Grilled Cheese and Tomato Soup - You Suck at Cooking (episode 164)

[@yousuckatcooking]

Next week: grilled soup

[@dream7674]

Tomato Cheese and Grilled Soup 👍

[@arknoncreator]

With cheese right?

[@NobodyEverExisted]

Make sure to put the soup in the bread and cheese in the bowl 👍

[@snflwrfieldd]

is it tomato cheese after that

[@Milk-mh5gn]

Can the next next week be grilled tomatoes

[@marcezs08]

The fact he casually ignored the pulltop cans and used an opener, and then didn't address it at all is hilarious to me.

[@gyrobyte626]

it's called being a sigma you wouldn't understand🗿

[@robopecha]

only for one can.

[@TheBeetrootman]

Some people be like that

[@ellengrace4609]

I missed that! 😂

[@russellpeffer7736]

He's done that in several videos

[@DoodleChaos]

I've been suffering from WABS for years. Didn't even realize it until I started watching this channel.

[@Abi-2790]

Glad you were able to diagnose it now before it was too late

[@Ri5olu]

doodle chaos has abs tho? I mean bro is the only person to make synced trackmania maps.

[@Ishika099]

Search: What In Woods?….. Thanks me later 😊

[@InvadeNormandy]

@Repent-and-believe-in-Jesus1 Go away bot and or go get scitzo meds human

[@flingage]

​@Repent-and-believe-in-Jesus1 Do you honestly think that trying to proselytize on a sarcastic-but-informative cooking channel is a good use of your life? Go read the entire bible and re-evaluate yourself before trying to convert others.

[@SmashAdams216]

I got mixed up and made a grilled tomato sandwich with cheese soup but it's still good.

[@RebekahAmberClark]

Wait now I unironically want to eat that

[@chiquitin_o]

i know you said this as a joke but that does genuinely sound so good

[@LePeppino]

Don't feel bad for not making Croutons, because you essentially made a single, really big, cheese-filled Crouton instead and that's great, too!

[@Ishika099]

Search: What In Woods?….. Thanks me later 😊

[@zayncuriosity23]

As I’ve matured, I’ve come to realize that grilled cheeses with tomatoes soup is really just cheese pizza with extra steps and with different presentation.

[@felyx46]

As I've matured, I've come to realize that grilled cheese with tomato soup is really just vitamin, carbohydrates and protein

[@grassqwq]

best birthday gift ever, i was literally thinking about grilled cheese and tomato soup

[@yousuckatcooking]

happy birthday!

[@dubuniverse]

Happy birthday!

[@MatthewTheUntitled]

Happy b-day bro🎉

[@Es1777s]

Happy g day

[@pikefighter100]

happy Birthday

[@LennardJaros]

"One of the most flavourful foods from *that* cuisine." is one of the most backhanded compliments I've ever heard.

[@xXNP4CNuclearXx]

"If you're afraid of Tomatoes you can always use Fingermatoes." Took me a second 😂

[@katl8825]

Me too and I can’t unhear it now 😂

[@Ishika099]

Search: What In Woods?….. Thanks me later 😊

[@Nikki0417]

I didn't pick up on it until I saw this comment. 😂

[@widmo206]

@@Nikki0417 same haha

[@luluscrooge3891]

Shouldn't it be fingermafingers? (I'll see myself out)

[@michaelwesten4624]

Man, I miss the old outro bits where the dogs are running in slow-mo. Those were the days. The production value was off the roof

[@yousuckatcooking]

Those days aren't over. I just don't think up songs as often

[@Unga_Bunga]

​@@yousuckatcooking can you buy dogs that run around even when no one is singing to them?

[@emloub6980]

Off the woof*

[@dryued6874]

The corn song still hasn't been topped.

[@ellengrace4609]

@@yousuckatcookingYou are so talented in what you do but maybe you need a muse for the songs. She wants to be a fighter jet was and always will be one of my favorites. 😂😂😂

[@beaner2907]

Being a kid out playing in the snow for hours, then coming into a warm house to have this for lunch is one my most cherished memories.

[@Ishika099]

Search: What In Woods?….. Thanks me later 😊

[@cackleberry6317]

I grew up where it only snowed once in my childhood so I couldn’t do that but I feel your memory anyways. Even if it was just came out of the can. It is so strong memory it’s unbelievable.

[@aaron6806]

Was your cheese grilled, or Cleveland steamed? Can't imagine the latter being a happy childhood memory

[@spoddie]

Thanks for providing the spice conversion into Celsius, I often get this wrong when following American recipes and getting 3 times or more spice.

[@Ishika099]

Search: What In Woods?….. Thanks me later 😊

[@AwesomizedArmadillo]

The years long resentment of your sister taking back her vitamix is why I keep watching this channel

[@Mmm...yummymummy]

Like he can't buy one..aNd a Lamborghini.😅

[@iulian0087]

That cheese wrapping lifehack has made my life 10% less difficult.

