Gordon's Pasta Guide | Gordon Ramsay

[@danielstylo]

7:20 I love how he just says that "gnocchi loves fresh pepper" like the gnocchi is some sort of a living creature that loves it when they're fed freshly cracked black pepper.

[@themaidenlesswretch7819]

Wow, what a pleb. You don't even eat sentient potato pasta? Nerd.

[@easyrecipes3232]

Daniel Nice sharing stay connected

[@CaptainEdMercer]

It just kind of shows to me that the way gordon ramsay perceives food is sort of unique I guess. He has a very werid but unique way of teaching how to cook something. I noticed he said "2 table spoons of cream" when it showed him using like 1 cup or something. I think it's his way of saying, don't listen to me, watch instead?

[@danielstylo]

@@themaidenlesswretch7819 you alright man?

[@malcolmtent]

Daniel I think Jovani was trying sarcastic humor but he got it wrong and came across as an ass clown. He didn’t mean to be rude.

[@Hdgsgdhsh]

“I love pasta so much I have to eat it at least once a day “ Same Antonio, same 😂

[@zzhughesd]

Malfaldo

[@cheenobi6123]

Italian asf

[@codingamul7468]

Thats why you look alike that ..

[@Hdgsgdhsh]

@@codingamul7468 yup🤣

[@jaidenarias5912]

Does anyone want to talk/learn about God and Jesus? God and Jesus both love you and can help you with whatever you may be going through!

[@dareentabanjah9518]

I love how Gordon Ramsay take care of simplest details . He is GORGEOUS

[@reececameron5070]

Simp

[@susanspencer9538]

No hes NOT Gorgeous!!!! He's HANDSOME!!!

[@markneeley]

Errrrr WHAT?

[@natesteele6419]

Simp

[@Littlebodybiggtears]

Simp

[@manoskar71]

I am 12 years old and i just made spaghetti with tomato sauce, bacon, fresh onion fresh garlic, italian grated parmesan and smoked paprica. Absolutely amazing highly recommend it

[@cookiemonsterdayz]

12 years old and already in the kitchen? Well done. Keep it up. Nice recipe by the way.

[@liana-qu6mk]

@@cookiemonsterdayz yes

[@liana-qu6mk]

Well done 👍

[@joaquin3509]

Nice

[@vyana4323]

@@cookiemonsterdayz I started cooking at 9

[@KEEPTRUCHA94]

Camera man is probably like: “I’m getting a plate right?” 🍽

[@tarapiero]

i've been thinking about this, especially if they filming in the chef's home or in way more casual setting. it would have been a dick move if the chef dont offer them some

[@scorpionz01]

Plate 🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽

[@doop00]

I think they do atleast in most cooking shows, Gordon is probably good friend with whomever operates the camera. It would be a fine job to have :D

[@OllieGilbey]

I once got to assist a food photographer for a celebrity chef... Photographer: "we got the shot!" Everyone: miraculously appears with a fork in their hand. employee benefits.

[@ThunderBlastvideo]

No. U gotta make ur own with my recipe. Perfectly.

[@naman_saxena]

I just get hungry when Gordon uploads

[@storm-origamitutorials7766]

Same here

[@flamewolf552]

@@storm-origamitutorials7766 same here I am eating right now while watching this

[@easyrecipes3232]

Naman Saxena Nice sharing stay connected

[@cheesevelvet6358]

flame wolf sameeee

[@SKAOG21]

Lol not for the grilled cheese video

[@aleksajovanovic7488]

Thank you Gordon, you got me into cooking during quarantine.

[@dominics24]

he also got me into cooking!!! Even though I started only cooking rice, pasta and couscous (idk if it is english, not native). I am learning rn how to cook Entrecôtes, T-Bone steaks and much more! I also eat healthier because I know what goes into the Menu.

[@aleksajovanovic7488]

Bapital Cra Happy for you!

[@youtubeistrash2]

Gordon made cooking manly.

[@spideybatmanfan2140]

Same

[@mertergene9240]

Same here... also saved me lots of money from eating out

[@JohnG6]

I like Gordon's instructional videos but he severely over estimates what ingredients I have in my kitchen.

[@dazburnside7340]

And what a normal persons budget dinner is 👍

[@cookiemonsterdayz]

Most pasta dishes are very cheap to make. Some mushrooms, leek, pasta some garlic and thyme aren't that expensive. Did you notice how he avoids the meat in some dishes?

