You are knocking it out of the park with these vegan recipes showing how perfectly delicious and "real" you can make cakes and frostings with no need for eggs or dairy! Mouthwatering.
@GretchensVeganBakery7 жыл бұрын
thank you :) I have to agree LOL
@benharrison86047 жыл бұрын
I'm actually dying of joy when you slice the cake. Omg this is next level!
@feebee76217 жыл бұрын
Awesome! Gretchen you are not only a fabulous baker, you're an artist! Well done!
@GretchensVeganBakery7 жыл бұрын
thankyou!!
@cindyconceicao18897 жыл бұрын
Such a delicious cake for a banana and rum lover like me!!!! I enjoyed it soooo much!!
@redrose29054 жыл бұрын
I like watching you while you are telling about recipe I like your way of talking love from Pakistan
@ladiiejoka7 жыл бұрын
That caramel drip and the music in the background was so satisfying. Been a fan since you did videos back at New Jersey. Love you girl. Keep them coming!
@honeyz9267 жыл бұрын
Me too.
@GretchensVeganBakery7 жыл бұрын
thankyou!!
@leftyla7 жыл бұрын
I wish you all the best with the cookbook!! I hope you got yourself a good agent because the world needs to know about your amazing recipes!!!!
@GretchensVeganBakery7 жыл бұрын
thankyou!
@cherylbates97984 жыл бұрын
I feel like this cake should cost a million dollars! Looks so good 😋
@pearljammies5 жыл бұрын
I used to have bananaphobia - it was truly horrible! I felt super nauseated and had to run out of the room if anyone had a banana or if I smelled one! I couldn’t even read or hear or say the word. But I’ve been able to work past it, and I’ve recently been making (vegan) bananas foster. Im in love! I was just thinking it would make an amazing cake/filling, so I searched....how did I know you must’ve already done it! This might be my Thanksgiving dessert! ❤️
@deana14637 жыл бұрын
Hi Ms Gretchen, I have never heard of this cake, but, rest assured, I'm most definitely going to make this.
@tlicious1217 жыл бұрын
LOL, love how at the end of your videos you look so lustfully at your desserts and I can see why - beautiful creation. It's great to see you so excited about your book. Can't wait to check it out!!
@GretchensVeganBakery7 жыл бұрын
LOL! the love is real
@benharrison86047 жыл бұрын
Can't wait for your book. So happy to see that it will be shipping to NZ!!!
@consciousmela78517 жыл бұрын
Woah this looks amazing! I'll have to try this sometime. My wife and I have vegan desserts and other vegan recipes on our channel, but this cake and all it's flavors look absolutely mouthwatering! Keep up the awesome work! :)
@GretchensVeganBakery7 жыл бұрын
awesome thanks! Ill check you guys out for sure!!
@MM-dw4qm4 жыл бұрын
This is out of d oven just now..waiting for it to be cool ..will come back with feedback soon. 👍
@kelticenigma79877 жыл бұрын
I love it!!! I'm going to have to try this one!!! Thank you for making the video!!
@Lemonandleafkitchen5 жыл бұрын
I LOVE YOUR BOOK BTW!!!! I'm a vegan chef and baker and Im making this cake for myself for my birthday!
@GretchensVeganBakery5 жыл бұрын
YAY! thank you!!
@GretchensVeganBakery5 жыл бұрын
AND HAPPY BIRTHDAY!!!
@jeniececollazo70337 жыл бұрын
Wow that cake looks great. I can't wait to order that cookbook.
@GretchensVeganBakery7 жыл бұрын
thankyoU!
@cassball77 жыл бұрын
Congratulations! I just left the page to pre-order! $11.54 is cheap; your recipes are worth more than that. I still think you need to have a decorating class. I would gladly pay for that as well! Decorating is my weakness. Congrats again!
@GretchensVeganBakery7 жыл бұрын
THANK YOU!!
