Gordon Ramsay Cooks Up an Easy Chicken Cacciatore Recipe

[@taylorwilson4909]

I “literally” can’t stop watching Gordon cook

[@Kiss__Kiss]

I was just about to post this too. 🤣

[@silaskiprop4540]

Watch him 'caramelise '?

[@faraz-i3x]

The secret here is you literally don't stop watching

[@johnnunn8688]

Your use of the word “literally” is unnecessary. Why do you also use single quote marks.

[@taylorwilson4909]

@@johnnunn8688 You don't get it so I will explain the joke to you. Gordon says it all the time in every video unnecessarily. I quoted the word because I am quoting him saying it. Went right over your head. I did not use single quotes either, that is incorrect. I used double. You also asked me a question without a question mark to finish the sentence. Just pointing that out since you are trying to correct someone's grammar and failed yourself.

[@rmt829]

"A little touch of red wine. Just a touch ☝" *Continues to pour half a bottle of red wine in the dish*

[@user-ks7hd3sk7q]

٧😢غ

[@Soren0]

We think alike.

[@eshwarvikist5395]

Exactly we think alike hahaha

[@carolharris2357]

Just a touch.

[@ducktails1695]

I was just gonna post this hahaha

[@markmower6507]

I am a Chef and sometimes I am not a fan of some of his recipes. However I am going to give him some Props for this Recipe, Very Nice. And for up and coming Chefs I recommend learning how to utilize Fresh Herbs. It makes food taste So Much Better!!!

[@jacquelineprandine6156]

I loved the way he added a generous bunch of parsley. I never put the suggested two Tbsps. but add a lot of fresh herbs.

[@jeanetteharris2211]

Thank you for getting STRAIGHT TO BUISNESS and not blabbering on about something totally unrelated to cooking . And thanks for the great recipes and teaching the PROPER way to cook.

[@SynicalDan]

“Just a touch of red wine.” Glug Glug Glug 😅

[@rocklee6631]

half the bottle went in lmfao 🤣🤣🤣

[@L17_8]

Jesus loves you ❤️ Please turn to him and repent and receive Salvation before it's too late. The end times written about in the Bible are already happening in the world. Jesus was born into this world without sin. He then lived a life without sin and then he died on the cross for our sins and God raised him from the dead on the third day. Jesus is waiting for you with open arms. Please turn to Jesus and repent now before it is too late.

[@L17_8]

​@@rocklee6631 Jesus loves you ❤️ Please turn to him and repent and receive Salvation before it is too late.

[@L17_8]

​​@@rocklee6631 Jesus loves you ❤️ Please turn to him and repent and receive Salvation before it is too late. The end times written about in the Bible are already happening in the world.

[@CDeeez94]

Lmao, apparently Gordon and I have different ideas of what a "touch" is.

[@mikey2111]

This literally made my mouth water. If i could i'd literally run to the supermarket and literally buy everything i literally need to make that dish. I literally would.

[@HeyWatchMeGo]

Not literally... LITTREE. lol

[@carolebowery9275]

😂😂😂

[@jimmullen5271]

Would?? I DID!

[@mariannekopec6982]

Litteraly❤❤❤

[@margaretfrew6661]

@@HeyWatchMeGo We are not watching a hideous Aussie commercial and the word is literally .means in the accurate sense

[@cvwatch]

"Literally" is the new "Beautiful" 😂

[@dariusanderson8525]

It's littterally me 😂

[@smoath]

Still says olivol though 🤣

[@L17_8]

Jesus loves you ❤️ Please turn to him and repent and receive Salvation before it's too late. The end times written about in the Bible are already happening in the world. Jesus was born into this world without sin. He then lived a life without sin and then he died on the cross for our sins and God raised him from the dead on the third day. Jesus is waiting for you with open arms. Please turn to Jesus and repent now before it's too late.

[@L17_8]

​@@smoath Jesus loves you ❤️ Please turn to him and repent and receive Salvation before it's too late.

[@jacqulynnblais4177]

I’m so glad I wasn’t the only one to notice. 😂

[@alyssagarcia255]

Literally … take a shot every time Gordon says Literally 😂

[@lorriebarnhill8385]

I'd be be drunk and rolling on the floor 🤣 😂 🤪

[@MDeLorien]

You've to take 17 this time 😂😂😂😂

[@jasonrogers1576]

Make sure you have an ambulance on standby...