[@wellwellmymichelle]

Attainable ingredients can definitely make or break a great recipe. Gordon is phenomenal but his ingredient list is too expensive

[@ejmtv3]

Gordon thinks I bathe in Olive Oil in the morning

[@inbutnotof.2828]

Do y’all know he dosent ever say he makes his food for budget friendly families. He literally just makes food

[@Bob-M]

I love that you can make simple ingredients into a dish that looks like it took hours to bring together. The fact that it is quick, in no way diminishes the amazing flavors brought together in these, and the are great for a weeknight meal. Thank you.

[@sbc2954]

"Touch of olive oil" Entire olive farm goes runs out of olives

[@sbc2954]

@@powdered_bread pinch of salt Dead sea runs out of salt

[@sbc2954]

@@powdered_bread couple of basil leaves Uproots entire tree

[@chuck1804]

Yawn.

[@synxfnbr5510]

@ma dici a me? I think everybofy know that einstein

[@moenaal-samarraay5853]

i know this reply is 6 months old but whahahahah XD

[@sophiejeffrey6532]

Pasta is one of my favourite things to make. I love adding my own twist to my pasta recipes to make it unique to me.

[@helloitshd]

Anyone else never makes any of his recipes but just loves watching these videos? I got addicted to these videos during the quarantine

[@RussellTurner]

Seriously, I’ve tried a lot of well known chefs recipes and his make me look like a kitchen god every time. Never had a bad one.

[@lisaryherd4685]

I luv when Gordon says “potatoes” and his pronunciation of “pasta” makes me smile!!! 😊

[@dannyl4175]

Y’all are wierdos I swear, tf

[@Shineci]

@Siva Cuffee dont worry he was joking... Stay safe✌

[@melonjuice7441]

paster

[@BCS09]

He says it correctly?

[@bobbytherossy1257]

"Take away the pasta in Italy and the people die" Truer words have never been spoken.

[@humanbean4704]

@Elvira Crimson it’s kinda like a joke (I think), Italian people are known for their Pasta, so taking it away from them would make them very sad (I don’t know how else to put it)

[@elenadalpont8011]

@@humanbean4704 no no we would die bc we seriously eat pasta every day, maybe one day with pomodoro, another one carbonara, and so on.

[@humanbean4704]

@@elenadalpont8011 aw man 😳 you makin me wanna be Italian now-

[@stefanopanucci6279]

@@humanbean4704 And every grandmother has the cooking talent of a 3 Michelin star chef, Absolute cooking angels

[@stefanopanucci6279]

@Saksham Shukla and how do you know it's Better than the authentic one?

[@WSB732]

Love Gordons passion for teaching....watching him bounce around. he truly loves what he does.

[@grimTales1]

Gordon: "Pataters" "What's taters, precious?" "PO-TA-TOES! Boil 'em, mash 'em, stick 'em in a stew..."

[@RobbieStacks90]

Gordon can barely speak English properly. He pronounces tomatoes as "Tuh-mah-toes".

[@Emperorhirohito19272]

Zenigundam that’s how the entire south side of the country says it my guy

[@heayawnkim7369]

You crack me up

[@themaidenlesswretch7819]

@@RobbieStacks90 well, I can't read basil, tomatos, or potatos normally anymore. ESPECIALLY when I'm cooking, or meal prepping

[@Ton0_oTon]

Zenigundam that’s literally where the expression tomato tomahto comes from 🤦‍♂️. People like you make me embarrassed to be American

[@chrisl1878]

Does anybody else get passion back in their life just from hearing Gordon Ramsay speak his voice is just in so enthralling so intoxicating that I almost want to make pasta everyday just like him

[@ZetruH]

I gotta say, your "15 minutes" are "1 hour" in normal human hours

[@thex2thaz]

I have the book “Gordan Ramsey” quick and delicious. Where each meal is supposed to take 15-30 minutes. It doesn’t lol. Maybe if you’re chef Ramsey himself.

[@fridgedoc]

I'm not a chef, I'm just a foodie and know where Gordon is coming from, I can make many sauces in the time it takes for the water to come to a boil and cook the pasta, depends on what's important in your life 😁

[@Phambleton]

Trust me the more you practice, the quicker you get

[@renyou2121]

just stop its not the real time

[@fridgedoc]

@@renyou2121 what do you mean it's not the real time?