[@Qaeta]

I usually just stick it in a ziploc, less fussy.

[@vickilynn602]

If you want it to stay even fresher, try aluminum foil!

[@roger0929]

@@vickilynn602 Who wants aluminum-flavored cheese?

[@deprofundis3293]

Tupperware! Even better!

[@dipperdandy]

I do both! Double wrap that shiz@@Qaeta

[@BM03]

Do NOT Pirate tomatoes YSAC, it is illegal and the torrents are not safe. PLEASE get your tomatoes legitimately.

[@vituongkhuu-ui2xe]

I can confirm because I’m in jail

[@NikitaKaramov]

You wouldn't download a tomato!

[@BladedEdge]

​​@@NikitaKaramovAs a pure evil chef I pirate both my tomatoes AND my onions.

[@ilovegoanimate]

how tho

[@IanWeaver]

I absolutely love this channel because it feels like YSAC doesn't give the slightest bit of a shit, when in reality, their shit giving is slightly higher than that. This is a compliment.

[@JoesCaribbeanVanLife]

Yummy!

[@wettyfop9898]

This is a comment :)

[@Iasagna_enjoyer]

changing out the grilled cheese for garlic bread is great too in my opinion. very garlic-ey

[@gagekemsley7236]

Garlic bread grilled cheese

[@ZiggyMandarr]

​@gagekemsley7236 no that's too dangerous. It's like dividing by zero don't do that.

[@Ishika099]

Search: What In Woods?….. Thanks me later 😊

[@personnobody3710]

What is garlic?

[@Murmarine]

Years after, the VitaMix saga is still in full force.

[@jennya1782]

The vitamix may be gone, but it is never forgotten

[@viljamtheninja]

Cannot stress enough how important it is to check that the cheese isn't poison.

[@LunaMail]

Always inspired by the tomatoes hanging on trees in an autumn forest. ❤ 🍅

[@Ishika099]

Search: What In Woods?….. Thanks me later 😊

[@oxygenium92]

Wang jangling with a spatula and not a wang jangler. There is no stopping to this man.

[@exploshaun]

This channel has better continuity than Hollywood.

[@jeremypiker767]

I have been watching this channel for years and i am still enjoying it

[@AlanHowellphotovideo]

Cleveland Steamed Cheese is a bit advanced for this beginner series but I'm glad it was included.

[@natecoleman825]

They’re soo good together, you’re gonna go “mmmm these are sooo good together” 😂😂😂

[@GregCurtin45]

Thank you sir. As always, you make weekends better when one of your videos appears. Appreciate all the videos you made in 2023. I hope you have a great Christmas vacation and a healthy and happy 2024.

[@MoreJAFoy]

2:25 Still having the vitamix beef is wild

[@Qmeister044]

Wasn't expecting that throwback at all, I love it.

[@jomiar309]

I developed a dairy allergy, preventing me from being able to eat most pre-packaged tomato soups. I am absolutely going to try this soup!

[@whiteraven6260]

I love your videos, I've been watching for years and I'm always glad when they show up onscreen, thank you very much for bringing joy to so many lives for so long, your art is truly appreciated by many! ❣

[@Uberwenis]

You know what I miss? Egg-based dramas

[@Tamster1988]

Same 😢

[@stormbob]

And Pimblokto.

[@burritoboygaimng]

I just want to say thank you for the years of content. I discovered you in university and thankfully now I'm not just surviving on raman. Dog bless and you have a good one

[@yousuckatcooking]

Thanks for watching all this time

[@veryboringname.]

@@yousuckatcooking Good to see you've been dogblessed. It's not everyday someone dog blesses you.

[@robopecha]

@@veryboringname.make your own joke instead of ruining those of others.

[@veryboringname.]

@@robopecha hope you wake up on the right side of the bed tomorrow.

[@burritoboygaimng]

I would love you take on a ragu or spaghetti sauce. Its the sort of thing that lasted me a week at a time lately@@yousuckatcooking

[@roman_om3n]

“They are so good together, you will say ‘ummm they are so good together’ “ damn the poetry

[@comrademax5302]

what a nice guy, these videos are really comforting

[@Stardustkl]

Add some salt, pepper, and oregano to the inside of your grilled cheese! I also use a little bit of mayo on the inside to help the seasonings stick. So good!

[@davitnorm1896]

I was looking for this channel. I've seen an old video awhile back and couldn't remember who this dude was, just that he be doin some crazy side missions to finish prepping/cooking his meal.

[@Mmm...yummymummy]

Nobody knoWs who he is. He🎉 is Mr.Mystery.