[@lorriebarnhill8385]

@@jasonrogers1576 no just a handsome man to carry me home lol

[@marieline23]

Yeah We Will finish drunk 😅

[@piersstronge1441]

Thank goodness for Gordon, before he came on my tv, I was ruining recipes by only figuratively or hypothetically chopping or blistering things. God bless you Mr Ramsay

[@dd22qq]

I hear you. I was all 'colloquially this' and 'metaphorically that', so his approach has been a game changer.

[@ronv6637]

You never watched Julia do it decades ago? Without the overblown ego

[@piersstronge1441]

@@ronv6637 I've watched lots of Julia in my time, sure. Don't recall her using the word literally every second step

[@bonnielucas3244]

Haha❤

[@marinacarter6812]

😂

[@fitzgerald434]

Gordon Ramsay single handedly keeping the olive oil companies in business 😂

[@thekaorucat]

Jamie Oliveoil too

[@UnsaltedCashew38]

He took something healthy (broccoli) and poured so much olive oil on it to make any person obese.

[@paulraffoul2665]

Literally

[@rasalghul1263]

and the word literally

[@AliJohnston27]

Prices have increased 3 fold in 2 years or so.

[@antonmartyniuk]

Gordon has a talent of making awesome and delicious food out of simple ingredients, love it "literally"

[@jacquelineprandine6156]

This was my first time watching Gordon Ramsay. I remember seeing commercials of him yelling at everyone so I never bothered to tune in. Gordon did a marvelous job teaching how to make chicken cacciatore. He was a complete gentleman and this was a wonderful tutorial. I will be making this recipe.

[@user-jr3ur5xe1u]

Watching you create dishes like these are what makes me so passionate about cooking.

[@jreesemobile]

I lived in Italy for 20 years and I can attest, good olive oil really makes the dish. This looks amazing, going to have to try it

[@UnsaltedCashew38]

The key is to pour enough to make your arteries clog, that's the secret.

[@Freroooo]

Vivi in Italia da 20 anni e dimmi se hai mai visto il pollo alla cacciatora col parmigiano sopra....(senza commentare la ricetta "origianale" che è cmq diversa da questa).

[@jreesemobile]

@@Freroooo No, ma non vuole dire nulla. Ho visto ricette classiche americane con ingredienti mai visti. É normale modificare ricette in modo che siano poi in linea con la cucina locale..

[@Freroooo]

@@jreesemobile rispetto il tuo pensiero, ma io non lo mangerei. Questo voler aggiungere per forza cose non ha senso, su un piatto poi già molto condito!...parmigiano sul pollo alla cacciatora? NO GRAZIE!

[@tysimon]

​@@Freroooo concordo assolutamente con te, chiamalo "pollo ispirato alla cacciatora" piuttosto. Io sono di Brescia, non voglio nemmeno commentare la polenta perchè sarei bannato a vita da KZbin....

[@RyanGraver]

It's so relaxing to watch him cook.

[@Phi1618033]

My man has all his burners going, even if he's not using them.

[@abolton2718]

Glad I’m not the only one that noticed that 😂

[@DuneCharles]

Ya, what a waste!

[@redflamelcd]

He’s not paying the gas bill 😂

[@RedroomStudios]

yep. such arrogance that he think he can just waste fuel. think of how much food gets thrown away on his cooking competition shows too.

[@boddzillabodman2377]

@@RedroomStudios yeh but you cook ham and cheese sandwiches, GR is a 3 michelin ⭐️ chef lol

[@SBerlinger]

Just another master class where Gorden makes cooking simple but super elevated. Bravo Gorden!

[@WildWildWest83]

I swear, no one cooks like Gordon Ramsay. Hands down the GOAT of chefs.😊💋

[@StevenMilne-sm4fk]

He’s an amazing man, that kitchen is glorious.

[@essential_worker_no]

Literally

[@L17_8]

Jesus loves you ❤️ Please turn to him and repent and receive Salvation before it is too late. The end times written about in the Bible are already happening in the world. Jesus was born into this world without sin. He then lived a life without sin and then he died on the cross for our sins and God raised him from the dead on the third day. Jesus is waiting for you with open arms. Please turn to Jesus and repent now before it is too late.

[@L17_8]

​@@essential_worker_no Jesus loves you ❤️ Please turn to him and repent and receive Salvation before it is too late.

[@L17_8]

​@@essential_worker_no Jesus loves you ❤️ Please turn to him and repent and receive Salvation before it is too late. The end times written about in the Bible are already happening in the world.

[@exo-lstyle1391]

In this Ramadan during the days when so much injustice around only this videos cheer me up. Thank you Gordon. From Caucasus with great love. ❤

[@zentgle]

I love how Gordon and his team have taken KZbin over the years. Best channel.