[@JohnKooz]

This barrage of exquisite dishes and tasty recipes was so helpful. Thanks, Gordon Ramsay!

[@mcj4129]

Classic Ramsay, always sticks to the Basics... a Master Chef indeed.

[@HwTz1111]

It’s so crazy how simple and delicious he makes it look !! Thank you chef !

[@nuggitron]

The Sicilian (my husband) just saw the gnocchi. He asked "he's British?" then said nothing but did the Sicilian inverted chin nod of approval. That's the ultimate compliment, Sir. 👍

[@robertryan6782]

👏

[@claremctaggart4443]

Born in Scotland, raised in England.

[@gingerespinoza5015]

I really appreciate these videos while in quarantine. This time locked up indoors has taught me to appreciate the things I have in my cupboard and get imaginative with them. These video gives me a mission when I go to the store to bring back the small things to add to my cooking repertoire. I love it. Thank you Gordon for being gentle in teaching these recipes....Food is love...and sharing the recipes is a form of human connection. Thank you.

[@kh23797]

Like these delicious recipes a lot, and they are all really do-able. Tried the sardine one and must admit I didn't know they could taste that good. The bang-bang presentation style is very watchable, too. If you can see past Gordon's bumptious power-freak exterior, you come to appreciate the perfectionist lurking beneath. Why he pronounces the G in tagliatelle we may never know ​- but, overall, it's a winner.

[@Zendo909]

I don't know why I always do this myself when I'm hungry

[@Hazare-gv6nn]

that's why I just ordered burger and wrap, this shit made me hungry.

[@ralesidtparrot9334]

I literally had a meal just before watching and I'm hungry again..

[@Bellocks1]

*me eating pot noodle* “Yeah not everyone has breadcrumbs in their cupboard Gordon”

[@vvmimii4340]

😭😭

[@Jamiecityfan]

Everyone had bread tho Just cd rumble it and stop being lazy dammit. ITS FUCKING RAW

[@ianw.8132]

@@Jamiecityfan the bread has to be dried out I think

[@jasonsharer5432]

Simply fry small bread pieces in a dry pan. Crumble if you want panco.

[@narvul]

@sam Good plan but skip the microwave.

[@cr3542]

I thought there would finally be no olive oil, obviously, because he's boiling pasta, but he proved me wrong

[@bmartin024]

Right? Try and catch a professional Italian chef adding oil to water for cooking pasta. Makes no sense.

[@sea-pineappl3]

@@bmartin024 actually stops the pasta from sticking to each other

[@rendogsbiggestfan]

@@sea-pineappl3 the reason people don't do it, is it has the same effect on sauces.

[@peripateticguy55]

@@CAG2 Ah yes, I'll listen to you instead of the world-renowned chef. Why wouldn't he listen to him?

[@zestful5997]

There is one video where he actually did not use olive oil..

[@КакПриготовитьМарино4ка]

An excellent guide to pasta was a pleasure to listen to. I try to cook pasta myself🥰

[@goranhikl1180]

I am surprised he didn’t start yelling at himself

[@Tadpole_Plyrr2]

Gordon is a narcissist he doesn’t yell at himself lmao

[@notyourtherapist21]

@@Tadpole_Plyrr2 r/whoooooosh

[@alexm8443]

@@Tadpole_Plyrr2 Yeah he does. Probably when no one is around lol.

[@foodnflowers]

His energy is contagious! Such an inspiring chef

[@jdrs4214]

I agree, but when he’s not yelling at & insulting people.

[@jerrydevera3724]

No One: The Cameraman: I'm ZOOM

[@DaveDVideoMaker]

Salt is also a necessity. Just a pinch of it, either in the dough or in the water.

[@AxxLAfriku]

I am the ALPHA MALE of this comment section and I command RESPECT. Right now I am ordering you to NOT view any of my videos. Instead just look at my thumbnails and be JEALOUS. Bye bye eave

[@rosalynxo0]

True. It’s better when it’s in with the boiling water

[@DaveDVideoMaker]

I wouldn’t wanna look at your videos anyway.

[@damienx0x]

No it is not. Salt goes in the water.

[@DaveDVideoMaker]

Actually, it’s your choice where you put the salt in. It’s preference; some people put it in the dough.