[@whyilee]

I'm lowkey really proud of this channel. It's pretty old at this point and yes, they do ads and totally stopped using swear words but the spirit is the same as in day 1. Love it

[@therealzelda]

I'm so glad you're back, you're one of my favorite creators ever. Your humor is perfect

[@DivinePenguin00]

Every video is a masterpiece.

[@NazgulGnome]

I encourage everyone who tries making this soup to add crumbled goat cheese. It's amazing and the creaminess really helps offset the acidity that some tomato soups can get.

[@Bokatisha1234]

My local Aldi has tomato basil goat cheese crumbles and I found some today after a while without and did a audible "Ooh hehe" in front of a stranger and I'm so glad to see another Artist in the comments.

[@tadekporeba9517]

I encourage you to add sugar to offset the acidity in the first place. I know it’s not healthy, so if you are on a diet of course it’s not the best idea, but if you are skinny like me try putting crazy amounts of sugar in your tomato recipes, soups, sauces etc. The way sweetness shuts down the tomatoe’s acidity and balances the overall taste is just really amazing. I have worked in more than a few restaurants and trust me, this is the only correct way to control acidity in tomato recipes.

[@NazgulGnome]

@@tadekporeba9517 Ok, that's nice. I'm going to keep adding goat cheese because I like the way it tastes.

[@tadekporeba9517]

@@NazgulGnome I think with my advice you have to stop adding the goat cheese. If you keep doing this I’ll take this personally.

[@NazgulGnome]

@@tadekporeba9517 Oh no! A random stranger on the internet might be offended by what I do in my personal life? What a terrible thing!

[@euue3245]

I burn my brain everyday rewatchinh ysac vídeos i've already watched

[@stevep8485]

Never heard of this channel before, this is the first video I watched. Subscribed to the channel within the first 30 seconds. Exactly what I need.

[@VulcanTheConqueror]

It's amazing how I've watched this channel for years, and I *still* suck at cooking.

[@rajvishah6106]

I made the combo two days ago and I scoured your channel to get roasted while getting the recipe of the best tasting tomato soup and grilled cheese but it wasn't there... Glad it's here now. I know what I am doing for dinner today!

[@alisongood9572]

Dude, you deserve every one of your 3.23M subscribers

[@Rage666Kage]

a YSAC video is just what I needed at 8 in the morning after I've been drinking through the night

[@lornaginetteharrison7168]

Thanks for keeping us updated on the Vitamix situation; sorry to hear that your sister is maintaining custody. The feud continues…

[@thegodofpez]

When I say wangjangle while cooking people look at me like I’m clinically insane.

[@markking002]

and it is all worth it when one day the hot chick at the party gives you that knowing look through a crowd knuckledragging mouthbreathers after hearing you say, "Pepper Pepper Pepper"

[@thegodofpez]

@@markking002 🤣

[@novAviator01]

Still the best cooking channel on KZbin

[@Golgiaparatus2]

0:22 "So go buckwild with your onion chopping style." Chef John reference. Love to see it

[@justme-hx8eg]

I always have a little bit to make sure it's not poisoned .love this channel

[@JaceBurley]

Hello human of cooking, I am from the Egg Community. Please continue the Egg series, we are craving for some more representation just like you crave us for breakfast. Please take all the time you need considering our delicate nature. Let me know if you need good eggactors for the video, I have connects with the New Yolk institute of eggcting. Wish you a strong shell from Eggy, Mayor of Egg town.

[@Mmm...yummymummy]

That was pretty cute.

[@marvincanalles10]

I have never watched your videos before and will now be watching all of them

[@PlasticRarity]

I like putting roasted bell peppers in mine, I really like that nice garden vegetable taste.

[@chefman1966]

I applaud the subtle addition of the Cleveland Steamer. Not everyone wants to use that method.

[@merlinemrys21]

Ah, yes, Red Paint Soup... A tasty classic👌

[@FrokeiThorn]

The way you can opened a pop tab actually upset my stomach I love it

[@Bia-mp6mi]

Never had tomato soup (it's not a thing in my country) but after this video I actually want to make it.

[@myth8644]

Best description of the maillard reaction ever.

[@paro3134]

You guys aren't prepered for how often I'm going to make this amazing grilled cheese tomato dip!

[@manong4328]

“It hurts the sandwich a lot less this way” 😂😂😂😂

[@SirBarth]

KZbin decided that I needed to be here today. Grilled Cheese and Tomato Soup is comfort food around here. Thanks for this version of it vs soup from the can.

[@WhispyDreams]

My day has greatly improved.

[@raymondabrenica8471]

The intro caught me offguard. That was personal.

[@nazufani4016]

Tomato soup & grilled cheese sandwich were a meal in our house......just not as fancy as yours....but your way makes my mouth water 👍 & now I want some.🙃🌻

[@thatbobusguy]

That's weird. Mine were served in an outhouse at a random construction site, as a midnight snack.

[@UnoHoo1]

Ultimate comfort food, especially when it’s cold out.

