Twice Baked Potato: Jalapeño Bacon - You Suck at Cooking (episode 175)

[@yousuckatcooking]

What kind of potatoes do you like to use?

[@LeventK]

The ones that compute

[@kathleenkline4622]

Free range potatoes are the best!

[@RST_14d]

plotoform

[@skylerdray5647]

russet and also gotta have some egg yolk in there

[@Sushi_112]

@@yousuckatcooking patato

[@cloud__99]

A joke 6 years in the making. God I love this channel. YSAC lore has more continuity than the MCU.

[@vickywheels]

Right. I died. It all comes back! My intro to YSAC was the cold brew coffee... more jokes per second than an episode of Kimmie Schmidt.

[@ariamentio]

That slow cooker joke callback actually made me realize the original baked potato video is over 6 years old

[@yousuckatcooking]

For anyone curious: kzbin.info/www/bejne/pHPTqYmapbJ1kM0

[@victoriavidaud]

Thank you for allowing us not in the know to be in on the joke, I thought it was just one-off but that’s even better 😂

[@Rosskles]

​@@yousuckatcooking Nothing will surpass 'Battering Ram'.

[@yousuckatcooking]

@@Rosskles haha thank you...for anyone curious kzbin.info/www/bejne/imTHYa2Hh7Wearc

[@Rosskles]

​@@yousuckatcooking 😂 Good stuff man but the Onion Rings is the one that pops me!

[@absentcoder4552]

You really don’t want ground potatoes if you can help it, since people walk where potatoes grow, and that’s a little too much toe for perfect potatoes.

[@yousuckatcooking]

Thanks for this, I hadn't heard about people walking on it

[@sealeo5772]

It's at least 9 toes

[@WilliamAppleby-dd8kw]

@@absentcoder4552 no ground people in the potato is good advice

[@WilliamAppleby-dd8kw]

@@yousuckatcooking I had no idea and I still don't

[@WilliamAppleby-dd8kw]

@@absentcoder4552 it's like a fungus among us??

[@edges51]

Unfortunately I wasn't able to raise a family in these six years but at least I can finally eat the slow cooker potato

[@ryanparsons3057]

Did….did you just pull a potato out of the TREVI FOUNTAIN IN ROME?!

[@matthewm3]

Flight there must have been a business expense

[@graysoncampbell3459]

Where else does one get potatoes?

[@svexet5841]

the randomly occuring potato was also inside one of the churches in rome

[@GeorgeWashingtonLaserMusket]

Yeah it's a good spot for potatoes, you didn't know that?

[@Kabitu1]

And the random potato was found inside Saint Peters Basilica

[@LillaVya]

The cheese shredding trick at 3:21 really made me pause for a solid two minutes like how had I never thought of this

[@ninjalectualx]

Pretty sure he faked it, like everything on this channel

A pro tip: When baking them the second time, rather than look through the glass if they are done, you can take them out and put them in again and say they are triple baked, in that way you will sound more professional without lying (so much).

[@VPCh.]

Gags like travelling to Rome to collect potatoes is the reason I'm subscribed to this channel.

[@chowspecial]

Look the amount of effort that goes into each passing 1 second joke is amazing

[@ruffethereal1904]

The nudist potato beach is one of my favorite "hours of effort for a quick joke" bits.

[@balaclavabob001]

OOOOOOHHHH .... SuperJalapeñobaconcrispysourcreamtaters ... Even though the sound of it is hated by most waiters If you eat enough of them you'll end up with the vapours SuperJalapeñobaconcrispysourcreamtaters ...

[@yousuckatcooking]

AMAZING. I laughed so hard.

[@rinnypink]

Genius! 😂

[@arifhossain9751]

Not sure if I should sing this in the cadence of Supercalifragilisticexpialidocious Or Modern Major General

[@sooz9433]

Um diddleiddleliddle um diddili!!👏

[@janpawedwa4590]

10:53 in Poland we do that too, and if we want to feel especially bougie, we add an additional onion layer to the filter.

[@Quackfly]

There's something pretty impressive about a guy with 3.5 million subscribers and puts out a video at random when he feels like it 🤘

[@SlartiMarvinbartfast]

Quality triumphs over quantity

[@energydiluted5587]

The original Twice Baked Potatoes video is the one I've rewatched the most and is usually the one I show people to introduce them to the channel. So I especially appreciated the slow cooker callback joke. Masterfully done.

