Seven Stories That’ll Leave You Craving Japanese Food

[@holisticmaya]

Awww the man who cultivates the special seaweed, when he teared up... 😢

[@pinkmonkeybird2644]

He’s someone who understands the weight of tradition and the responsibility humans have for stewardship of the earth and its oceans.

[@suzusat]

I love how all these people say something that it makes them most happy is when the costumers say it’s delicious

[@zelbarbero]

When people complemented you cooking, it is indeed the best feeling.

[@isabelac.3050]

The story about the seaweed was honestly so incredibly sweet

[@VeronicaMonjaras]

Isabela C. Really?? I thought it was a incredibly salty Because of my tears 😭

[@CitraMaharani1994]

I cri also 😭😭😭

[@lucarrie]

"Let's start with dessert!" _a split second later..._ *EY EY EY EY EY EY EY EY EY*

[@emmamadgini4139]

😅😃😂😂😅😆😂Lmao

[@noobofalltrades9766]

ORA ORA ORA ORA ORA ORA ORA!!

[@epicspymain691pyaeminthu5]

EY more like YEET!

[@weedthyking4904]

Noob Of All Trades I think more like muda muda muda muda muda muda And then Zaaaa warudo 😅😑🤷‍♂️

[@Zephereal]

Your profile though..

[@ary2527]

"We get a lot out of the ocean but I think we hardly give it anything in return"

[@Hijab_Diffusion]

@@benathungshitiri9003 we do give a shit to the ocean, literally "shit".

[@Marquis-Sade]

@@benathungshitiri9003 And dont forget Fukushima. They threw a lot of atomic waste into the ocean!

[@cerit402]

Marquis it was an accidental thing tho. It wasn’t on purpose like throwing plastic into the ocean

[@SocietiesSlave]

We feed it a lot of people

[@Marquis-Sade]

@@cerit402 Fair point

[@poseidon7836]

“Maple Leaf Tempura” Canadians: *SHAKING*

[@Rbexa1]

That's actually something I would love to try though

[@Alkalus]

Canada 🇨🇦: Tyler1 Autism Attack

[@sokunio241]

im shaking

[@hinatashoyo9776]

I’m part Canadian and Japanese and when I heard that I THREW MY PHONE

[@shojin6945]

The white strawberries I tasted when I was in Japan was really really tasty. It's not the typical sweet sour flavor you get from red strawberries but it really tasted weird but delicious nonetheless. And comparing the aftertaste, the white strawberries doesn't linger as long as the red strawberries and isn't overpowering too. The only flaw was that it emptied my wallet.

[@corn7472]

*buys 3* That would be 100. Me : *Oh fucc.*

[@inalatumarianna5510]

@Ngan Dinh I heard ir sort of tasted like pineapples. But that's just what I've heard, I don't really know what it tastes like since I've never tasted it before

[@kaylalovemobilelegends2489]

lucky i brought my sis there

[@chailatte8559]

@@corn7472 actually 120 o.O

[@chailatte8559]

@@corn7472 thank you for your money!

[@niice13minutesesh]

Imagine getting slapped in the face by Mr. Mitsuo Nakatani

[@quttles]

mochi cheek!

[@Karmakeddon_MtG]

I'd have to have tongue surgery to extend it..then lick my own face..

[@danksanchez4324]

He’d back hand you back to you moms placenta

[@Beesandhonie]

Crial His signature move, MoCHEEK

[@tebesaninkane1689]

He’d slap you three times in a second

[@taniaannisa1580]

I love the way how Japanese keeps dedication of preserving nature while doing the business 👏🏻

[@FloodExterminator]

You can literally hear the love and passion each and everyone of these storytellers have for their craftsmanship!

[@cookycandy4]

the seaweed one was so sweet :’0

[@achuims2092]

The Japanese and their respect for culture is just so admirable.

[@gyurendakke1984]

The man growing the seaweed was very sweet. I hope he’s work prospers for many generations to come. It’s also a good way to increase ocean water pollution awareness. We really do need to return the gifts of the sea.