[@fillyourlifewithferenc5567]

One of the most satisfying things is to watch a Gordon Ramsay cooking video after having watched a Gordon Ramsay cooking video and cooked something delicious. This man is awesome

[@raymondmccarthy848]

Gordon Ramsay. Is the best cheff for making pasta dishes. 👍👍👍

[@3-methylindole730]

Says no Italian ever

[@deadahead8701]

One of my fondest memories as a child was the smell of my grandma’s kitchen and watching her kneading doe.

[@humanbean4704]

If you’ve learned a recipe or two from her, do ship them to me, I live at house 369468, 123 Gordon Ramsey fan street

[@charliedavis8894]

That's a pretty impressive grandma if she could knead a female deer in her kitchen. How did she slaughter and cook it after kneading?

[@Wheels91hockey]

Speaking from experience when I went to Italy. That squid ink pasta is AMAZING. nothing I’ve had comes close

[@chrisjlee123]

something about the way he says Pancetta at 10:45 is satisfying asf

[@gordondjordjevic2745]

Incredible. All you got to do is learn and it's free. Very delicious. Thanks Chef Gordon Ramsay.

[@murray1759]

Gnocci looks FANTASTIC

[@infallibleblue]

I learned several dishes that are now family favorites. Love ya Gordon.

[@ziguy1580]

3:15 People in kitchen nightmares be like: “Did you say 2-3 years?”

[@emilrostobagia]

😂😂😂

[@capojonesy6384]

His excitement is palpable when he talks about the pasta, love it!

[@char6524]

Watching Gordon be passionate over food is so satisfying!

[@kaguillermo5767]

I’m a Filipino and I love any pasta dishes so much!!

[@bebopganymede]

As a Pastafarian, this makes me happy.

[@tex_gil117]

Me: "Thats pretty fancy. I should try it." Also me: eating instant ramen from a cup...

[@humanbean4704]

Instant Ramen is top tier when you’re too lazy to make actual noodles or pasta 😼🖐

[@andys8742]

This many people have cooked during quarantine because of this great man.

[@martinneween]

Amen to these 6 people 🙏

[@SoldSane]

You're missing it. It gordon's chef that has led everyone in the last 30 yrs into this industry being a craze. Marco pierre white.

[@andys8742]

@@SoldSane True, but gordon is more famous than marco, so while marco did teach gordon, gordon put himself out there as a culinary storm and made himself famous. I get what you mean though.

[@amanarunganaikaloo1470]

Very Nice Thank U. Changing Our Life lot's of Luck So Many Choices of Pasta.

[@komalparvez4835]

Quaint at supersonic speed ! Love it

[@queenform]

Italians : let's make the same food into 500 different shapes and sizes

[@sabikhalid6756]

Exactly

[@reveirg9]

@Edwin Lubinda I tried praying away the stupid in you, but Jesus didn't respond. Any idea why?

[@martinvillamayor5354]

Crazier the shape, expensiver it gets Stonks

[@sabikhalid6756]

@@reveirg9 hahahahah

[@rachsky1224]

Americans: let’s basically steal all the dishes from other countries while butchering them because we cannot cook anything

[@happyconstruction7789]

Gordon: making everyone's quarantine much much better oh Ho

[@jarodsadhaadinugraha4319]

How to Gordon Ramsay make a ramen kzbin.info/www/bejne/inLEaoBtbK6HqNU

[@matrix.3295]

Wym quarinate that ended ages ago

[@CaptainEdMercer]

When Gordon was using cream for the pasta sheet and mushroom dish, he said "use 2 table spoons of cream" when it showed him using around 1 cup. I think that's his way of saying to us, don't listen to the words, instead watch what he's doing. He usually eyes everything anyway and doesn't use exact measurements. That to me, is a pretty valuable way to teach someone. After all, we learn a lot more by watching than we do by listening.

[@cherylbigham1120]

I'm a Jersey girl in South Carolina who misses my Italian specialty stores of the NY/NJ area. These Southern folks don't know what they're missing! I need to go back home!

[@chrissymillsap730]

I love Ramsey made you tube videos hes the most amazing chef

[@southerngirlsociety]

Chef Ramsay!! We desperately need more sheet pan recipes and ideas!! Could you do a video or two on this pretty please?

[@theturbann_9940]

It’s 2 in the morning, what am I doing?

[@miahempel7991]

1:28 here. ^^

[@Premps10]

2:50am here..

