Gordon Ramsay , 15-minute time attack cooking battle! vs Korean TOP tier CHEF | Chef & My Fridge

[@brianthebroken]

Mad respect for Gordon Ramsay. He doesn't need to be going on these competitions, going out of his culture and comfort zone, but he does it anyway. Guy runs Michelin-starred restaurants, yet still challenges himself this way. Amazing. (I didn't even expect him to win, haha.)

[@philrockinny9520]

He truely loves what he does.

[@eusoffchan2004]

He really loves it when he's a student, I always see this when he is learning from Asian chefs

[@chesterlai9444]

Money

[@brianthebroken]

@@chesterlai9444 He clearly doesn't need extra money. And there are ways he could make more money without putting his reputation on the line. Saw him place second in this other competition in India. Sure, there's always the possibility it's all staged, but I'm more likely to believe he wanted the challenge.

[@4everyellow988]

​@@brianthebrokenSorry but it is staged. Gordon would never go to a foreign country without an insane amount of money knowing he would lose. The other chefs dishes where better.

[@edadankmemes]

it’s crazy how calm he is under pressure. cant read the ingredient labels, working with foreign cookware, and a timer of 15 minutes, a lesser chef would crack.

[@enigma6689]

i think he seemed anything but calm lol the nerves made him underperform

[@dxtnguyxn4179]

@@enigma6689doesn’t look like he under perform. Remember he doesn’t know the name of the ingredients since they’re in Korean.

[@enigma6689]

@@dxtnguyxn4179 its not just the ingredients.. its his ideas. his end product. and presentation and rushing throughout yet still not having enough time. its all scrambled and its very clear. He didnt think it through

[@ilikevideos4868]

Tbh when the rice fell apart I would've given up lmao

[@stpdtwnk]

He used the most important skill of a chef, to combine ingredients based on smell! But under such pressure wow, he didn’t even stutter or get confused with the flavor notes. Was worried when he brushed raw sauce on the food because I worried that Asian sauces might be to bold and sharp without cooking down since they’re more of meant to be dipping sauces, but somehow he harmonized the sharpness of the garlic in such short cook time with the pungency of the sauces and yet the flavors described seems quite harmonious and mellow and doesn’t seem to jumped up at you as they seemed they would. Also the stir fried beef made me drool the wok hey on the crunchy greens was extremely intense and incredibly inviting. but yea avocado on steamed cabbage and steamed beef? in my mind, I’m already hesitant abt ordering it in a restaurant.

[@ociryaj4387]

Never seen Gordon so well mannered 😂

[@moraolmdg12344]

Dont panic don't panic

[@ed-rr1vi]

Still cursing here and there 😂

[@mO3fnMon3y]

he just called his opponent food dog food lol and his opponents supposed to be a master chef. he also was insulting the host. he wasnt being well mannered

[@annechan4043]

@@mO3fnMon3y If you understand about "personal branding" and have watched his program many times, you would understand why

[@mO3fnMon3y]

@@annechan4043i know, we all come to see Gordan get angry.

[@masterzombie161]

I always respected Ramsey for always challenging himself and learning different styles of cooking. Even if he doesn’t always succeed on mastering it he at least gives it his all. Honestly it makes me want to try to do more with my life cause Ramsey didn’t even need to do all this, he has enough money to retire and never work, but he chooses to explore and gain more knowledge.

[@felipegiraldo8100]

When you do something that is your absolute passion, it is not a work anymore, its your lifestyle and you cant allow yuorself to keep making efforts and gaining knowledge to very end, because you dont feel tired of it

[@usercs_2682]

Gordon Ramsay he’s one of the top chef in the world but at the same time always staying out of comfort zone and learning new cuisine like a student. This is why many people likes him and respect him

[@yeshuaislord6880]

@@usercs_2682yeah and let’s not forget he is nearly 60 so he is going to be slower and less reactive and yet still doing all that

[@Lam_Song_Toan_Official]

24:51 love it when Gordon noticed Lee Yon-bok’s giving his feedback bout his food. He immediately went in contestant pose 😂😂😂 A humble way to show learning attitude and respect between top chef heh

[@KOREGA]

And then there's gordon ramsey being brutally honest calling his opponent's steamed brisket a 'dog's dinner' 😂

[@bookwormseeker]

Gordon Ramsay is very charismatic. It’s not even his show and he does not even speak the language, but it feels like he’s leading conversations and the direction of the show like a host. Add to the fact that he CAN cook. Wow.