[@UnoHoo1]

@@thatbobusguylol

[@twelvecatsinatrenchcoat]

My mouth is watering so much I'm almost drooling.

[@charmingpea]

You cannot just introduce a whole new word "wangjangulation' and expect us mere mortals to keep up...

[@deathnotehell1]

Damn I was really hoping for a red paint potato soup recipe. Still need to find one without the lead.

[@Victoria-_]

2:37 my favorite part 😂😂

[@yellalot101]

3:38 The description of american cheese got me! 🤣🤣🤣🤣🤣

[@williamslay310]

I love you and your humor!

[@denziiey]

thank you!! i officially suck at cooking😁 can't wait to try it

[@Bookworm12-j9t]

3:08 I personally use cream cheese

[@marcinbarton1828]

I did it and it is good. I will make it regularly from now on. My household members also liked the soup. Add fresh basil at the end.

[@shethjrebbell]

Where is the land he constantly explores?? It is always lovely!

[@RuthBhmand]

I’m so happy you made one of my favourite comfort foods. I don’t suck especially when making it, but your version seems nice too. ❤

[@DD-kc6hg]

Ah yes.... Deconstructed Pizza.

[@huntythehorrorguy]

Top tier videos my guy, solid jokes.

[@yussofross1417]

I love simple grilled cheese sandwiches but that tomato soup definitely elevated it.❤👍🏻

[@graceprotano5268]

I absolutely LOVE this guy.

[@Mmm...yummymummy]

We all DO .How can u noT?❤❤❤

[@RobinMarconeCassidyRN]

Definitely not boring. One of my favorites!! I have to give your recipe a try....looks so good! Thx for sharing!❤

[@gagekemsley7236]

Let's get this man a vitamix for Christmas.

[@marcelabraz3578]

Omg, i loved this so much! I wasn’t expecting a funny video, and for the tomato soup to be just a prop to your brilliancy! I’m gonna subscribe immediatly. Thank you for making cooking something fun!

[@thecunninlynguist]

one of my all time fave combos

[@_.Ok.]

That cleveland steamer joke hit me like a flashbang.

[@blackoutlol2857]

I didn’t have the time to make quite the same recipe but this video still motivated me to make my one version thanks for the idea!

[@MerlinOfAtlantis]

"These are so good together you're gonna go 'mmm, these are so good together' " First laugh of the day, thanks alot :D

[@sokax6079]

i can't wait for the grilled tomato and cheese soup video!

[@heykerryann]

Ha! Loved that call back to your sisters blender 😂

[@ifearnothing0]

Very solid cut on that sandwich!

[@davidfrank6664]

OMG where have you been my whole life! Comedy and cooking, brilliant! Looking forward to going through all your videos!

[@th3_jelly_one114]

Why He Uploaded This Video After I Made Tomato Soup For My Brother, I'll Never Know 0:07 Ahh, Pure Spice 0:18 This Is True 0:35 How To Commit A War Crime 1:06 Red Is The Imposter 1:11 What Did I Say 1:21 Ahoy Matey 1:25 The Worst Treasure Anyone Could Find 2:00 Mmm, Mayard... 2:21 8 Years Later And He's Still Mad 2:33 AHHHHHH!!!!! ITS TOO WINDY 2:51 Did He Just Put Sugar Inside A Soup? 3:40 You Mean A Fake Cheese?? 4:12 The INcorrect Way To Make A Grilled Cheese 4:24 Never Heard Of It

[@-Raylight]

*"How do you want to eat your soup"* *"Grilled, let it swi-"* *"We're creating food sir"*

[@pitecusH]

"massage wanded, not pureed"

[@Ishika099]

Search: What In Woods?….. Thanks me later 😊

[@flingage]

*"I'll take a double-triple bossy deluxe, 4x4, on a raft, extra shingles, with a shimmy and a squeeze, light axle grease, make it cry, burn it, and let it swim."*

[@BabyJeus]

Back to your old style. This was great!

[@Tamsy87]

This is just Pizza with extra steps. Change my mind. 10/10!!

[@mikeybhoutex]

Especially if you make the croutons in his pizza crust possibilities episode. :)

[@juno-6]

These are always my favorite cooking recipes

[@Skyuni98]

a friend once said eating grilled cheese sandwich with tomato soup is basically like eating a disintegrated pizza. sometimes i questioned how their mind works, so interesting

[@gwennorthcutt421]

please, the term is ~deconstructed~

[@Statusinator]

"So, how do you want your meal, sir? Deep-dish or disintegrated?"

[@Neesnu01]

I made this today because you posted this. very good.

[@ronaldyeater3322]

I love the addition of chipotle pepper, I'm gonna add 2-3 or more depending on how many tomatoes 👊

[@Julie_b33]

"So delicate and high-end they've wrapped each slice individually" 😂