[@Vivechyanityam01]

I bet, if it weren't Gordon, most people wouldn't have enjoyed watching MasterChef US more than the other shows.

[@HYPNOGLANCE87]

Chef ramsay would really help out with school lunches in the cafeteria.Or teach kids how to make a perfect lunch for their next day of school.

[@rslooby6130]

Shh. Don't tell Chef Ramsay but Jamie Oliver did a series in LA area schools. Quite shocking as to the non quality before Jamie got there. Corruption in the schools food sources.

[@thevenin2]

Wow, I think that was one of the best dishes I've seen you make---in recent history that is. Looks absolutely delectable.

[@TWILLIE639]

I have made this dish over and over again. I never get tired of it and I try to perfect it. Scrumptious!

[@curtisluke8206]

I took a sip of beer for every time he said "literally " I'm halfway done with the video and on my second 6 pack. Lol. Hes the best!

[@devong7124]

😊😅😊

[@mw12349]

LOL

[@sonorsonor5125]

Gordon is such an amazing chef! Explains things really well and makes amazing food! He is brilliant from start to finish!

[@alyssonmusselman4775]

I could listen to this man talk and watch him cook for 24 hours a day.

[@ryanslauderdale]

Great take on one of my favorite Italian dishes. I love that Gordon used cherry tomatoes, because those little babies are packed with flavor. Chef's special trick, that one.

[@seedless_sweetie4413]

I’ve seen every episode of every single Gordon Ramsay show, thanks for all you’ve done 🙏🏻🙏🏻👏🏻👏🏻👏🏻

[@casualclark1069]

Made this. Astonishingly simple yet crazy tasty. Can’t wait to get my annual cherry tomato crop in to serve this for a large group. Used boneless skinless thighs and not sure I miss the chicken skin. Sauce is amazing and the broccolini is simple and excellent. Cut its balsamic in half and it was still almost too much. So good! Thx, Chef!

[@shambirose2482]

As a foodie, Gordon is an Adonis. As an English teacher, he is a nightmare with his abuse of the word “literally.” 😂

[@TheHoriginal]

Adonis ? What does that mean

[@soulstorm3]

To be technical, you just implied that he was an English teacher (that darned subject-verb agreement!) :)

[@jasonbilodeau769]

Love the way Gordon cooks as well. He is one of a kind of perfection.

[@hookedgamer]

It's literally beautiful

[@janicehussein200]

When I was a very young teen, CC was the first dish I made, on my own, besides baking cakes etc. Cool that you're offering a recipe for this!! Always great watching you cook/create!!

[@m3gal0z3r]

Glad Gordon is showing easy recipes to make at home

[@spookedhorse]

Gordon is the fucking greatest chef out there. He makes the complex, quite easy. With practice, we can achieve that high level of greatness, with food. I thank this guy forever. He's hilarious, brutally honest and just a sheer pleasure to watch. Hope to meet him someday. To have one of his meals is a dream of mine.

[@ThomasWilliams89]

he makes it all look so easy.

[@zarazen8110]

It is easy :)

[@AlahuSnackbar]

because cooking is easy

[@ninochkalove]

i have oven envy. I love the passion he has about food and cooking. I am an artist (painting, printmaking, drawing) and I feel the same spirit of being fully alive when I make art. Its such a joy! Thank you Chef. I'm making this this week! It reminds me of chicken mirabella but with tomatoes.

[@jimzone8153]

Looks literally delicious!! I’m literally going to make this. Literally! (Literally, this looks gr8.)

[@namnam-wo9bc]

That is the best Chicken Cacciatore I've tried , thank you.

[@rosewhite71]

Oh the colors and the grassy flavors! 🤤💖💥🪦💐

[@СветланаСеменкова-и5й]

Ох, уж чши

[@amandaj1908]

1:45 - My boy just taking casual sips of boiling broth 😂

[@Kassie2b]

Looks absolutely amazing!

[@arnaldorentes5371]

Gordon, you're the best. Thank you, Chef!

[@chrisgordon9829]

The sandwich possibilities for this chicken are endless! Thanks for the info Dan!!

[@rags15061]

I'll LITERALLY be trying this this weekend!