[@ongxiong3960]

It's them showing him respect. It's must be an asian thing.

[@btsarmy72013]

​@@ongxiong3960 what 😅

[@amitdas5736]

Gordon Ramsay it's more experience.. respect chef .. Gordon Ramsay...

[@jekyll2hyde822]

@@ongxiong3960dumbest thing said yet

[@shielaorfano215]

Very noisy eh kaya na distract cya..

[@riemaf13u5y2]

It’s nice of him that he told them to help him find something that’s a true competitor 😊

[@brainouteargeometrydash9805]

agree, thats how fair fight without put another down, love it

[@zhy7374]

@@brainouteargeometrydash9805 love most korean chef from this show

[@OzzyTheGiant]

Gotta beat him at his best if it's gonna be meaningful

[@hadroncollider1155]

No, this is called o ma gawd , turu lobe

[@Rinniepho]

The chef he is competing with is one of the most well-known and respected chefs in korea, he is actually such a genuine and good person

[@wds525]

Can you just imagine the pressure of being in an unfamiliar place with so many people speaking so fast in a language he doesn't speak? So many intonations, laughter, not knowing what they're saying. Even assuming everyone is polite, he is only human.

[@juneangel7221]

He has a translation person so it's not difficult 😮

[@eliaaa1275]

@@juneangel7221 but it was still so noisy, esp under pressure and them picking at him while he was cooking lol. Im surprised he didn't cuss at them more I'd be irritated Lolz

[@coolaid2002]

that's what every foreigner feels after coming to a English speaking country

[@FuzzyDPozzy]

@@juneangel7221 it is , if I work in a kitchen and people speak their own language and laugh i might assume they are talking about me and it happened to me in the past so it can happen to others as well. Being a chef is not easy.

[@heribertotroche1339]

That happened to me when I went to basic training in Kentucky outside Fort Knox I couldn’t understand shit but to be fair they probably didn’t understand my Brooklyn accent

[@DoctorD250]

Here in Korea there are two chefs about whom it has been said that they are the Korean Gordon Ramsey. Lee Yon-bok is one of them. The other is Baek Jong-won. Both are extremely talented, and have travelled the world. I'm glad to see Gordon meeting and interacting with them.

[@haluyolo7568]

I remember Baek Jong Won, there's Korea channels in Malaysia I saw his shows years ago

[@Wandrative]

No… Lee is a Chinese cuisine Chef, not Korean. He is not a master of Korean cuisine. Even the food in this episode that he cooked is Chinese stuff.

[@DoctorD250]

@@Wandrative He is a Korean man who is considered a master of Chinese cuisine. And he is big on Korean TV. But thanks for the correction.

[@stargirl7646]

Has Gordon ever met Baek Jong-won? That would be fun to see!

[@dikaiosune2790]

@@Wandrative he's not chinese he's korean

[@evzcanderz9078]

He’s so smooth in the kitchen. No wasted movement. Mind blowing

[@cosmicgalaxystudio1539]

Chef Gordon can really blend well anywhere you put him. He's not only a great chef but also a great TV chef. He knows showmanship while busy cooking. You can put him in any country and he would still thrive. And he does all this while maintaining a calm demeanor.

[@cruzin54321]

Him selling street food on the streets of Kolkata proves this.

[@pomegranate8593]

"Don't panic. Never panic!" Words to live by

[@The-Hungry-Glut]

Hats off to the translator for Gordon He deserves the best appreciation ❤

[@masterzombie161]

Agreed he was able to quickly catch on and keep up with the chaotic energy. Honestly I would love to see Ramsey on the show again.

[@Huhuhu-s3z]

This people can't speak English? Please talk English, you have a guest that don't speak your language. Respect to him. I know it's korean show but you have international guest. SPEAK ENGLISH.

[@braydenm9221]

@@Huhuhu-s3z10 people are not obligated to speak in a language they are not comfortable with for one person and definitely not in front of their non English audience

[@Martin-xp4eb]

@@Huhuhu-s3zthey can’t 😂😂 they never learn it !!! You learn their language

[@Jack-lm6rx]

It would have been an interpreter rather than a translator.