@Ouressence87 жыл бұрын
Gretchen I love you 💚💛💙❤ Thank you so much for all your so delicious, amazing recipes! I will order your book for sure😘 Mmhh...!
@benharrison86047 жыл бұрын
Did you know there here in New Zealand, the two most popular desserts are banana cake and lemon meringue pie!! :)
@GretchensVeganBakery7 жыл бұрын
wow really! Fruity huh?!
@dianew70585 жыл бұрын
OH!MY! GOODNESS!!!!! Where did you come from?!! Where have you been??? I just found you....I am a vegan chef and baker too but I only have 3 cakes that are perfected....You are a blessing..I will follow you. I will buy your book. Thank you for bringing your gifts and passions to the vegan community... You are WELCOME here
@GretchensVeganBakery5 жыл бұрын
Awe!! Thank you!!!! All recipes here www.gretchensveganbakery.com/
@lindyannfarrier84639 ай бұрын
What are you 3 cakes perfected? N your recipes
@MissTOGirl6 жыл бұрын
Amazing! Any chance you're going to make a regular cookbook too? This book will be a great for my vegan guests!
@GretchensVeganBakery6 жыл бұрын
thankyou! No, no more non vegan stuff for me! I do still have the ebooks for here www.gretchensbakery.com/shop/
@marybernard22746 жыл бұрын
I'm waiting for my cookbook to be delivered end of the month. There are very good reviews already posted. Made me wonder how come they got theirs already. I ordered mine so long ago I forgot I had already ordered it.😂 I went to order again and it said I had already ordered. 😮 I can't wait, I'm so excited!!!!
@GretchensVeganBakery6 жыл бұрын
LOL! thank you!! Seems like forever right!!? Those reviews were the Kindle version reviews (I believe)
@sameravyas64573 жыл бұрын
Your ombre 7 layer mocha cake is amazing my family loved it they were shocked its all vegan!! “ wwwhhatttt no eggss n vegan?!?😲”🤣
@anadd61952 жыл бұрын
Omg I read foster care 😆 It looks amazing as always! 😮😍🤤
@GretchensVeganBakery2 жыл бұрын
hahahaha
@charlottethaithai66 жыл бұрын
Look so good
@TheDevilDarling7 жыл бұрын
Im not vegan but i love your vegan dessert recipes because everyone can benefit from less animal products in their diet, especially when its so easy to substitute and they taste just as delicious!
@GretchensVeganBakery7 жыл бұрын
thankyou! Well said!
@diamond8526 жыл бұрын
Looks great!
@sameravyas64573 жыл бұрын
Wow! So amazingly yummy. What can we use in place of rum extract?
@AussieAngeS7 жыл бұрын
Omg 😮 that cake 😙 that looks wonderful Gretchen. Happy thanksgiving to you ❤️
@GretchensVeganBakery7 жыл бұрын
Thank you Ang! (My next dessert is Australian inspired! Stay tuned, next week!)
@AussieAngeS7 жыл бұрын
Gretchen's Bakery yesss! I’m going to buy your book hun ❤️
@GretchensVeganBakery7 жыл бұрын
aweee! thank youuuu
@jessiewandja65185 жыл бұрын
Very splendid. I love the flavors - banana and caramel 🤤🤤🤤🤤. I am wondering if we can do a 2 tiers cake from this recipe. I don't know if the garnish will allow it to be firmed enough.
@ElseNoOone7 жыл бұрын
😆Even the monkey will just love this Pananas Foster Cake 🙈🙉🙊 Xoxo ❤🌹
@picantesworld77237 жыл бұрын
Gretchen, Happy Thanksgiving!! :) I love this recipe looks so good and I can just taste the flavor in my mouth
@GretchensVeganBakery7 жыл бұрын
thanks Chris!