[@SammyBirdTheGreat]

Man, Japanese food really is one of the special cuisines of the world. You got your clean sushi & sashimi, fresh vegetables, beautiful beef, creamy ramen, refreshing soba, they really have a handle on fresh flavors 💖💖

[@angelthemage2972]

really, this video just confirms the human ability to make absolutely anything we can get our hands on edible

[@soljustsol8616]

WE MUST PROTECT THE OCEAN SO THAT MAN CAN KEEP GROWING HIS SEAWEED! WHOS WITH ME?!

[@altf4582]

ME

[@gabri_maybe]

ME

[@edrienmanzanero4081]

No

[@tonystark6755]

shut up edrien >:(

[@edrienmanzanero4081]

@@tonystark6755 Still No

[@cabbagepatch8945]

This video definitely made me crave for japanese food

[@briant5447]

0:31 my parents when they found out i failed my algebra test

[@zesdeath5133]

Hot

[@DeadAngel14]

I hope your ass is okay

[@virgil_]

0:28 I'm pretty sure he just said YEET

[@pafbadz101]

I recently visited Japan and really like that people take pride in their work. I love how they maintain this certain level of hygiene and safety when it comes to food and basically everything they do. And also Japanese strawberries are top tier. The best in the world for me.

[@jonathanlafleche5984]

I love bonito flakes, they almost "dance" when placed on hot food!

[@xue_.m]

"Anyone can make Mochi if you have a will" does my death will count

[@hindsightpov4218]

I didn’t realize maple leaves were edible.

[@nunliski]

Completely without nutrition, but edible. You can't digest them.

[@Rbexa1]

Same, and I live in Canada

[@kahjunn9427]

Japanese Maple look like weed

[@therapydad]

Canadians:you don't eat salads???

[@animalfunnyclips1828]

0:14 EGU EGGU EGUUU! EGU EGU EGU!!

[@h33day]

DECEARING EGG

[@fainted5989]

@@AIVacation he cleans his hand -_-

[@fainted5989]

@@AIVacation plus, they probably clean the mochi before delivering it to others

[@yellomonky4272]

Maranatha E Nathanael srsly? Then don’t eat it. This guys a pro. I’m dumbfounded. Actually, is this real? Are you for real? Then I guess you can eat most foods. Just stfu man.

[@flea3745]

15:41 wow, did you have to start playing the sad, gentle music? Now I can't get the ninja's to stop cutting onions

[@matildev152]

Thank you for sharing so many interesting stories! I am so happy that these people were given a way to share their work and lives!

[@mandingobingo]

how is that lady dipping her fingers in the oil?!

[@darrylreyes5977]

Pinto Beans the batter is really cold.

[@jhooope4094]

its the power of the elderly. you are immune to everything from hot to cold

[@usamimizuki8010]

Pinto Beans Fire resistance

[@Jenniesouvenir]

@@jhooope4094 Yes exactly, they can even wash their face with the oil, the power of the elderly is Godly tier power

[@therapydad]

Girl power.

[@JustinY.]

#1) Food Wars the anime

[@DankMatter]

hi

[@maiesic]

Justin Y. How are you?

[@Iscore4]

Justin Y. Hello

[@booker...]

I will follow you to the ends of the earth until I Break you Justin.

[@pixlekingproductions]

Justin Y is god

[@hanoihero8168]

I half expected one of the Mochi pounders to tell ORA ORA ORA while making the mochi.

[@bethanygrimes8337]

I just discovered this channel. It’s so diverse and interesting. Loving it!

[@amarieespinosa]

8:00 Sounds like an anime Carl wheezer

[@abramo7700]

im terrible for laughing at this

[@Alyssa-gq3qk]

HAHAHHQHQH me too!

[@DeadAngel14]

@@abramo7700 Same x""D

[@jqroz7542]

0:34 AH, YEET, AH, YEET, AH, YEET 😂

[@emmaruthmarino4886]

7:25 this man probably heard a fugu once say "auegh"

[@mayd244]

Pounding mochi seems to be a good activity to stress relief. At least all the rage will turn out into something good. 🤣🤣

[@kofiperry19]

"I live my life for mochi pounding"

[@alexaez3567]

Wait till your hand get pound by the gigantic hammer

[@azcenajordan3851]

Kimochi!!!!! Im out of here...