[@fishchips8103]

Dogs dinner - is british slang expression it just means a little bit chaotic or untidy but in a freindly joking way hes not actualy calling his food dog food

[@Loriani93]

Damn I thought I understood a lot of British slang but never hears of this before so I thought it waa quite harsh😂

[@stargirl7646]

Commenting to boost this! It sounds harsher than it is lol

[@Speedy_stage902]

never heard it like that thanks

[@NormallyImKim]

Oh i see. I was wondering about that. Even though English is my first language, I still have difficulty understanding regional slang.

[@Stewart_Bell]

This has got to be one of the most fun things I've ever seen on KZbin and it makes me want to go to Korea. Everybody is such a great sport. Brilliant.

[@nicoledb341]

Yes but south korea, not the north 😅

[@serene2526]

I can't even get ingredients done in 15 minutes 😂 They're so lucky to taste these talented chef's cooking

[@tehkokhoe]

Bruh by the time i finished cutting the veges, it's already 15 mins 😂

[@rdu239]

I am a chef, and prepping mis en place everyday is a such a chore

[@12-343]

Yeah, well that's why they start with everything laid out next to them at the start of the 15 minutes.

[@quiksilver0000]

I took about 15mins to find one pot in my father's kitchen lol

[@runvalddarkstone5517]

The prep is already done on most of the ingredients. This kind of show tends to focus on "eye catching" food preparation ( All that ask a fast/precise cut for an exemple).the mise en place have alreday been done before the cooking challenge begin. But, nonetheless, this kind of Cooking show off tends to be strenuous for traditional cooks, for they are not acustomed to the show kitchen.

[@kathini7532]

Thoughtful of chef Gordon for the people for whom he cook for. Appreciate and amazed at chef Lee for he manage to cook two dish within the time bound.

[@kimkelly5459]

That was the funniest, loudest, exciting cooking competition I’ve ever seen. I love how they were screaming and buzzing with so much excitement and enthusiasm. Their humour is so fun. I loved it. ❤❤❤

[@rigorfiangrayan]

japanese and koreans are really loud

[@金元明]

this is a normal asian show, it is always like this

[@KS-zj2rq]

gave me a headache

[@prismpyre7653]

does Ramsay allow contestants to break the format of his show whenever they feel like it? how would he react if a contestant on Hell's Kitchen blamed being distracted by him during an event? he paces through the kitchen all the time while his contestants are working he's a great chef sure, but also a pathetic petty vindictive insecure hypocritical little twat

[@benmcandrew5897]

Madness. Loved it.

[@haluyolo7568]

When Gordon said Dog's Dinner, I believe he meant it looks messy and not meaning it taste disgusting. He simply said the taste didn't work for him, doesn't mean it didn't work for everyone and he don't said it's disgusting

[@guyn5735]

How the heck either chef concentrated enough to put food together with all that noise is incredible, it reminded me of the Japanese equivalent to its a knockout. 😂 Huge credit to both chefs, Gordon did absolutely amazing, considering it wasn't on home ground. Love him or hate him,he sure knows his stuff and can never be called a one trick pony. Well done both.

[@hamishfox]

If you've never worked in a kitchen that's what the dinner rush is always like. Focusing under pressure is mandatory.

[@TheGhostUchiha7]

Gordon the only Chef itw who is not afraid to go out his comfort zone and challenge other top elite chefs at their own cuisine. He not afraid to learn something new and definitely not afraid to lose. He did it in Thailand, Indonesia…and now Korea. He is that guy👏🏼👏🏼👏🏼

[@Kai_soze]

Gotta respect Gordon for this forsure.

[@4SuGloria]

The chef that he was against in this episode is Chinese, not Korean. So it was neither of their own cuisines.

[@TheGhostUchiha7]

@@4SuGloria He works in Korea. Plus it was an asian cuisine nonetheless. Which is far for advantages than a Brit who expertise in french cuisine.

[@Hexishu]

soma yukihira irl

[@dremondzerano]

@@4SuGloria i mean he speak korean, he totaly understand korean cuisine. Plus there's a similarities of culture and geographical influence with both (china an korea)cuisine.