[@kcoker9189]

Gaining culture 🤌

[@shivi4153]

don’t think we forgot about that abominable grilled cheese....

[@djfranz1]

duude XD

[@wildwoodandonyx]

I still have food poisoning

[@adimfavourmaris4578]

Leave him alone. 🤣🤣🤣🤣

[@renyou2121]

Cosmic Wampa no one cares about what your saying

[@renyou2121]

its just grillled cheese man

[@jacobsauer9386]

Damn I love watching these always learn something new

[@yeunauancungComrang]

love the detail and intense you gave to this, incredible man!

[@ipissed]

Gordan Ramsey: Sardines... delicious Me: Eating a can of Beach Cliff in mustard sauce using the tin lid as a scoop is gourmet. 👍

[@lazole]

ur picture got me...

[@matshaverstad3790]

For some reason I always laugh when he says to use you fingers "two in front, one in the back." 😂😂

[@justinpowell3174]

🤣😂🤣

[@DivinePenguin00]

Video was released 27 seconds ago and has 1 dislike. Someone clicked on the video, disliked it, and clicked off. wtf

[@dhanushrikr3356]

Yeah 😑😑y people hate gordon thz much !! I lv him !! 💞

[@augustaonuoha4499]

LMAO 😂

[@alastairwaters4714]

It was probably marco pierre🤣🤣

[@BigGol]

It was chef Joseph from s6 hells kitchen.. he still waiting for Gordon in the parking lot.

[@royisdabest]

i think its by accident (on mobile). i sometimes like, dislike, or add a video to watch later on accident but i honestly dont know. out of thousands of people, a few might dislike on purpose or by accident

[@miajang87]

beautiful love the last pasta using lasagna

[@DanielKieft-ju3ek]

Great job gordon ramsay you are a master at what you do simply amazing

[@Kernnun]

"Don't add lot's of flour!" * adds flour 4 times....

[@miniweeddeerz1820]

...it's to the eye...you add flour as necessary to make the dough to the correct consistency...if you do add too much it'll be dry and unrollable...

[@eiworserrot7448]

😂🤣😂🤣

[@edro3838]

Ramsay is amazing in these videos and they are so well produced. Hugh difference from the Hell’s Kitchen stuff.

[@bagosk8r90]

Gordon: "just roll it like a cigar." Me: *rolling a blunt*

[@grimm4927]

LMFAO

[@Sophie-ah]

You’re the best Gordon thank you, always learnt new tips from you. In addition, Your London based Lucky Cat restaurant is my all time favourite. GD

[@xeikai]

i think i love this guy

[@lonniegarcia5370]

This is the earliest I've ever been

[@sethgaston845]

You try to tell them that, but they never believe you. 😔

[@turtle7792]

No on asked

[@kace10531]

Oh wow you must've been a very tardy student then...

[@talont9934]

I just wanna know how he remembers thousands of recipes so easily

[@Liva110]

I loved this pasta session y'r amazing Gordon

[@kiriap1]

Ahh some lovely ideas there, who doesn't love pasta? My fav is also spaghetti vongole.. yummy 😀it is well worth leaning how to make your own pasta.

[@rixhie_]

2:56 did he say “it’s sad to eat it” 🤣❤️ so wholesome

[@chipchilinka5645]

I can't explain how I love to make homemade pasta. It's a big pleasure to knead the dough by own hands. :)

[@reshithp]

Gordon:shows some great cooking stuff The comments:absolutely nothing related to the video Edit: ok guys I just got one notification saying someone liked this comment and when I clicked and saw this comment I saw that there is 144 likes like OMGGG TYSM this is basically the most likes I’ve ever gotten before

[@khangtruong98]

Gordon Ramsay was cursed by an old witch to always have a cesspool in the comments section of all his videos.

[@reshithp]

XD yep

[@roguechlnchllla6564]

What's ironic is this one doesn't either

[@kylehoward4636]

Gordon I freaking love you and have immeasurable respect for you. That being said, my wife’s gnocchi in probably top 10 on the whole planet. (No, she doesn’t have not have me a knife point to type this)

[@cass41]

Never heard someone talk about pasta with so much passion

[@taylorleonard1402]

as a pasta noodle, this man fills me with joy.

