mix DNA with the chef in my food.

[@gabrielvicente6027]

Yes Mr Gomez, i am watching your channel now here in San Diego, CA. Just got back from a Vietnamese store to buy vegetables for the chiclen tinola that i'm going to cook for my 91 years old mom. The weather here is now colder and this soup is just right for mom's dinner. Thanks for sharing your video with us, far away from motherland. We should have been there two years ago, but due to the pandemic and too much government restrictions to travel, we decided to stay put here until its safe to travel. God bless and stay safe and healthy. Salamat po.

[@opheliapolicarpio7013]

Love it! My mouth is watering pag tinitikman mo ang niluluto mong mga RECIPES Sir Richard..I Love the way you prepare your INGRIDIENTS...soooh well ORGANIZED... GOD BLESS YOU MORE 😊💖💖💖.

[@optimusprime5130]

you can also add patis instead of salt before adding water, for a richer flavor

[@vernienoblezanerona7638]

Maybe he doesn't like the aroma of patis, because patis has a distinct smelly odor,sea salt or Himalayan salt is more nutritious than patis..

[@ysobel6965]

Thanks a lot Po for sharing . Love lemon grass ! Tinola is my favourite especially on winter!

[@evzbarbarose5078]

Wow sarap naman po niyan sir Goma galing niyo po magluto kakatakam at nakakamis sa pinas always watching po godbless keepsafe po your family..

[@luchiebernardoalvior5800]

Good job & perfect presentation, yummy tinola chicken everything organic from farm to table thx for sharing RG 👍😍

[@irenemangune9752]

Looks very yummy naman your tinola boss Goma👍👍👍very healthy

[@aurorazagala7070]

VERY very good Tinola Mayor .... and I enjoy your way of showing us how you do it.... parang ang dali dali lang... at ang sarap sarap.... carry one Goma.... we are all here kilig-na-kilig sa mga niluluto mo.... enjoy kami.. SOBRA! Mabuhay ka ....

[@nilasarmiento7133]

Perfect Goma...one the best soup based Filipino dishes aside from sinigang and bulalo.👍👍👍

[@imeldabasco1751]

good afternoon, sir,, masarap tinolang manok, with malunggay ang papaya at iba, nutritious foods talaga, filipino foods sarap,

[@littlemisspinklover]

Gumawa po ako ng Tinolang Manok ito ang sinunod kong recipe, salamat po Mayor Richard Gomez for continuously uploading Filipino recipes such as this 👍👍👍👍👍

[@teressasamson8450]

Tinola 1 of my favorite grabeee nakkagutom pero mas ok kapag native manok tapos my patis sauce sawsawan ,perfect cooking mo nakkagutom,CONGRATS RICHARD N GOD BLESS 🙏

[@twistedfaith6371]

Napaka galing talaga ni idol mag luto kaya halos araw paulit2 ko pinanood ang mga videos galing sana marami pa tayong ma luto idol keep it up salamat sa mga videos na ginagawa mo para sa amin ingat kayo palagi

[@fuchsiachic7371]

Wow na wow 🤩 na miss ko tuloy mag tinola. Thanks for sharing

[@viap1061]

One of my favorites, thank you Mr Gomez 🙏

[@mamajogarcia423]

wow d best jud na . mayor ang malunggay . uy . lami kaayo sa tinola maski sa tuna. paniit na isda uy

[@maureenherber]

Maraming Salamat, I enjoy watching you and follow your way of cooking!! Mabuhay ka Richard Gomez!!!

[@jocelynmandyuy3632]

A perfect Tinola ... Mayor Gomez s a great cook 😊💞 I prefer chayote instead of hilaw na papaya 👌😊 put lots alugbati & kamunggay 🎉😊

[@shielaaposaga6179]

Delicious and healthy foods. Love this

[@sulingfloresca4120]

Yummy Tinola fresh lahat . . Salamat Much Perfect ang lasa sa dami ng spices bawang ginger onion dahon sili .... yummy yummy sa Tummy

[@mariab.6805]

Gustong gusto ko talaga ang background ng outdoor kitchen nyo esp yong fresh birds of paradise flower which blends with your yellow frame at the back...btw mas masarap yan if bisaya ang manok na nilaga maige but u have to choose lg between malunggay and dahon ng pepper..di pede pagsabayain kasi each veg na yan may distinct flavor that goes along with green papaya, ginger and lemongrass...anyways love your menu today, too bisaya and ilonggo! I miss Bacolod coz of this! Enjoy!😋😋😋

[@sallybofillpalawan]

Loaded ang tinola mo, I really love it, nice sharing 😋😍

[@nilovillanueva3437]

Ayos native style ..siguro kung manok tagalog mas lalong katakam takam....happy cooking🐔🐓🐓

[@jayliwasan]

D best food bukod sa masarap at healthy..double purposes pampahaba pa ng buhay..congrats idol! Keep it up..