[@arbycool5214]

most people skip this step but adding the Creased Chacon is a must for this recipe

[@yousuckatcooking]

Agree

[@sjragusa2910]

My only complaint is not adding more cream cheese blended with the sour cream, to create a twice creamed cheese to fit the twice baked potatoes. 😔

[@blobeuxmin4453]

Finally, the 6 years slow-cooked potatos are finally done 😂😂😂

[@ethanwillick6157]

0:19 when he just has a potato at the Vatican

[@jsal7666]

i like how he subtly flexes where he has been in some of these shots

[@A_Ereira]

...yeah. subtly.

[@Lolsashalol]

My guy went to Rome for 3 seconds of content. I love it

[@그렇게됐다-e5o]

Thank you for respecting the potato's preferences. It is rare to see different potatoes being represented in the media, let alone being treated with such respectfulness.

[@rosymelanie]

So inclusive!

[@tenacioustbag]

Pro tip: If you ever get capsaicin on your "sensitive areas", you can nuetralize it with icyhot or bengay.

[@burtbacarach5034]

Thanks for the tip!🤣

[@acgeewhiz]

A very helpful tip, lol.

[@pitecusH]

nice troll 💀

[@athanatic]

You win. You did a potato in St. Peter's Bascillica right next to the Baldachinum! (And the Trevi Fountail, I prefer the fountains at Piazza Navona)

[@nancylindsay4255]

That may be your preferred fountain, but the potatoes in the Trevi are better.

[@connorl0204]

2:50 and im gonna add some protein powder

[@onder6072]

I love johnmovies

[@SirPembertonS.Crevalius]

Lmao, calling potatoes "filtered dirt" works a wee bit too well.

[@acgeewhiz]

It’s like calling trees “filtered air”. It technically works, but really shouldn’t, lol.

[@th3_jelly_one114]

143D EARLY BIRD 0:08 WELL EXCUUUUUUUSE ME!!! 0:16 WHOA, WHERE ARE YOU!? 0:18 MAJIK! -Mr Bean 0:24 WE'RE DIGGIN UP PIRATE TREASURE WITH THIS ONE 0:35 Potato/Potata!

[@danielmiddleton8173]

Just yesterday I was thinking there was something missing in my life. Then you came along and filled my meaningless empty potato bowl of life.

[@gcqen5ucw1x2bgev]

1:40 Potabros before potahoes

[@sariyupassi9308]

It's always good to have flavor glitter✨

[@iamtimsson]

3:40 technically not baking the potatoes again your marrying the toppings and filling

[@jake_leg]

1:00 underrated joke

[@Ivanhoenn]

0:23 Dehydratos

[@Stephanie-vw3qq]

It's the potatoes with pasties for me. 🤣

[@MatthewTheWanderer]

Wow, this looks REALLY good and way better than what I usually do with baked potatoes!

[@TheWoodyou12]

I almost forgot the cream cheese. Didn't say it enough.

[@Lunarath]

I love your videos, please never stop!

[@ByHerHand]

‘Grated cheese suitcase’ actually had me snort coffee out my schnozz

[@KMHill]

Perfect way to show other's their place!

[@Mormielo]

Heck I could have run into YSAC while going around in Rome, dammit!

[@jovindsouza3407]

Guys I think the potatoes have cream cheese in them

[@AnyDayNow360]

Like the 6 year setting on the slow cooker and forgetting about it, I just remembered I let my toddler roam feral for that same amount of time. Its all to weed out the weak, I say.

[@LeventK]

Honestly that thing you mentioned in the "halomanio" part is so disturbing. I remember looking for the reason it feels bad for minutes until figuring out that I should m

[@LeventK]

aybe wait

[@txdreamer547]

I love this guy he makes cooking sound fun

[@burtbacarach5034]

Wait a dang minute!Where's the rest of the video?Spent all our money going to Rome did we? Great recipe btw,but needs more cream cheese.

[@xXRunDeathXx]

that slow cooker joke was master class ...

[@davidli719]

My favorite channel! Great video.

[@cuberyllium]

These videos are chaos lol! Love it!

[@ayow94]

Sounds like a match for Twice Cooked Pork.

[@akiraak2247]

bro for the love of god, Upload more often

[@jsimmons7023]

I know most recipes you make. I love watching YSACYYTS. You're very entertaining and I laugh at least 2 times per video. Thank you

[@mikemcconeghy4658]

Potatoes taste like nothing? The Irish part of me really felt that one. Ouch.

[@TheDondoran]

This is especially good with a nice bowl of cream of cheese soup.