@davids_spatula7 жыл бұрын
Beautiful
@stephaniealex50957 жыл бұрын
Hi Gretchen I m a great fan of your cake s ,I have tried baking most of them thanks. What's is vegan egg . Oman
@GretchensVeganBakery7 жыл бұрын
Hi Thanks! Its an egg replacer made by Follow Your Heart (I give other options at 2:00 min in the video)
@MayraDairyFree7 жыл бұрын
This looks amazing!
@tonimounts27356 жыл бұрын
looks awesome
@GretchensVeganBakery6 жыл бұрын
thanks Toni!
@MM-dw4qm4 жыл бұрын
Hey Gretchen... completely loved d cake...hats off to u...pores n moist and a mixture of fluffiness n dense...more towards fluffy side though...well this I baked with normal materials I.e non vegan and stilllllll d results r 😍😍😍😍😍😍.... just wondering how awesome towesome it would be with d material it is supposed to be baked with...now mud cake or d orange cake (without oranges though as I ain't getting any in lockdown) in nxt two days. Just a suggestion or a request may b ..please make an online paid course or something on how to start home baking bzness which covers everything on all how to's of baking business , serving sizes, pricing, transportation etc etc from all d experience u have. Thanks again for d recipe.
@brianhart82777 жыл бұрын
Looks good. Do you have recipe for banana pudding? I think your Linzer cookies would be so good as replacement for Nilla's, an caramel added to layers. Nice an warm from oven..mmmmmm
@GretchensVeganBakery7 жыл бұрын
Yumm sounds like a great idea! However I dont have a Banana Pudding...yet so...... You have to make it first! LOL
@milagrosgranados13165 жыл бұрын
This looks absolutely delicious 🤤😋 please stop pouring the Carmel I can’t take it lol. I’m not vegan but I would love to try vegan recipes. Can you use those vegan eggs in your recipe to make scramble eggs ?
@Kizzmycntryazz7 жыл бұрын
The cookbook is $11.54 the shipping is free cheap very cheap looks like an excellent cookbook
@GretchensVeganBakery7 жыл бұрын
thankyou!!
@cookingtube88157 жыл бұрын
Looks great!😍
@grissicakes60227 жыл бұрын
hi gretchen !!!i love your cakes🎂🎂🎂🎂😘😘😘😘
@GretchensVeganBakery7 жыл бұрын
thankyou!
@livingthe16th847 жыл бұрын
Why don't add (a little) salt in the caramel or with the caramelized bananas? For balace? But anyway... it looks amazingly delicious 😋😊😍
@GretchensVeganBakery7 жыл бұрын
I find earth balance buttery sticks to be salty and I use that for my buttercream, so I don't like adding extra or it becomes to salty (in my opinion) thanks!
@livingthe16th847 жыл бұрын
Gretchen's Bakery oh didn't know that about the butter 🙃 Thank you for the explanation. Looking forward to your other recipes 🙌👌
@GretchensVeganBakery7 жыл бұрын
:) thankyou!!
@pinklemonade83206 жыл бұрын
Hey Gretchen, Why do you prefer the Follow Your Heart egg replacer to the alternatives you listed? Does it add flavour or something? I've been really curious about whether it can replace the custard flavour typically added to baked goods by egg yolks. I've never tried it myself. PS, love your videos!
@GretchensVeganBakery6 жыл бұрын
I don't have one favorite for all recipes. I like different egg replacers for different recipes as they all give slightly different results. I am formulating a course for vegan baking that addresses egg replacers specifically and will show all different applications of each egg replacer available right now and how they work in recipes - stay tuned and THANKS!