[@jolie0921]

Both are my favorite chefs, I remember watching the entire episode when this first was announced. They’re just so good at what they do

[@rajnair5667]

This guy goes all over the world and challenges the chefs at their own cuisine this is why he is the best

[@tonron888]

He's not the best marco is

[@faizeemohd832]

@@tonron888 i dont know but what we see now he not

[@tataman78]

@@faizeemohd832 even gordon would agree he's no Marco Pierre

[@faizeemohd832]

@@tataman78 of course he not marco. He better

[@kaichan3940]

He wouldnt agree to be on a show if they wont let him win, just look at all the mistake he made as a chef during the show...

[@Stuck313]

Receives praises for his asparagus and proceeds to roast the guys beef, love it 😂

[@Wandrative]

To be honest the steamed beef looked delicious.

[@bepisplsno.1]

@@Wandrative Yeah it looks like comfort food to me! The type that one eats at home and not in a restaurant. There's asian dishes like that.

[@The-Carpenter]

Who cares about the outcome when there is so much energy and fun going on! Simply superb.

[@nqobileshoulder6615]

I know right! I have been smiling all the way through😂

[@karmickoala101]

Been looking for this match for years now.. -Gordon experience shown in his impeccable timing and steps, even under pressure and accident. His plating elements and taste profile made possible with some research and plan paid off. The hectic environment and misfortune are nothing new for him. -Chef Lee Yeon Bok profile can be seen on those plating and and taste pellets. His chinese culinary excellency reflected even on agile prep and fresh attempted menu. Wished he'd go with sesame dressing instead of avocado, a pairing which hardly worked out for them both.

[@gregorylu]

The avocado definitely seemed weird to me

[@lfaz4296]

@@gregorylu because it's the client's favourite.

[@user-lj8yq9vs8t]

May I ask when was this originally broadcasted?

[@karmickoala101]

@@user-lj8yq9vs8t December 2017.

[@wiltmarlonelao]

I would’ve done grilled beef on fresh lettuce, dressed with a sesame dressing instead. The avocado sauce was a reach. Ramsay was right to call it a dog’s dinner.

[@LokChann]

Gordon Ramsay is literally the one who has the most cooking experience because he cooks for himself and justifies himself according to what is the situation of the environment and pre-finished time. His whole life is cooking and his love of every unknown preparation of food

[@crystal_thunderdragon]

28:37 that one chef’s ‘ will u? ‘ is so funny like he didn’t expect Gordon to wanting to come back 😂

[@Superpellexl]

And the "...seriously??" afterwards haha

[@autumnwinter8251]

I think it's a way the Korean people show their surprise, like he didn't think Gordon want to come back, but he really expect it.

[@vandillejones]

the real challenge is trying to keep calm with all that yelling and laughing 😂

[@jomeldaquisto9467]

What an intense challenge, despite of homecourt advantage, noisy distractions and missing tools, gordon ramsay still performs well in his food, what a legend!

[@jjangjjangmanboongboong5473]

Omg I thought I was the only one who thought that them being so loud was such a distraction 😅

[@giagallego4455]

So loud but Ramsay don't understand what they are talking about..

[@dripyws8283]

@@giagallego4455So? That’s what happens when you’re from somewhere else. Deal with it

[@꽈아리]

For the ppl who feel there's too much loud noise, the show is meant to be noisy. Like sports commentators hyping up a game. And the show is supposed to be more funny than professional, that's why the atmosphere is very chaotic

[@charlottesphie7037]

Its like, watching asian adult movie.

[@Bigbrain4.0]

@@charlottesphie7037cant relate

[@charlottesphie7037]

@@Bigbrain4.0 ???

[@BrilliantHandle]

This style of show is very typical (at least in) Korea and Japan. Everyone knows it’s silly but it’s fun.

[@hanhbonnie1059]

I don’t share your opinion though, its so annoying when people around you babble things you don’t understand

[@trevwright93]

I didn’t realize how enthusiastic Koreans can be. I loved watching the entire video 😂 it’s almost as if their yelling was pushing Gordon 😂

[@clipsssviral]

Yeah, for some reason most Koreans are known to be very hyperactive and enthusiastic like you mentioned, so they give out mostly positive vibes.

[@btsarmy72013]

Yelling was pushing wdym 😅

[@zulkhairia.182]

​@@clipsssviral nope. its just for the tv. behind the camera they're just normal humans like us. stop over compliment just bcoz you like korea. i went to korea and they're all the same like us. stop talking rubbish.

[@yangerjamir0906]

To me it looked more like over acting.