[@tiisorantoa2997]

Stop it guys😅😅😅🤣 I'm LITERALLY in tears now🤣

[@rags15061]

@@tiisorantoa2997 🤣🤣🤣

[@lorinelson-grace760]

I wish I had a gas stove. The difference it makes to your cooking!! I love watching Gordon cook. It is very calming. Thank you🤟❤

[@vsboy2577]

He really is a great teacher

[@Semicon07]

Glad to say this is fairly similar to my version. Brown the chicken pieces, then make a soffritto with onion, celery, carrot, Italian herbs, and anchovies. Add mushrooms. add then cook off the tomato paste. add red wine and reduce. Chicken stock, reduce. Canned tomatoes. Add pitted Kalamata olives. Add chicken back in. Season (not too much salt as the anchovies do that job). Oven for quite a while to reduce and cook the chicken through.

[@jenniferbarnes4647]

Love this recipe ❤

[@loughgirl7468]

That looks gorgeous. It’s the layers of flavour that you add that make all of the difference. Off shopping for ingredients now!

[@Cyber_spear]

Drinking game: Take a shot each time he says “Literally”.

[@MARYMAGNOLIAFAIRY]

Or beautiful!

[@E13-b7i]

Or for each time he adds salt or olive oil. Schmammered we’d be!

[@BEEINLONDON]

Ramsay is the best chef ever...

[@krisfrederick5001]

I'm heavily invested in Gordon's stock...🐔

[@luisperez8677]

Gordon is the king. Fast and good tips 👌🏻 keep them coming

[@MichaelRei99]

Gordon is it necessary to have an open burner lit while you are making this dish??

[@debkrutsch6197]

That dish looks amazing!! I love using chicken thighs for cooking - they have so much flavor. I stopped cooking with chicken breasts when I tried boneless chicken thighs.

[@sharonbrown986]

Is literally the same as sort of?

[@swagataroychowdhury5213]

Was it just me or was anyone else bothered by the constantly running gas fire? 😅

[@jperry6779]

Not to mention the unwashed mushrooms!

[@swagataroychowdhury5213]

@@jperry6779 I assume they were pre-prepped and kept in the bowl.

[@nigamworld]

Go yell at him…. Chicken kosha is far more better

[@sarahmay8076]

Well, this is a cooking youtube with the Gordan Ramsey. So.... knowing how specific he is , I'd assume things were prepped & pre-washed, etc, if needed to be. Don't poke, take what you need to learn from him, how to cook certain dishes

[@swagataroychowdhury5213]

@@nigamworld there is no comparison really.. completely different dishes

[@sibudas9893]

Thank you very much sir nice dishes. God bless you. From sibu Leicester. Uk I am Indian chef.

[@PaulPaprika]

WHO loves potatoes ?

[@redx10ili]

Me

[@ticklemetrout9625]

Not me I was once married to 1 for nearly 5 years but she ended up running off with Maurice who played the pipes in a local band . Maris piper I believe they called him

[@DianaLynn-sg2bl]

I want some lol I told my Grandma today that I would Like Him to come to our House and make Dinner I know it's Really Good and I would Love to try sometime Bless you for what you Do ❤

[@Criticont]

After lmao for two decades watching Ramsay Kitchen Nightmares, I actually forgot how legendary this guy is at cooking. A true master of technique!

[@bryanerickarevalomotta2320]

Always is a gift, when i watch to Gordon cookin

[@dcperry96]

I made it!! Took a little longer but loved it. Thank you

[@bryanerickarevalomotta2320]

Amazing dish, also wonderful colors and flavors ❤❤❤

[@evab5792]

Come sempre bellissimi piatti Gordon, gustosa reinterpretazione del pollo alla cacciatora, anche il parmigiano sopra come tocco finale!😋

[@elizabethdiblasio7825]

This delicious dish is an Italian dish.... Perfection itself! I was raised with these dishes... Mediterranean diet is the very best... not only are these dishes good for your health but delicious as well.... for me these dishes will always be my favourite! Thank you Chef Gordon Ramsay!

[@TheScrumptiousSpoon]

Exquisite twist on Chicken Cacciatore by Gordon Ramsay! 🍗👨‍🍳 The use of mushrooms and balsamic vinegar truly elevates the flavors. Can't wait to try this out!

[@merndab2736]

😋 looks yummy, sounds easy, I wonder if I can pull it off. Can I find polenta? I scare myself in the kitchen. I was able to make Gordon's scrambled eggs so, maybe I will have to try this ❤ Thank you Gordon, for your patience with us, love love love watching 😍

[@margaretmonteiro8249]

I haven’t cooked a cacciatore in years but I am going to try this one soon. Thanks for the inspiration!