[@jgilly3362]

@@alexaez3567 that guy is trained for it none of you are

[@chronosaurus547]

@@azcenajordan3851 😂😂😂

[@thekingkong6018]

Mr perspective of how to make mochi: *SLAP A GLOB OF GREEN PAST WHILE ITS BEING HAMMERED ALMOST LOSING YOUR HAND*

[@ghcsty-_-]

Mr.Oshiro: “Pollution might ruin the future of my seaweed” Coronavirus: “I gOt YoU fAm”

[@salf.7484]

i freaking teared up when the mozuku seaweed man got emotianal :'^( i will do everything in my power to make sure him and his son can keep making that seaweed!

[@mohitshrestha7138]

1:19 new street fighter move

[@NicholasMahabeer]

The Okinawa story was simply breathtaking

[@Nizanator]

WHy am i watching this while I'm fasting???

[@gilangranggap830]

You can eat them now, bro ... Eid Mubarak

[@cielphantomhive9725]

Gilang Rangga Paundra that must be hard,you'll have cravings.

[@cowmoo5596]

Nizamuddin Girach The hardest challenges create the strongest wills

[@kurorooo7360]

Coz you're gae

[@jgilly3362]

Cause it's natural to crave food in a modern world of

[@Marquis-Sade]

02:50 - When Canada mixes with Japan.

[@daveotuwa5596]

The legendary mochi joint is close to an abandoned theme park. AI!🗾

[@baekh_oney6535]

After watching the first person saying how pounding mochi is like a battle, I want a shonen anime where the main characters learns how to fight after pounding and making mochi for over an year

[@DeadAngel14]

LMAO

[@jekku4688]

the Japanese are so weird and wacky and wonderful, and I'm so glad they're part of our world. :-)

[@hyeoka206]

0:14 *Me And My Meat At 3 AM*

[@DeadAngel14]

LOL

[@hokijohnsen5381]

5:06 He's eaten so many of those white strawberries, he turned completely white too!

[@fwyakko]

My parents when I get an A- on my report card: 1:17

[@tanvisood3572]

jokes on you, i'm always craving japanese food...

[@joellim9967]

aw did they miss out the curry meal vending machines :(

[@elyhatorangan5706]

Say hard Toughts:hard to make Reality:literally hard as wood

[@jessica.m.thornhill2300]

I’m gonna try and tell my weird friend about the maple leaf one He’s eaten leaves so that would be quite interesting

[@peppapig4156]

5:09 he looks like the Oompa Loompas in Charlie and the chocolate factory

[@cathylovesrice3317]

IM CRAVING MAPLE LEAVES

[@crystalclear6660]

Love this video. Lots of really interesting foods out there.

[@heh176]

At 3:07 I was like “OOOOOOHHHHH MAAAAPPPLEEEEEEE”

[@quinius173]

Great video!

[@月子-o6n]

I love Great Big Story!

[@SleepingSoldier]

14:26 - Thought somebody's Iphone rang.

[@lelennyface7360]

*Tempura was actually a **_*PORTUGUESE_* *dish* Me: **trust issues increasing**

[@lightsoutisay]

Awww I hope the seaweed farmer's son legitimately wants to carry on the business!

[@denrielarthurfernandez9097]

I really like your channel!

[@elizaboohoo087]

I LOVE THIS CHANNEL SOOO MUCH!

[@cupofdirtfordinner]

that mochi stuff is actually really good. I tried some last summer when i went to Kyoto and it is REALLY good. I would imagine its what green tea would taste like, but I dont remember the taste of green tea because the last time I had it, I was like 4 or something.

[@biebson9287]

Sometimes I wonder what if one day all those old people who make these delicious dishes are gone, who would make it without them?