[@enigma5014]

​@@yangerjamir0906overacting then you need to watch Japanese show 😅😂

[@maddy6316]

two genuinely impressive chefs that i never expected to see in one frame - another reason why this show is so cool

[@RobRochon]

This might be the most fun cooking competition I've ever seen even having to read subtitles. I've got to check more of these out.

[@zovuyomabhaca634]

Yhooo "very busy, very busy" indeed😂😂♥️

[@supreme5998]

I can’t imagine cooking a dish in 15 minutes and be this layered. Amazing skills.

[@Withjoyfulsenescence]

Chef Lee Yeon Bok nice that he gets this international exposure. He should have more!

[@androiduser9086]

And he made 2 beautiful dishes in less than 15 minutes. Amazing

[@bickdigboi3358]

@@androiduser9086 naw Gordon said one of his dish is a bit dog's dinner XD

[@dripyws8283]

@@bickdigboi3358why are you riding Gordon 😂 food is objective to the person

[@ML-qj7eb]

So refreshing to watch Gordon being respectful and in place. He's a gentleman and good person.

[@flippah4x988]

The "ouuu" @ 13:58 when Gordon places the food into the pan is probably how we all felt seeing that 😂

[@manjitkaur2682]

The "small guy with glasses" and "weird hair cut" nodding in agreement; not knowing his being blasted by Gordon Ramsay...that was something !! 😂😂😂

[@wolf_f3749]

I love that part; also he isn't a professional (trained) chef, he is a webtoon artist by trade

[@spiffyman7545]

This was epic indeed. I hope they can do the english challenge it would be so cool to watch. All the food looked amazing and they prepared it in under 15 min - what legends.

[@GarrettMyers-c4i]

Never seen Gordon so well mannered . Hats off to the translator for GordonHe deserves the best appreciation .

[@idiotbun3552]

I don't know if calling other chef's food as dog's dinner considered to be "well-mannered"

[@cryalot378]

@@idiotbun3552 lolol it's the "trash-talk" among chefs xD

[@MrDeerbomb]

@@idiotbun3552 tbf the sauce really doesn't look appetizing. And steamed beef with minimal seasoning didnt help either, considering western chefs like char on their beef. The beef stir fry was super normal/lacks innovation. Gordon brought much more texture and flavor to his plate

[@MrDeerbomb]

I thought gordon would shush them off midway but surprisingly he kept his cool lol

[@idiotbun3552]

@@MrDeerbomb Yeah and the one thing we can all agree about Gordon is that the man knows his spices. He travelled all around the world and studied various cuisines and tried to enhance his palate more and more. I mean the man's a genius.

[@cbrreezzyy69]

I love how excited they all are to watch Gordon live This is so funny haha it’s like a fever dream

[@riyareny]

The world needs more of such content dude . Real Laughter. Real Diss. I take this as my sign to spend more time on KZbin than Instagram.

[@jonaprecillesaycon2612]

The best chef for me, you will always be Gordon Ramsay...He loves challenges a lot, plus factor that everything he used are new to him..Love that attitude of not Panicking when the rice is stucked...Just like a life lesson we must remember, Don't panic and stay focus to your dreams ❤❤❤

[@coolbruh6779]

Every time Gordon competes against other authentic chefs in their cuisine, he's so respectful and actually nervous when he cooks. He has a side of humility that he expects his own chefs to have when they cook for him

[@forkittens]

this was brutal. gordan started off by saying "a chef never blames his tools" then procedes to not be able to find ingredients because they are labeled in korean, has paper towels that are so thin the meat sticks making the casing messed up, then the rice sticking to the plate. it kinda feels like everything that went wrong was due to the tools.

[@akiokoh7481]

but he didnt blame them

[@forkittens]

@@akiokoh7481 at a point humility becomes bragging.

[@ed-rr1vi]

And he didn’t blame it and still won

[@yokeenb2737]

even with those disturbances he still done an "awesome" food. His focus that really saved him.

[@niubilities]

No, you blame the people responsible for the tools, i.e. the showrunners. Either they deliberately made things harder for entertainment or just didn't think thoroughly how to execute a good show. The hosts also don't seem respectful enough with all the loud talking. Not a fan of Asian shows anyway, especially the replay of every other scene is annoying af.