@shanell69365 жыл бұрын
Yumm 😍
@SuperMic917 жыл бұрын
Hi Gretchen I don't get vegan eggs easily, can I replace the recipe with a flax seed mixture. If so what measurement should I use. And instead if I want to add egg Tk the cake how many eggs can I add. Please advise
@GretchensVeganBakery7 жыл бұрын
yes I listed that in the video at 2:00 min in the video
@SuperMic917 жыл бұрын
Thank you 😘
@blancaestradascakeymas92807 жыл бұрын
Holaaa Saludos :)Gugus 's cakes me recomendó su canal y ya me suscribi 😉👌
@jackiecopeland58947 жыл бұрын
LOVE THE CAKE SWEET LADY. YOU ALWAYS AMAZE ME WITH WHAT YOU DO. I JUST LOVE IT ALL. DO HOPE YOU HAD A WONDERFUL THANKSGIVING WITH FAMILY. GOD BLESS YOU. P S: I MADE IT THROUGH THIS ONE. LET'S SEE WHAT CHRISTMAS BRINGS. I'M GOING TO PROVE THEM DR;SA WRONG YET. GOD WILL DECIDE, NOT THEM.
@GretchensVeganBakery7 жыл бұрын
thank you Jackie! Im so glad to hear it! YOU SHOW THEM!!
@chucksellers84227 жыл бұрын
nothing's ever too sweet!
@فاطمةعبدالجليل-ظ2غ6 жыл бұрын
Thank you for everything.i would like to ask you how know the cake how many kilograms. Customers always will ask by killograms .
@pearljammies5 жыл бұрын
Is your book available anywhere else? I refuse to shop on Amazon because of their horrendous human rights violations & privacy invasion, but I need your book!
@GretchensVeganBakery5 жыл бұрын
Jessica hi Jessica! Yes! Barnes and Noble!
@pearljammies5 жыл бұрын
YAY GOOD! Thank you!
@asimkhan47335 жыл бұрын
Could I use a homemade egg replacer?
@GretchensVeganBakery5 жыл бұрын
yes
@blancaestradascakeymas92807 жыл бұрын
Holaaa Gugu's cake 🤗🤗🤗 me recomendó su canal ya me suscribi 😉🖒
@MM-dw4qm4 жыл бұрын
Do we hv to use 3/4th cup ~ 177 ml of water for 4 tbspn of flax meal?
@GretchensVeganBakery4 жыл бұрын
Umm, why do ask? Do you not trust the recipe?
@MM-dw4qm4 жыл бұрын
@@GretchensVeganBakery I do trust d recipe completely but m confused with d amount of water . Was checking on vegan vanilla cake too..that has 4 tbspn of flax seeds too but water used is 150 ml...so just wanted to mk sure that water measurements can differ n there is no Std water measurement for each spoon of flax seed.
@MM-dw4qm4 жыл бұрын
@@GretchensVeganBakery making this one on Tuesday.
@GretchensVeganBakery4 жыл бұрын
M M oh, ok well not all recipes will be the same. So to compare it to the vanilla cake recipe is not going to be same. This recipe works great 👍🏻
@pjccwest Жыл бұрын
❤️
@Kizzmycntryazz7 жыл бұрын
Could you use a gluten free flour with this recipe?
@GretchensVeganBakery7 жыл бұрын
I dont have too much experience with GF baking, but I think Bob's Red Mill sells a 1:1 ratio AP GF flour so I think it should be fine
@chucksellers84227 жыл бұрын
are cookies in your new book too?
@GretchensVeganBakery7 жыл бұрын
yes! 13 chapters from cookies to muffins, breads, cakes, cupcakes icings and even some savory! :)
@charlottethaithai66 жыл бұрын
Can anybody tell me if egg replacer work for cream puffs
@GretchensVeganBakery6 жыл бұрын
Ive been trying with major fails... working on that one for sure!
@cookiescook45017 жыл бұрын
👍👍👍👍👍
@MonBake7 жыл бұрын
I Will order it iam soo happy about your boook
@GretchensVeganBakery7 жыл бұрын
thankyou!!
@spiritualindiancherokeejon64395 жыл бұрын
😇😇💋👅👅👅👅
@sapisusu43637 жыл бұрын
Too much sugar....
@GretchensVeganBakery7 жыл бұрын
well, it's not a diabetic cake that's for sure LOL