[@sonichu22]

I adore food... Just puttin it out there

[@pikasoo521]

Lol hahaha

[@alexpolicarpio5352]

I really applaud these people who take pride in what they do because for them, it's preserving/carrying on their culture/tradition. My country has already lost a lot our culture, even our own alphabet, because of the colonization/neo-colonization. So yeah, I just kinda want that my fellow countrymen were as patriotic as these people.

[@kimjongun5664]

Love watching these.

[@PatelArpitt]

Remember when Gian from Doraemon spent his whole day making this Mochi rice cake for his mamma

[@Elinam-lt6ce]

I loved Japan allot before the video. NOW I LOVE IT EVEN MORE!!!!!!

[@holichubbz8218]

Imagine wanting something sweet but different to eat but its made differently with 3 people shouting "ORA ORA ORA ORA ORA ORA". Yea ill definitely buy what theyll sell

[@DeadAngel14]

Same

[@blobfish-ck4nc]

Dessert! **CUTS TO MEN BEATING GREEN DOUGH**

[@danksanchez4324]

Mitsu: *Omae wa mou shindiru* Mocha: *_NANI!!?!_*

[@SinisterCity]

*Amazing Japanese Lady:* _Maple leaf tempura.._ 😳🤯🤔 Hmmm... *Me:* _Looks at Marijuana plant_

[@generousnickname9714]

They shove their anger into the mochi brutally using hammers

[@GhostTheHost713]

The last one Great its like the Hawaiian pizza mishap

[@peek_a_vru]

It felt so deep when the special seaweed man cried 😢.

[@Yuan5758]

d-did the person who was making the maple leaf tempura just touch the burning hot oil with her hands like it was nothing?! she must be a mother

[@priscillafelix623]

They also have white strawberries in California

[@miche.5146]

it probbly came from japan

[@xPandamon]

Ah yes fugu will totally leave me craving for japanese food

[@winnonaajiningtias4195]

The last one makes me cry.

[@holisticmaya]

Please tell me what is that music around 12:30?? It is magical :)

[@hecatejones4038]

Making Mochi looks so therapeutic🙂.

[@holisticmaya]

That Mochi pounding had me floored 😂 I love this. I really want to go to Japan right now!

[@yeager4395]

The guy who makes bonito flakes (i love it) should've mentioned how people get creeped out when it moves on a warm dish

[@peanutismint]

Great videos. @17:31 I bet you guys had great fun shouting "PORTUGAL!" at the same time......

[@travis_redfern6771]

Anyone else love this channel so much 🙌🏼

[@InvestingHustler]

I always crave sushi 👅👌

[@kanyebear2358]

INVESTING HUSTLER - Stocks Money Entertainment me too!!

[@gameender8239]

Ahh so many wonderful people

[@AS-jo8qh]

The maple tempura lady said that maple leaf tempura is an old Japanese dish dating back to the 13th century. The last story says that tempura is a Portuguese invention taught to the Japanese in the 16th century. Which one is it?

[@kirpog5592]

'Mochi pounding'

[@animeneweablet]

Katsuobushi is like Hakårl (The Carl, yes, me.) but no toxin detected or present.

[@paragod5299]

You know it's good when my boi in the wheelchair is eating it

[@sandorayaki5301]

I'm so hungry now

[@sneezesindeer2086]

Proves this work is more than just a day job... It's also a night job

[@carbon9599]

I dont think that white strawberries are only grown in Japan since we grow them here in Sweden to. Even i grow them in my backyard

[@emca1597]

Normal people watching: green mochi Redditors watching: Baby Yoda

[@hinatashoyo9776]

I’ve had a pack White Jewel strawberry before for ¥500, it taste has a hint of pineapple as well of normal strawberry. I would recommend it!

[@chailatte8559]

Person:Wow! I love tempura! Its such an original japanese dish! G.B.S.:It originated in protugal. Person:w-well then how about salmon sushi....? G.B.S.:its Norwegian Person:H-H-How about California rolls?? G.B.S.:..... *sigh* JAPAN...

[@cliffjhonson9490]

Want to know how to grow white strawberries? Easy, you just need an UNO reverse card