[@redlou3908]

they complimented chef ramsay alot about his catering to korean taste which is very impressive no doubt. but chef le eyon bok made the cabbage dish catered to gordon ramsay which shoulda landed him some props aswell he tried inventing something new on the occasion of chef ramsay joining which was very thoughtful of him, all in all great competition great atmosphere and vibe, abit much at times but still made me very happy to watch and see all these guys have such a good time

[@el29]

Yes but they take in within the context of - how unfamiliar th e enviroment is for Gordon Ramsay. He cant even find or read the tools he needs to cock. So i think thats a factor. But also beyond that. I think he created something that is a bit more "different that koreans arent as used to". He came with a twist on the food, and that excites people who are not used to it. And hence creates a higher proability that they want to vote for him

[@spidermakingweb]

I absolutely enjoyed watching this to the point I could almost taste the food, but it was so funny to watch. Well done to both chefs ‼️👌💪💯

[@0oKeZo0]

I love the energy in this, need to see more of these!

[@prathnayak5089]

I love how focused gordon was considering the amount of noise around him!! inspirational!!

[@valerieselau7384]

I'm totally surprised to see this and it's a very pleasure to see and have Gordon Ramsay as a special international guest in Korean TV show. 👍😊

[@18Karuro]

You can really see the different cooking techniques from these 2 chefs 🔥

[@MainDoorFrames]

Yeah Gordon Ramsey was on a battleground and the other guy was in a peace garden raking the sand box lol

[@ixavdacity]

​​@@MainDoorFramescuz it wasnt food gordon was really familiar with, other guy had advantage but he still did very well.

[@alimichalkan8046]

@@MainDoorFramesIn a situation very foreign to Gordon, I think he did extremely well.

[@MultiverseMayhemtoyou]

I am suprised how no one is talking in comments about how fun it is to watch this

[@chaserd7882]

A master never stops being a student and challenging oneself

[@onewingedguy]

We Koreans love our food, a lot of it is very simple but with a lot of room for enhancing flavors and textures. I've gotta try that rolled brisket Chef Gordon made, it looks incredible!

[@pr3ttyb0yfl4cko]

I remember this vid years ago but it was deleted for whatever reason. Anyway, Gordon got all the disadvantage in this competition (language barrier, unfamiliar kitchen, incomprehensible labels on ingredients, loud and annoying distractions) but the dude still kicked ass. What a legend! Yeah I know it's not meant to be "serious" but Gordon still has his name on the line. Pretty sure he won't like to wake up the next day on headlines saying that he lose on a cooking competition when he knew that he can compete seriously and get the win.

[@thisnewnamesystemisdumb]

You act like gordon is undefeated in cooking challenges. He's lost plenty and no one has made a big deal out of it. You sound like a high school student that blows everything out of proportion. 🤦‍♂️

[@amossutandi]

Or they are polite, to let Ramsay win.

[@pr3ttyb0yfl4cko]

@@amossutandi Nahhh, these Korean shows are meant for comedy but they judge fairly. There are times when their guest lost but everyone just make a laugh about it.

[@Njkkkmmaaagg12]

I think chef Lee did better than Gordon, I have ever tried both of chef and Mr. Lee Restaurant was more delicious, sorry but this is my preference

[@gregorturner4753]

@@amossutandi i don't think he minds losing to be honest, as mentioned he lost in a comp against house wifes in his indian curry adventure but as he admits he doesn't know the food and culture he was there to learn and what better way to learn a culture than at the grass roots level. the ladies who cook it at home everyday for the family.

[@dlow969]

I would love to see hint doing this again, but with his cooking utensils and his arrangement. Basically having each participant standing on equal footing. It was fun to see him struggle for once though 😂

[@TurboThunderGaming]

Always when I watch these top chefs battle off there's 0 mistakes and everything goes swimmingly, and them saying tehy are nervous always made it seem like an act, but here actually see them shaking and make mistakes (like with the rice) speaks voulmes, and how tehy also professionally cover up the mistakes. Really entertaining to watch. Is there a video of them being in British for the next challenge?