[@sleepwithrain6363]

No doubt. Marco is his teacher 😂😂😂😂😂😂😂😂

[@jonaflynn74]

‘Look at that that’s beautiful, it’s sad to eat it.’ 😂😂

[@analogue_microwave]

"I love pasta soo much, I have to eat it at least once a day" Me: 😔 he speaks the language of the gods

[@hesoyam8999]

13:56 Gordon is like someone who waits for you at an airport with your name on the sign

[@tanthiennguyen9308]

Fröhlich Weihnachten & Happy Newyear bringen wünschen

[@acedhnema5650]

It's so beautiful, it's sad to eat it. Man this guy love his pasta

[@monikacarly]

Omg YUM! You inspire my cooking everyday. I started a cooking channel and can’t wait to see where my cooking journey takes me

[@monikaandersen1550]

Subscribed :) Good luck

[@monikacarly]

@@monikaandersen1550 Thank you so much! That means a lot and I hope you enjoy the videos

[@MaxStax1]

I just subscribed to your channel, and watched your minced garlic video. I look forward to watching more.

[@shannonrolle8749]

I suscribed❤

[@monikacarly]

@@MaxStax1 Aw thank you Max!!!! It really means a lot. Can't wait for you to see them and don't be afraid to comment in future! :)

[@spoiledmilk6149]

last time i was this early Nino had not cleaned the tables..

[@easyrecipes3232]

Ameera Khan Nice sharing stay connected

[@Budgetb]

Im going to cook my way through next week, making these for tea. Yum! They all look delish Mr R, thank you.

[@bouchraguimane3641]

Am from Morocco 🇲🇦 Since I saw you for the first time at 2012 , I learned a lot of cooking techniques from you , You really are the best chef in the world thanks a lot ,Best greetings from a housewife

[@SinanRawther]

To the person who reads this may your parents live healthy and more than. 100 years peacefully and lovingly

[@lestercrest626]

bruh stop trying to get likes like this

[@elio_fay]

Hopefully not 😻💅

[@SinanRawther]

@@elio_fay why 😟🥺☹

[@SinanRawther]

@@lestercrest626 what can I do bruh

[@elio_fay]

Syncing Music blast because they’re homophobic, racist and abusive 🥵

[@vortekx130]

No dish is complete without that olive oil.

[@GinoMarks]

life is not complete without olive oil

[@AnthonyDoesYouTube]

I used this man's recipe for scrambled eggs since I thought: hell, it's the easiest "dish" i know so I might as well try to sexy it up and see how it comes out, and hot damn was it good! Can't wait to try these and I love how he stresses how cheap it is lol it's like he knows how shit 2020 has been for everyone

[@lolomolo7360]

The effort will always make the food taste so much better

[@marylynnneill1958]

His ever evolving palate is his gift! We’ll never have better.

[@pietrofound]

all: wow, very interesting me, italian who eat pasta every day: ok champ

[@TheZacek]

Lmao exactly.

[@user-ec6qj1lc3c]

Maybe you should watch some other videos and learn to cook things that aren't pasta then

[@JP-uk1pb]

Worst flex I've heard all day

[@pietrofound]

@@user-ec6qj1lc3c ik, bit the yt algorithm is broken

[@Im_just_jasmine]

Can we talk about how this man said oregano at 12:16...imma start saying it like that now...

[@humanbean4704]

His accent is just MMMMMMMMM 😭💖✨

[@pulsehiker]

What kind of pasta is this crap?! Filled with all sorts of ingredients that truly disrespect italian culture. I'm italian and this is unhealthy bs, everything you did to that pasta is comparable to putiting pineapple on a pizza, like wtf where you thinking?!

[@simone9105]

Agree!

[@nomotorimo]

yOuRe sEcrEtlY luCa frOm mAstErchEf

[@Andrea-px3bt]

Se sei italiano scrivi italiano

[@Ovi4062]

Why does every italian thinks that they know everything about pasta and Pizza...

[@pulsehiker]

@@Ovi4062 i simply come from where these recipes where made, i'm not boasting, i just think that what Gordon did was bulloney crap!

[@lilianaprina5991]

Thanks Gordon you are a good mentor...my Turkey was delicious with your recipe for Thanksgiving. Your pasta is also a fascinating poem, food is poetic if we know how do deal with ingredients.

[@williama6751]

I love cooking. Love watching a master cook!

[@iftekhar77]

at the dinner table: “pasta” pasta please