[@somehighlights2851]

Chef Frank Proto would be very proud of your use of the shreder.

[@Loxum8]

Now bake it thrice

[@jayleno2192]

Potatoes are actually really into CBT. Chives, bacon, and tilsit cheese.

[@K7Avenger220]

All that cream cheese but no cheam creems

[@RowdyGT]

I do love me some double baked badaydas and some good ol’ jelapano

[@shepstrohm]

Why did it end so abruptly???? 😢😢😢

[@MalachiNorris]

W video, we need these vids more often

[@onceabloodmoon6202]

I like to put cream cheese under my floorboards to make sure when I eventually eat my house it will taste better

[@hazukichanx408]

'Tis a classy domme who respects their playmate's preferences. Cheers.

[@JaceBurley]

Thank you for posting my friend ♥️

[@yousuckatcooking]

you're welcome

[@SlartiMarvinbartfast]

Where did he post your friend to? Rome? Venice? Or some other exciting, exotic part of the world?

[@JaceBurley]

@@SlartiMarvinbartfast to Bermuda Triangle 🙂

[@JaceBurley]

@@yousuckatcooking always remember you are loved my friend 😌

[@danpost4755]

This video is epically good!

[@sparkledog-husbandy1305]

potatoes is what my irish coffee was missing this whole time!

[@acwblue81]

I wonder if the potatoes would be good with a little cream cheese mixed in

[@yousuckatcooking]

I was actually thinking that

[@gabe_o_verse]

I hope you gonna do the outro songs again, those were my favorite part of your videos

[@pengwino828]

This entire channel was made exclusively for the purpose of the potato slow cooker bit

[@Odinson34]

Never thought about PARCHment paper that way before 😂

[@sir_maxwellplays8064]

"shredded cheese suitcase"

[@michaelwesten4624]

he went on vacation with a potato. he should not have this kind of power

[@spegynmerbles3993]

He has such a way with words

[@thembill8246]

I have definitely made the mistake of dicing chilies, And then having to take a pee break, forgetting exactly where my hands had just been. I then had to take a "full shower" break to fix it. 😂

[@johanandersson8252]

Also don’t forget ”Potato’s love Food-lube”

[@IamSandpaper]

That. Looks. DELICIOUS. I need to try this.

[@shay8502]

Good to know I'm not the only one who rips the skin sometimes! I go through so much masking tape...

[@disconnect673]

beautiful video

[@vchalmel]

I just discovered, in order to understand a joke in this video, that sink water in the U.S. is fluorized and that seems like a whole rabbit hole. wild !

[@DCblah]

Po-tata's killed me 😂

[@BelgianNoise]

"Only now can we add: half a scoop of protein" vibes

[@staubach1979rt]

Welcome back to The King of Comedy! It’s been too long.

[@chowspecial]

The last sour cream step is to let everyone else know you're supreme

[@swedebug2889]

Yes!

[@abe7109]

holy shit does that mean your son is in first grade now

[@whoeveritisicannot]

thank you YSAC, i will now eat the jalapeño good

[@kookiecam4735]

holy shit this is amazing

[@victornonexistant4010]

“Dirt that has been filtered by potato skin”…. Wow. I never thought I’d have a reason to hate potatoes…

[@WilliamAppleby-dd8kw]

Oh i do the rooster from the chicken hawk cartoon

[@i_am_ergo]

For real there are fates worse than death. Like being deemed undeserving of sour cream.

[@ghostofyou9721]

The chosen one has returned! Yay

[@jaynorris3722]

I missed the lack of a song at the end. However, this looks brilliant so it's ok😊

[@SketchAndEtch]

This...This is just 90% cream cheese with play-pretend at cooking. Amazing.

[@BIGWUNuvDbunch]

YSAC dropping fire on a sunday morning like

[@mertturunc_]

I don't know if that much cream cheese would be enough, I would add a little more cheese cream.

[@Ailar2209]

I see someone has been to Rome recently 🙂

[@TheNerfer]

Should've added some more cream cheese at the end, I think it was missing a little.

[@Populon993]

Neat. I was just lookjng for a recipe I can make with these potatoes I left to slow cook 6 years ago.

[@benbencom]

I have potatoes so I was going to make this immediately, but I don't have enough cream cheese

[@akiraak2247]

what glory daY, YSAC posted a Content!

[@ChristLover-u9d]

I really was taken by the cheesed cream, you don't see that used to often these days.

[@Ditocoaf]

I'm glad to know that I don't deserve such punishment as sour cream.