[@MulweliLweli]

Anyone in 2024

[@nightdemon5602]

Me

[@Arhsim01]

Im

[@tagadagamer4941]

Watching in 2030❤

[@giiobskevin5323]

for people who think ramsay is badmouthing the food, i dont think so(?).. dog's dinner can be a phrase that refers to something that's badly organized/chaotic.. probably referring to the cabbage and the avocado were a miss

[@dripyws8283]

Still, harsh words and I think he thinks that this is master chef 😂

[@giiobskevin5323]

@@dripyws8283 yea for asian it probably harsh since they probably will misunderstand, just like yourself

[@GEB_Rosee_PPS]

​@@dripyws8283 i mean, saying that they cut off peoples balls and make kimchi out of them is pretty harsh too, but i just treat is as banter, and nothing too serious

[@NauiByeolEge]

@@GEB_Rosee_PPS Yeah. He had a twinkle in his eye and was trying not to laugh after he said it. He's a Scot; (bollocking) banter is inherent.

[@stargirl7646]

@@GEB_Rosee_PPSyeah that one seemed harsher to me lol!

[@pcarl21]

I'VE BEEN SEARCHING FOR THIS!!!! THANKS TO THIS CHANNEL

[@Siri.Chandana]

IKR I HAVE BEEN WAITING SINCE FOREVER

[@djpriyeshjivan1635]

That first rice flip was a OG move. Respect to Chef Ramsay.

[@hottubtimemachine1200]

The way they served up the shade and smack talk (because he doesn’t understand what they were saying) and he served up the salt! 😂❤I think their being loud was trying to throw Chef Gordon off he just looked up smiling while he kept cooking.

[@chawsuthethtar21]

never panic and chefs do not complain kitchen tools are the quotes i got from this show. Respect both chefs , they are great

[@amyschneidhorst1384]

I have such respect for Chef Lee from watching this show over the years. I was glad to see Ramsey demonstrated his respect by not grandstanding as he usually does.

[@Thinkinghurts]

I like how Gordon says one word and it becomes the new joke for the host. 😂

[@SL-hj8di]

Man straight up calls it a dog’s dinner😂😂😂

[@ivancalvin4213]

Lol i fkn laughed lol

[@goodman3460]

With no hesitation lol😅

[@callenguyen1119]

True Ramsey, didn't hold back.

[@akio1489]

Where?

[@xianlong7572]

@@akio1489 26:08

[@Cookie_Comment]

bro… seeing gordon on a korean tv show, with the classic editing style and all - is so interesting after so much kitchen nightmare binge-watches :’)

[@arina_lovely]

I love that you can see the genuine awe and admiration for food in this video. Both chefs are impressive in their own right, and I'm happy to see that there were a few people helping Gordon orient himself through the unfamiliar setup. I hope we get to see more interactions between these two chefs later down the line!

[@calvinhuynh2016]

I think the main difference is that Gordon made a new dish for tasting. He took a risk and it payed off. The other chef played fairly safe and he cooked good food but commonly found.

[@theinqov]

I live in Asia and often find the noise and constant talking over each other and people laughing in a foreign language totally overwhelming, but watching this....what a happy, positive experience! I think Gordon Ramsay had an ear piece in so may have been receiving live translations but even so, I did not expect him to be so funny without really changing who he is or what he stands for. No, you may not taste my food, in a playful way. What was also fascinating was just how clean he kept his workstation.

[@OilPanter]

her station was a mess tho :D prob cuz of 15min pressure not well known ingredients like souces etc. might throw him off

[@Insharai]

No kidding, massive props to the translator xD

[@Chawaniii]

So you usually eat in total silence ??

[@Martin-iw1ll]

I mean, in any bar, you would find a lot of loud noises and constant talking over each other and people laughing.

[@faristont4561]

It all comes down to experience here. Gordon Ramsay have so much knowledge of cuisine in every part of the world. he can simply use it to decide a perfect dish to serve the person he cooked for. this experience is from decades of traveling, filming shows all around the globe. calm under immense pressure in a odd environment. not all great cook can do that

[@btsarmy72013]

Clam under wdym 😅😊

[@tearapy6865]

​@@btsarmy72013means he was still calm despite the fact that he was under a lot of pressure since he was running out of time

[@FrcNeru]

That may be true for a lot of places but he is infamous in Spain for the exact opposite reasons you mentioned. I think Italy too.

[@asterael1554]

Explains why he's given new menus to restaurants in Kitchen Nightmares, all of it was from his vast knowledge of dishes hes perfected.