[@icare3142]

I will cook this for my hubby thanks for sharing ❤️❤️❤️

[@krjk07]

Nakakatuwa mga lalaki na magaling magluto tapos even better artista pa. More power to you Mr Richard!

[@maryloudelossantos1624]

Thank you for sharing video. Chicken soup broth very nutritious.

[@maryannbughao6013]

My Idol wow kalami jud anang imong luto oi my favourite tinola manok, ganahan ko. Idol manuod sa pag luluto mo nag bibisaya ka din nkakatuwa paminawon.. god bless all of you 🥰🥰🙏🙏

[@sallybofillpalawan]

Malunggay is one of my favorite leaves to mix with my foods.

[@elizabethalday2108]

Yummy tinolang manok...... thank you Mayor Richard.... God bless po

[@ryvalgames6263]

ayos sarap na,healthy pa. mainam pa sa mga bata dahil may sabaw paborito ng mga anak ko yan tinolang manok.

[@Maridionis]

I love to cook Yes I always use tanglad or lemon grass for tinolang manok nakakatanggal siya Ng lansa at nakakagana sa paghigop Ng sabaw😋😋😋 marami din po akong maglagay Ng bawang mas masarap po sa tinola sir, pitsu o Yung parteng malalaman wow so yummy Lalo na po pag tag ulan sarap magtinolang manok😋😋😋😍😍😍

[@terilozano4986]

Sir Richard nag Luto ako ng tinola yesterday I put ampalaya leaves and dahan ng malungay . In Ilocanos we cook tinola with ginger only .thats how Lola cook tinola

[@Victor-zo7dp]

ok luto mo bro. at nkka encorage na magtanim ng vegs sa backyard. two thumbs up

[@mgneyrablogs8497]

Tinolang manok 1of my favorite menu lalo na may luya at dahon ng sili sarap at bango idol

[@fil-irishnurse-baker7392]

Love it! You made me jealous with your kalamuggay plants and lemongrass, Idol! Seldom we can get moringa leaves from Asian market and dili na fresh. Perfect Tinolang manok with basic ingredients to the max. 👏👏👏I'm looking forward to your next recipe. 😋😋😋

[@rufinasamson7373]

Perfect na magasawa si Richard at Lucy marunong magluto si Richard god bless always and forever

[@Hale-Bopp]

The best talaga ang tinolang manok. Sabaw pa lang ulam na😋👌👌👌

[@setybabat916]

Goma ganyan din aki menu today at lunch!! Kya lang sayote ang akin gulay! Ok nman masarap ang lasa! Kakatuwa nman sa baack yard nyo ang dyan yata lahat gulay na pwedeng pang sahog at ginisang gulay talang fresh!! Merci bocoup!!

[@roderickdelacruz2837]

I’m away from home but This makes me really miss my home town Isabela province.🥰🥰 The way you cook and prepare the ingredients is same way and style how my mother and father did ..that’s amazing, healthy , fresh and delicious food 🍲., thanks for sharing well done 👍💛💛💛

[@nenitaablao7692]

Idol Goma, salamat po.. Fresh veggies, beautiful perfect place. Nagutom tuloy ako..From Calif. to probinsiya. Sige luto pa more po

[@merlindahenry9230]

Tinola na manok is my favoite dish ang sarap pi ng pagluto mo magandang hapon po

[@MFAMVLOGrizamabini.]

Yes tinulang manok samar and waray- waray recipe is the best👍👍👍

[@florasarmiento9458]

I like the way you cooked your Tinola, you add a lot of veggies like dahon ng sili, malunggay & papaya instead of sayote, i will try this, looks yummy, thanks for sharing your version👍

[@indae3998]

My favorite chicken tinola the best yan lalo na malamig ang panahon mainit sabaw yummy 😋

[@mariayap246]

Thanks for sharing sa recipe ng tinolang manok and I like it’s all natural and healthy ingredients. If you don’t have papaya,we alternative din sayote. 😊 have a good day!

[@cristopheradriano7830]

tinola is the best lalo marami dahon ng sili at malunggay lalo native na manok with papaya also a native din yun maliliit na papaya mapapakanin ka tlga sa sarap

[@josephohanlon205]

Goma, this tinolamg manok to me always bring me home.Its my comfort food. Where chicken noodle soup is someone's cold remedy, this is my remedy. Thank you, Richard.

[@dexterpereira996]

very informative po Mr. Gomez, ngaun ko lang naisip pede pala sabay dahon ng malunggay ay sili. i would definitely try it salute po sau sir and god bless you and ur family!

[@victoriabonotan8943]

Siyempre lami! Goma na gud na! Yes Sir!🙌😍