Grape Varieties - Furmint Advanced Version ideal for WSET L3 and 4

[@katalink-k9521]

It is really great! I absolutely love your summaries and the attention to details. My only comment is the pronunciation. I know it is minor in many ways and Hungarian is a particularly difficult language with the array of pesky vowels and consonants but I hardly have been able to recognise the places, GÖNCI barrel unless it was written down! I am sorry! Otherwise, top notch!

[@WineWithJimmy]

Hi Kat Kit - I actually spent a good half an hour practising beforehand, and writing pronunciation words to help - but there were too many it overwhelmed me... and I get carried away with the actual wine knowledge. Sadly I think Hungarian will be forever out of my grasp...

[@katalink-k9521]

Well, again, I had no intention to be harsh. I know it is difficult and confusing and a relatively minor topic. It was a good effort. If you ever need help with Hungarian tough, I am happy to offer some insights, should you wish.

[@WineWithJimmy]

No problem! Thank you so much for the offer, I will endeavour to try to pronounce correctly! We actually have an online Volcanic Hungarian masterclass coming up in June - would you like to attend? It's on us :-)

[@katalink-k9521]

@@WineWithJimmy It is very kind of you. Sounds fantastic! Sure! Let me know the date.

[@WineWithJimmy]

Please email me jimmy AT westlondonwineschool DOT com and I'll sort you out :-)

[@Soulvinum]

This variety with time the skin gets more thin and that's where the grape starts to loose acidity and get more sugar

[@numanuma20]

This is the only video on Tokaj?

[@WineWithJimmy]

For now yes. But there are over 130 other videos to watch for L3

[@numanuma20]

@@WineWithJimmy The videos are so helpful. There isn’t one on Greece either and I’m ok with that for now.

[@reminatog]

Is Tokaj a moderate continental climate?

[@reminatog]

and thank you, love your videos to study WSET3!

[@WineWithJimmy]

Hi - yes you are right and thank you!