[@meowiiee9264]

How can he not panic, the MCs are so loud that it's making him nervous.. Anyone who would be around those MCs would be panicking

[@Blablablarandomguy]

That’s why he’s a Michelin restaurateur and you aren’t

[@wrathspecter6100]

​@@Blablablarandomguy that's why you are cringe and most people aren't

[@tetecheri7058]

When I saw the chef doing the beef and cabbage combination I thought it was going to be delicious but I knew that once he started making the sauce it wasn't gonna be good. The sauce is a mixture of avocado, seasoning, and milk. Nothing about that sounds delicious.

[@chad0x]

This was AWESOME! Absolutely brilliant fun show. Would watch again. Definitely agree withthe result. Targetting Korean tastes was a clever move.

[@jinethbosilu1275]

"Don't Panic" I love him man. He's just Awesome !

[@wehcd]

*Gordon throwing chives at the MC's face ... DED*

[@DeadAimBowLP]

Bro called the other chefs dish dog food 😂 damn dude

[@JamRock_Jr.]

Gordon is the only chef I've ever seen in my life that gets so excited in front of food. The energy is always off the roof when he is in front of food. Thats how you know he is really into what he does. People may say whatever they want but he has shown great cooking yo great heights on his life and his success speaks volumes and to maintain his testuarant fkr over 10 years os just incredible cux in the restaurant industry many restaurants fail after 3 to 4 years but he has had restaurants still going on over 10 years and keep going.

[@rinzender]

Thank you for uploading this ive been looking for its full video but it seems to be deleted and cant find anything else Thanks again 😊

[@chrismlone]

Randomly appears on feed. Utter chaos. Absolutely brilliant! 🤣

[@xyneqanon1134]

Ramsay looks like he was having a lot of fun. I think he really liked the concept of the show and the team in Korea.

[@Jessie-g8g]

Amazing and I agree that Gordon Ramsey as the winner because he took into consideration the Korean taste in his cooking. And most of all he did not panic. He kept his cool under pressure. Congratulations Chef!

[@ilikevideos4868]

I loved everything about this. Very good show!

[@MaxNr666]

Watching this and almost every Korean reality I've seen I can say that they love replay and adding cute sounds while editing

[@elinkim499]

Gordon Ramsay shows why he has 7 Michelin Stars and earned 17 ⭐️⭐️⭐️ And now another ⭐️on this competition. He is professional in every way.🤗⭐️👌🏻

[@iammnms]

Imagine Gordon's inner voice while all of these Koreans are speaking their language. 🤣🤣🤣🤣

[@user-11177]

WOW! Two my favorite chefs in one kitchen!

[@__-fi6xg]

i have seen that in many of ramsays own dishes on youtube as well, where he plants these exquisite tasty explosions in many of his own recipes, i tried to do a few of them to cook... its amazing how much flavor can be mixed and still taste so authentic. Its a true form of art how he expresses himself by the way he cooks.

[@allenlibby8885]

I was crying all through this video😂😂😂 if Koreans are all like this ..they are really good people

[@kristyhawes]

They mostly r there cool people

[@saysamnang9851]

Most Asian are like actually

[@Demure-PubgMobile]

the others are very noisy, they scream a lot, they are panicking not gordon lol

[@celesteloves.]

Cooking that in 15 minutes is .. wow 🤯 Kudos to both chefs 😍

[@LiteCoconut]

Most dishes only took 10 to 15 mins to cook. the preparation is time consuming. and in this tv show all were prepared.

[@celesteloves.]

@@LiteCoconut ooh

[@Jamestrent9]

stir fried food is the easiest to cook!

[@RafaelDeLaGhetto2]

I gave up reading the subtitles and started cheering for everything 😂😂😂 “very busy”!

[@dontwren]

i cant even chop up my ingredients in 15 minutes... this was so cool. i cant imagine being in another country with everybody speaking a language you dont know with just a translator in your ear, cooking in a kitchen you dont know, busting out something on the fly in such little time just based on a quick taste test.... he's ice cold. what a guy

[@goodman3460]

Wow gordon is a savage “a dog dinner” o my god😅

[@Suichkaa]

so much more fun than the serious US cooking shows, ton of fun to watch while still being super intense.

[@mmmcck1225]

GR was such a good sport. His dishes look sophisticated and scrumptious!

[@Jumperman12mac]

3:41 Suddenly, I'm watching an Star Wars movie lol

[@stargirl7646]

😂😂😂

[@babaarcuszatir]

Watched it with a constant smile on my face, what a great show with such icons!