[@LonelyTigerGrowl]

I bet adding shrimp will makes this beautiful dish even better. Really brings out the taste of the TO MAH TOES

[@mariadepinho-un7ur]

that's lovely!!! I admire you, you are my favorite chef, you are a haute cuisine chef for me. Greetings from Perueres 🎉❤

[@michaelscanlan6913]

Delicious, wonderful dish Chef, my mouth is still watering.

[@monikamusial1701]

I literally love watching his videos 😂

[@hossboss6989]

I have been wanting to make a chicken catitorie for longtime this will give me something to start with for sure il make it according to recipe while discovering how I can elevate it or make it with my own special touch...

[@RyanMartin-wg7gm]

Love you so much Gordon 🎉

[@ИринаШаповалова-р4э]

Thanks❤ I can use this sauce with any fish.

[@DanielAugustine]

A comforting melody that dances across the palate. Profumi di terra. Grazie, Gordon!

[@PriMaLSunrise]

Gordon I’ve watched you every day for years. Thank you so much for all you do. We appreciate it!! ❤

[@darrellelverum1607]

Awesome recipe! First chicken cacciatore recipe I enjoyed making, First time I made polenta, first comment I heard from someone was "the polenta is so creamy!" Thank you! I don't have a gas oven or a grill, but I broiled the "Broccolette" turned out brilliant! I can't wait to make this again with my induction oven!

[@mariateresajarquin868]

Thank you so much for such beautiful and delicious Chicken Cacciatori❤😊🎉I am just a humble follower. Sincerely Ma.Teresa From New York City

[@kukumanga60]

You are my go to - for any recipe ! Thank you. Watching you is a pleasure and educational. Asante

[@rachelmontague8695]

I made this tonight, I had to substitute the chicken thighs for chicken breast and my oven didn't work so I finished it dutch-oven style on the stove topped I used pre-cooked polenta; the family LOVED it! Next time I will use thighs and breast and I will make the polenta from this recipe to make this meal even better. Great recipe, great instructions. Thank you for this WIN tonight.

[@giselletalarico4987]

Great dish I will prepare it this week for my family, thank you for sharing it with your viewers.

[@kaamos79]

These videos reveal a pretty key chef secret to getting things to taste good: Butter, and lots of it. I wouldn't recommend eating that much daily, or even weekly but damn it elevates any meal.

[@TheHoriginal]

True dis

[@DezY-jl3gr]

I have, literally, never seen the roasting of the tomato puree. Love it!

[@melissamartin632]

I grew up on polenta and chicken cacciatore but the cacciatore always had peppers it's one of my favorite dishes. Thanks for sharing❤❤❤

[@annariggs1466]

Just great. Now I have the word "literally " living rent free in my brain.

[@mariondunn6580]

i've cooked the Chicken Cacciatore and Butter Chicken - both great family meals that are quick, super tasty and don't break the bank. Many thanks for the recipes and inspiration

[@madcat1007]

"Just a touch " of red wine. More like a bucket!! Brilliant!!

[@cptcosmo]

My mother would serve this over mashed potatoes rather than polenta when I was a child... one of my favorite winter meals she made. I'm going to have to try it with polenta!

[@natalia7855]

Thank you for sharing! I made this today. So good!

[@joaniemarjoriemarriott342]

Thank you for showing all the cooking techniques. Avoiding hot oil splashing on one's arm is very helpful as with finishing cooking the chicken in the oven while preparing the side dishes to allow the whole meal to arrive on the plate at a consistent temperature.

[@vivienehalford]

Love your dishes. Please can you do some easy dishes for oldies who live alone. Some of us do not go out to dinners but have to cook out own meals. We cant stand long in the kitchen. Please Gordon it really would be appreciated. ❤

[@Paul_Holmes]

Awesome Gordon, very inspiring. I love learning little techniques that I can add into other dishes.

[@myfamilycookbookmothersaga6721]

you are my mentor when I became a cookbook author My family cookbook mothers against hunger. You gave me the strength to write this cookbook.

[@Gigi-14]

Looks delicious. I’ve never made polenta, but I definitely think I can do the cacciatore. Thanks Gordon for the lovely recipe. 😊

[@bernadettegrech7303]

Hi Gordon, i must say this is the most exciting way to prepare and present this dish. You ve turned it into a real classic Italian meal. Thank you also for that polenta! How Italian can you get!! Watching from Malta, Europe. X

[@bethanyephraim2761]

Thank you Chef, I cooked this dish at least 4 times. I even canned some to have on a busy day and now I'm cooking it again for my friend. I Love It. Just Yum👍❤

[@BerniceHenry-t7v]

Love this recipe adding butter+ frying the tomato paste. Good hints+ a different version to try . Thanks Gordon xx